BarChef

Name: BarChef
Address: 472 Queen St W, Toronto, ON, Canada, M5V 2B2
Telephone: (416) 868-4800
Price range: CAN$51 and over
Rating: 4.6

4.6

597 Reviews

CAN$51 and over

Cocktail Bar

Innovative
Good for special occasions
Great for creative cocktails

Globally celebrated mixologist and judge on Netflix DRINK MASTERS, Frankie Solarik, opened up BarChef in 2008 with the intention of having the world’s most progressive cocktail program. Utilizing modern culinary techniques and a Chef’s philosophy, BarChef's modernist cocktails are multi-sensorial, highlighting tactile elements, aromatics, viscosity, and edible pairings. These efforts have granted incredible accolades such as being on the Condé Nast Traveller Magazine Gold List for both 2018 and 2020 as one of the top cocktail bars in the world. BarChef has also been highlighted in numerous publications such as: The New York Times, Vogue, Thrillist, Forbes, National Geographic, CBC, GQ, and many more. Enjoy!

Make a reservation

Party Size

2 people

DateTime

Sep 10, 2024

7:00 p.m.

Booked 24 times today

Additional information

Dining style
Fine Dining
Price
CAN$51 and over
Cuisines
Cocktail Bar, Lounge
Hours of Operation
Mon–Fri, Sun 5:00 pm–2:00 am
Phone number
(416) 868-4800
Website
http://www.barchef.com/
Dress Code
Smart Casual
Executive Chef
Lionel Duke
Catering
Treat your guests to the world renowned BarChef multi-sensory cocktail experience at your next event. Providing you with customized cocktails, bespoke ornate bar design and luxury service, we create experiences your guests will never forget.
Private party facilities
BarChef is available for private hire for events of up to 100 guests - serving as the perfect setting for corporate functions, holiday parties, product launches, team-building events, and birthday celebrations.

Location
472 Queen St W, Toronto, ON M5V 2B2
Neighbourhood
Queen West
Parking Details
Public Lot
Additional
Bar/Lounge, Cocktails, Full Bar

Popular dishes

Inca Blossom$24.00
Pisco, aloe, lemongrass, green tea and elderflower cordial, clarified lime, ginger, dry sherry, cucumber and aloe ice with mint and Chartreuse
Strawberries & Lavender$23.00
Strawberry infused gin, fresh lemon, strawberry and elderberry bitters, lavender infused Grand Marnier, balsamic and lavender reduction, lavender sugar
Her Name is Islay$23.00
Islay scotch, green tea, strawberry, yogurt, lime leaf milk clarification, strawberry and roasted chicory gel
The Coa$23.00
Palo santo infused tequila, St-Germain, grapefruit, pandan, cava
Coconut & Absinthe Sour$24.00
Absinthe, coconut rum, fresh lemon, egg white, vanilla, pineapple, edible flower petals, grapefruit zest
Ocho Rios$21.00
Coconut infused rum, strawberry and pineapple cordial, fresh lime, vanilla, tonka bean, bitter bianco, cava, coconut foam, sesame, maldon salt
Day At The Spa$24.00
Vodka, mezcal, St-Germain, orange bitters, cucumber juice, herbal liqueur, fresh lemon, eucalyptus
Charred Japanese Highball$23.00
Japanese whisky, clarified lemon, lapsang, toasted chamomile and saffron bitters, soda, torched grapefruit
Italian Breeze$21.00
Amaro Lucano, black tea, grapefruit, vanilla, strawberry & elderberry bitters, tonic, strawberry crisp

Parfumerie Series

A contemporary style; spirit forward, complex and composed to savour.

Toasted Old Fashioned$23.00
Canadian whisky, toasted chamomile and saffron bitters, muddled orange zest, maple
Palo Santo$25.00
Cedar infused rye, balsam fir bitters, caraway infused Maraschino, Madeira, rosemary, palo santo smoked ice sphere
Frida Kahlo$24.00
Coconut tequila, ginger liqueur, lime leaf infused Lillet, balsam fir bitters, oregano, gentian infused St-Germain
Café de Olla$25.00
Mezcal, espresso, Grand Marnier, cedar bitters, coffee liqueur, shiitake cordial, vanilla, tonka bean
Old World$25.00
Vanilla infused brandy, cacao bitters, patchouli, caraway infused Maraschino, Madeira, Islay Scotch
The Expatriate$22.00
Bourbon, raspberry leaf cordial, dry vermouth, bitter bianco, tonka bean, pandan
Luna Nera$23.00
Backwoods infused bourbon, Amaro Averna, cedar bitters, rosemary, lime leaf infused Lillet, cedar caramel, pecan and sage leaf
Spiced Rhubarb$20.00
Canadian whisky, vetiver infused Campari, sweet vermouth, rhubarb liqueur, hibiscus, cacao bitters, rosemary
Diplomatic Immunity$23.00
Reposado tequila, mezcal, toasted chamomile and saffron bitters, saffron infused brandy, caraway infused Maraschino, port, star anise, Amaro Montenegro

Modernist Series

A progressive culinary approach to the craft, incorporating aromatics and ingredients which create an immersive and multisensory experience. The following cocktails are prepared in the kitchen by our team of chefs.

