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Private Dining

Boulevard Kitchen & Oyster Bar

Seafood, Steakhouse

$$$

Maximum Capacity: 200

Seafood, Steakhouse

$$$

Maximum Capacity: 200

Located in the heart of downtown Vancouver, Boulevard Kitchen & Oyster Bar redefines the fine art of dining with subtle, unexpected and playful approaches to cuisine, service and style. From the all-star front-of-house team to the acute attention to detail in design to the understated elegance of the restaurant’s seafood-focused cuisine infused with casual West Coast flair, Boulevard sets forth an uncompromising standard of excellence guaranteed to capture the attention of food-savvy Vancouver residents and visitors on plate and palate alike. Celebrating its fifth year as one of the city’s leading culinary destinations, the restaurant recently earned the No. 31 spot on the prestigious 2019 ranking of Canada’s 100 Best Restaurants, the 2019 Where to Dine Vancouver award for Best Hotel Dining and back-to-back wins in the Best Upscale and Best Seafood categories at the 2018 and ’19 Vancouver Magazine Restaurant Awards as well as the magazine’s 2019 nod for Best Dessert.

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Private Dining Options


Private Dining Room

80 Standing | 48 Seated

Our private dining room and lounge can be configured in a variety of ways to suit each individual event. Our gorgeous private dining spaces are available for up to 48 guests seated or 80 guests reception-style, while adjoining spaces can accommodate up to 100 guests, with the restaurant also available for buyouts for a total capacity of 200 seats.


Terrace Room

25 Standing | 20 Seated

Our Terrace Room can be configured in a variety of ways and can accommodate up to 20 guests seated or 25 reception-style and can be combined with our Private Dining Room to host seated receptions of up to 90 guests.

Contact the restaurant

Please fill in your information below and Jennifer Katchur will contact you as soon as possible to book your event. If you’d prefer to talk now, please call us at (844) 203-4724

10:00 p.m.

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