Top 100 restaurants in the UK 2019

by As rated by verified OpenTable diners

Updated November 28, 2019

The OpenTable top 100 restaurants in the UK 2019 consistently serve up creative dishes, unparalleled hospitality and one-of-a-kind dining experiences, whatever the dining occasion. This year's top 100 list was determined by analysing more than 1,080,000 reviews from more than 8,500 restaurants across the UK - all submitted by verified diners.

A photo of CORE by Clare Smyth restaurant

1. CORE by Clare Smyth

4.9

4.9 (3383)

£41 and over

British

Notting Hill

About the restaurant

Chef Clare Smyth’s first restaurant, Core by Clare Smyth, opened its doors August 2017.

Located in London’s Notting Hill at 92 Kensington Park Road, Core by Clare Smyth is a modern fine dining restaurant with a strong British ethos, in an elegant, relaxed interior.

Top review

Deanna

Dined 6 days ago

One word, exceptional, wonderful, beautiful, fabulous, delightful, delicious, memorable... well, not just one word!

2. The Ledbury

4.9

4.9 (2756)

£41 and over

British

Notting Hill

About the restaurant

The Ledbury is located the heart of Notting Hill.

Since opening in 2005, it has become one of London's more established restaurants, gaining 3 Michelin stars in 2024.

The restaurant prides itself on showcasing seasonal ingredients along with their own Deer, Jersey Cows and Iberian Pigs which are reared by Chef/Owner Brett Graham.

After a 2 year hiatus, The Ledbury reopened with a new look dining room and their own in house Fungarium.

The kitchen is being overseen by Head Chef Tom Spenceley and the dining room is headed up by General Manager Jack Settle.

Top review

Don

Dined 6 days ago

My friend and I dined to celebrate his graduation. Always been an elevated dining experience here. I’ve been to a lot of special restaurants all over the world, but the Ledbury is a singularly special place— the refined cuisine, the members of staff, the buzz of fellow diners, the interiors all contributed to our beautiful experience here. There is a special kind of buzz in here that makes you readily feel at ease like you’re at home… or in a familiar neighbourhood bistro… you’re not made to feel hurried… a very special place for a celebration where one of a kind cuisine that’s sophisticated, but never arrogant and never loud is executed at the highest level. The members of [wait] staff are very professional without appearing unfriendly… attentive without being intrusive… in fact, to me they are the nicest and most genuinely happy wait staff I’ve met in recent years. Everybody here seems to love what they do and are proud of being part of this Notting Hill institution because it shows not only in the food, but also in the overall dining experience.

A photo of Restaurant Gordon Ramsay restaurant

3. Restaurant Gordon Ramsay

4.7

4.7 (1943)

£41 and over

French

Chelsea

About the restaurant

Welcome back to Restaurant Gordon Ramsay. Established in 1998, Gordon set up his first wholly owned restaurant, Restaurant Gordon Ramsay, in Chelsea. Combining an intimate ambience with exquisite French cuisine. By 2001 the restaurant had gained three Michelin stars, which the establishment retains today.

Top review

Christinavip

Dined 4 days ago

The food was amazing, we ordered from the 2 different pre fix menus and surpassed our expectations. The service and ambiance was superb.

Discover more

Experience

Inspiration Table at Restaurant Gordon Ramsay

4. Trinity

4.9

4.9 (3460)

£41 and over

European

Clapham

About the restaurant

Trinity reopened in October 2015 with the same ethos, culture and team whilst recreating a new and refreshing backdrop - retaining its sophistication and remaining a restaurant of significance in Clapham.
An alfresco dining area accommodates 16 guests, the dining room seating 40 guests that now have a clear view into an open plan kitchen with banquette seating surrounded by the soft hues of jade green and dusty heather pink.
Staying true to his style of cookery, the new menu will focus on Adam’s interpretation of great classics in a relaxed and approachable setting.
The kitchen presents a four course a la carte menu for a set price of £70 for lunch and £120 for dinner. The wine list continues to offer great value with the Chef's Cellar List (just add VAT and corkage), increasing both our quantity and quality and a overall extension to the main wine list of up to 400 bins now on display in the feature wine cellar on the ground floor.

Top review

Sahil

Dined on Sep 2, 2024

As always, one of the hidden gems of the Michelin world

5. Scott's Mayfair

4.8

4.8 (1861)

£41 and over

Seafood

Mayfair

About the restaurant

The best quality-price ratio in town! The place is a timeless British gem! A must for any visitor and fan of seafood especially.

Top review

Mitchell

Dined 2 days ago

Excellent service and highest quality seafood. Staff always makes you feel welcomed.

Discover more

4.9

4.9 (738)

£41 and over

Sushi

Birmingham

About the restaurant

Gaijin Sushi is the creation of chef/director, Michal Kubiak.

Having opened in March 2018, and receiving excellent reviews, including the Guardian in our first month, we are proud to offer a unique experience. You can sit around our sushi bar, which sits 10 and watch our chefs creating the sushi right before your eyes! Or if you would like to enjoy with friends we have two tables that can seat up to 6 people.

Please feel free to ask questions, such are "Where is the fish from?" we love answering them!

If your don't believe us, read our reviews! Let our guests tell you what it is like!

We look forward to having you dine with us.

Top review

KarimC

Dined 2 days ago

Best sushi in Birmingham, helpful and down to earth staff, would help you with choosing your dishes and always happy to answer any questions

7. 34 Mayfair

4.5

4.5 (1334)

£41 and over

Steak

Mayfair

About the restaurant

Tucked away between the grandeur of Grosvenor Square and boutiques of Mount Street lies 34 Mayfair. At the heart of our rich and varied menu are dishes cooked over charcoal on the grill and rotisserie. Choose from the world’s finest steaks or opt for fresh fish alongside seasonal sides for something a little lighter. Enjoy live Jazz on Thursday and Friday evenings, or join us for Weekend Brunch on Saturday and Sundays.

Top review

OpenTable Dinervip

Dined on Aug 16, 2024

Excellent food and service. Staff was attentive but not overbearing.

Discover more

Popular dish

Chateaubriand for Two

Experience

Lunch Set Menu

A photo of Afternoon Tea at Corinthia London restaurant

8. Afternoon Tea at Corinthia London

4.8

4.8 (1212)

£41 and over

Afternoon Tea

Charing Cross

About the restaurant

Afternoon Tea at Corinthia London offers one of life’s great luxuries. Illuminated by a spectacular Baccarat Chandelier and accompanied by uplifting melodies from a Steinway Piano, The Crystal Moon Lounge provides an idyllic atmosphere for a sumptuous afternoon treat.

Designed to showcase individual elements of a tea ceremony and with every aspect of a guest's experience considered, our expert Tea Master weighs and infuses bespoke tea blends for the perfect cup of tea. Delight in this wonderful interactive experience, with cakes and indulgent patisseries served from our heritage trolley on a bespoke line of Richard Brendon bone china. For a touch of elegance, enjoy a glass of Laurent-Perrier Brut Champagne in Baccarat Mille Nuits champagne flutes with a nod to the breath-taking Baccarat crystal chandelier overhead.

