You’re in luck. The world’s best chefs are sharing their favorite places to dine out in Calgary. We’ve partnered with Phaidon’s Where Chefs Eat, the best-selling restaurant guidebook with over 7,000 recommendations across the globe, to create a list of restaurants in Calgary where chefs love to eat. Grab your copy of this must-have guide, and get 30% off, just for being an OpenTable diner.
| Restaurants: | Pigeonhole, charbar, Alloy… |
|---|---|
| Price Range: | $$ - $$$ |
| Cuisines: | Dining Bar, Canadian, Global, International… |
| Neighborhoods: | Downtown, Calgary… |
“Coming back home and having a meal of this quality with a surprising focus on vegetables, gives me hope for the restaurant scene in Calgary today.” – Matt Abergel
“The culinary influence of Argentina is evident throughout the menu, with the personalized touch of tableside preparation for dishes like ceviche mixto. The extensive raw bar pays homage to the fresh,...
Recommended by Chefs John Jackson & Connie DeSousa from CHARCUT Roast House
Justin Leboe is a chef with an established haute pedigree, his CV including The French Laundry, Daniel and, closer to home, Accolade in Toronto. But in 2011 when he opened Model Milk, housed in a conv...
Recommended by Chefs John Jackson & Connie DeSousa from CHARCUT Roast House
Recommended by Chefs John Jackson & Connie DeSousa from CHARCUT Roast House