The Hatter offers a unique and varied menu. The mission is simple; we provide fresh homemade products, using local ingredients wherever possible. We have a variety of fresh oysters that change daily and our vast array of daily specials are cooked to perfection. All menu items are cooked fresh...See more

Hockley Valley Resort’s signature restaurant cabin is the expression of the regional cuisine of the Hills of Headwaters. Sourcing locally offered products, the cabin culinary team creates memorable dishes in our intimate, yet comfortable dining area. Cozy up to the chef's bar for an interactive...See more

Award-winning Chef Pam Fanjoy creates connection and wellbeing with inspired, internationally adventurous meals made from scratch using local ingredients at Fanjoy, a relaxed and rustic restaurant and bar in the heart of Hillsburgh, Ont. Fanjoy also offers delicious, healthy meal solutions to-go,...See more