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Patrona, Ukiah, CA

Patrona

4.2
4.2
469 Reviews
$30 and under
Global, International
  • Great for outdoor dining
  • Innovative
  • Healthy
Patrona Restaurant and Lounge is located in the heart of beautiful Ukiah, Mendocino County, California. Our building served as the town grocery store for over one hundred years. Now lovingly restored, it is softly lit with warm brick walls, filled with hand crafted tables from local artisans and run by a staff that cares. Our menu changes are based on today’s catch, what's fresh from the gardens, and local purveyors.

Make a reservation

2 people

7:00 p.m.


Order delivery or takeout

Additional information

  • Dining style
    Casual Elegant
  • Price
    $30 and under
  • Cuisines
    Global, International, Bistro
  • Hours of Operation
    Tue–Thu 11:00 am–8:00 pm Fri 11:00 am–9:00 pm Sat 4:00 pm–9:00 pm
  • Phone number
    (707) 462-9181
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress Code
    Casual Dress
  • Executive Chef
    Craig Strattman
  • Neighbourhood
    Ukiah
  • Cross Street
    School St.
  • Parking Details
    Street Parking
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Happy Hour, Late Night, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine

What 469 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.2
4.2 based on recent ratings
  • 4Food
  • 4.3Service
  • 3.8Ambience
  • 3.6Value

NoiseModerate

469 Reviews
  1. Jennifer

    San Francisco

    1 review

    3.0

    1 review

    Dined on September 7, 2024

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 4
    Green chili stew seemed not cooked enough as it was pretty crunchy, and pieces in it were rather largely chopped. Wish it came with a bread or something tho. Was about 2 hours for meal to be done, so was longer than expected for food. No parking near it. Was loud enough not to hear waitress well. Rib eye and NY steaks were good and make it worth going back for. Chicken was ok. Slider was good, gorgonzola flat bread was OK. Ahi nachos were good. Wasn't bad over all, nice decor and ambience, but was cold under air vents and needed a jacket. I am not a big food person, but like trying new things occasionally, and both my choices (stew and flat bread) weren't as good as I'd hoped, especially compared to the steaks. If go back would be for the steaks

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  2. ROBERT

    Las Vegas

    49 reviews

    5.0

    49 reviews

    Dined on August 30, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had a wonderful dinner with the staff being on the ball.

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  3. Melissa

    Las Vegas

    12 reviews

    5.0

    12 reviews

    Dined on August 25, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Had a wonderful dinner here - was a beautiful evening and they allowed our dogs in the patio area. Very good menu and will definitely go here again.

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  4. CAROLE

    San Francisco

    20 reviews

    5.0

    20 reviews

    Dined on August 10, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Another great meal with family from out of town. Enjoyed the shishito peppers and Brussels sprouts like no others anywhere. Cocktails rock as usual. Server Credence is a rock star 🤟🏾

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  5. Jacques

    Houston

    3 reviews

    3.0

    3 reviews

    Dined on August 4, 2024

    1. Overall 3
    2. Food 3
    3. Service 5
    4. Ambience 2
    We look forward to having something different but there were only regular menu dinners.

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  6. Kathleen

    San Francisco

    37 reviews

    vip
    4.0

    37 reviews

    Dined on August 2, 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 3
    I especially like their salads, which they will customize. The service is cheerful and attentive, without being intrusive. Have been here several times and expect to return regularly.

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  7. OpenTable Diner

    San Francisco

    1 review

    4.0

    1 review

    Dined on July 7, 2024

    1. Overall 4
    2. Food 3
    3. Service 5
    4. Ambience 3
    Service was wonderful as usual. Food portions were smaller. Noise level was relatively high, but it was 6pm Saturday evening.

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  8. OpenTable Diner

    Central Coast

    15 reviews

    5.0

    15 reviews

    Dined on June 9, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Patrona just changed ownership, but the food still remains excellent! For starters, had a grain bread with sweet soft butter and potato croquettes with fig jam. Both starter dishes were delicious. For entrees we had chicken pot pie and a yellow curry dish. Both entrees were absolutely fantastic. Only constructive criticism would be to have more curry for the dish. The curry was gone before all the rice was consumed. Although 375 miles away from our home, we’ll be back to enjoy another meal at Patrona❣️

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  9. RobS

    San Francisco

    3 reviews

    5.0

    3 reviews

    Dined on May 5, 2024

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    A pleasant surprise ! Locally sourced foods amplify a generous menu selection. Well made hand-crafted cocktails scintillate. Understated but convivial staff are a welcome addition. We will be making Patrona our stopover on visits to the North Coast.

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  10. PamF

    San Francisco

    6 reviews

    4.0

    6 reviews

    Dined on April 28, 2024

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 3
    Unfortunately, this restaurant is closing soon. We wanted to visit one last time before they closed.

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FAQs

Patrona offers takeout which you can order by calling the restaurant at (707) 462-9181.

Patrona is rated 4.2 stars by 469 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

7:00 p.m.


Order delivery or takeout

Google Map for Patrona

130 W Standley St, Ukiah, CA 95482

Additional information

  • Cross Street
    School St.
  • Neighbourhood
    Ukiah
  • Hours of Operation
    Tue–Thu 11:00 am–8:00 pm Fri 11:00 am–9:00 pm Sat 4:00 pm–9:00 pm
  • Price
    $30 and under
  • Cuisines
    Global, International, Bistro
  • Dining style
    Casual Elegant
  • Dress Code
    Casual Dress
  • Parking Details
    Street Parking
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Craig Strattman
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Happy Hour, Late Night, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine
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