Top review

Bunnicula

Dined on Aug 11, 2024

I reviewed many places for afternoon tea and settled on the Corinthia. The place is beautiful and the menu is incredible. I was quite full after the sandwiches and didn’t have room for deserts. One cannot expect to eat 6-7 pastries per person. I wish the deserts were scaled down and the price adjusted because it is simply too much for one person. I indulge in an afternoon once every few years. This was an indulgent experience for sure.

A photo of Mad Dogs & Englishmen restaurant

9. Mad Dogs & Englishmen

4.8

4.8 (2680)

£26 to £40

Afternoon Tea

Leigh-On-Sea

About the restaurant

The Parlour Tea Room at Mad Dogs and Englishmen provides a vintage setting to enjoy Afternoon tea. We’ve become renowned for our themed teas which offer an unforgettable experience. Enjoy the eclectic surroundings of this unique venue.
The Botanical Rooms is upstairs and hosts our cocktail bar. Here you can experience Afternoon Tea from Wednesday to Sunday during the day and enjoy the fairy-lit bar on Friday and Saturday evenings. We host live Jazz and soul on some evenings.
The Piano Lounge with it's vintage leather sofas and a mixture of eclectic styled furnishings is situated on the ground floor alongside our Whisky Bar. You can enjoy an Afternoon Tea with Piano accompaniment on Sunday afternoons or sample some of our extensive Whisky cocktails on Friday and Saturday evenings. We have live Jazz performances on selected evenings.
Please ensure you select the correct venue and experience for your visit with us.

Top review

Nicola

Dined 2 days ago

My daughter wanted to attend the Jungle Book themed Afternoon Tea. We visited as a family of four and thoroughly enjoyed the experience. The service was excellent and the staff were so friendly. The food was amazing and the decor in the tea room made the atmosphere feel very cosy. We loved it! Would highly recommend!

Discover more

Experience

VIP Upgrade for 2 - Wizarding Wonder - Weekdays

Experience

Wizarding Wonder - Weekdays

Experience

VIP Upgrade for 2 - Wizarding Wonder - Weekends

10. BEAST

4.6

4.6 (485)

£41 and over

Steak

Oxford Circus

About the restaurant

Untamed Gastronomic Experience Featuring Norwegian King Crab & Nebraskan Angus Beef.
The candle lit atmosphere and grandest vibe remains but we have encased it all in a modern, elegant and rustic setting, where everyone is welcomed to enjoy the feast.
Guests are welcomed to indulge in pre-dinner drinks in our full service bar, a flamboyant cocktail or a chilled glass of champagne, the choice is yours.
As the elevator doors open, you come face to face with your dinner.
Looking at our in-house drying Nebraskan Steaks and peering at the Norwegian King Crabs through our floor to ceiling tanks, having the opportunity to hold the Beast that is the King Crab will signal the start of your Beast Experience.

Top review

Rory

Dined on Jun 24, 2024

Beat steak, best crab legs, best wine…. a must go whenever in London

Blacklock City

4.7

4.7 (4235)

£25 and under

Steak

Bank

About the restaurant

Blacklock is a modern version of the Great British chophouse. Set in an old electricity substation on the site of London"s oldest meat market. We take the best meat in the country from the award-winning farmer and butcher Philip Warren in Cornwall. We cook chops simply over our real charcoal grill with a little help from vintage Blacklock irons and serve it all up alongside cocktails that give back and wine on tap in our atmospheric subterranean chop mecca. On Sundays we serve a Roast almost as good as Mum's.

We have limited spaces for Walk-ins, so we encourage booking in advance to avoid disappointment during busy times.

Monday - Friday
Bookings & Walk-ins for lunch - 12pm - 3pm
Bookings & Walk-ins for dinner - 5pm - 10pm

Saturday
Bookings & Walk-ins all day - 12 - 10.30pm

Sunday
Bookings & Walk-ins - 12pm - 5:45pm

Top review

Ray

Dined 2 days ago

Great food, great service, great value. We very much enjoyed our first Sunday roast.

Discover more

4.8

4.8 (4001)

£25 and under

Steak

Shoreditch

About the restaurant

Blacklock Shoreditch is set an old furniture factory in the heart of London’s East End. Expect the usual highest quality meat from Phillip Warren in Cornwall for unbeatable value and always lots of fun.

On Sundays it's our award winning Sunday Roasts, almost as good as Mum’s.

Monday - Friday
Bookings and Walk-ins for lunch from 12pm - 3pm
Bookings and Walk-ins for dinner from 5pm - 11pm

Saturday
Bookings and Walk-ins all day from from 12pm - 11pm

Sunday
Bookings from 11:45am - 8:30pm
Some Walk-ins available

Top review

Paul

Dined on Sep 2, 2024

Great venue. Great food at good/OK prices. Expensive wine that unfortunately is not good value for money. But overall, really recommend.

Discover more

4.7

4.7 (5730)

£25 and under

Steak

Soho

About the restaurant

Blacklock is a modern version of the Great British chophouse. Set in an old brothel, we take the best meat in the country from the award winning farmer and butcher Philip Warren in Cornwall. We cook chops simply over our real charcoal grill with a little help from vintage Blacklock irons and serve it all up alongside cocktails that give back and wine on tap in our atmospheric subterranean chop mecca. On Sundays we serve a Sunday Roast almost as good as Mum's.

Bookings and Walk-Ins available:
Monday - Friday 12:00 - 15:00pm
Monday - Friday 17:00 - 22:30pm
Bookings up to 8 guests (Mon-Thurs)
Bookings up to 6 guests (Friday)

Saturday: 12:00 - 23:00
Bookings for lunch and pre-theatre from 12noon to 23:00
Bookings up to 6 guests

Sunday 12:00 - 20:00
Bookings all day for up to 6 guests

Top review

Sheryl

Dined 2 days ago

Even if tou dont eat meat yiu can experience the delicious cauliflower chop. Service was great

Discover more

4.7

4.7 (1109)

£26 to £40

Spanish

Kensington

About the restaurant

Cambio de Tercio is the signature Restaurant of Cambio De Tercio Restaurant Group, located in the heart of Chelsea- South Kensington. It was open in June, 1995 and is a pioneer in offering modern and innovative Spanish cuisine in London.

We also offer traditional Spanish tapas, but it is our Chef Alberto Criado’s creative dishes, what defines us and has given us our name.

Our award winning “wine list” contains the largest and more diverse selection of Spanish wines anywhere in London.

Within our renovated premises, you can now have dinner at our Chef’s table situated in our kitchen or enjoy one of our Spanish style Gin & Tonic at our “C.Tonic” Bar, with a large 80+ premium gin’s menu.

The Restaurant has gained many accolades during the years including the much coveted “ PREMIO ALIMENTOS DE ESPANA 2003- awarded by the Spanish Minister of Agriculture, Fishing and Food as “The Best Spanish Restaurant in any country outside Spain, 2003”

Top review

Emma

Dined 4 days ago

The best Spanish food I've ever tasted and incredible, attentive service. Highly recommended!

