10 restaurantes increíbles para comer al aire libre en la CDMX

by El Equipo OpenTable

Updated March 16, 2023

La capital mexicana goza de un clima benévolo y agradable durante casi todo el año, factor importante a la hora de tener mesas al aire libre. Las opciones son variadas para disfrutar del buen tiempo de la Ciudad de México en lugares que tienen desde patios encantadores como el de Huset, terrazas íntimas y discretas como la de Havre 77 o jardines especiales de cactus y plantas como el de Botánico.

Estos son algunos restaurantes increíbles para disfrutar de un día soleado o de una noche despejada en la Ciudad de México.

BOTANICO

4.6

4.6 (574)

Mex$500 and over

International

Condesa / Roma

About the restaurant

En botánico ofrecemos una cocina moderna, a la carta, donde el ingrediente fresco juega el papel principal.
Nuestros chefs; Alejandra Navarro y Ernesto Hernández combinan ingredientes locales y técnicas versátiles, combinando elementos que resultan en un menú comfort. Pensamos siempre en en cocinar lo que nos gusta comer.
Nuestro ambiente es relajado, en medio de un jardín atípico de cactáceas y plantas que le dan una vida única en la ciudad.

Top review

Annalicia

Dined on Sep 5, 2024

We had a fantastic dinner at botanico. Beautiful setting, attentive but not pushy service, and we enjoyed all of the dishes, especially the tuna tostada. Highly recommend.

Huset

4.6

4.6 (1653)

Mex$500 and over

Country Kitchen

Condesa / Roma

About the restaurant

The quality, variety and freshness of the seasonal ingredients, have turned the Huset cuisine into the new flavor standard in Colonia Roma. The wood oven is the real protagonist who, emphasizes and gives an unforgettable touch of flavor of the countryside to the changing seasonal menu, giving a simple and great personality to each dish. From a thin salad of grilled romaine lettuce, the addictive gnocchi with lemon cream, the sea bass to the wood with mashed sweet potato, to the delicious brioche bread dessert with ash goat cheese foam ... Bon appetit!

Top review

Mariovip

Dined on Aug 31, 2024

Outstanding in every single aspect. Thanks to the entire Huset team... Javi (our waiter) fanatic job ! Chef Maycoll Calderon and the entire team have one of Mexico City´s best restaurant.

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Experience

Brunch en Huset

Manglar

4.4

4.4 (55)

Mex$310 to Mex$500

Mexican

Condesa / Roma

About the restaurant

Manglar es un concepto de comida regional mexicana que va de costa a costa. El ambiente es relajado con buena música latina y la comida es deliciosa, ¡acompáñanos y disfruta el ambiente, la comida y los tragos!

Top review

LOUCASvip

Dined on Jul 9, 2023

Very nice place, great service and food. I will recommend it.

Havre 77

4.6

4.6 (702)

Mex$500 and over

French

Zona Rosa / Cuauhtemoc

About the restaurant

French Brasserie

Top review

John

Dined 6 days ago

Every plate is amazing, I came back for the Steak Frites and it was everything I remembered and more. Even the seemingly simple raspberries with cream are delightful, fresh and sweet.

Nueve Nueve Bistro Mexicano

4.7

4.7 (982)

Mex$310 to Mex$500

Contemporary Mexican

Condesa / Roma

About the restaurant

Nueve Nueve is born from Grupo Hunan’s need to open a Mexican Bistro in one of the prettiest districts in Mexico City, “La Colonia Roma”. Adding efforts with architect Javier Sordo De Haro, this gastronomic feud is created inside one of the most important and cultural colonial houses, Casa Lamm.

Top review

OpenTable Diner

Dined on Jun 22, 2024

Everything was great except the obnoxious and horribly loud live music, which involved two women singing (who couldn’t sing well). A restaurant of this level should not have music so loud that you cannot have a conversation with your dining companions. Because of this, I will not return.

Pigeon

4.5

4.5 (251)

Mex$500 and over

Contemporary Mexican

Condesa / Roma

About the restaurant

Michelin Guide 2024 recommended restaurant. An American bistro under the casual feeling of a neighborhood restaurant, located in one of colonia Roma’s best spots.
Chefs: Mercedes Bernal and Rodney Cusic.

Top review

lisavip

Dined on Sep 5, 2024

Delicious pasta and excellent service! Diverse menu as well

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Experience

Brunch en Pigeon

Arango

4.6

4.6 (1198)

Mex$500 and over

Contemporary Mexican

Tabacalera

About the restaurant

Restaurante Arango ofrece cocina mexicana contemporánea.

Top review

OpenTable Dinervip

Dined on Jul 7, 2024

Amazing room, nice staff. Had to wave my arms to get service including menu and drink order after being seated. Music could have been better. It was like earthy edm and annoying. Drinks and food were good.

Trastevere

4.5

4.5 (191)

Mex$500 and over

Italian

Lomas de Chapultepec

About the restaurant

Coming Soon!

Top review

OpenTable Diner

Dined on Jul 24, 2024

Food, ambiance and service were great! I'll come back

Parole Polanco

4.5

4.5 (2495)

Mex$500 and over

Italian

Polanco / Nueva Anzures / Lomas

About the restaurant

Parole Polanco by Grupo RosaNegra
Located in front of Lincoln Park located in Polanco CDMX, Parole Polanco is a modern staging of Italy in the heart of Mexico City. Its Italian cuisine & seafood specialties offer a gastronomic proposal that will take you on a journey of unique sensations. Live an extraordinary experience harmonized by the performance of our Tenor Chef, live violinist and resident DJ.

Top review

Xocht Rivieravip

Dined 1 day ago

Lecona and Captain Jacobo attended us. Perfect..........

La Buena Barra - Polanco

4.6

4.6 (1964)

Mex$310 to Mex$500

Contemporary Mexican

Polanco / Nueva Anzures / Lomas

About the restaurant

La Buena Barra surge como una nueva propuesta gastronómica de comida mexicana en una ciudad con reconocidos restaurantes que manejan dicha especialidad ,por lo que teníamos que dotar de una personalidad muy particular al espacio que estábamos interviniendo de manera que desde la primera visita se distinguiera de los demás, tanto arquitectónicamente como culinariamente. La propuesta gastronómica que ofrece La Buena Barra es amplia, va desde los sabores clásicos regios como carnes al carbón y salsas de chiles piquines, recorriendo cuidadosamente la República con platillos típicos de la cocina mexicana reinventados por nuestros chefs.

Top review

Sergio

Dined 3 days ago

Very good experience, excellent food and service!!!

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