Aux Chantignoles

4
377 reviews
CAN$31 to CAN$50
Market Cuisine
To dine in an architectural masterpiece is only one of the reasons why you will be delighted by your experience at Aux Chantignoles. A return to the roots is to be expected – a local and seasonal cuisine in a warm atmosphere.

Please note that vaccine passports will be introduced in Québec on September 1, 2021. Learn more at Quebec.ca. Aux Chantignoles restaurant remains limited to registered guests and members of the yacht club.

Safety precautions

Cleaning & Sanitising
  • Surfaces sanitised between seatings
  • Common areas deep cleaned daily
  • Digital, disposable or sanitised menu provided
  • Sanitiser or wipes provided for customers
  • Sealed or wrapped utensils used
Physical distancing
  • Limited number of seated diners
  • Distancing maintained in common areas
  • Extra space between tables
Protective equipment
  • Waitstaff wear masks
  • Diners must wear masks unless eating or drinking
Screening
  • Staff temperature check required
  • Diner temperature check required
What 377 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.0based on recent ratings
4.1
Food
4.4
Service
4.0
Ambience
3.7
Value
Noise · Moderate
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Z
Zoop
1 review
Dined on August 16, 2021
Overall3Food3Service5Ambience3

2 adults. Initially, we were seated beside a table with noisy children. Please advise your staff to seat adults away from families with small children as they detract from the experience. Service was excellent. The onion soup was excellent. Overall value was poor. > $200 with NO alcohol or desert.

OT
vipOpenTable Diner
Toronto
1 review
Dined on August 12, 2021
Overall5Food5Service5Ambience4

Service and food were formidable, as usual!

DS
DavidS
Toronto
2 reviews
Dined on July 29, 2021
Overall3Food4Service4Ambience2

We had expected a more refined dining experience. Food quality and service were above average.

C
Camerio
1 review
Dined on July 25, 2021
Overall5Food4Service5Ambience5

Great experience, great venue. Well organized with proper distanciation during the pandemic.
Good food. Not cheap, but well worth it.

J
Julie
Montreal
2 reviews
Dined on July 22, 2021
Overall4Food5Service1Ambience4

Nous sommes entièrement conscient que en se moment il est difficile d'avoir du personnel mais quand même. On aurait dit que notre serveur était complètement dépassé, c'est comme si il nous oubliait.

Heureusement nous avons extrêmement bien mangé

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MV
vipMariaV
Montreal
7 reviews
Dined on July 21, 2021
Overall5Food5Service5Ambience5

Amazing. And service was exceptional! Thank you Daniel!

LF
LouiseF
1 review
Dined on July 19, 2021
Overall4Food5Service5Ambience4

Excellent service, belle ambiance, un peu bruyant.

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OT
OpenTable Diner
Atlantic City
4 reviews
Dined on July 19, 2021
Overall4Food4Service5Ambience4

Anniversaire de mariage et en vacances

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RD
RobertD
Los Angeles
1 review
Dined on July 15, 2021
Overall5Food5Service4Ambience4

Nous avons bien apprécié notre expérience culinaire

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JP
JPer
1 review
Dined on July 12, 2021
Overall5Food5Service5Ambience4

Excellent service, très bonne nourriture et endroit magnifique. Climatisation trop intense, nous avons dû demander une couverture. Souhaitions commander des huîtres qui apparaissaient au menu, mais elles n’étaient pas disponibles. Une expérience qui en valait la peine. Très bon rapport qualité prix.

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MM
MMFR
1 review
Dined on July 11, 2021
Overall3Food2Service4Ambience3

The food was very overpriced. We paid for a tomato appetizer, and it was just one slice of tomato with 4 croutons and some sauce. definitely not worth the price. The dessert was good though.

KL
KatherineL
1 review
Dined on July 11, 2021
Overall4Food5Service5Ambience5

Aimerais pouvoir répondre en français. Montebello est au Québec. Très bon service en français. Très bonne nourriture mais les prix sont exagérés.

