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Condesa / Roma Restaurants

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Check out diners' favourite restaurants in Condesa / Roma

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Diners’ Choice Awards are based on where your fellow diners book, dine, and review. Only verified diners get to review restaurants on OpenTable, so our data doesn’t lie.

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Contramar
Diners’ top pick
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Price: Very Expensive
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Seafood
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4.8
(737)
Restaurante de pescados y mariscos en la colonia Roma.
A photo of Primos restaurant
Primos
Price: Expensive
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Mexican
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4.7
(102)
Restaurante emblematico de la condesa con 15 años de experiencia donde la propuesta de cocina mexicana/internacional y el calido servicio te haran sentir en tu propio hogar.
A photo of Cancino - Cibeles restaurant
Cancino - Cibeles
Price: Moderate
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Pizzeria
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4.6
(65)
Queremos que nuestra pizza sea tu casa.
A perfect place to share pizzas, wine, and mezcal with friends in a warm and relaxed environment that feels like home.
Cancino Cibeles
Pl. Villa de Madrid 17, Roma Nte., Cuauhtémoc, 06700 Ciudad de México, CDMX
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Cancino - Cabrera
Top-rated food
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Price: Moderate
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Italian
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4.7
(122)
Frente al la plaza Luis Cabrera, una de las colonias con mayor vida nocturna y de las más conocidas de la ciudad, digna de presumirse a nivel mundial.
Cuenta con un patio interno, cuartos de piso de madera y un espacio al aire libre con vista al parque, por lo que podrás admirar la increíble fuente.
Las pizzas al horno de leña son lo más destacado del restaurante, podrás encontrar tradicionales recetas y algunas más innovadoras como la pizza "diavola" y la 4 quesos con uvas, así como el característico fondue que solo podrás disfrutar en Cancino Roma.
La cocina es de influencia italiana pero con toques contemporáneos así que podrás probar desde un delicioso carpaccio de res hasta unos gnocchis en salsa de hongos.
También te encontraras con una amplia selección de bebidas, yendo desde cervezas artesanales hasta una gran variedad de cocteles muy característicos de Cancino.
Cancino se destaca, además de su deliciosa comida principalmente por su excelen
A photo of Testal - Roma restaurant
Testal - Roma
Price: Expensive
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Mexican
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4.6
(112)
Restaurante TESTAL, especializado en Cocina Mexicana de Origen, abre sus puertas al público el 15 de mayo del 2015 para ofrecer lo más selecto y tradicional de la alta cocina mexicana y se erige, además, como una opción ideal para los más exigentes paladares.
Su nombre proviene de la palabra náhuatl tixtlali o textlali que significa masa para poner. Así TESTAL es la evocación a las bolitas de maíz que le dan origen a la tortilla mexicana.
Por favor, considere que para mesas a partir de 10 personas el restaurante pedirá un depósito de 200MXN por persona para poder confirmar y garantizar la reservación.
A photo of Nudo Negro restaurant
Nudo Negro
Price: Expensive
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Mexican
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4.7
(534)
Discover a world of flavors at Nudo Negro or Black Knot. This hip eatery offers a refreshing twist on fusion cuisine, merging Mexican, Japanese, Middle Eastern and Korean recipes, spices and techniques. Under the guidance of master chef Daniel Ovadia, Nudo Negro's menu is a gastronomic tour of the globe, combining elements from different countries to create something entirely new and exciting.
Nudo Negro features a wide variety of different dishes, from Middle Eastern hummus and Japanese-style ramen and soba dishes to enchiladas, tacos, fried chicken, seafood curry and more. The vast drink selection is equally global.
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Bijou Drinkery Room
Top-rated hospitality
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Price: Very Expensive
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Speakeasy
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4.8
(80)
Step into the hidden world of Bijou Drinkery Room, a speakeasy within L'oie Foodie Rooftop.
Inspired by the Bijou Cocktail, invented by Harry Johnson, "the father of professional bartending”, its name evokes three glittering jewels: gin for diamond, vermouth for ruby and chartreuse for emerald. Its recipe is also one of the oldest in the manual, dating back to the 1890s.
Bijou, the Drinkery Room where vibes & music along with cocktail gems blend up together and become a whole new atmosphere and experience. A place where the unusual meets the unexpected, where history meets innovation and where drinks have been crafted to challenge your senses & beliefs.
Bijou features 6 signature drinks, an interactive and playful cocktail menu, astonishing finger menu and our magical mixologists whose speciality is creating one of a kind concoctions based on flavors, evocations and sensations.
Come find us, when you do, we’ll be waiting and ready
A photo of Dooriban restaurant
Dooriban
Price: Expensive
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Contemporary Korean
