Bar Vita

Antipasto

Add: Grilled chicken to any salad $7, Shrimp to any salad $9

• Charcuterie Platter

  Daily selection of cheeses (from Chasing the Cheese) and artisanal meats, served with lightly toasted crostini, olives, fruit, and homemade bacon jam

  • 3 Cheeses or Meats$13.00
  • 4 Cheeses & 4 Meats$29.00

• Soup of the Day$8.00

  Daily selection of homemade soup

• Caesar Salad$13.00

  Chopped romaine lettuce, house-baked croutons and bacon bits, with our house-made dressing, topped with fresh Grana Padano Parmigiano

• Beet Salad$13.00

  Mixed greens, seasonal vegetables, red beets, goat cheese, and candied almonds, with a light vinaigrette dressing

• Pear & Walnut Salad$13.00

  Mixed greens, Bartlett pears, crispy prosciutto, candied walnuts, with our creamy house-made gorgonzola dressing, topped with shaved Grana Padano Parmigiano

• Bruschetta$12.00

  Housemade, fresh roma tomato mix, goat cheese, balsamic reduction, and grated pecorino romano cheese

• Roasted Red Bread$13.00

  Garlic butter, grana padano cheese, caramelized onions, and roasted red peppers

• Three Cheese Escargot$14.00

  Lightly sautéed in garlic butter and white wine then baked with: mozzarella, old cheddar, and Grana Padano Parmigiano

• Meatballs$14.00

  House made blend of veal, pork, and beef drizzled with our signature marinara sauce and topped with pecorino romano cheese

• Scallops Gorgonzola$17.00

  House Speciality: 4 jumbo sea scallops, in a creamy white wine gorgonzola sauce, set on phyllo pastry cups

• Wagyu Beef Carpaccio$17.00

  Thinly sliced wagyu striploin lightly tenderized served with fresh basil, fresh tomatoes, grana padano, and balsamic reduction

Mains

• Vegetarian Cornuta$20.00

  Mix of seasonal vegetables, tossed with extra virgin olive oil, fresh garlic, crushed chilies

• Seafood Gorgonzola$29.00

  4 jumbo black tiger shrimp, 4 jumbo sea scallops, tossed with penne in our creamy signature house-made gorgonzola sauce

• Vodka Rose$21.00

  Penne with cured bacon, julienned red onions, fresh garlic, and vodka, tossed with our house-made rose sauce

• Linguine & Meatballs$21.00

  Blend of veal, pork and beef house-made meatballs, served on linguine with house-made marinara sauce

• Traditional Carbonara$24.00

  Crispy prosciutto, Grana Padano Parmigiano, freshly cracked pepper, julienned red peppers and onions, and topped with an egg yolk served over linguini

• Lobster Mac & Cheese$25.00

  Cured bacon, parmigiana, romano, old cheddar, gruyere, baby pasta shells, lobster claw and knuckle meat

• Veal Parmigiana$24.00

  Milk-fed veal scaloppini, lightly hand breaded, topped and baked with mozzarella in marinara sauce. Served with either marinara linguini or penne

• Sea Bass$34.00

  5 oz pan-seared oven-baked Chilean sea bass served with angel-hair pasta with a cherry tomato-basil pesto and seasonal vegetable

• Beef Tenderloin$42.00

  8 oz cut of aged (minimum 28 days) "AAA" angus beef grilled to your liking with garlic mashed potatoes and seasonal vegetables