Las Vegas Restaurants

Beaumont’s Southern Kitchen, inspired by the Fertitta family’s Texas roots, is now open at Texas Station. The all-new restaurant brings the perfect blend of Southern-inspired fare to North Las Vegas, serving up an array of BBQ, beer and bourbon. The menu features an extensive variety of smoked meats as well as innovative styles of sandwiches, burgers, appetizers, salads, sides, and desserts, all inspired by the culinary team’s family-style recipes. The restaurant pays homage to the regional styles of barbeque from top Southern-based regions such as Carolina, Memphis, St. Louis and Texas, as well as down-home comfort foods found throughout the United States. Led by Pit Master Michael Ross who hails from Alabama. Ross earned his Pit Master status during his time at The Shed BBQ and as a part of their award-winning BBQ team and earned a world championship title at Memphis in May for whole hog cooking. Happy Hour Daily 4 pm-6 pm inside the Lounge. 50 % off Beverages & Select $5 Apps. More

You bet! This is the reincarnation and modern evolution of the famed honky-tonk, cowboy (and cowgirl) saloon and dance hall from Texas. Gilley’s Bar-B-Que restaurant is open for lunch and dinner featuring a show kitchen, views of the world-famous Las Vegas Strip, custom saddle seats at the bar, live entertainment, line dancing, mechanical bull riding, and of course, the world-famous Gilley Girls. Featuring a number of awards for its BBQ, country theme and karaoke, Gilley’s Saloon provides live music and offers dance lessons that patrons love. It has a full bar with a variety of drinks and monthly drink specials. For parties of eight or more, private events and all saloon reservations, please contact our Group Sales Director - Robyn Rogers at 702-894-7369.More

The menu features classic steak house favorites, along with Italian specialties.

Owner Gregory Lee designed the restaurant to be an extension of his home: welcoming and warm. With two dining rooms, one more reserved and the other with a relaxed clubhouse feel, Gregory’s Mesquite Grill is perfect for a nice dinner or a romantic special occasion.

Mr. Lee added a further personal touch to the restaurant, hand selecting each wine for “Greg’s List,” a special wine list, available by request. With Lee family and personal favorites, “Greg’s List” has the perfect wine to pair with your meal.More

Taking inspiration from all regions of Mexico as well as our neighbors here in
Las Vegas, La Monja strives to bring you a modern version of your favorite
classics. Using fresh, often locally sourced products, even grinding the corn in-house
for fresh tortillas, our goal is to bring you Mexican food like you've never had before. La
Monja will also boast one of the largest, carefully thought out agave spirit list in downtown Las Vegas, as well as specially crafted
cocktails, Micheladas and of course Margaritas.
Being the best Mexican restaurant in Las Vegas. From our fresh ground nixtamal
tortillas, to our local ingredients, to our enthusiastic staff and our comfortable
environment. We will not only bring the best version of Mexican cuisine but will always
look for ways to improve and move forward with our food. From all different regions of
Mexico to the city of Las Vegas, this is La Monja. We are not authentic Mexican, we are
not traditional, we are our own version of Mexican cuisine.More

sixth + mill ristorante - pizzeria - bar is a concept from Chef Angelo Auriana and restaurateur Matteo Ferdinandi. In Los Angeles, it was awarded the Bib Gourmand Award by the Michelin Guide 2019!

The menu is inspired by the cuisine of 6 major Southern Italian regions. Besides the hand-crafted pizza and hard durum wheat pastas, the menu offers a vast selection of shared small plates and dishes inspired by Chef Angelo’s childhood memories.

Chef Angelo draws upon a few recipes from his father’s home cooking, traditionally served during special family gatherings. The Gnocchi alla Sorrentina, a hearty dish from Campania, is a deep, simmering dish of garlic-infused potato gnocchi with a bright tomato sauce, topped with bubbling mozzarella and fresh basil.

The Handcrafted cocktail list includes the San Gennaro: Bols Genever, Carpano and a splash of soda and a vibrant red Malafemmena or “bad woman” cocktail, named after the famous Italian song.More