Cepages

4.6

4.6 (629)

£41 and over

French

Notting Hill

About the restaurant

Cépage[s] is a new concept of enjoying genuine wines directly sourced from proper winemakers together with some amazing sharing plates inspired by French classics. Our menus are constantly evolving with the seasons and our chef's inspiration.

PS: Please be aware that our restaurant is small and we may not be able to accommodate strollers during busy hours.

Top review

Simon

Dined 6 days ago

Magical, as always . Never fails to impress. Lovely romantic place.

Ciullõsteria

4.8

4.8 (1208)

£25 and under

Italian

Balham

About the restaurant

The bustling café society vibe of London’s Balham High Road is the perfect setting for relaxed Italian restaurant Ciullõsteria. Friendly and laid back, the Ciullõsteria is inspired by the sun-infused food and chilled out nature of Southern Italy. The Calcagno family, owners of Ciullõsteria, has more than twenty years of experience in the Italian restaurant business, experience that is applied in every last aspect of the Osteria’s running – from the simple, comfortable and unpretentious design of the dining room to the always efficient yet unfailingly friendly service from staff who welcome guests as if they were old friends. But of course at Ciullõsteria it’s really the food that is the main focus. All traditional and completely authentic, Ciullõsteria provides home style Italian cookery ranging from hand made pasta to fresh, crisp twelve inch pizzas, all served with quality wines from the country’s best and most well known vineyards.

Top review

KAREN

Dined on Aug 30, 2024

Lovely little authentic Italian restaurant with friendly, helpful staff, good service & delicious food. Will visit again.

Discover more

Experience

Chefs Table Cooking Lesson

Cubé Mayfair

4.9

4.9 (688)

£26 to £40

Japanese

Mayfair

About the restaurant

Superb. The best sushi I have had outside of Japan.

Top review

xavier

Dined 4 days ago

Exceptional sushi chef, probably one of the very best in the UK ! Quality of fish and overall food is exceptional. Service was impeccable as well. Definitely a top restaurant for high quality sushis in Mayfair

CUT at 45 Park Lane

4.8

4.8 (526)

£41 and over

Steak

Mayfair

About the restaurant

A stunning venue in a stunning location, London’s CUT at 45 Park Lane restaurant presents the European debut of world renowned chef and restaurateur Wolfgang Puck. Set within the glamorous art deco Dorchester Collection hotel 45 Park Lane, CUT at 45 Park Lane restaurant mirrors almost exactly its award winning Beverly Hills counterpart, offering the same mouth watering steak and seafood menu, a similarly well crafted wine list and the same atmosphere of moneyed glamour and laid back sophistication. Surrounded by wood panelling and curtaining, lit by low level lamps and high chandeliers and with curved leather banquettes creating an intimate feel, the dining room is as ideally suited to business as to romance and special occasions. From possibly London’s best steaks to salads, lobster, whole roasted fresh fish, and so much more, Puck has created a menu to steal the heart of every one of CUT at 45 Park Lane’s visitors.

Top review

Ghadavip

Dined on Aug 10, 2024

The best steak in London. And the waiter was very friendly

Daphne's

4.6

4.6 (1663)

£26 to £40

Cocktail Bar

South Kensington

About the restaurant

One of my favorite London restaurants. Great atmosphere, great food.

Top review

Elena

Dined 7 days ago

dinner with friends, excellent food and atmosphere, as always

Discover more

Popular dish

Linguine

Delfino Restaurant

4.6

4.6 (640)

£25 and under

Italian

Mayfair

About the restaurant

Delfino will be re-opening and following strict health and safety procedures to ensure the wellbeing of all staff and customers in a Covid secure environment.
For posh pizzas in Mayfair, you can’t go past this little gem on Mount Street. Set in a grand Victorian building, Delfinos is a buzzy pizzeria that is ideal for pasta with a side order of people watching, and with its convenient proximity to Buckingham Palace and Green Park the place is always filled with an eclectic crowd of local office workers, tourists and mid-shopping-expedition yummy mummies. The kitchen at Delfino offers a variety of pizza, pasta and meat dishes, and favourites include the Fried Arancini rice balls with melting mozzarella, Spaghetti with King Prawns and cherry tomatoes and the signature Delfino Pizza topped with Parma Ham, rucola and Buffalo mozzarella.

Top review

Abdulellah

Dined 1 day ago

Very good Italian food prepared good service and amazing staff

Discover more

Popular dish

Pizza Pollo

Dinings SW3

4.6

4.6 (292)

£41 and over

Japanese

Knightsbridge

About the restaurant

Dinings SW3 is a modern restaurant in the heart of Chelsea, which blends authentic Japanese techniques with European twists, made with local seasonal ingredients.

Enjoy à la carte offerings, featuring our signature sushi and sashimi and be sure not to miss our daily specials menu, a tribute to the freshest ingredients sourced from ethical suppliers.

Dinings by Masaki, is where the essence of Japan's rich heritage blends seamlessly with a modern-day attitude. At our restaurants, we're not just about food; we're about creating experiences. Our passion for innovation and adventure shines through in every dish we serve, crafted in welcoming and stylish spaces that feel just like home.

Top review

Nottinghillgirlvip

Dined on Jul 24, 2024

Tiny, tiny portions & expensive for what you get . Definitely changed from a few years ago . Still good service & ambience

Dinner by Heston Blumenthal

4.6

4.6 (6644)

£41 and over

British

Knightsbridge

About the restaurant

Opened on 31st January 2011 in Mandarin Oriental Hyde Park, London, two Michelin starred Dinner by Heston Blumenthal is a collaboration between Heston Blumenthal and Ashley Palmer-Watts who spent endless hours of research in the British Library and the kitchen archives at Hampton Court Palace to create a menu inspired by historic recipes and cookbooks, with elements dating as far back as 79 AD.

Top review

OpenTable Diner

Dined on Aug 8, 2022

Amazing experience! Outstanding service, and provides excellent detail about thought process behind each dish. Excellent taste. Could use a texture. The duck was outstanding. The steak could’ve been a bit more moist and juicy, but was cooked perfectly otherwise. The triple cooked chips were fantastic, especially with the mushroom ketchup.

Good Earth - Wandsworth Common

4.8

4.8 (1146)

£41 and over

Chinese

Wandsworth

About the restaurant

For over 30 years we have strived to set the standard for Chinese food in London and we pride ourselves on building a reputation for exceptional food and service. The Good Earth reflects the journey Chinese food has taken in London. From traditional aromatic duck and dry shredded beef to contemporary dishes unique to us such as Golden Sands Dover Sole and Wasabi Prawns. Our new Wandsworth Common restaurant is designed with a truly exciting art deco interior with a contemporary twist.We welcome families and children of all ages and have great value set lunches.

Top review

Athina

Dined 4 days ago

Amazing customer service! Everyone was so helpful and polite!

