Dayn Smith is the innovative Chef/Owner of Houndstooth, the five star restaurant at Glen Gordon Manor, a Luxury Country Inn. We are located in Rappahannock County, Virginia, surrounded by stunning vistas of the Blue Ridge Mountains. The intimately hospitable ambiance is matched only by the epicurean five course dinners created daily by Chef Smith. Our menus are designed to align with the seasons, and the ingredients are sourced locally, relying on the bounty of the region as much as possible. Each course builds upon the next with a uniquely savory blend of traditional, local, and exotic flavors, crafted to appeal to the eye and palate.
