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Richmond Restaurants

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New restaurants to OpenTable in Virginia

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Check out diners' favorite restaurants in Richmond

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Diners’ Choice Awards are based on where your fellow diners book, dine, and review. Only verified diners get to review restaurants on OpenTable, so our data doesn’t lie.

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The Wine Whisperer
Diners’ top pick
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Price: Expensive
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Wine Bar
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5
(195)
The Wine Whisperer is a wine shop and bistro located in Richmond's Short Pump neighborhood. We speak wine and are passionate about sharing your new favorite bottle or glass with you!
Our wine bar is designed to offer an immersive experience to our guests. Let our knowledgeable staff help you learn about your palate and curate a flight of wine just for you! Look for a rotating by the glass list, craft beers, more whiskey than you imagined, and an expansive food menu built for wine pairing. The intimate dining room is a perfect spot for a casual glass with friends or that special occasion date. Look for weekly wine tastings, monthly classes, and other special events that are uniquely Whisperer!
No reservations available? Give us a call or stop by; we save a number of tables each night for walk-in guests. For questions or to make a reservation for a larger party, please call or send a message.
A photo of Zoes Steak & Seafood restaurant
Zoes Steak & Seafood
Price: Expensive
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Steakhouse
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4.9
(1607)
AAA Four Diamond restaurant located at the Virginia Beach oceanfront, Zoës originally opened in 2003, and re-opened under new ownership on March 16, 2009. Renowned sommelier Marc Sauter, as well as devoted restaurant goers Bill and Joni Greene, to continue the Zoës legacy with the same great location, friendly staff, soothing ambience, and award-winning food and spirits.
Together, their hope is to offer their guests a wonderful dining experience that has a comfortable, familiar atmosphere, yet that special touch of class that makes Zoës “the place to go when you absolutely must impress your guests.”
Reservations are recommended but walk-ins are always welcome.
Zoës is a completely non-smoking establishment.
A photo of Tulsi restaurant
Tulsi
Price: Moderate
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Indian
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5
(131)
Welcome to Tulsi
Tulsi, the queen of herbs, has been used in Indian cooking for hundreds of years. We are proud to bring this ayurvedic herb to the Carytown, Richmond community.
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Alexander's - Roanoke
Top-rated food
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Price: Expensive
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American
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4.9
(1488)
Alexander's is an oasis for award winning cuisine, wine, and craft cocktails. Over the years we've twice been awarded the Open Table Top 100 in the US restaurant designation and in 2018, Southern Living Magazine named us one of the Ten Most Romantic Restaurants in the South. Focusing on superb ingredients; fish, seafood, prime quality Virginia aged meats, and locally sourced organic produce, our cuisine showcases years of collaboration among some of the most talented chefs of our region. You'll be served in an atmosphere filled with romance, sophistication, modern & vintage jazz. It's old world charm with new world flavors!
Built in the 1880s as Roanoke's first office supply company, our vintage building has been transformed into a retro chic rendition of the classic urban restaurants of our great culinary cities. The art, furnishings, lighting, and mirrors are all found pieces of Roanoke's rich architectural history. So relax and let's start making your memories at Alexanders!
A photo of Fat Canary restaurant
Fat Canary
Price: Very Expensive
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Contemporary American
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4.9
(4877)
This high-energy bistro took over as Williamsburg's best restaurant as soon as it opened in 2003. The sophisticated but relaxed dining room has an open kitchen, which uses fresh, local ingredients for its creative American fare. Reservations for the dining room and the bar are recommended and may be made up to 2 months in advance. Open daily for dinner, a hostess is available during the day to take reservations by phone.
A photo of Mizuno Japanese Restaurant restaurant
Mizuno Japanese Restaurant
Price: Expensive
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Japanese
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4.9
(665)
Mizuno Japanese Restaurant is a family-run business that first opened in 1996. Located in Virginia Beach, Mizuno is embedded in a seafood hotspot, only 25 miles south of the Eastern Shore of Virginia and the Chesapeake Bay, and 158 miles south of Hatteras, North Carolina. Chef-owner Wataru Mizuno feels blessed to be a sushi chef in a culinary trifecta like Virginia Beach. Mizuno and his team take advantage of the restaurant's access to local sources by artfully composing daily specials that feature fresh shrimp, yellowfin tuna, bluefin tuna, flounder, blue crabs and oysters, to name a few. The hook's simple. Mizuno resists complicated sauces and excessive ingredients. Instead, he flavors scallops from the world famous Chesapeake Bay, adding nothing more, at times, than a dash of citrus and a pinch of sea salt. Wataru Mizuno: Chef/Owner Born in Japan, Wataru Mizuno received his formal training in Tokyo, as an apprentice under master Teruo Sato.
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The Melting Pot - Newport News
Top-rated hospitality
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Price: Expensive
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Fondue
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4.9
(830)
Our popular fondue restaurant is perfect for everyday occasions as well as birthdays, holidays, and special group events. From a romantic dinner with your one-and-only to a fun, after-movie dessert with friends, The Melting Pot Peninsula offers a dining experience like no other in Newport News. Customize your dining experience according to your tastes with a variety of cooking styles and freshly prepared salads with signature dressings, artisan cheese blends, and delicious individual entrée options, ranging from lobster to steak. And don’t forget dessert! We have several decadent chocolates to choose from, or you can ask about creating your own recipe.
