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Party Size
For 2
Date
Today
Time
7:00 PM

LIBERATORE’S Ristorante & Catering – Westminster

4.4
166 reviews
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$30 and under
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Italian
Top tags:
  • Good for Anniversaries
  • Special Occasion
  • Casual
With its stylish warmth and coziness, our Westminster location is a true destination restaurant. Host Pino Liberatore designed and built much of the interior himself; his pride of workmanship and attention to detail shows as much in the rooms as in the delicious food.

Our extensive lunch menu and dinner menu feature something for everyone to enjoy: From traditional favorites like Orecchetti alla Formaggio, to delicious fish and chops off the grill, to Linguini with Crabmeat Sauce and Fettuccine Bolognese. Come enjoy a wonderful meal prepared with the freshest ingredients and the utmost attention to detail. We offer periodic Chef's Specials, Daily Specials and Wine Dinners to add to your dining out enjoyment. Check our events and specials calendar for details.

Our staff takes great pride in providing you with the warmth and attention you've come to expect from LIBERATORE'S.
Dining Style
Casual Elegant
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Cuisines
Italian, American
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Hours of Operation


Lunch:
Tuesday - Friday: 11:00am - 3:00pm
Saturday: 12:00pm - 3:00pm

Dinner:
Tuesday - Thursday: 3:00pm - 10:00pm
Friday & Saturday: 3:00pm - 11:00pm
Sunday: 4:00pm - 9:00pm

Closed Mondays
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Phone number
(410) 876-2121
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Payment Options
AMEX, Discover, MasterCard, Visa
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Dress Code
Casual Dress
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Executive Chef
Pedro Lovo
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Neighbourhood
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Cross Street
Rt 140
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Private Room, Takeout, Wheelchair Access, Wine
What 166 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4  based on recent ratings
4.4
Food
4.6
Service
4.2
Ambience
4.3
Value
Noise · Moderate
93% of people would recommend it to a friend
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  • 3
  • 2
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OpenTable Diner (Baltimore)
2.0  Dined on February 1, 2018

We were rushed out of the restaurant at 9:15pm because they wanted to close. Not cool

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OpenTable Diner (Baltimore)
4.0  Dined on January 20, 2018

Even though the restaurant was completely packed, we were seated within 5-8 minutes of our reservation time. The waiter was knowledgeable and attentive. Appetizers, entrees and drinks were all excellent. We've visited this location many times over the years and have never been disappointed.

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OpenTable Diner (Baltimore)
5.0  Dined on January 19, 2018

Food was excellent and the service was great. It was a fantastic experience.

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OpenTable Diner (Baltimore)
4.0  Dined on January 13, 2018

Great food, great service, but please.... turn up the heat in the dead of winter.
65 degrees in not a comfortable temperature.

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vipfoodieinpa (Washington DC)
5.0  Dined on January 3, 2018

I met two old friends for an annual lunch. The hostess was very accommodating and placed us in an area where we could talk and not be disrupted by the lunch crowd. Zach was our waiter and he did a great job - was always there for us but didn't hover. The food was very good and had a nice presentation. We split a chocolate dessert which was also very good.

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vipTJB1984 (Baltimore)
5.0  Dined on December 31, 2017

It was for New Tears Eve
It was very nice. Food was awesome!

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Nancy618 (Baltimore)
3.0  Dined on December 31, 2017

Wait staff was short and rude food was good other servers nice

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Debbie2369 (Baltimore)
4.0  Dined on December 31, 2017

I go here every year for a nice New Years Eve dinner. Usually I can’t say enough about this place but I was very disappointed with the menu. I understand that for holidays you don’t get the full menu and I am fine with that. It is not a big deal and we go every year, so no big surprise. However this year I felt like I went to a seafood restraurant rather than an Italian restraurant. I truly dislike seafood. Living in MD there are plenty of seafood restaurants if that is what I wanted but I come to Liberatore’s for their outstanding Italian dishes. I wound up eating a bowl of spaghetti with meat sauce, which I could have made myself. Next year before I make reservations, I will look at the menu. I have learned that nothing is guaranteed. On the positive side, our server was excellent. Very happy and was attentive to our needs. The place was as beautiful as ever and people visited our table to check on us.

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vipChuck (Richmond)
5.0  Dined on December 22, 2017

This restaurant is about as consistent as they come. You feel the hospitality when you walk through the doors and each item on the menu is prepared properly and efficiently. I have loved this restaurant for many years and it has never disappointed me.

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OpenTable Diner (Baltimore)
4.0  Dined on December 10, 2017

We've dined here many times; one of our favourite local restaurants. There is always a good special of the day option, so much so that we have yet to try all the dishes offered on the main menu. The crab cakes are extremely good.

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vipDaveT (Baltimore)
4.0  Dined on December 5, 2017

Lunch buffet on this visit. Very good at a reasonable price!

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OpenTable Diner (Baltimore)
4.0  Dined on October 25, 2017

The dining room is very attractive, bright and clean. Our server was friendly, helpful, knowledgeable about the menu choices. The only downside was our table near the bar which was rather loud and distracting. Given this, we will go again.

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Tomnallison (Atlantic City)
5.0  Dined on October 21, 2017

Fantastic food - Crab Ravioli, lasagna, and spaghetti & meatballs were fantastic! Had enough for lunch the next day too. Took my son for dinner who attends McDaniel College and he was thrilled to have such a decadent meal! Will definitely be our regular place to go when we visit him & want to treat him to excellent food and service.

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HarLen (Washington DC)
5.0  Dined on October 8, 2017

Food was good-to-very good, but the service was excellent. We would definitely return.

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vipChuck (Richmond)
5.0  Dined on September 16, 2017

The meal was terrific, as experienced many times before. Each dish was prepared to perfection; tasty and well presented. Two diners had the chicken masala, two had the linguini crab and the other had the crab ravioli. We started with either house salads or Caesar salads. Great portions and served at the correct temperatures. There was no room for dessert after the great meals. The server was attentive and knowledgeable. It was a fantastic experience.

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