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Albuquerque Restaurants

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A photo of M'tucci's Moderno Italian - Rio Rancho restaurant
M'tucci's Moderno Italian - Rio Rancho
Price: Moderate
Our mission is to open a few restaurants that take care of our guests in every way-treating them like guests in our home, making sure that they feel embraced by the joy with which we extend our hospitality, and making sure that they become entranced by our restaurant. We understand the value of 'regulars' returning weekly and in many cases more frequently. We hope that all of our guests will feel that they belong to a private club, to which we welcome them again and again. M'tucci's Moderno located in Rio Rancho is a sister of our first restaurant, M'tucci's Italian, which is located at Coors and Montano on Albuquerque's West Side. At Moderno, we continue to offer a moderately priced, Italian menu built on a foundation of both traditional and contemporary recipes. The menu, together with the bar (full liquor license) menu, is offered in a contemporary building with black steel elements, high ceilings, and a big garage door that opens to the Sandia Mountains. Inside the steel, we have inserted a more traditional looking wood clad restaurant featuring traditional lighting and Edison bulbs, as well as other playful elements. Our congenial bar and mezzanine offer alternative spaces within which to enjoy M'tucci's food and beverage. Moderno's bar program features our unique shrubs as well as a new collection of original cocktails to complement our food and wine. Our mezzanine can also be reserved for private groups. M'tucci's Moderno is located just west of Presbyterian's Rust Medical Center. At the end of 2016, Jeff Spiegel, Katie Gardner, and John Haas, founders of M'tucci's Restaurants, welcomed five new partners to their ownership team: Austin Leard, Sherri Rivenburgh, Cory Gray, Shawn Cronin and Chris O'Sickey. This ensures that M'tucci's Restaurants are here for the long haul.

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Discover Albuquerque

Albuquerque boasts a dining landscape that reflects the strong influence of Mexican cooking, harking back to the days when both Mexico and New Mexico were a joint Spanish colony. In this, the largest city of New Mexico, taquerias--and the tacos they serve--come in just about any style imaginable, including on top of Native American fry bread. Green chilies are an Albuquerque staple, and they're found in dishes ranging from hearty soups to savory breads. Southwestern classics aren't just for lunch or dinner. Huevos rancheros turns the taste of beans and tortillas into a filling breakfast meal. For those with a more mild palate, the city's multiple cafes serve all-American burgers and fries, and barbecue joints dish up hearty plates of smoked meat alongside tangy sauces.

Frequently asked questions

Healthy restaurants located in Albuquerque include Seasons 52 - Albuquerque, El Pinto and Ten 3

Restaurants with gluten-free options in Albuquerque are El Pinto, Ten 3 and Seasons 52 - Albuquerque

Bottomless brunch in Albuquerque is available at El Pinto, Indigo Crow and Seasons 52 - Albuquerque

The most romantic restaurant in Albuquerque is Vernon's Speakeasy

Restaurants in Albuquerque with a great view include Ten 3, El Pinto and Level 5 - Rooftop Restaurant & Lounge

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