Spring Thaw$42.00
Champagne, London dry gin, spherified Campari and vanilla granita, chamomile, grapefruit and orange blossom air, edible flower petals, basil
Sailor’s Mojito$37.00
Spiced rum, fresh lime, muddled mint, lime and vanilla air, cryo poached mojito pearls, coconut gel, beach essence
Rose Gold Margarita$39.00
Pequin pepper infused tequila, roasted agave, lime leaf infused Lillet, hibiscus infused Campari, fresh lime, coconut, green cardamom, saffron, smoked floral tuille, rose gold salt rim, white chocolate encapsulation of spiced citrus
No. 5$38.00
Pisco, vodka, rhubarb and raspberry semifreddo, mint and chartreuse, elderflower brunoise, raspberry merginue, green cardamom, rose, raspberry and pine glass, white peach and yogurt
Vanilla & Hickory Smoked Manhattan$60.00
Crown Royal Special Reserve, vanilla infused brandy, cherry and vanilla bitters, vanilla, smoked hickory
Piña Colada$40.00
Clarified piña colada, coconut disk, pineapple and cedar sherbet, roasted pineapple paper, pineapple and ginger ice gel drops, micro coriander, Maraschino and rose, lime cells and zest
Golden Honey Penicillin$32.00
Beeswax infused Scotch, Islay, fresh lemon, ginger & lemongrass syrup, toasted chamomile and saffron bitters, roasted corn cannoli, white chocolate ganache, turmeric, burnt honey sherbet, bee pollen
Flavours of Iridescence$39.00
Spruce tip infused gin, fresh lemon, lavender, violette, absinthe candy floss, white chocolate & pastis parfait, blue curaçao, chamomile, eucalyptus glass, iridescent glitter, orange blossom and eucalyptus cryo poached wafer, chantilly

Alcohol Free Cocktails

A BarChef approach to spirit-free cocktails, crafted with premium non-alcoholic spirits and our proprietary ingredients.

Agave Heights$17.00
Seedlip Grove 42, hibiscus, agave, non-alcoholic white flower bitters, fresh lemon
Royal Blossom$16.00
Seedlip Garden 108, black tea, orange blossom, thyme, Mediterranean tonic
Orchard Bouquet$16.00
Seedlip Spice 94, non-alcoholic cherry and vanilla bitters, orange, cinnamon, apple cordial

Absinthe

The “Green Fairy” is traditionally served with water and a cube of sugar. The sugar cube is placed on an absinthe spoon, and the water is slowly dripped over the sugar into the glass until the sugar is dissolved and the desired dilution is obtained (approx. 1 part absinthe to 4 parts water). The sugar helps take the bitter edge away from the absinthe, and when mixed with water, the liquor turns a milky white (louche). Please enjoy our curated selection in the traditional manner or in a cocktail.

Dillon’s, Canada$27.00
Hill’s Genuine, Czech Republic $25.00
François Guy, France$34.00
Lucid, France$29.00

Small Plates

Elevated dishes tastefully composed by our team of chefs to pair beautifully with our cocktails.

Charcuterie and Cheese$39.00
Chef’s weekly selection of cured meats and cheese, pickled market vegetables, fresh and dried fruits, toasted brioche, seasonal compote, condiments, and spreads
French Fries$9.00
Russet potatoes, herb emulsion, add fresh black truffle + parm — $11
Lobster Roll$19.00
Brown butter, brioche roll, pickled fennel slaw, cucumber and dill
Grilled Pork Belly Skewers$16.00
Orange and star anise glaze, corn espuma, pickled relish
Japanese Fried Chicken$20.00
Sake marinade, soy & sesame glaze, scallions
Fried Shrimp Toast$17.00
Brioche, toasted sesame, guajillo aioli, lime
Charred Broccolini$14.00
Ricotta, chili oil, smoked tempura, toasted peanuts
Beef Sliders$16.00
Black truffle aioli, tomato jam, shredded lettuce, cheddar
Add Fresh Black Truffle
Add Sturgeon Caviar

What 597 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.4Food
4.7Service
4.7Ambience
4.2Value