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OT
OpenTable Diner
Toronto
1 review
Dined on June 30, 2021
Overall5Food5Service5Ambience5

Waiter was attentive and charming.

C
Carlb2kmtl
Montreal
4 reviews
Dined on June 30, 2021
Overall5Food5Service5Ambience5

Outstanding experience from start to finish. Friendly greeting at the door, table ready for our reservation, amazing service and delicious food. Not our first time there. Will not be our last.

OT
OpenTable Diner
1 review
Dined on June 27, 2021
Overall5Food5Service5Ambience5

Excellent restaurant

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JD
JenniferD
1 review
Dined on March 12, 2020
Overall5Food5Service5Ambience5

Dinner was great and so was the service! They were very accommodating to our kids who are picky eaters. We all enjoyed ourselves quite a bit

JS
JackS
1 review
Dined on March 11, 2020
Overall4Food3Service4Ambience5

It is a lovely place to have a meal. We were disappointed that there was no lunch buffet. The web site said there was a daily lunch buffet.

P
nathalieP
1 review
Dined on March 8, 2020
Overall5Food5Service5Ambience5

Excellent food and service. Everything we had at the Sunday Brunch was fresh and tasty.

VB
ValerieB
Ottawa
1 review
Dined on March 1, 2020
Overall3Food3Service5Ambience5

It is a lovely venue and the service was fine. However the food is not as good as it used to be. No omelette station and the client has to make his or her own waffles, just like the Holiday Inn highway hotels, but not with the same prices! Hot foods, bison and pork was practically inedible they were so tough. If you have a high class restaurant, with prices to match, the food has to be impeccable. It used to be much better and I've been there a lot!

M
Mariepierrec
Toronto
6 reviews
Dined on February 29, 2020
Overall4Food4Service3Ambience4

Lors de notre arrivée, nous avons demandé à l’hôtesse si il était possible d’avoir une table près de la fenêtre plutôt que grand table de 5 personnes étant donné que nous étions seulement deux, la réponse fut plutôt sec de sa part. Serveur beaucoup trop concentré sur un groupe, il nous a beaucoup délaissé.

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MK
MachaK
1 review
Dined on February 29, 2020
Overall2Food1Service1Ambience4

Notre entrée de salade avec calamar était simplement pas bonne. La salade manquait de goût et les calamars goûtaient le passé date. Pâteux et mauvais. Les côtelettes de porc trop cuit et sèche. 3 petites patates qui avaient l’air d’avoir été chauffées au micro-onde. La bavette était de bonne cuisson mais tellement tirailleuse que ma mâchoire me faisait mal! Le dessert était très bon par contre: crème brûlée et le sorbet. L’ambiance est superbe, l’endroit très chaleureux. Mais extrêmement déçu de notre repas, surtout à ce prix!

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JM
JeannieM
Atlantic Canada
3 reviews
Dined on February 23, 2020
Overall5Food5Service5Ambience5

I would highly recommend this restaurant. The ambience is lovely & the service was excellent. Both my husband and I enjoyed our dinners. I'm plant-based and they had a separate vegan menu which was just so nice to have options, with really great options. Chef Jean-Philippe and his team provided excellent customer service and their food was wonderful. Thank you for a perfect evening!

LM
LizM
1 review
Dined on February 23, 2020
Overall5Food5Service5Ambience5

We had a perfect brunch, food was plentifully and all so fresh. Staff was professional, friendly, helpful and kind. The building and restaurant could not have any more charm and character.

CC
ChristianC
Montreal
1 review
Dined on February 23, 2020
Overall5Food5Service5Ambience5

It is always a pleasure to return to this favourite venue. If you ever want a special experience, this is sure to please.

JS
JeanS
Ottawa
1 review
Dined on February 21, 2020
Overall4Food3Service5Ambience5

Very good service, amazing setting. The food is ok, in the sense that it's very traditional and not amazing value for money, but the setting makes it worthwile.

