Prosecco
Order delivery or takeout
Takeout
(312) 951-9500Private dining
Book your next event with us
Additional information
- Dining style
Casual Elegant
- Cuisines
Contemporary Italian, Steak, Seafood
- Hours of Operation
Dinner Mon–Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
- Phone number
(312) 951-9500
- Payment Options
AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
- Dress Code
Business Casual
- Owned/operated by
Women
- Executive Chef
Mark Sparacino
- Catering
Prosecco looks forward to bringing upscale catering to your private home or venue! The talented Chefs do it all -- from antipasti to hand-finished pasta dishes and the most succulent meat, game and fish from all regions of Italy -- from Piemonte's famous white truffles to the game dishes of Toscana and the freshest of fish from Sicilia. The catering philosophy is simple, to make you a pampered "Guest" at your own private event! Prosecco will bring the finest dishware, flatware and glassware, plus fabulous table linens, to turn your event into a Venetian "Ballo in Maschera".
- Private party facilities
Private dining options are many, with semi-private rooms for as few as 8 to private rooms for as many as 175.
- Private party contact
Brianna Boykin: (312) 951-9500
- Neighbourhood
River North (Chicago)
- Cross Street
Wells & Huron
- Parking Details
Street Parking
- Public Transit
Prosecco is located within less than a block from several major transit stops, including a bus line that runs almost to the door! Visit the Chicago Transit Authority online to find the many train and bus lines that will bring you here!
- Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, View, Wheelchair Access, Wine
What 2,580 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.6Service
- 4.7Ambience
- 4.4Value
Noise • Moderate
Sort by
- K
Katt
1 review
5.01 review
Dined 2 days ago
overall5food5service5ambience5 - r
review
Chicago
vip9 reviews
3.09 reviews
Dined 6 days ago
overall3food4service4ambience3 - OT
OpenTable Diner
Atlanta Metro
vip2 reviews
3.02 reviews
Dined 7 days ago
overall3food5service4ambience1 - OT
OpenTable Diner
Minneapolis
2 reviews
2.02 reviews
Dined on May 21, 2023
overall2food5service1ambience5 - SB
SharonB
Chicago
6 reviews
5.06 reviews
Dined on May 20, 2023
overall5food5service5ambience5 - CL
CalogeroL
1 review
5.01 review
Dined on May 18, 2023
overall5food5service5ambience5 - CM
CandiceM
Chicago
vip6 reviews
5.06 reviews
Dined on May 13, 2023
overall5food5service5ambience5 - OT
OpenTable Diner
Chicago
4 reviews
4.04 reviews
Dined on May 11, 2023
overall4food3service3ambience4 - JL
JackL
1 review
5.01 review
Dined on May 10, 2023
overall5food5service5ambience5 - H
Hulahome
Hawaii
vip47 reviews
5.047 reviews
Dined on May 9, 2023
overall5food5service5ambience5 - M
Michael
Chicago
vip23 reviews
4.023 reviews
Dined on May 8, 2023
overall4food4service4ambience5 - NF
NickF
St. Louis
vip63 reviews
5.063 reviews
Dined on May 7, 2023
overall5food5service5ambience5 - KS
KatherineS
Chicago
5 reviews
5.05 reviews
Dined on May 6, 2023
overall5food5service5ambience5 - OT
OpenTable Diner
1 review
5.01 review
Dined on May 2, 2023
overall5food5service5ambience5 - OT
OpenTable Diner
Chicago
vip1 review
5.01 review
Dined on April 29, 2023
overall5food5service5ambience5 - m
mfix
Chicago
vip3 reviews
5.03 reviews
Dined on April 27, 2023
overall5food5service5ambience5 - L
Leaki1
Chicago
14 reviews
3.014 reviews
Dined on April 23, 2023
overall3food2service3ambience3 - DN
DeniseN
Las Vegas
8 reviews
5.08 reviews
Dined on April 22, 2023
overall5food5service5ambience5 - TB
TarjaB
Chicago
16 reviews
5.016 reviews
Dined on April 22, 2023
overall5food5service5ambience4 - AP
AlexP
1 review
5.01 review
Dined on April 21, 2023
overall5food5service5ambience5 - JA
JoelleA
1 review
5.01 review
Dined on April 21, 2023
overall5food5service5ambience5 - OT
OpenTable Diner
Los Angeles
vip7 reviews
5.07 reviews
Dined on April 20, 2023
overall5food5service5ambience5 - r