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4.6
(277)
Dooriban es un espacio casual y divertido que ofrece comida coreana con el toque de Mamá Park y una selección de bebidas que incluye desde el tradicional soju y makgeolli hasta vinos naturales y sidras.
A photo of Nueve Nueve Bistro Mexicano restaurant
Nueve Nueve Bistro Mexicano
Price: Expensive
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Contemporary Mexican
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4.6
(856)
Nueve Nueve is born from Grupo Hunan’s need to open a Mexican Bistro in one of the prettiest districts in Mexico City, “La Colonia Roma”. Adding efforts with architect Javier Sordo De Haro, this gastronomic feud is created inside one of the most important and cultural colonial houses, Casa Lamm.
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BOTANICO
Great vibe
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Price: Very Expensive
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International
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4.6
(344)
En botánico ofrecemos una cocina moderna, a la carta, donde el ingrediente fresco juega el papel principal.
Nuestros chefs; Alejandra Navarro y Ernesto Hernández combinan ingredientes locales y técnicas versátiles, combinando elementos que resultan en un menú comfort. Pensamos siempre en en cocinar lo que nos gusta comer.
Nuestro ambiente es relajado, en medio de un jardín atípico de cactáceas y plantas que le dan una vida única en la ciudad.
A photo of Maximo restaurant
Maximo
Price: Very Expensive
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Global, International
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4.8
(2464)
Eight years ago, Maximo Bistrot started as a restaurant for the thinking and execution of dishes from a wide range of techniques with the best of local ingredients; a warmful place that communicated our love for food. After a long and heartwarming road at our current location, we thought for the need of moving. Our new home, located at Alvaro Obregon 65 bis - a much wider space where gleams of natural light shine upon the surface-, is carefully assembled by Gabriela's meticulous look, and a kitchen built within Eduardo García's early memories, while living as an inmigrant in a barn in Ohio. Despite this big change, our principles initially founded remain the same: to offer food that distinguishes the best of local products.
A photo of Bar Las Brujas restaurant
Bar Las Brujas
Price: Very Expensive
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Pub
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4.7
(177)
Number 64 in The World's 50 Best Bars list, Brujas is a cocktail bar located in the legendary Casa de las Brujas -Witches' House- in populous Roma Norte neighborhood, which gets its name from its peaked roof that resembles a witch's hat. Its all-women staff makes special concoctions with natural ingredients and herbs based on powerful women who have been deemed as witches.
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Pascal
Great budget-friendly spot
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Price: Very Expensive
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French
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4.7
(27)
Un proyecto joven que surgió durante la pandemia en la calle de Frontera 179, bajo el nombre de Casa Balandra, evoluciona a Pascal; un lugar más sofisticado con los mismos principios, donde buscamos promover el valor de la materia prima, así como la procedencia y elaboración de cada uno de los alimentos. Pascal ofrece un menú de la mano del chef Bryan Balandra donde busca fusionar la técnica francesa con ingredientes locales. El enfoque y percepción de Pascal ofrece una cocina abierta donde eres atendido por el chef y su equipo, lo cual brinda una experiencia diferente dentro de la Ciudad de México.
A photo of Wabi Sushi restaurant
Wabi Sushi
Price: Very Expensive
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Japanese
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4.7
(208)
Barra de sushi, Robata, Shabu Shabu, Sake Bar, entre otros
A photo of Lorea restaurant
Lorea
Price: Very Expensive
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Contemporary Mexican
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4.7
(32)
In Lorea the axis of the experience is Mexico; its products and regions, the producers with whom we work, the diversity and uniqueness of each season.
In the afternoons from 14:00 p.m. to 17:00 p.m., the à la carte menu is offered, full of impressive combinations and flavors from seasonal products.
At night, the classic Lorea menu, which changes weekly, invites you on a journey through different Mexican regions through ingredients and techniques. Each menu is personalized and designed to cover allergies or restrictions.
Price $2,100 MXN per person.

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Frequently asked questions

Celebrate special occasion at the best restaurants in Condesa / Roma. Our customers recommend Rosetta, Maximo and Handshake Speakeasy

As of December 11, 2023 there are 219 restaurants in Condesa / Roma. Filter by “outdoor dining”, “romantic” or “dog friendly”.

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Yes! We partner with restaurants in Condesa / Roma who deliver with Uber Eats.

Yes, you can also see restaurants near you offering takeout.

Yes! OpenTable provides free, convenient and trusted options to book the best restaurants in Condesa / Roma either on OpenTable or directly with the restaurant.

Yes, we partner with a third party to bring back menu information for restaurants near you.

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