Noise • Moderate

Loved For

Toronto / Ontario
Innovative
Toronto
Innovative

597 Reviews

R
Robin
Toronto
7 reviews
5.0
7 reviews
Dined 4 days ago
1. Overall 5
2. Food 1
3. Service 5
4. Ambience 4
I put food at a low level because I didn’t eat. We drank.
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L
Linzi
New York City
4 reviews
2.0
4 reviews
Dined 5 days ago
1. Overall 2
2. Food 3
3. Service 5
4. Ambience 5
Cocktail is way too pricy..and the taste is no as good as before..too much fancy stuff not worth the price
BarChefResponded 3 days ago
Hi Linzi, Thank you for your feedback. We strive to find a balance in our pricing to reflect the premium ingredients we use and the meticulous effort that goes into crafting each cocktail—from the hand picked ice to our house made bitters. We understand that our style may not always align with everyone’s preferences, but we appreciate you giving us a try. Best regards, Trey Russell General Manager, BarChef
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K
Kaitlin
Northampton
8 reviews
vip
3.0
8 reviews
Dined on September 1, 2024
1. Overall 3
2. Food 2
3. Service 3
4. Ambience 5
We were advised to order from the modernist page because they were the most expensive cocktail, but wasn’t told it would take half an hour longer to come than the normal cocktail we ordered too. Manager offered a free mini cocktail due to this
BarChefResponded 3 days ago
Hi Kaitlin, Thank you for your feedback. Just to clarify, our modernist cocktails are never recommended based on their price, but because they showcase the innovative techniques we use to push the boundaries of what a cocktail can be. As noted in our menu, these cocktails do take a bit longer due to the intricate, time-sensitive components involved. We appreciate your patience and understanding, and we're glad we could offer a gesture to make up for the wait. We hope to have the opportunity to serve you again. Best, Trey Russell General Manager, BarChef
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C
Cyril Joyz
Toronto
1 review
5.0
1 review
Dined on August 31, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
It was our first experience to have a bar restaurant that kind of unique food and environment. The drinks are good and the food is also tasty. My favourite drink is now the pina colada ❤️
BarChefResponded 3 days ago
Hi Cyril, Thank you for your feedback! We're glad you enjoyed the distinctive atmosphere and offerings. It's always wonderful to hear when guests find a new favourite among our cocktails. We look forward to welcoming you back for another great experience. Cheers, Trey Russell General Manager, BarChef
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L
Liz
Indiana
11 reviews
vip
5.0
11 reviews
Dined on August 30, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Such a fun time trying the modernist “experience” drinks. They are pricy but delicious and truly an experience as advertised. It’s also a lot of fun seeing what other people in the bar order. Had a great time and love bringing friends and family in!
BarChefResponded 3 days ago
Hi Liz, Thank you for your kind words! We're thrilled to hear that our Modernist Series resonates with you, and we're extremely grateful that you've chosen to share this experience with those close to you. We look forward to welcoming you back for more memorable visits! Cheers, Trey Russell General Manager, BarChef
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C
Chad
Toronto
4 reviews
3.0
4 reviews
Dined on August 17, 2024
1. Overall 3
2. Food 4
3. Service 2
4. Ambience 4
Brought a new couple with us and service was not what it used to be. Lack of excitement and felt rushed. The guidance through the menu lacked detail and was a task rather than a chance to share the story. We asked for recommendations based off our personal likes and didn’t really get solid suggestions. Presentation is still great but the passion wasn’t there to complete the experience.
BarChefResponded on August 17, 2024
Hi Chad, Thank you for sharing your thoughts with us. We’re sorry to hear that your recent visit didn’t meet your expectations. Your feedback is valuable, and we’ll use it to ensure that our service consistently reflects the passion and attention to detail that we strive for. If you wouldn't mind reaching out to me directly, we'd greatly appreciate the opportunity to provide the experience you’ve come to expect. Best regards, Trey Russell General Manager, BarChef
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M
Megan
Toronto
2 reviews
5.0
2 reviews
Dined on August 17, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
First time here and it was honestly very impressive. We came here just for the experience so my fiancée and I got the Margarita and the Pina colada. The co-existance between food notes paired with the beyond amazing taste of cocktails was a chefs kiss to whoever curated this menu. Pure talent. Will be coming to try the others again soon.
BarChefResponded on August 22, 2024
Hi Megan, Thank you for sharing your experience! We’re delighted to hear that you enjoyed your time with us, and that our Modernist program resonated with you. Thank you for making us a part of your anniversary celebration - we're glad we could help contribute to your special night. We look forward to the opportunity to welcome you back for another memorable evening! Cheers, Trey Russell General Manager, BarChef
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M
Miriam
Toronto
19 reviews
4.0
19 reviews
Dined on August 16, 2024
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
I went here with a friend from New York and wanted to try the cocktail experience. We got the fries, chicken, golden honey penicillin and flavours of iridescence from the modernist series. Overall the experience was nice - the cocktails came out with an explanation from the chef and the food was tasty. I will say that the price is a bit much for what you get, but it's meant to be over-the-top so dive in and enjoy.
BarChefResponded on August 22, 2024
Hi Miriam, Thank you for sharing your experience! We’re glad to hear that you enjoyed your time with us and had an opportunity to sample our Modernist Series. Your feedback on the pricing is noted, and we’re happy that you embraced the experience. We look forward to welcoming you back for another memorable visit! Cheers, Trey Russell General Manager, BarChef
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A
Alexander
Miami
1 review
5.0
1 review
Dined on August 11, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We tried everyone of the modernist cocktails. They are an experience of the senses. Totally recommend it, if you are open to different. I will recommend it to anyone visiting Toronto!
BarChefResponded on August 17, 2024
Hi there, Thank you for sharing your experience! We’re thrilled to hear that you enjoyed our offerings and appreciate your support. We look forward to welcoming you back for another sensory experience the next time you're in town! Cheers, Trey Russell General Manager, BarChef
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E
Elizabeth
Toronto
1 review
5.0
1 review
Dined on August 10, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I wish I was better with names because our servers were amazing, informative and went above and beyond to make the experience special for my husband and I on his birthday.
BarChefResponded on August 17, 2024
Hi Elizabeth, Thank you for your kind words! We’re thrilled to hear that our team made your husband’s birthday celebration special. Your support means a lot to us, and we look forward to welcoming you back for more memorable experiences. Cheers, Trey Russell General Manager, BarChef
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FAQs