rlittle244
New York Area
vip37 reviews
5.037 reviews
Dined on April 16, 2023
overall5food5service5ambience5 - S
Steve
Chicago
vip25 reviews
5.025 reviews
Dined on April 15, 2023
overall5food5service4ambience5 - MM
MMarie
Chicago
vip15 reviews
5.015 reviews
Dined on April 15, 2023
overall5food5service5ambience5 - SM
SarahM
Chicago
vip19 reviews
5.019 reviews
Dined on April 15, 2023
overall5food5service4ambience5 - OT
OpenTable Diner
Chicago
1 review
3.01 review
Dined on April 12, 2023
overall3food3service5ambience4 - OT
OpenTable Diner
Chicago
vip5 reviews
5.05 reviews
Dined on April 8, 2023
overall5food5service5ambience5 - K
Katt
San Francisco
1 review
3.01 review
Dined on April 8, 2023
overall3food2service4ambience4 - m
megan
Chicago
1 review
5.01 review
Dined on April 7, 2023
overall5food5service5ambience5 - OT
OpenTable Diner
Chicago
vip7 reviews
5.07 reviews
Dined on April 6, 2023
overall5food5service5ambience5 - OT
OpenTable Diner
Detroit
vip2 reviews
5.02 reviews
Dined on April 6, 2023
overall5food5service5ambience4 - OT
OpenTable Diner
Chicago
3 reviews
4.03 reviews
Dined on April 4, 2023
overall4food5service3ambience5 - LL
LLFF
Chicago
1 review
4.01 review
Dined on April 4, 2023
overall4food5service3ambience3 - OT
OpenTable Diner
Chicago
2 reviews
5.02 reviews
Dined on March 28, 2023
overall5food5service5ambience5 - J
Jeff
Chicago
vip42 reviews
5.042 reviews
Dined on March 25, 2023
overall5food5service4ambience4 - X
chgomomX2
Chicago
vip167 reviews
4.0167 reviews
Dined on March 24, 2023
overall4food4service4ambience4 - NI
NICHOLASF
Chicago
2 reviews
5.02 reviews
Dined on March 24, 2023
overall5food5service5ambience5 - j
jillnorton
Chicago
vip29 reviews
5.029 reviews
Dined on March 23, 2023
overall5food5service5ambience5 - OT
OpenTable Diner
Cleveland
vip1 review
1.01 review
Dined on March 22, 2023
overall1food4service1ambience2
Safety precautions
Cleaning & sanitising
- Surfaces sanitised between seatings
- Digital, disposable or sanitised menu provided
- Common areas deep-cleaned daily
- Sanitiser or wipes provided for customers
Screening
- Sick staff prohibited in the workplace
FAQs
Prosecco offers takeout which you can order by calling the restaurant at (312) 951-9500.
Prosecco is rated 4.7 stars by 2580 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(312) 951-9500710 North Wells Street, Chicago, IL 60610
Additional information
- Cross Street
Wells & Huron
- Neighbourhood
River North (Chicago)
- Hours of Operation
Dinner Mon–Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
- Cuisines
Contemporary Italian, Steak, Seafood
- Dining style
Casual Elegant
- Dress Code
Business Casual
- Parking Details
Street Parking
- Public Transit
Prosecco is located within less than a block from several major transit stops, including a bus line that runs almost to the door! Visit the Chicago Transit Authority online to find the many train and bus lines that will bring you here!
- Payment Options
AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
- Owned/operated by
Women
- Executive Chef
Mark Sparacino
- Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, View, Wheelchair Access, Wine
- Phone number
(312) 951-9500
- Catering
Prosecco looks forward to bringing upscale catering to your private home or venue! The talented Chefs do it all -- from antipasti to hand-finished pasta dishes and the most succulent meat, game and fish from all regions of Italy -- from Piemonte's famous white truffles to the game dishes of Toscana and the freshest of fish from Sicilia. The catering philosophy is simple, to make you a pampered "Guest" at your own private event! Prosecco will bring the finest dishware, flatware and glassware, plus fabulous table linens, to turn your event into a Venetian "Ballo in Maschera".
- Private party facilities
Private dining options are many, with semi-private rooms for as few as 8 to private rooms for as many as 175.
- Private party contact
Brianna Boykin: (312) 951-9500