Goodman Canary Wharf

4.7

4.7 (1106)

£41 and over

Steakhouse

Docklands

About the restaurant

Goodman specialises in steak. Our chefs source the best beef from both sides of the Atlantic – from premium USDA corn-fed herds to grass-fed Scottish beef, grain-fed Irish Angus and rare breed Belted Galloway from the Lake District in England – to present a unique combination of a traditional British chophouse and classic New York grill. All of our meat is dry aged and cut on-site – which can be seen in our glass-walled dry-ageing room. Couple that with one of London’s largest collections of American red wine, fine single malt whiskeys and a couple of great traditional English beers on tap and you have a match made in carnivore heaven.

Top review

OpenTable Diner

Dined on Jul 13, 2024

Service was brilliant, atmosphere was good and the food was delicious.

Harwood Arms

4.8

4.8 (3577)

£41 and over

Gastro Pub

Fulham

About the restaurant

The Harwood Arms re-opened in September 2008 after some much needed refurbishment.
This rural haven in the middle of Fulham is a collaboration between Brett Graham of the famed Ledbury restaurant, Mike Robinson of the acclaimed Pot Kiln pub in rural Berkshire and Edwin Vaux from the famous Vaux brewery.
The idea is to provide Londoners with a really relaxed venue for eating the finest British produce, cooked amazingly well, accompanied by excellent beer and wine at a great price.

Top review

Sandy

Dined 3 days ago

Great service and the food was excellent Recommendations include the venison scotch egg Soda bread Rabbit lasagne Venison main course Staff very attentive and helpful with wine and choosing food. It’s very ‘informal’ but very well done

Hawksmoor Manchester

4.7

4.7 (10191)

£26 to £40

Steakhouse

Manchester

About the restaurant

Located next door to Spinningfields, we aim to serve the best steaks in Manchester. Sunday Roasts or for those looking for a casual bite, a set menu is available.

Top review

Julie

Dined 5 days ago

I took my niece and her husband visiting from Australia, Thursday lunch, 5thof September, I was greeted with information on a new cocktail, As my favourite one green snapper has been taken off. It was a tequila based one with a lovely savoury mixer sublime!, Enjoyed a fabulous lunch, Served by a lovely Spanish lady, sorry forgotten her name she knows who she is, she was so lovely and helpful, The staff really do make this restaurant they are so informative and pleasant. We ate from the quick lunch menu, Such value for money. My nieces husband asked for Lemon lime sours a drink he has in Australia, I said, they probably wouldn’t do it, But lo and behold It was made perfectly for him. I love this restaurant. Can’t wait to return, Thank you 🙏

Discover more

4.8

4.8 (2066)

£26 to £40

Italian

Kensington

About the restaurant

The oldest family run restaurant in London. Spanning 6 decades and three generations, Il Portico Restaurant on Kensington High Street has been cooking regional Italian specialities since it was first opened in the 1960"s by acclaimed chef Pino Chiavarini. Still managed to this day by the same family, siblings James and Francesca draw heavily from their roots, providing simple, authentic Italian food from their home region of Emilia Romagna and beyond. Whilst the family are always on hand to welcome you in, our Executive chef, Eduardo (currently in his 25th year of service with us) concentrates on slow, homemade dishes with a sense of history and provenance.

Top review

Marcus

Dined on Sep 2, 2024

Nice staff and welcoming. Calamari starter was very tasty , fresh with delicious sauce , The vongole also delicious main

Jean-George’s at The Connaught

4.9

4.9 (178)

£26 to £40

Bistro

Mayfair

About the restaurant

World-renowned chef Jean-Georges Vongerichten has opened his eponymous restaurant, Jean-Georges at The Connaught, this summer.
Overlooking fashionable Mount Street in the heart of Mayfair, the restaurant will offer all-hours, informal gourmet dining in a relaxed, contemporary neighbourhood setting.
The eclectic, imaginative menus are inspired both by Jean-Georges’ experiences of the Far East and his signature use of South-east Asian flavours, whilst also featuring his distinctive take on British and Connaught classics, from fish and chips to traditional afternoon tea, influenced by his earlier working life and love of London. Sourcing the best of British ingredients, the menus will also reflect the simple farm-to-table, fresh-from-the-market approach long pioneered by Jean-Georges, and found at his restaurant at The Mark and ABC Kitchen in New York.

Top review

Williamvip

Dined on Aug 19, 2024

Went for lunch. Excellent service. Attentive but not overbearing. Very comfortable and relaxing atmosphere.

Kala

4.7

4.7 (1941)

£26 to £40

Bistro

Manchester

About the restaurant

Welcome to Kala, from the team behind Sticky Walnut, Burnt Truffle, Hispi, Wreckfish and Pinion. We look forward to welcoming you soon.

Top review

Andy

Dined on Sep 2, 2024

Honestly, probably one of the nicest meals me and my partner have ever had, outstanding food made even better by the amazingly friendly service topped off with a free bit of fudge with happy birthday written on for my mrs. This was also my first off plan meal after 19 weeks of training so what a warm welcome back to flavour town for me!

Discover more

Experience

Sabrina Ghayour Supperclub

Kutir

4.8

4.8 (1150)

£41 and over

Indian

Chelsea

About the restaurant

‘A small cottage in the middle of nowhere’
Kutir’s story is taken from a time when innovation with ingredients was paramount. Chefs were expected to craft unique dishes on a daily basis to keep the cottage’s guests happy.
Step into Kutir and we will transport you to a time of magnificent wildlife, abundant forestry and deep human connection. A world away from the hustle and bustle of everyday life.
Rohit Ghai and Abhishake Sangwan have led some of this country’s most decorated establishments – earning a Michelin star in the process.
Kutir is their first solo project. It takes inspiration from the stories of India’s wildlife and countryside, drawing influence from their early careers working in luxury properties nestled away in India’s forestry.
Kutir promises a place of escapism and discovery – and everyone is welcome to come and explore it.

Top review

Alvaro

Dined 3 days ago

Our experience was as exceptional as always. Amazing food, ambience and personnel. One of my favourites in London.

Discover more

La Dame De Pic London

4.8

4.8 (1466)

£26 to £40

French

Tower Hill

About the restaurant

A stunning two Michelin-starred French Restaurant in the City of London, La Dame de Pic London serves innovative French cuisine from renowned French female chef Anne-Sophie Pic.

Top review

Wilbert

Dined 4 days ago

Overall, our experience was excellent. The staff were genuinely pleasant, extremely professional, attentive, informative and engaging. The surroundings was beautiful and the food exciting, varied and delicious.

Discover more

Experience

Friday Lunch Set Menu and a Welcome Drink

Launceston Place

4.8

4.8 (2572)

£41 and over

Modern European

Kensington

About the restaurant

Launceston Place is a hidden gem in the heart of Kensington. Chef Patron Ben Murphy, who was crowned National Chef of the Year 2022 by the Craft Guild of Chefs, is passionate about using the best produce in his constantly-changing modern British menus.

Launceston Place has been awarded three AA Rosettes in 2021, AA’s ‘Notable Wine List’ title and the ‘Best Wine List’ at the Tatler Restaurant Awards.

Please note on Saturday evening we exclusively serve our Tasting Menu.