A photo of Chez Max - Richmond VA restaurant
Chez Max - Richmond VA
Price: Expensive
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French
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4.9
(1369)
Bienvenue Chez Max!
Savory aromas drift from the kitchen as one enters the front door, giving a hint of culinary delights to come. The casual and comfortable, yet elegant interior of the restaurant is warm and inviting. A large stone fireplace adorns a corner in the main dining room, casting a soft glow around the room.
We are Richmond’s premier French dining experience. Our menu is a collection of dishes cultivated by a Master French chef. We offer an array of fine wines from around the world, 23 are poured by the glass. Our mixologist boasts an impressive range of signature crafted cocktails and guest favorites.
As we are often fully seated on Fridays and Saturdays, we can only hold a reservation for 15 minutes without advanced notice. We allocate 2 hours for parties of 2 to 5, 2 ½ hours for parties of 6 or more.
A photo of L'Opossum restaurant
L'Opossum
Price: Very Expensive
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Contemporary American
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4.9
(3175)
L'Opossum offers dinner Tuesday-Saturday for parties of one to a maximum of six guests. Multiple reservations booked on the same night to form a group larger than six guests are not permitted and will be canceled. Reservations for parties of one to four guests are allotted 2 hours. Parties of five to six guests are allotted 2.5 hours. Please be courteous to your fellow diners by arriving and leaving on time. L'Opossum patrons paying with cash, enjoy a 4% savings off menu prices. To view a sample menu, visit www.lopossum.com - Thank you!
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The Farmhouse at Veritas
Great vibe
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Price: Very Expensive
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Farm-to-table
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4.9
(1010)
Please inform us of any dietary restrictions at least 48 hours prior to reservation time.
No children or pets allowed for any reservations
DINNER: Plan to arrive at 6:15 pm for a glass of bubbly and be seated for dinner at 6:30 pm. Dinner is four courses, each one paired with wine. The cost is $120.00 per person prix fixe
A photo of Leatherflower restaurant
Leatherflower
Price: Very Expensive
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American
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4.9
(23)
The views of Primland’s rolling fairways and verdant forest landscapes could easily distract if the cuisine and generous interiors at Leatherflower did not command your full attention. Savor refined seasonal dishes that highlight native ingredients from Primland’s own farm and greenhouse, as well as the local mills, farms and suppliers. Floral grasscloth wallpaper, wooden beams, an ever-glowing fireplace and intimate seating arrangements with custom upholstered banquettes and chairs capture the spirit of a whimsical Virginia inn while diners partake in an exceptional culinary journey through the tastes of Appalachia.
A photo of The Regency Room - The Hotel Roanoke & Conference Center restaurant
The Regency Room - The Hotel Roanoke & Conference Center
Price: Expensive
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Regional American (Southern)
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4.8
(1212)
VIRGINIA BLUE RIDGE'S ONLY AAA FOUR DIAMOND RESTAURANT
Opening in 1939, The Regency Room has remained at the heart of the Roanoke social and cultural experience. The restaurant, under the direction of Executive Chef Michael Whittaker, features French-inspired Southern cuisine and is open year-round, including holidays. The Regency Room is extensively involved in a shop local, buy local mentality.
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Tuscany Ristorante Italiano - Williamsburg
Great budget-friendly spot
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Price: Moderate
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Italian
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4.8
(1156)
Tuscany Ristorante Italiano is a classic favorite among the locals and tourists alike. We are located at the corner of Longhill Road and Olde Towne Road in Williamsburg. We are a fine Italian restaurant that offers our guests a taste of true authentic Italian dishes. The restaurant is co-owned by Aldo Bertuglia and Kate Huff. Aldo is responsible for everything in the kitchen and Kate is responsible for the guests and front employees.
We offer a magnificent selection of the finest authentic Italian dishes. We do not take short cuts. All of our dishes are made to order, which means that you can expect to have a dish where the ingredients and sauces are prepared and made on site after you place your order.
We offer more than spaghetti and meatballs. So do not be afraid to explore beyond your ordinary pallet. Have a glance at our menu and photo gallery (currently under construction) to see what tempts you.
A photo of Spoon & Spindle restaurant
Spoon & Spindle
Price: Expensive
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Regional American (Southern)
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4.8
(63)
Spoon & Spindle is located in historic Orange, Virginia in a nearly 100 year old silk mill. Spearheaded by Chef Zachary Andrews, Spoon & Spindle serves seasonal menus for brunch, lunch, & dinner as well as ever-updating craft cocktails, local wines, and unique beers. Our current menu includes fan favorites like the Cochon de Bon, a French Creole inspired dish. Our current Chef's Specials also include Steak Frites, Étouffée, Crawfish Fried Rice, and much more. Our popular brunch menu includes favorites like the Hangover Hash, Ham Benedict, Breakfast Fried Rice, Chicken & Waffles, and much, much more. Our unique menu, intimate dining room, and uber friendly staff keep our regulars coming back to see what we have on special each day.
A photo of Leaping Lizard Cafe restaurant
Leaping Lizard Cafe
Price: Moderate
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American
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4.9
(1284)
Situated under a canopy of old growth trees on Lake Joyce, this natural gem serves seasonal fare from tidal Virginia. The menu reflects freshness with a distinct emphasis on showcasing the inherent colors and flavors of the ingredients. The cafe's bakery provides all its breads and deserts and is open for retail on the weekends. This fresh approach to food done in a natural and unpretentious setting has been a local favorite for twelve years. If you don't see your desired time slot available give us a call.