BarChef is rated 4.6 stars by 597 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Sep 10, 2024

7:00 p.m.

Booked 24 times today

472 Queen St W, Toronto, ON M5V 2B2

Additional information

Neighbourhood
Queen West
Hours of Operation
Mon–Fri, Sun 5:00 pm–2:00 am
Price
CAN$51 and over
Cuisines
Cocktail Bar, Lounge
Dining style
Fine Dining
Dress Code
Smart Casual
Parking Details
Public Lot
Executive Chef
Lionel Duke
Additional
Bar/Lounge, Cocktails, Full Bar

Website
http://www.barchef.com/
Phone number
(416) 868-4800
Catering
Treat your guests to the world renowned BarChef multi-sensory cocktail experience at your next event. Providing you with customized cocktails, bespoke ornate bar design and luxury service, we create experiences your guests will never forget.
Private party facilities
BarChef is available for private hire for events of up to 100 guests - serving as the perfect setting for corporate functions, holiday parties, product launches, team-building events, and birthday celebrations.

BarChef

Make a reservation

Additional information

Piña Colada

French Fries

Charcuterie and Cheese

Overture Series

Inca Blossom$24.00

Strawberries & Lavender$23.00

Her Name is Islay$23.00

The Coa$23.00

Coconut & Absinthe Sour$24.00

Ocho Rios$21.00

Day At The Spa$24.00

Charred Japanese Highball$23.00

Italian Breeze$21.00

Parfumerie Series

Toasted Old Fashioned$23.00

Palo Santo$25.00

Frida Kahlo$24.00

Café de Olla$25.00

Old World$25.00

The Expatriate$22.00

Luna Nera$23.00

Spiced Rhubarb$20.00

Diplomatic Immunity$23.00

Modernist Series

Spring Thaw$42.00

Sailor’s Mojito$37.00

Rose Gold Margarita$39.00

No. 5$38.00

Vanilla & Hickory Smoked Manhattan$60.00

Piña Colada$40.00

Golden Honey Penicillin$32.00

Flavours of Iridescence$39.00

Alcohol Free Cocktails

Agave Heights$17.00

Royal Blossom$16.00

Orchard Bouquet$16.00

Absinthe

Dillon’s, Canada$27.00

Hill’s Genuine, Czech Republic $25.00

François Guy, France$34.00

Lucid, France$29.00

Small Plates

Charcuterie and Cheese$39.00

French Fries$9.00

Lobster Roll$19.00

Grilled Pork Belly Skewers$16.00

Japanese Fried Chicken$20.00

Fried Shrimp Toast$17.00

Charred Broccolini$14.00

Beef Sliders$16.00

Add Fresh Black Truffle

Add Sturgeon Caviar

Overall ratings and reviews

Loved For

FAQs

How is BarChef restaurant rated?

Is BarChef currently accepting reservations?

Make a reservation

Additional information