Top review

OpenTable Diner

Dined 6 days ago

Excellent thoughtful dishes, and lovely service. A new favourite

Discover more

Experience

Theatre Menu

Experience

London Restaurant Festival: Theatre Menu

Experience

New Years Eve

Medlar

4.9

4.9 (2347)

£41 and over

Modern European

Chelsea

About the restaurant

Medlar is an independently owned restaurant from Chef Joe Mercer Nairne and Front of House Manager David O'Connor.The restaurant has gained many exemplary reviews over the years and have built a fine reputation for food and service.

Top review

andrew

Dined 5 days ago

Medlar was recommended by friends - it did not disappoint And was outstanding. The 3 course lunch was amazing both in the quality of the food , all courses being very imaginative. It was great value for money . We will be back !

Meraki Restaurant

4.6

4.6 (170)

£26 to £40

Greek

Fitzrovia

About the restaurant

Meraki Restaurant & Bar, offers modern Greek, Mediterranean cuisine, an extensive wine list and expertly crafted cocktails.

Close to Oxford Circus & Goodge Street stations, housed in Fitzrovia, an area steep in history, now buzzing with bohemia as a popular dining destination. Meraki features contemporary interior, the atmosphere is relaxed yet stylish.

The menu offers a wide variety of dishes, made with fresh, seasonal ingredients. Signature dishes include the ‘Seafood Giouvetsi’; Succulent, tender lobster meat, prawns and squid are delicately cooked, nestled into a bed of orzo pasta and beautifully enhanced with a rich tomato sauce, infused with lemon zest.

Peter Waney opened Meraki in 2017, after seeing a gap in the London market for premium Greek cuisine. Culinary Director Sanjay Dwivedi joined the family early 2022 to help expand Meraki globally, working with the talented chefs, to elevate the menu, for a fresh, mouth-watering gastronomical experience.

Top review

OpenTable Dinervip

Dined on Jul 24, 2024

Outstanding lunch. Lamb perfect and the octopus was tender and full of flavour

Number 16 Restaurant

4.8

4.8 (3323)

£25 and under

Modern European

Glasgow

About the restaurant

Award- winning restaurant in the heart of Glasgow's West End.

Number 16 is a cosy, well established and much loved neighbourhood favourite offering quality food, friendly service and great value in relaxed surroundings. Run by a tight- knit, experienced and dedicated team; Number 16 is proud to bring fresh and unusual ideas to modern Scottish cooking. Our ever- changing menu features imaginative, balanced flavours and a commitment to using seasonal produce. We strive to make each dining experience a relaxing, unique and memorable one for every customer.

Top review

David

Dined 3 days ago

The best food and service. Don't need to say anymore.

OPSO

4.7

4.7 (1518)

£41 and over

Greek

Marylebone

About the restaurant

OPSO [gr. ΟΨΟ] is an ancient Greek word for a delectable morsel of food, a delicacy. Our name reflects our concept. Inspired by traditional and contemporary Greek tastes, we create modern Greek tapas based on high quality ingredients, most of which are supplied directly from Greece. We focus on social style dining, food to be shared and enjoyed amongst family and friends in a laid-back, lively atmosphere.

Top review

OpenTable Dinervip

Dined on Aug 1, 2024

The best Greek restaurant in London, lovely entertainment, staff and delicious food especially Musaka and truffles lamb risotto

Ormer Mayfair

4.9

4.9 (1133)

£41 and over

British

Mayfair

About the restaurant

Our One-Michelin-starred restaurant Ormer Mayfair is under the direction of Executive Chef Sofian Msetfi. Sofian brings a wealth of experience, having worked at some of the most respected restaurants in the UK and Ireland. Diners will enjoy an exhilarating set tasting menu including a pescatarian, vegetarian and vegan tasting menu (48 hrs notice for vegans).
Sofian's impeccably creative and original dishes boast the best sourced and seasonal produce. All served in the inimitable style that has helped Ormer Mayfair garner many accolades since opening.
Ormer has been awarded its first Michelin star in 2024, four AA Rosettes, voted one of the top five restaurants in London by the Hardens Restaurant Guide and is consistently rated as one of the top ten restaurants in London for Fine Dining on TripAdvisor.

Top review

Lisavip

Dined 4 days ago

Creative culinary experience! The chef is Moroccan and many of the dishes, have a wonderfully spiced subtle Moroccan flare to them. We loved that the menu catered to dietary restrictions. Fabulous service! Top notch!

Ox Club at Headrow House

4.7

4.7 (1356)

£26 to £40

Grill

Leeds

About the restaurant

Award winning contemporary grill restaurant specialising in live-fire cooking with Head Chef, Will Campbell, showcasing the best of Yorkshire produce with imaginative changing menus. Ox & Friends collaboration evenings take place on the last Wednesday of the month.

Featured in the Michelin Guide & Good Food Guide.

If you have any issues booking your preferred slot please email info@oxclub.co.uk or ring us from 5pm Weds-Fri, 12pm Sat-Sun as we may be able to squeeze you in!

Top review

Elaine

Dined 2 days ago

We had a lovely meal. The staff went above and beyond to help with my dietary requirements and were truly excellent. We will be back, thank you

Paco Tapas

4.6

4.6 (2027)

£26 to £40

Tapas / Small Plates

Bristol

About the restaurant

With jamón ready to carve, padrón peppers roasting over the wood fire & sherry straight from the barrel let us transport you to Andalusia.

Our ever changing menu combines traditional tapas with personal interpretations from Michelin starred Chef Peter Sanchez-Iglesias, whilst staying true to the vibrant and comforting flavours of his heritage.

No tapas bar is worth its salt without a carefully crafted sherry list - just ask Paco! So, we've handpicked ours, and offer them by the glass, bottle or shaken into the finest cocktails.

Thanks to all our amazing suppliers & team we are realising another Sanchez Brothers dream - A modern tapas bar bringing a taste of Andalusia to Bristol. Whether you're coming para picar, for a glass of sherry or a tapas feast we can't wait to see you!

Top review

Alex

Dined 3 days ago

Exceptional in every way. On arrival, our table wasn't quite ready, so we were seated at the bar and given drinks on the house. Staff were brilliant, knowledgeable and lovely. And the food was out of this world. We had the Chef's Special set menu with accompanying sherries and were so full we had to take the desserts home. Every dish was incredible, wish special mentions to the bread (like the world's greatest garlic bread, made with treacley sourdough - the only other time I've had bread this good was at Rick Stein's Padstow restaurant), the tortilla (the use of extra egg yolks was a revelation) and the quails (so tender and juicy). Not cheap, but very good value.

Discover more

Peace and Loaf Restaurant

4.9

4.9 (2529)

£41 and over

British

Newcastle upon Tyne

About the restaurant

Headed up by Chef / Owner Dave Coulson, Peace & Loaf is a restaurant unlike any other in the region. Dave has an unrivalled reputation and passion for creating flavoursome and innovative dishes, which shows with the diverse menu and delicately decorated food on offer. Highlighting the importance of using only the freshest, locally sourced produce, Peace & Loaf will offer exciting, seasonal menus that will incorporate Dave’s signature dishes. Heavily inspired by traditional British cuisine with Dave’s own inventive flare, the meticulously crafted dishes will excite and intrigue even the most discerning of palates.