Outdoor dining in Virginia

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See what locals rave about in Richmond

From verified diners like you
From verified diners like you
  • Sherita
    Virginia •8 reviews
    5.0
    Dined today
    Our server Jamie was welcoming, polite, and attentive. Her customer service was excellent and appreciated.
    More info
    The Boathouse at City PointPrice: Expensive• Seafood• Richmond
    •
    4.5
  • Kerivip
    Raleigh / Durham / Chapel Hill •4 reviews
    4.0
    Dined 2 days ago
    The food was decent, Probabaly would have tried something different next time!
    More info
    Stella's - RichmondPrice: Moderate• Greek• Richmond
    •
    4.9
  • Pamela
    Virginia •2 reviews
    5.0
    Dined 2 days ago
    The Boathouse is an absolute gem, especially during the holiday season! The Christmas décor was charming and festive, setting the perfect holiday mood. I was particularly captivated by the display of beautiful antique canoes, which added a unique and nostalgic touch to the ambiance. The food was outstanding! I enjoyed a feast of lobster, shrimp, and crab, all prepared to perfection. The seafood was fresh, flavorful, and expertly cooked, making every bite memorable. To top it all off, the wait staff were incredibly friendly and attentive. Their warm hospitality made the experience even more special. If you’re looking for a place that combines great food, beautiful décor, and excellent service, The Boathouse is the spot. Highly recommended for the holidays—or any time of year!
    More info
    The Boathouse at Sunday ParkPrice: Expensive• Seafood• Midlothian
    •
    4.3
  • Mackenzie
    Virginia •2 reviews
    5.0
    Dined on Nov 29, 2024
    We had a great experience at Antonio's and will be returning. The staff was courteous, prompt, and friendly. The food was excellent and appropriately priced.
    More info
    Antonio's Restaurant and WinebarPrice: Moderate• Italian• Chester
    •
    4.6
  • Jonathan
    Virginia •1 review
    5.0
    Dined on Nov 3, 2024
    The hostess took great care in making sure we got the table we wanted. The food was amazing. We cleaned our plates 😁
    More info
    Milk and Honey - Colonial HeightsPrice: Moderate• American• Colonial Heights
    •
    4.1

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Get inspired by our collections of the top restaurants in Richmond

Discover Virginia

Virginia is known for more than just delicious southern cooking; they have their own style! If you are a ham lover, look out for Virginia ham — also known as Smithfield ham. It is only legal to produce in one place in the world, Smithfield, Virginia. Virginian cuisine also includes a variety of BBQ that range from all vinegar to a vinegar-based sweetness. A hearty Brunswick stew is another mainstay of Virginia. Originally using an Appalachian flying squirrel, it now uses a variety of meats braised in this vegetable stew. Traditional Virginian apple cider and apple butter, made from Wineapples, is a real treat. Another delicacy is any seafood that is cooked with Old Bay, originally formulated with spices from a specific region of the state, the Chesapeake Bay.

Frequently asked questions

The best reviewed restaurant in Richmond is The Island House Restaurant

The best vegan restaurants in Richmond are L'Opossum, Amuse at The Virginia Museum of Fine Arts and Perry's Steakhouse & Grille – Richmond - Short Pump

The best vegetarian restaurants in Richmond are Amuse at The Virginia Museum of Fine Arts, L'Opossum and Orion's Roof Garden & Dining

The restaurants with the best service in Richmond are The Melting Pot - Newport News, The Island House Restaurant and The Bed and Breakfast at Peace Hill

The restaurants with the best ambiance in Richmond are The Bed and Breakfast at Peace Hill, Lewis Ginter Botanical Garden and Guava

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