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- Surfaces sanitised between seatings
- Common areas deep cleaned daily
- Sanitiser or wipes provided for customers
- Contactless payment available
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Sick staff prohibited in the workplace
- Waitstaff wear masks
Fresh market vegetables, jasmine rice, wasabi cream and ponzu sauce
Steak & Shrimp
Petite Tender steak, topped with a panko crab stuffed jumbo shrimp and a herb & garlic butter
Roasted halibut, cauliflower steak, sweet potato mash and a herbed sesame cream sauce m/p
Great Customer service
Amazing atmosphere in a great location. The multi level patio was perfect and accommodating. The food is well above your average pub fare. We sat on the upper patio which is closer to yonge St. so the noise was a little louder but still very bearable in an amazing setting.
Good was great, social distancing and sanitizer excellent . Great to have the beautiful patio open again . Also smart to completely remove paper menus
Beautiful patio set up. Felt extremely safe dinning in.
Amazing food and staff
It was a beautiful day and so nice to be back. We live across the street and have really missed coming there in the last 4 months!
Thanks for the incredible service!!
Awesome to head out to a patio. Great service and food... casual.
Reason to go was for the patio not the food.not bad for first day back from the pandemic closure. Our waiter was so overwhelmed with his tables. I think they didn’t expect the high numbers. For what you get the food is not worth the portions BUT like I said I wanted to experience their beautiful patio minus the honking horns and screeching tires on the busy younge street. It will take time for them ,like all food establishments to adapt to the new norm of this COVID era.
Service was fast, waitress was kind, the ambiance was soothing on a beautiful sunny day. Great price for good food! Will definitely go back in the summer.
Although the food wasn't bad since you are offering brunch items on the menu on Saturdays some of which come with toast when we asked for peanut butter and/or jam were told you did not have these????? Why??? Not an outstanding experience.
The soup was excellent, the mussels good the noise level high.
Service was great. Due to large parties at the restaurant, our food was served late. Our server kept us informed and she gave us complimentary desserts.
Overall, a great night out at Miller Tavern.
None of our party liked the new menu. Smaller portions (Higher prices) and less variety. Used to really like this restaurant.
Great service by Craig.
i always look forward to eating at the miller. Our server was terrific, understanding we were having a business conversation, and not rushing us. Food was very good! However the music noise level was way too high, we couldn't have a comfortable conversation. We asked the server to turn it down, and she did, but not enough. Music at high volume seems unavoidable in restaurants, and for that reason, we try to have conversations and meetings away from these venues. It really was entirely too loud. Perhaps you can reconsider the reasons for having such high volume, and lower it for more repeat customer visits.
Good place for family and friends gathering. Nice service.
Food was fantastic, however, their raw oyster was disappointed. It was too small and not so worth the money.
Steak was overdone and over priced.
Service was awful
The salad was great, however.
Not a lot of choice for food and a bit expensive for what it offers. Otherwise the food was well prepared and the service very good.
Loved the environment and the food. Definitely a place to visit again in the future.
Was a lovely place to spend Valentine’s Day! Will be back!
Great food and service was very nice!!!! Very relaxin experience and would go back in a heartbeat
Excellent Lunch - seafood offerings were fantastic and the service was perfect.
Appetizers were good, main and dessert were mediocre. Very friendly service, but long periods of waiting between courses
We've been to this restaurant many times--but this was the first time in about 6 months. the menu has changed dramatically---and from our standpoint, they have taken many of our favorites off the menu and substituted some items that we rarely would eat at a restaurant--eg. Lamb Shank, for one.
we still like the ambience, service, etc.---but would hope that the menu changes again for our next visit and adds back some of the discontinued options
Used to be our popular hangout place but service keeps declining yesterdays visit really prompt me writing this review ,no manager any where around slow service our waitress was bartending and tending our table each time she came by our table was 15 minutes dessert came in 20 minutes after it was ordered and no apology until it was brought to her attention the lack of service
Jeff our sever was outstanding. Friendly, engaged and efficient. I had the evening special Prime Rib dinner. Extremely tender and flavourful. The dinner included a Yorkshire Pudding but no gravy. That would be a miss. The horseradish could also be a little hotter, it had very little bite.
The calamari appetizer was properly cooked and very tasty.
The other guests in our party thoroughly enjoyed their meal as well.
All in all a very enjoyable experience.
Nice Sunday brunch.
Best service and server ! Food was delicious hit the spot
The service was slow and very unfriendly, wait staff were not helpful in identifying gluten/dairy free items. Sandy to be specific.
Menu was limited and didn't offer much for those with gluten or dairy restrictions.
Two other tables were having cell phone conversations using their speakers while they ate so the rest of us were able to hear every detail - whether we wanted to our not.
The toast was dry and cold.
Coffee was warm, not hot.
Manager was indifferent.
Great service by Craig
Menu is not Plant Base friendly at all
What a disappointment! We were frequent customers when we lived closer. And we had a wonderful dinner as early as last summer on the lovely patio when we took overseas guests to the Miller Tavern. This past week, we suggested meeting another couple for dinner there. After our meal, they said they were "definitely underwhelmed." I had to apologize for suggesting th place. My husband and I were shocked how much it had changed for the worse. First, our waiter insisted that there was a cherry hidden among the ice cubes in my (watery!) Manhattan cocktail. I had to prove that there wasn't by stirring my fork around the glass. He then brought me two cherries. I was craving steak frites, but now it's only available at lunch. The menu is much smaller and less interesting. We split a very ordinary Caesar salad. My husband's $24 hamburger was the size of a slider and he said the chips were not as good as in the past. My Cornish hen and mashed potato was bland without the sauce it was supposed to come with. The waiter told the kitchen to leave it off because I'd said that I have gluten intolerance. But he should have told me there was gluten in that sauce before I ordered it. I might have chosen something else. I'd read the place was closed for renovations in the fall, but apart from a few missing pictures on the wall, it looked the same. When I mentioned that to the young man at the front desk, he said just the kitchen was renovated. He also said one of the owners had retired and the other had hired a management company to run the place - and, apparently, to make cuts in order to maximize profits. He actually told me the prices had gone down. I saw no evidence of that, compared with our dinner last summer. When I asked him how I could complain to management about no steak frites at dinner, he said, "I'm management." He told me to write a review on OpenTable. Well, here I am. Unless it goes back to being as good as it used to be, we won't be back.
Ordered food around 7:15. We were told an hour later that our order was lost by the kitchen so we needed to reorder. Our food came after 9.
Good food. Way too fast.
Our waitress was very calm and made recommendation when it was necessary
Some dishes were good others were just okay.
Coconut dessert seemed to be missing the coconut. Sticky toffee and chocolate molten dessert were good.
Fish and chips was okay, needed a better batter.
Server was attentive and helpful
2 salads, 2 coffee and 1 gingerale, over $70. Cannot hold business lunches here going forward as prices are too high
Had a very good experience! Was impressed with the food!
A pub good at tgat level
Miller Tavern is rated 4.1 stars by 1899 OpenTable diners.
You can book this restaurant by choosing the date, time and party size.