Top review

Una

Dined on Aug 23, 2024

My husband and I had a lovely experience this evening in Peace and Loaf. We received a welcoming reception. The staff were friendly, helpful and ensured we had a good experience. The food was first class, very tasteful and served with a smile. We will be back on our next visit to Newcastle.

Perilla

4.6

4.6 (1297)

£41 and over

Modern European

Islington

About the restaurant

Perilla is a restaurant based in Newington Green. Using humble ingredients of the highest quality, the food focuses on a modern interpretation of classical European flavours, in an informal and relaxed dining room.

Please be advised for tables of 5 or more we will only be serving our set menu (£66pp) with no a la carte. Please notify us of any dietary requirements.

Top review

OpenTable Diner

Dined 2 days ago

Great experience The food tastes amazing and the atmosphere is great.

Petrus — Gordon Ramsay

4.7

4.7 (2558)

£41 and over

French

Knightsbridge

About the restaurant

What an experience!

Top review

Thomasvip

Dined 5 days ago

Outstanding service and cuisine as always. Petrus never disappoints! Will be back on our next trip to London!!

Discover more

Experience

Weekday Lunch Menu

Experience

Kitchen Table at Pétrus

Portland Restaurant

4.8

4.8 (2170)

£41 and over

British

Marylebone

About the restaurant

Portland opened in 2015 and received a Michelin star the same year - which we have retained to this day. We try to offer the best contemporary example of fine dining in London – the finest produce we can find cooked with precision and a high level of technique led by our executive chef Stuart Andrew and head chef Chris Bassett and his team.

We offer a la carte and also a Tasting Menu at lunch and dinner.

Wine is as important as food and service at Portland. Our main wine list aims to offer brilliant value on interesting, different wines which we hope you seldom see on restaurant wine lists. Our Single Bottle List contains bins of some of the world’s finest wines and also more accessible offerings from our favourite producers.

Apart from the main restaurant, we hope that our private room and its offer of secluded and separate dining is just the thing for special family events or business meetings.

Top review

Nevillevip

Dined 5 days ago

Excellent, as always: Food, Wine, Service and ambiance.

Primeur

4.7

4.7 (1106)

£26 to £40

Farm-to-table

Stoke Newington

About the restaurant

Primeur is 10 years old in 2024 and one of the 34 Michelin Bib Gourmand restaurants that can be found in London.

We cook very simple food with a great attention to sourcing from sustainable and regenerative producers. Our wine cellar also reflects our focus on soil health and offers a wide selection of natural wines, from the classical to the more left-field grapes.

You can find our menu posted daily on Instagram @primeur_restaurant

Top review

Janelle

Dined 4 days ago

Cod roe on toast was outstanding and the caponata with artichokes was absolutely stunning! Hats off to the chefs.

Restaurant Story London

4.9

4.9 (1055)

£41 and over

British

London Bridge

About the restaurant

At Restaurant Story the premise is simple; we seek to tell our story through the food we serve.

We opened in April 2013 gaining our first Michelin star only five months after opening and in 2021 we were awarded our second Michelin star. Finally in 2023 we launched Story 3.0 hosting a 2nd floor.

Inspired by chef Tom Sellers’ culinary career and the history of British food, our dishes are an edible story, each one inspired by a memory. We want to share these memories with you through what you see, smell and taste.

To help achieve this, we select only the freshest seasonal British produce and then pair it with an exclusive wine list featuring small wine producers and select British craft ales sourced locally.

Top review

Gwendolynvip

Dined on Aug 31, 2024

I recently had the pleasure of dining at Restaurant Story, and it was indeed more than just a dinner—it was an unforgettable experience. The menu featured exquisite dishes like Crudo, Frog Legs, Cod, Toasted Squab Pigeon, and the delightful Champagne Baba. Each dish was a work of art, paired with fabulous cocktails that enhanced the overall experience. The service was impeccable, making the evening feel unique from start to finish. I highly recommend Restaurant Story and look forward to returning for another fantastic culinary journey.

Discover more

Experience

AIRA and Restaurant Story Four-Hands Dinner

Experience

Summer Terrace

Experience

Sandrone Wine Tasting Dinner

Röski

4.7

4.7 (1243)

£41 and over

British

Liverpool

About the restaurant

From Masterchef: The Professional’s winner 2014 and Michelin Star chef, Anton Piotrowski comes Röski. Located on one of Liverpool’s most famous streets- Rodney street, Röski is an intimate restaurant where big flavours and innovative cooking techniques take centre stage.

PLEASE NOTE - We require 48 hours notice to cater for allergies and dietary requirements.

Please note that we are currently only running our tasting menu.

Top review

OpenTable Diner

Dined on Aug 9, 2024

What a beautiful night, the food was fantastic and also posed to be the special place where I proposed to my girlfriend, working with the restaurant in the week we came up with a beautiful way to keep it fully discreet and extremely special. Thank you so much team! Plus the food was top tier!

Rossella

4.7

4.7 (1271)

£25 and under

Italian

Kentish Town

About the restaurant

Rossella is the pride and joy of owner and local Kentish Town resident Luca Meola, the result of family tradition dating back decades:

1960: the Meola family opened the first Rossella restaurant in Benevento, Italy, combining products from their family vineyard with their love for food.

1978: Luca’s father moved to the UK, made London his home and opened a trattoria where young Luca learned the ropes and discovered his talent for cooking.

2011: Luca seized the chance to open his own restaurant aged just nineteen, naming it after the original Rossella restaurant in homage to his roots, and was swiftly embraced by the Kentish Town community. Not only linked by name, they share the same family feel, passion for simple classic Italian dishes with fresh ingredients, not to mention wine from the same family vineyard in Benevento!

⭐️ 2018 Opentable Top 100
⭐️ 2019 Opentable Top 100
⭐️ 2020 Opentable Top 100
⭐️ 2021 Opentable Top 100
⭐️ 2022 Opentable Top 100
⭐️ 2023 Opentable Top 100

Top review

OpenTable Dinervip

Dined on Aug 28, 2024

Absolutely tremendous on all fronts - as ever. Staff a delight.

Discover more

Popular dish

Homemade Tiramisu

Saltwater Fish Company

4.8

4.8 (1340)

£25 and under

Seafood

Newcastle upon Tyne

About the restaurant

Designed for seafood lovers – Saltwater Fish Company, situated in Fenwick Foodhall, operates as both a Fish Bar and Fishmonger with a ‘we cook what we sell, we sell what we cook’ philosophy. There’s no fuss – just a passion for seafood, simple yet creative cooking and friendly service.

Top review

OpenTable Diner

Dined 3 days ago

Outstanding food and service by Dale, 1st visit, and won’t be the last :)

Discover more

Experience

Oyster Happy Hour

San Pietro Ristorante Italiano

4.4

4.4 (183)

£41 and over

Italian

Kensington

About the restaurant

Welcome to San Pietro Ristorante Italiano. We look forward to serving you soon!

