Appetizers
Creamy Georgia Goat Cheese in Warm MarinaraUS$13.00
variety of fresh baked focaccia
- Perfect to Share with CocktailsUS$13.00
Calamari & Sicilian Eggplant ChipsUS$19.00
lightly fried rhode island calamari, lemon aioli, salsa rubra
Eggplant alla ParmigianaUS$17.00
our seasonal version, layered with zucchini and eggplants, san marzano tomato, fresh mozzarella and provola cheese
PolpettineUS$18.00
veal ricotta meatballs, tomato pomodoro, melted mozzarella
CozzeUS$22.00
P.E.I. mussels, roasted vine ripe tomatoes, garlic, cracked black peppercorn, sauvignon blanc
PolpoUS$23.00
grilled mediterranean octopus, ligurian olives, fresh fava purée, pickled red onion
Yellowtail Crudo*US$22.00
pacific yellowtail hamachi, cucumber ribbons, sicilian lemon verbena vinaigrette, chilies and pickled morel mushrooms
Prosciutto di ParmaUS$24.00
Black label, 24 month aged. Toma cheese, chilled fresh seasons fruit
Carpaccio*US$22.00
thinly sliced beef tenderloin, smoked vidalia onion aioli, crispy capers, shaved paramigiano reggiano, baby arugula
For the Table
Italian Meats & Cheese BoardUS$39.00
Speck Ham, Salame Biellese, Prosciutto Di Parma, Spicy Soppressata, Pate De Campagna, Pecorino, Fresh Mozzarella With Our Lightly Pickled Vegetables
- Serves Two - FourUS$39.00
Pizza
From Our Wood Burning Oven. Gluten Free Crust Available Upon Request
Regina MargheritaUS$19.00
san marzano tomatoes, house-made mozzarella, fresh basil
Prosciutto e MozzaUS$23.00
mozzarella fior di latte, preserved sunburst tomatoes, local basil, prosciutto di Parma
Sausage & SoppressataUS$24.00
house-made sweet sausage, spicy soppressata, tomato pomodoro, mozzarella, provolone, castelvetrano olive pesto
Mushroom - Cipollini - FontinaUS$24.00
wild mushrooms, black truffle essence, cipollini onion, fontina cheese
Artisanal Pasta
Available as an Appetizer Portion. Gluten Free Pasta & Crust Available
Mezze Maniche NormaUS$25.00
artisanal pasta, sicilian eggplant, san marzano tomato and basil sauce, smoked ricotta, salata pistachio crumbs
Spaghettini PomodoroUS$21.00
thin spaghetti, san marzano tomato sauce
Ravioli di BrasatoUS$29.00
braised beef shortrib filling, barbera wine jus
Mediterranean Shrimp RigatoniUS$30.00
artisanal rigatoni pasta, mediterranean red shrimp, giardiniera
Lasagna EspressaUS$29.00
wide noodle pasta, veal bolognese, glazed with bechamelle
Cacio e PepeUS$26.00
fresh pasta, pecorino, romano sauce, toasted black pepper
Tortelli PastaUS$29.00
handmade stuffed pasta with local ricotta, baby spinach & tuscan kale, brown butter sage, toasted hazelnuts, shaved parmigiana D.O.P
OrecchietteUS$28.00
house-made italian sausage, broccoli rabe, peperoncino, garlic, e.v. olive oil
Linguini Frutti di MareUS$32.00
mediterranean red shrimp, sapelo island clams, p.e.i. mussels & maine calamari
Fresh Truffle-FettuccineUS$0.00
buttery fresh fettuccine pasta and alba truffle - shaved tableside
- MKTUS$0.00
Acquerello Risotto
Risotto ai FunghiUS$32.00
seasonal wild mushrooms, taleggio cheese, umbria truffle pesto
Scallops e Pomodoro*US$38.00
Pan roasted georges bank scallops on a campari tomato preserve and creamy burrata cheese risotto, Genovese basil infusion
Salads
MisticanzaUS$15.00
ashland farms lettuces, cherry tomatoes, cucumber, sweet peppers, radish, shaved pecorino, white balsamic vinaigrette, crouton
CaesarUS$14.00
romaine hearts, foccacia parmesan crostini, white sicilian anchovies
ArugulaUS$16.00
baby arugula, golden beets, basil lemon vinaigrette, candied walnuts, gorgonzola blue cheese crumbles
Whole Burrata PuglieseUS$18.00
creamy center mozzarella, fire roasted cherry tomatoes, basil pesto, cerignola olives
Entrees
BranzinoUS$0.00
grilled whole branzino, preserved lemon, e.v. olive oil, salmoriglio sauce
- MKTUS$0.00
Dover SoleUS$0.00
pan seared, lemon, capers, e.v. olive oil. {filleted tableside for your enjoyment}
- MKTUS$0.00
CioppinoUS$36.00
traditional tomato seafood stew with chilean sea bass morsels, scallops, clams & mediterrean prawns, roasted garlic ciabatta bread
Salmon e Carciofi*US$34.00
pan roasted faroe islands salmon, baby artichokes, fingerling potatoes, gaeta olives in vermentino wine tomato sauce
Chilean Sea Bass LivorneseUS$44.00
tomato vermentino wine fumee, olives, spinach aglio e olio
Chicken ParmigianaUS$29.00
chicken breast, lightly pounded, glazed with tomato, mozzarella & parmigiano
Veal Scaloppini PiccataUS$40.00
sautéed veal scaloppini, roasted fingerling potatoes, white wine, lemon capers
Veal Chop Parmigiana or MilaneseUS$49.00
14 oz bone-in veal chop, lightly pounded. Parmigiana: glazed with tomato, melted mozzarella & parmigiano. Milanese: lightly breaded sautée crisp, topped with baby arugula
Ossobuco alla Milanese Con RisottoUS$63.00
the classic - slow braised veal shank, barbera root vegetables and natural jus over saffron & parmesan risotto
Simply Grilled
Filet Mignon*US$54.00
Genuine 1855 Black Angus
- 8 ozUS$54.00
USDA Prime New York Strip*US$57.00
Black Diamond; 52 day wet-aged center cut
- 14 ozUS$57.00
The Veal Chop*US$57.00
custom bone-in center cut, barbera wine mushroom sauce
- 16 ozUS$57.00
Sides
Gourmet FriesUS$14.00
parmesan & alba truffle essence
Sautéed Baby SpinachUS$9.00
e.v. olive oil
Grilled AsparagusUS$12.00
preserved lemon gremolata
Spaghettini PomodoroUS$12.00
tomato basil
BroccoliniUS$11.00
garlic, e.v. olive oil, chili flakes
Patate al FornoUS$10.00
fingerling potatoes, cipollini rostii
Carciofi FrittiUS$10.00
lightly fried baby artichokes, gaeta olives, preserved lemon salmoriglio
