Come in and feel transported to the streets of Italy with the beautiful stucco walls and black and white photos of the chef/owner’s quaint hometown. Chef Massimo believes in creating dishes that honor the heritage and flavors of his native Tuscany. The magic of this cuisine is the exceptional...
Haikan is our second Sapporo Ramen shop in DC after Daikaya. Haikan means, “pipe works” in Japanese, an ode to Atlantic Plumbing Building where we are located. At Haikan, we focused on creating the taste of ramen from the showa period, the golden age of ramen in Japan. There are over 1000 ramen...
Corduroy serves the best of the season with much of the restaurants produce coming from local farms. Corduroy is not handicapped accessible due to the historic nature of our building. ****Outdoor dining is currently closed for the season****
Emmy Squared Pizza, co-founded by Emily Hyland and executive chef Matthew Hyland, takes pride in choosing fresh high-quality ingredients and creating incredible flavor combinations for their elevation of Detroit-style pizza. The crispy, cheesy borders and light, airy dough of these square crusts...