Top review

Vida

Dined on Aug 20, 2024

Nice neighbourhood restaurant with great food and good wine list

Smiths Restaurant Wapping

4.9

4.9 (7511)

£41 and over

Seafood

Wapping

About the restaurant

Smith's of Wapping is located on the River Thames with fantastic views of Tower Bridge and The Shard.
Smith's, famous for fish, was initially established in 1958 and today offers fine dining facilities.

We are now open from 12pm until 230pm for lunch and 5.30pm until 11pm (last seating time is 9pm) on Monday to Thursday.

Friday dinner starts at 6pm until 11pm (last seating is 9.30pm).

Saturday dinner starts at 5.30pm until 11pm (last seating is 945pm)

On Sundays we are open from 12pm until 3.30pm for Lunch
And 6pm until 10pm (last seating time 8.30pm) for Dinner.

Should you not find the time that you are looking for, please contact the restaurant directly as there may be availability.

Top review

Susan

Dined 7 days ago

Outstanding service, food was beautiful and reasonable priced

Discover more

Popular dish

Apple Tart

Popular dish

Large Brixham Dover Sole

Popular dish

Cornish Monkfish

St. JOHN Smithfield

4.8

4.8 (3985)

£41 and over

British

Farringdon

About the restaurant

Fergus Henderson’s original home of “Nose to Tail Eating” opened in a former smokehouse around the corner from Smithfield Market in 1994.

Celebrating the finest of indigenous British produce and making the most of what is seasonally best whilst applying straight forward cooking techniques, St. John is now celebrated as one of the 50 Best Restaurants in the World and in 2009 was awarded its first Michelin Star.

Nose to tail eating means that, where appropriate, every part of the animal should be put to good use in the kitchen and so along with Roast Beef and Lemon Sole, diners will find Rolled Pig’s Spleen, Kidneys and Ox Heart, Liver and Chitterlings as well as the Roast Bone Marrow & Parsley Salad, something of a ‘signature’ dish.

Top review

Alex

Dined 5 days ago

A fun experience all round. Interesting food, excellently prepared. Some items on the menu may be a little challenging for the less-adventurous, but if you come with an open mind you will have a blast. Great winelist, and the St JOHN selections should by no means be ignored. Servers were helpful in explaining what the dishes were and how they should be enjoyed. Nice casual ambience. There is no stuffiness at all in this establishment.

Discover more

Popular dish

Eccles Cake and Lancashire Cheese

Popular dish

Welsh Rarebit

Popular dish

Roast Bone Marrow and Parsley Salad

Stones Restaurant Matlock

4.9

4.9 (2618)

£26 to £40

British

Matlock

About the restaurant

Tucked away in the heart of former spa town Matlock, Stones is a cosy restaurant serving modern British cuisine. The restaurant’s interior is smart and intimate while the kitchen marries British produce with recipes inspired by international cuisine. Don’t be fooled by the apparent simplicity of the seasonal lunch and dinner menus, every dish demonstrates the culinary imagination, technique and flair of the vibrant kitchen team, led by head chef Kevin Stone. The additional tasting menu offers eight courses partnered with a carefully selected optional flight of wine. Catering for all dietary requirements, Stones offer distinct vegetarian and GF menu. Diners can enjoy views overlooking the coursing waters of the River Derwent. Discreet, informed service with an informal approach, allowing the food to take centre stage, Stones is one of the finest dining experiences in the area, carrying two AA rosettes for culinary excellence. ***Visit www.stones-restaurant.co.uk for up to date menus.***

Top review

Carran

Dined 7 days ago

Excellent dining experince. It was our wedding anniversary and nothing to much trouble from staff. They catered for our needs without question and fuss. Food was amazing. Very special Indeed.

Tanakatsu

4.7

4.7 (900)

£26 to £40

Japanese

Clerkenwell

About the restaurant

A contemporary Japanese diner,
based on Katsu Specialists throughout Japan.

We strive to produce the finest
Katsu and Teri-Yaki by using our own family recipes.

Believing in Simplicity, Honesty and Quality.

TANAKATSU team.

Top review

Dined 4 days ago

great food, welcoming staff and relaxed atmosphere

Discover more

4.7

4.7 (717)

£25 and under

Spanish

Kensington

About the restaurant

Tendido Cero was our second project of Cambio De Tercio Restaurant Group, opened in February, 2001.

It is located in the heart of Chelsea-South Kensington, just opposite to Cambio De Tercio.

It’s all about Wonderful Tapas here, small dishes of traditional and modern recipes from our rich Spanish gastronomy, which are ideal to be shared by the whole table.

Busy and buzzy, with vibrant bullfighting colours and a party feel atmosphere that makes it a deal for any celebration.

Chosen by the New York Times- Herald Tribune as “One of the best five places to eat in London for a reasonable price”

Top review

Paul

Dined 3 days ago

Excellent in every way .. could not be faulted. Great food, atmos and service

The Chefs Table

4.8

4.8 (3663)

£26 to £40

British

Chester

About the restaurant

Lunch Menu - Two Courses for £30 / Three Courses for £35

We are an independent restaurant in the heart of Chester offering microseasonal dining with menus designed around what's growing on our farm in Daresbury. Menus change every four to six weeks.
Happy Hour is available in our lounge from 4-6pm on Thursday-Saturday with "Two for £15" Cocktails, wine and beer specials.

Please note we are currently card-only and unable to accept cash.

Meat / Game / Pescatarian / Vegetarian / Vegan / GF / DF

- - -
If your preferred time is not available please make a note on your reservation and we will try our best to accommodate you in the event of a cancellation. If you don't see the time you would like, please email us at info@chefstablechester.co.uk with the preferred time, party size, and telephone number and we will check our availability.

Top review

Petervip

Dined 5 days ago

Very enjoyable lunchtime experience. We were really looked after and the food was really tasty. Not our first time here and it won’t be our last!!

Discover more

Experience

Tasting Menu

The Colony Grill Room

4.7

4.7 (365)

£26 to £40

Grill

Mayfair

About the restaurant

London’s most glamorous grill room, just a stone's throw from Bond Street station and Selfridges. A sophisticated tribute to the sleek, relaxed, clubby Grill Rooms found in New York in the early 20th century, The Colony has always been loved for its timeless menu of transatlantic favourites, served with a big helping of old-world glamour. With a cosy, sophisticated 1920s Manhattan atmosphere, full of striking murals and artworks and iconic red leather booths, The Colony offers a popular, easy lunch and dinner menu of grill classics: salads, pastas, shellfish, grills and steaks, with a focus on using mainly seasonal and locally sourced ingredients. There is plenty of theatricality too, with dishes such as Cobb Salad, Steak Tartare and Bananas Foster prepared table-side. The wine list is expansive, offering an extensive selection largely from Europe and the United States. The local 'power breakfast' restaurant of choice, the first meal of the day is also a must.

