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Restaurant list

Montreal's Award-winning Restaurants

A photo of Red logo
by OpenTable
Updated April 18, 2023
James Beard Award winners. MICHELIN-recognized restaurants. Perennial best-of picks. Book an award-winning spot in Montreal and find out for yourself why these restaurants are beloved by critics and diners alike.
4.8 (2968)
CAN$51 and over
Contemporary French
Downtown
Legendary chef Daniel Boulud created his namesake Maison Boulud to reinterpret French classics. At his downtown Montreal restaurant, artisanal Quebecois products and local ingredients are used to craft modern dishes. The fine dining setting includes a cozy main dining room with a fireplace and a view of the open kitchen, a year-round greenhouse overlooking the Ritz-Carlton garden, an inviting bar, private dinings and two Summer terraces.
Top review
Viet
Dined 3 days ago
It was a great experience and enjoyable evening with my wife for our wedding anniversary. The services of the entire team from Management to waiters were extremely satisfied. For sure, we'll come back and recommend to friends.
Legendary chef Daniel Boulud created his namesake Maison Boulud to reinterpret French classics. At his downtown Montreal restaurant, artisanal Quebecois products and local ingredients are used to craft modern dishes. The fine dining setting includes a cozy main dining room with a fireplace and a view of the open kitchen, a year-round greenhouse overlooking the Ritz-Carlton garden, an inviting bar, private dinings and two Summer terraces.
Top review
Viet
Dined 3 days ago
It was a great experience and enjoyable evening with my wife for our wedding anniversary. The services of the entire team from Management to waiters were extremely satisfied. For sure, we'll come back and recommend to friends.
4.8 (3924)
CAN$51 and over
Regional Canadian (Quebec)
Old Montreal
In 1993, Toqué! opened featuring local produce: a showcase for Quebec's terroir and its suppliers. The ongoing contributions of these artisans is no less important today. We have them to thank for foie gras de canard or salicornia; lamb of heirloom vegetables; seafood or fine herbs. These tireless farmers, foragers and fishermen inspire Toqué!'s cuisine, on which they bestow tastes, textures and natural aromas and unparalleled freshness.
Top review
William
Dined 2 days ago
Excellent food. Excellent atmosphere. Excellent service.
In 1993, Toqué! opened featuring local produce: a showcase for Quebec's terroir and its suppliers. The ongoing contributions of these artisans is no less important today. We have them to thank for foie gras de canard or salicornia; lamb of heirloom vegetables; seafood or fine herbs. These tireless farmers, foragers and fishermen inspire Toqué!'s cuisine, on which they bestow tastes, textures and natural aromas and unparalleled freshness.
Top review
William
Dined 2 days ago
Excellent food. Excellent atmosphere. Excellent service.
4.7 (1847)
CAN$51 and over
Seafood
Mile End
Under the direction of chef-owner Costas Spiliadis, renowned for his dedication to pristine ingredients and authentic Greek tradition, Milos offers an unparalleled culinary experience. Don’t miss our signature dish: the whole Mediterranean sea bass, grilled with sea salt and selected directly from our abundant market display.

A recipient of numerous culinary accolades, Milos has become an institution in high-end Greek cuisine. Just steps from Mount Royal Park and the Rialto Theatre, the restaurant blends a warm, inviting atmosphere with refined decor and timeless elegance.

Let yourself be immersed in an ambiance where Greek hospitality truly comes to life.
Top review
Maria
Dined 5 days ago
Great service and the food was amazing , great selection on the lunch special, nice choices
Under the direction of chef-owner Costas Spiliadis, renowned for his dedication to pristine ingredients and authentic Greek tradition, Milos offers an unparalleled culinary experience. Don’t miss our signature dish: the whole Mediterranean sea bass, grilled with sea salt and selected directly from our abundant market display.

A recipient of numerous culinary accolades, Milos has become an institution in high-end Greek cuisine. Just steps from Mount Royal Park and the Rialto Theatre, the restaurant blends a warm, inviting atmosphere with refined decor and timeless elegance.

Let yourself be immersed in an ambiance where Greek hospitality truly comes to life.
Top review
Maria
Dined 5 days ago
Great service and the food was amazing , great selection on the lunch special, nice choices
4.8 (2081)
CAN$51 and over
International
Mile End
We offer a tasting menu where preference is given to vegetables, as well as a selection of meat and seafood. Our aim is to create a meal that reflects a balance of flavors and draws on the styles and inspirations of our kitchen.

Please inform us of any dietary restrictions you may have.
Top review
Ian
Dined 4 days ago
Relaxed and chill vibes, casual fine dining. IIntricate and well balanced flavours. Truly stand out delicious.
We offer a tasting menu where preference is given to vegetables, as well as a selection of meat and seafood. Our aim is to create a meal that reflects a balance of flavors and draws on the styles and inspirations of our kitchen.

Please inform us of any dietary restrictions you may have.
Top review
Ian
Dined 4 days ago
Relaxed and chill vibes, casual fine dining. IIntricate and well balanced flavours. Truly stand out delicious.
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