KK
KarenK
1 review
Dined on February 21, 2020
Overall5Food5Service5Ambience5

Love the vegan menu. Our waiter was lovely! He brought me a blanket so I could be cozy. Perfect night thanks.

H
vipHeather
New England
11 reviews
Dined on February 20, 2020
Overall4Food4Service3Ambience4

Stayed at Château Montebello. Food choices are limited if you don’t eat red meat. Food was delicious but would recommend a vegetarian choice and more fresh/vegetable choices. Service was spotty for such a high end restaurant- had to ask for a Coke for my son multiple times...

TK
vipTKSR
New York Area
1 review
Dined on February 16, 2020
Overall4Food3Service4Ambience4

Brunch with family

AD
AlainD
San Francisco
4 reviews
Dined on February 16, 2020
Overall5Food5Service4Ambience5

Hosting visitors from out of town.

MG
MichaelG
1 review
Dined on February 16, 2020
Overall4Food2Service5Ambience5

I had not been in a few years, however I feel the quality of the buffet and the presentation was not what it used to be.

CG
ClaireG
1 review
Dined on February 7, 2020
Overall5Food5Service5Ambience5

Everything about our lunch was fantastic! The food delicious, the service excellent and the ambiance was beautiful. Thanks for the great Memories.

S
Sally
1 review
Dined on February 2, 2020
Overall5Food5Service5Ambience5

Excellent time and delicious food. Two small critiques: there was not a lot of cutlery available for the brunch services which was weird and annoying. Also, as a tea drinker I must say I was very disappointed to discover that the tea pots were also used for coffee. The coffee is an overpowering flavour that drowns out the more delicate tea. This is easily remedied by dedicating a portion of tea pots (perhaps a different style?) solely to tea. As a first class hotel and dining experience with the prices to match, I would expect nothing less.

CG
CarterG
Ottawa
1 review
Dined on January 18, 2020
Overall2Food3Service2Ambience4

Service was very slow and they seemed to forget to give out table simple things such as steak knives in order to cut our food, and watching around the restaurant every other table got bread but ours. We felt neglected most of the evening. My dates flank steak was more salt then steak, but my lamb shank was good. Overall a very underwhelming experience.

RL
RochL
1 review
Dined on January 15, 2020
Overall5Food5Service5Ambience5

Ambiance super et le menu est varié. Le rapas était succulent. Nous avons eu de bon conseil de notre serveur.
Je recommande a tout le monde.
Excellent.

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OT
OpenTable Diner
1 review
Dined on January 13, 2020
Overall4Food3Service4Ambience4

The food was very good
The only issue was my wife's New York strip
There were a couple parts that were tough and stringy
Not enough to send it back and since our anniversary we didn't bring it up
Our server did check in with us and we said all was good
Just suggest keeping a close eye on meat quality in the future

JL
JenniferL
Toronto
1 review
Dined on January 12, 2020
Overall5Food5Service5Ambience5

The Sunday brunch is always amazing. You won’t be disappointed.

AM
AlexandraM
Montreal
2 reviews
Dined on January 12, 2020
Overall2Food1Service3Ambience5

Unfortunately, the Sunday brunch is extremely overpriced and the quality of the food is mediocre.

E
Edward
New York Area
2 reviews
Dined on January 10, 2020
Overall5Food5Service5Ambience5

It is hard to compare the ambiance produced by the shear size and character of this historic log structure to that of modern hotels.....plus, the Canadian Customer Service is second to none in any case. But here, remote from the bustling city, the décor, the space, the views, the accommodations, the staff....all just enhance the dining experience which we found truly outstanding.
Expensive, but great wine, spectacular food, and unsurpassed service.

.....we'll be going back soon.

L
Luca
Montreal
1 review
Dined on January 5, 2020
Overall5Food5Service5Ambience5

Amazing place, amazing food, we were treated like royalty!

CT
ChantalT
Montreal
1 review
Dined on January 5, 2020
Overall5Food4Service5Ambience5

Expensive but great ambiance. for special occasion

FAQs

Aux Chantignoles is rated 4 stars by 377 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.

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