Top review

OpenTable Diner

Dined on Jul 27, 2024

Very pleasant business lunch experience. We had the Halibut and Cod dishes with some sides, which was all cooked to perfection! We were sat in the corner, so away from the noise, which was ideal. Highly recommended and cant wait to go back! Ryan

The Delaunay

4.6

4.6 (3165)

£26 to £40

European

Covent Garden

About the restaurant

Encapsulating the architectural elegance and history of Vienna and wider Central-Europe, The Delaunay evokes the spirit of grand café dining, infusing it with a sense of timeless appeal.

Located by Covent Garden and in the heart of theatre-land, the menus celebrate European flavours, often spotlighting lesser-known continental dishes.

Open early for breakfast, through to lunch and dinner, The Delaunay is open seven days a week. Alongside the restaurant, there is also a bar and counter setting. The Counter offers refined but easy dishes for brief stops or takeaway, whilst the bar is a cossetting and imaginative place for pre-or-post dinner cocktails.

If you’re looking to make a booking, please visit the website or call 020 7499 8558.

Top review

Roger

Dined 5 days ago

Usual high standards! And I know it’s out of their control, but the company was excellent as well!

Discover more

Experience

London Restaurant Festival: The Delaunay Prix-Fixe

Experience

The Full Haus

Experience

An Evening With... Paterson Joseph

The Fox & Pheasant

4.8

4.8 (1294)

£26 to £40

Gastro Pub

Chelsea

About the restaurant

The Fox & Pheasant is a little “country” pub tucked away in a small corner of Chelsea.

The pub was founded in 1846 and it began its life as the Bedford Arms. Ten years later it changed to the Prince of Wales and in 1965 became The Fox & Pheasant and we have no intention of changing its name again!

Not only are we a snug pub in the winter with 3 fire places, a dartboard and dog biscuits for the well behaved companions (dogs)! We are lucky enough to be able to wind back our roof in the conservatory for those long summer lunches to.

Alongside our a la carte menu we have a bar snack menu that not only runs all day, everyday but also contains such pub classics. Roasts run all day on a Sunday and we guarantee to make sure you will always have ample spuds, gravy and yorkies!

Top review

Graham

Dined 4 days ago

Friendly team Food was superb served downstairs in restaurant Good pub

The French Table

4.9

4.9 (4689)

£41 and over

Modern European

Surbiton

About the restaurant

Serving contemporary French food, this much-loved independent restaurant has been going strong for over 22 years.
Before booking, please note the restaurant has both downstairs and upstairs.
The same menu options are available on both floors. There is no lift upstairs.
Re Tasting Menu Timings: For the option to enjoy our tasting menu, at lunch you must book before 1.45pm and at dinner, please book before 8.45pm. Tasting menus are unavailable outside of these times.
If you cannot find a table, please contact the restaurant team direct as not all tables are available to book online. Please contact the restaurant with any private dining enquiries.
Credit card details required. No shows or cancellations less than 2 days in advance will be subject to a charge of £25 per person.

Top review

Justinevip

Dined 5 days ago

Always a lovely experience and the food is fabulous

The Poet at Matfield

4.8

4.8 (2981)

£26 to £40

British

Tunbridge Wells

About the restaurant

The Poet offers an informal yet refined dining experience in the heart of the Kent countryside. Set in a charismatic 16th century building, diners can expect food of the highest standards, made using the finest local and seasonal produce and lovingly prepared by a small team of chefs led by Head Chef & Director Lee Adams.

In addition to the food, we offer a selection of fine wines, quirky cocktails, and have a collection of over 25 craft gins available.

World War I poet Siegfried Sassoon lived in Matfield and is the inspiration behind our name. Sassoon was awarded the Military Cross for "conspicuous gallantry" and later won acclaim for his writing. We're pretty sure he would have loved our food too!

A warm welcome awaits diners from General Manager and Director Tom Haacke and his team. We look forward to seeing you!

STEAK NIGHT - The Al a Carte Is still available if you book for Steak Night!

Late cancellations - £20 per person.

Top review

sarah

Dined 2 days ago

7th visit and I cannot fault. Personable service, amazing food...just perfect x

The Quality Chop House

4.8

4.8 (2459)

£41 and over

British

Farringdon

About the restaurant

The Quality Chop House celebrated its 150th anniversary in 2019.

Our menus are seasonally-focused and change daily based around the best produce delivered each morning.

We suggest bookings, but do take walk-ins.

In addition to our a la carte menu, we offer a £29 set lunch menu (January to November), and on Sunday lunches we serve a splendid roast.

If you are interested in a table for more than 6 guests, we have a Private Dining Room that seats up to 14. A seasonal feasting menu is available. For more information please give us a call.

Top review

OpenTable Diner

Dined 2 days ago

Brilliant!!! Exactly what we were looking for when it came to our first Sunday brunch!

Discover more

Popular dish

Confit Potatoes

Popular dish

Capezzana olive oil ice cream

The Rosebery

4.6

4.6 (468)

£41 and over

Afternoon Tea

Knightsbridge

About the restaurant

Indulge on a quintessential British experience by joining us for breakfast, lunch, afternoon tea or dinner at The Rosebery; one of London’s most fashionable destinations.

Founded as a tea room in the 1920’s, this elegant and luxurious dining room located in Mandarin Oriental Hyde Park is decorated in pastel shades of green with high ceilings and chandeliers, a fireplace and large windows offering natural daylight.

With an extensive selection of the finest teas from around the world including the signature “Mandarin Blend”, our dedicated Tea Master has created an enticing menu that reflects our rich heritage and commitment to quality.

To complement your choice of selected teas, Executive Chefs Francisco Hernandez and Paul Thieblemont have created a seasonal menu including hand-rolled sandwiches, pastries, freshly baked scones with clotted cream, strawberry jam, rose petal jelly and homemade lemon curd.

Top review

OpenTable Diner

Dined on Aug 1, 2024

We booked for breakfast and the service was excellent and we were treated with great courtesy. Thank you Holly, Roberto and all the staff there. You were wonderful and understanding. The service, food and quiet place for the price paid were worth it and more.

Discover more

Experience

Lucho

Wiltons

4.9

4.9 (1107)

£41 and over

British

Green Park

About the restaurant

Wiltons, established in 1742, has consistently enjoyed a reputation as the epitome of fine British dining in London.
George William Wilton provided the finest oysters to the traders of London"s Haymarket. Today Wiltons continues that tradition and continues to serve the finest oysters, seafood and game.
Wiltons combines a modern philosophy on service with all that is traditionally British to create the perfect dining experience.

If you are making a reservation for groups of 6 or more, please contact Wiltons directly.

Should you have any special requests i.e birthday cakes or champagne, please contact Wiltons directly upon making your reservation.

We politely ask that gentlemen wear long sleeved shirts and long trousers, no sportswear or open toed sandals.

Top review

Mattvip

Dined 6 days ago

Truly the best. Class style and food. Accept no imitations.

Explore other cities and regions

Other ways to experience the world through dining

Must Try Korean Dishes The Greats Explore Asian-Owned and -Operated Restaurants Explore Award-Winning Restaurants on OpenTable The Best Bars on OpenTable TKTK The Best Restaurants for Breakfast on OpenTable The Best Brunch Restaurants The Best Burgers best cafe in town