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Animae, San Diego, CA
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Animae

$50 and over
Contemporary Asian
  • Good for special occasions
  • Great for creative cocktails
  • Fancy
ANIMAE’s eclectic West Coast cuisine, layered with Asian influences, comes to life under Celebrated Chef Brian Malarkey. Applying a California cooking style to ANIMAE’S traditional coal-fired oven and grill, Chef Malarkey’s menu is as thoughtful as it is refined, elevating local produce and seasonal ingredients to create a lively and progressive culinary program.

Make a reservation

2 people

8:00 p.m.


Booked 55 times today

Why we love it

Executive chef: Brian Malarkey

  • Award icon

    MICHELIN Plate

    2022

Filipino American chef Tara Monsod takes fusion food to the next level at this groovy Art Deco space. Expect opulent riffs on classics like crispy pig ears and kare kare—Monsod is one of the few chefs in the country putting Filipino food on the fine-dining stage. The approach earned her numerous awards, including a prestigious MICHELIN Plate.

Dining areas

Additional information

  • Dining style
    Fine Dining
  • Price
    $50 and over
  • Cuisines
    Contemporary Asian, Californian, Steakhouse
  • Hours of Operation
    Dinner Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–9:30 pm
  • Phone number
    (619) 432-1225
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress Code
    Smart Casual
  • Private party facilities
    The Great Gatsby-meets-Madmen-meets-The Matrix interior is a fantastical futurist’s journey, transporting diners to the Shikoku firefly forest in Japan, an event venue that’s both ethereal and theatrical. ANIMAE is the perfect space to host and celebrate your special events.
  • Private party contact
    Jarrod Zimpfer: (619) 432-1225
  • Award-winning
    1. MICHELIN Plate 2022
  • Neighbourhood
    Downtown / Gaslamp
  • Cross Street
    Pacific Highway and West Broadway
  • Parking Details
    Street Parking
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Non-Smoking, Private Room, View, Wheelchair Access, Wine

What 3,046 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.7Food
  • 4.8Service
  • 4.8Ambience
  • 4.4Value

NoiseModerate

3,046 Reviews
  1. terry

    Orange County

    3 reviews

    5.0

    3 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We loved everything about this restaurant! We were served champagne upon arrival as we were celebrating our anniversary. Audrey was our server and she could not have been delightful ! She offered good suggestions as well and even brought us wagyu wontons because we hadn’t ordered them with our meal and she thought we’d love them and we did ! Everything was absolutely delicious ! We ended with dessert and chose two off the menu, Audrey’s favs and they brought a 3rd as an anniversary treat ! Like I said, we just loved their whole vibe and will be back! Do yourself a favor and go to this restaurant, you will not be disappointed !

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  2. Jamal

    San Diego

    7 reviews

    vip
    5.0

    7 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our 2nd time in 4 mths!! Didn't disappoint. 1st, The service was outstanding, accommodating OUR request for different seating. Happy to wait and then comped us 2 appetizers for the wait (that WE requested!) 2nd, the food was exquisite as usual. The short ribs, pig ears, and Wagyu fried rice were delicious. Music was 80's - 90's R&B and everyone was bobbing to the tunes. (Make you wish they had a dance floor!) Family style eating and not as expensive as I would have expected. Wonderful experience for us and will definitely come back. Highly recommend!!!

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  3. AudreyP

    San Diego

    4 reviews

    vip
    5.0

    4 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4
    Everything was fantastic start to finish, too to bottom!

    Is this helpful?

  4. Dakota

    Salt Lake City

    1 review

    5.0

    1 review

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    They had incredible food. Even the side dishes turned out to be exceptional. We are excited to go back.

    Is this helpful?

  5. DAVID

    San Diego

    7 reviews

    vip
    5.0

    7 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always a great experience, never a bad dish and great service. The vibe is also 10/10

    Is this helpful?

  6. Nicholas

    New York City

    1 review

    5.0

    1 review

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I'm over the moon with this experience: top-notch service, presentation, taste & atmosphere.

    Is this helpful?

  7. Dan

    San Diego

    1 review

    vip
    5.0

    1 review

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Animae never fails to delight. Ever. Our favorite dining experience in San Diego, it’s a fun, beautiful experience.

    Is this helpful?

  8. Steven

    San Diego

    16 reviews

    5.0

    16 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    Food was outstanding: Flavorable and nuanced. Pleasing presentation, exceptional taste with a wide variety of flavors. This was an energetic evening with moderate jazz music and lots of people talking. That's not to say it was too noisy; it's just not designed to be a quiet place. Server was excellent in describing foods and beverages -- everything was delectable. Will certainly go there again soon.

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  9. mary

    Seattle

    3 reviews

    4.0

    3 reviews

    Dined 3 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Very flavorful. Crispy rice hamachi is too rice heavy. Wagyu fried rice was ground beef, not pieces of meat. Both flavorful but heavy. Hamachi and dumplings were perfection!

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  10. OpenTable Diner

    San Diego

    2 reviews

    5.0

    2 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 4
    3. Service 4
    4. Ambience 5
    Mushroom sisig wasn’t my cup of tea, it was quite sour and salty for my taste. Wouldn’t order it again. All other dishes were great. I’ve had better service with Bonnie (when I dined there a couple of months ago) compared to last night with a different server.

    Is this helpful?

FAQs

Animae is rated 4.8 stars by 3046 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

8:00 p.m.


Booked 55 times today
Google Map for Animae

969 Pacific HWY, San Diego, CA 92132

Dining areas

Additional information

  • Award-winning
    1. MICHELIN Plate 2022
  • Cross Street
    Pacific Highway and West Broadway
  • Neighbourhood
    Downtown / Gaslamp
  • Hours of Operation
    Dinner Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–9:30 pm
  • Price
    $50 and over
  • Cuisines
    Contemporary Asian, Californian, Steakhouse
  • Dining style
    Fine Dining
  • Dress Code
    Smart Casual
  • Parking Details
    Street Parking
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Non-Smoking, Private Room, View, Wheelchair Access, Wine
  • Phone number
    (619) 432-1225
  • Private party facilities
    The Great Gatsby-meets-Madmen-meets-The Matrix interior is a fantastical futurist’s journey, transporting diners to the Shikoku firefly forest in Japan, an event venue that’s both ethereal and theatrical. ANIMAE is the perfect space to host and celebrate your special events.
  • Private party contact
    Jarrod Zimpfer: (619) 432-1225
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