Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Phoenix / Arizona

Casa Grande Restaurants

Make a free reservation

Book for breakfast today in Florence

View all

Outdoor dining in Florence

View all

Restaurant experiences trending in Florence

View all

See what locals rave about in Casa Grande

From verified diners like you
From verified diners like you
  • MaryW
    Hawaii •2 reviews
    Dined 5 days ago
    With Son and daughter-in-law visiting from Cali, we wanted to dine at a locally run, non chain, spot. Having previously visited the Gilbert High Tide location, we decided on the new (to me) Steelyard location in Chandler. My son is still raving about the food! He admitted that he was skeptical about ordering Arizona seafood, but immediately was impressed with his Chilean Seabass. The portion was a huge thick fillet (more like a slab) broiled perfectly that was served with an amazing risotto. Jamie had the seafood enchiladas that was covered in a delicious cheesy white sauce. I had the linguini with clams and my favorite soup, steaming hot thick and creamy clam chowder, so yummy! Our starter was Oysters Rockefeller which we all loved and a sour dough loaf. We shared tastes of our meals and loved each one! The manager stopped at our table to check on us and we commented on the skills of the chefs and kitchen staff, every dish was seasoned just right and served promptly. We're definitely new fans of Chandler's High Tide at the Steelyard!
    More info
    High Tide Steel Yard$$$$• Seafood• Chandler
  • DebbieSears
    Los Angeles •4 reviews
    Dined 7 days ago
    We went to Anthem Grille on a Thursday night. Used OpenTable to make a reservation and I am glad we did, because they were very busy. My husband enjoyed his Mushroom Burger and a salad as his side. I got the 1/2 Smoked Brisket that came with coleslaw, cornbread and a side (I got the french fries). My meal was a lot of food for a reasonable price of $14.00. The staff was very helpful and friendly. So happy we have a nice dine-in place close to home. I understand that now they will be closing at 3:00pm on Sundays and closed all day on Mondays. The hostess said that it was because of the season (snowbirds leaving town), that they have made these changes.
    More info
    Anthem Grille - Poston Butte Golf Club$$$$• American• Florence
  • OpenTable Diner
    Phoenix / Arizona •11 reviews
    Dined on Jan 2, 2023
    First time having dinner here. Service was good but our mahi mahi came out undercooked. Staff made it right but wont be back as this happened the other time at lunch and the burger came out rare when ordered well.
    More info
    Cooper’s Hawk Winery & Restaurant - Chandler$$$$• American• Chandler
  • Bobbivip
    Phoenix / Arizona •12 reviews
    Dined on Jan 1, 2023
    This was a special menu just for the New Years Weekend. Nice change of pace and I hope they put a few of the new items on the regular menu...live the tomato basil soup and the bacon appetizer. Yum
    More info
    Chop Block and Brew - Harrah's Ak-Chin Casino Resort$$$$• Steakhouse• Maricopa
  • OpenTable Diner
    Phoenix / Arizona •8 reviews
    Dined on Jan 1, 2023
    Had a reservation and was seated promptly also great service
    More info
    North Italia - Gilbert$$$$• Italian• Gilbert

Get inspired by our collections of the top restaurants in Casa Grande

Discover Casa Grande

Whether you're discovering something new at one of the multiple outlet stores or something old in the Pueblo ruins, in Casa Grande you must discover some Southwest flavor. Start with breakfast burritos, tacos, or plates of eggs styled with green chili, beans, and potatoes. Wake up with refreshing pico de gallo. Follow with a turkey and bacon dish for lunch topped with mellow banana peppers, paired with creamy guacamole. Mix it up with a cooked-to-order bacon-wrapped steak filet with local favorite crunchy jicama salad. Try Oriental crispy spring rolls, steamy sweet and sour soup, and hearty Szechuan beef. Go classic with cheesy potato skins, leafy salad, and a half-pound beef burger topped to order with mushrooms, onions, or bacon. A freshly glazed sour-milk donut, anyone?

Explore OpenTable

  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2023 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
Agoda Logo
Rentalcars Logo
OpenTable Logo