Opened in 2012, Park Restaurant has quickly become a key player in Montreal’s dining scene. Consistently ranked by Urban Spoon as one of the city’s most talked about restaurants, Park is committed to excellence by offering organic, seasonal and sustainable fare to enjoy for brunch, lunch and...
Like the bustling taverns of Venice, Bàcaro Urban Pizzeria is all about making our clients feel at home or, shall we say, in our home, Italy. The Venetian bácaros have always been a unique meeting place for friends, usually a small humble restaurant serving simple and good food, young local wines-...
Established in Westmount in 2001, Vago Italian restaurant is now a destination of choice for the locals of Greene Avenue as well as Montrealers looking for both creative and traditional Italian dishes. Prepared with fresh quality ingredients and served in the relaxing atmosphere of our sleek dining...
Petros Restaurant invites you to come experience authentic Greek cuisine prepared with local produce, fresh fishes and cuts of meat. Whether you are craving a fresh spanakopita like the one you tasted in Greece, tender grilled octopus or want to try something unique like our salmon flambé with...
Ryu is a modern Yōshoku (western + Asian) restaurant specializing in high-end sustainable sushi. We offer a unique selection of traditional & contemporary Japanese dishes, including omakase, poke, salads, beer and wine, and much more!
Like the bustling taverns of Venice, Bàcaro Urban Pizzeria is all about making our clients feel at home or, shall we say, in our home, Italy. The Venetian bácaros have always been a unique meeting place for friends, usually a small humble restaurant serving simple and good food, young local wines-...
Imadake offers authentic Japanese cuisines in its dimly-lit décor. The restaurant has a native Japanese wait staff. It offers authentic Japanese hospitality and traditional foods. Imadake has two types of seating areas in the dining room. One side of the dining room has long bar with bartenders on...
Chef Antonio first foray Thai food, there’s a good number of classics — satay with peanut sauce, green papaya salad, red curry chicken, and pad thai all figure on the menu across both lunch and dinner. In the evenings, the menu is extended to feature larger options like lemongrass-marinated steak...
Taj Mahal offers Indian Cuisine and Authentic Indian Food prepared with the freshest of ingredients. Our diverse menu features a wide range of cooking styles and dishes reflecting the various cuisines of the Indian sub-continent.
