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Experience appréciée. Les sauces utilisées sont un peu trop identiques dans leur esprit. On aimerait avoir davantage de contraste entre le style de cuisine consacré aux poissons et celui des viandes. La carte des desserts est limitée. La carte des vins devrait compter quelques vins rouges ( en particulier des rouges méditerranéens locaux) de plus. Quelques recettes de plats régionaux à base de poissons seraient la bienvenue. MoreOpenTable Diner -
Brasseur de Montreal's Restaurant in Griffintown serves an elevated take on contemporary French Canadian cuisine. It will pour you its exceptional craft beers at this charming and modern eatery.
The cheese-topped onion soup whipped up with Montreal beer and a duo of gruyere and mozzarella cheeses is heart-warming. Another ideal starter are the crispy fried calamari with smoked paprika and chipotle mayonnaise. Some of Griffintown's specialty entrées include the Applewood smoked barbecue ribs made with a homemade, beer-soaked barbecue sauce or the poutine garnished with wild boar or duck confit. To end the meal on a sweet note, enjoy the chocolate truffle cake.More
Live the experience of healthy, nourishing and gourmet cuisine
which evolves with the seasons. Mélisse favours quality products at a reasonable price and supports Quebec farmers. On the menu are varied sandwiches, mixed salads, grilled meats, hot meals, desserts and homemade ice cream! Indulge in our glorious brunch on the weekends.
Mélisse restaurant offers you a place where it is good to come back every day for the morning coffee, breakfast, lunch, or simply to have a drink in good company.
Discover a little haven of peace where the Mélisse team welcome customers as friends meeting up during break or simply to enjoy a nice meal on our terrace.More
Restaurant Cho, in Montreal, is a standout from the local culinary scene with its delectable array of modern Asian fusion cuisine. The menu is 100% peanut and nut free hence can be enjoyed by all palettes. Meals are whimsically presented and served in a sophisticated and relaxed setting.
Some of Restaurant Cho's specialty dishes include the fresh Hamachi sashimi from the raw bar, succulent bao buns, and varied bibimbap rice bowl! Craft cocktails can be tasty pairings with your dish. Sake is also available for a truly authentic experience.More