BarChef

Small Plates

Elevated dishes tastefully composed by our team of chefs to pair beautifully with our cocktails

• Charcuterie and Cheese$39.00

  Chef's weekly selection of cured meats and cheese, pickled market vegetables, fresh and dried fruits, grilled sourdough, seasonal compote, condiments and spreads

• Fries$8.00

  Yukon gold, cajun seasoning, parsley, herb aioli

• Shishito Peppers$7.00

  Shishito peppers, olive oil, toasted sesame, lemon aioli

• Beef Tartare$19.00

  Sirloin steak, capers, soy cured egg yolk, lotus root chips

• Roasted Romanesco$16.00

  Romesco sauce, pumpkin seeds, pickled pearl onions, rice flakes

• Shrimp Tacos$16.00

  Tequila butter, habanero salsa, corn tortilla, green goddess

• Flor de Mayo Dip$16.00

  Warm baked bean dip, mozzarella, taro chips, salsa verde

• Grilled Pork Ribs$17.00

  Sweet and sour BBQ sauce, popcorn, pomme puree, sliced shallot

• Japanese Fried Chicken$18.00

  Sake marinade, soy and sesame glaze, yuzu ranch dip

Bottle Shop

Enjoy the experience of BarChef quality cocktails at home. We've curated a selection of our most popular cocktails since 2008, so you can enjoy them anywhere

• All Cocktails Available Individually in 8oz Bottles$37.00

• Best of Barchef Collection$135.00

  Includes Best of BarChef Vol I, Vol II and Vol III

• Seasonal 2022 Collection$55.00

  3 x 4oz seasonal cocktails

Best of Barchef, Vol I

$55. 3 x 4oz cocktails

• Backwoods Boulevardier

  Backwoods infused Bourbon, in-house sweet vermouth, Campari

• Symphony No. 5

  Gin, vanilla infused brandy, Green Chartreuse, rosemary, dill bitters, orange blossom water

• Old World

  Vanilla infused brandy, cacao bitters, patchouli, caraway infused Maraschino, Madeira, Islay Scotch

Best of Barchef, Vol II

$55. 3 x 4oz cocktails

• Dark Necessities

  Bourbon, violette liqueur, caraway infused Maraschino, rosemary, inhouse sweet vermouth, cacao bitters

• Toasted Islay

  Islay Scotch, star anise, toasted chamomile and saffron bitters, amaretto, in-house sweet vermouth

• Apricot Sazerac

  Apricot infused brandy, sugar, cherry and vanilla bitters, absinthe

Best of Barchef, Vol III

$55. 3 x 4oz cocktails

• The Kensington

  Canadian rye, patchouli, violette liqueur, in-house sweet vermouth, rosemary and lavender bitters

• Strawberry Amber

  Strawberry infused gin, star anise, toasted chamomile & saffron bitters, Madeira, saffron infused brandy

• Antique Library

  Brandy, star anise, cacao infused Maraschino, Madeira, antiqued bitters

Apothecary Collection

Utilizing the same ingredients, recipes, and methods we use at BarChef to execute our worldrenowned cocktail program. Use these bitters and infusions as a substitute in your favourite cocktail recipes, allowing you to produce beautiful and deliciously complex cocktails at home

Bitters

• Balsam Fir$20.00

  Vibrant notes of confectionary evergreen, smoked earth, bright green spice and cotton candy. Lingering depth and character with balanced dryness

• Celery$20.00

  Aroma of crisp freshly cut celery stalk, fennel seed, white pepper corn, and juniper. Clean dryness with surprising texture and depth

• Bay Leaf & Lavender$20.00

  Beautiful aroma of Niagara lavender fields, dried grass, crisp green spice, smoked spice, juniper, and candied caraway

• Sweet Vermouth$20.00

  Our proprietary in-house recipe featuring flavour notes of caramelized white grape, burnt sugar and spice

• Palo Santo Cocktail Set$95.00

  Aroma of Peruvian forest, toasted rye, caramel, pinot noir grape and Canadian evergreen; transformative flavours with aromatic complexity increasing over time

Infusions

• Strawberry Gin$30.00

• Saffron Cognac$45.00

• Cedar Rye$30.00

• Lavender Maraschino$30.00

Overture Series

Longer style cocktails incorporating fresh herbs, bitters and syrups for complexity and length

• Clarified Coconut Punch$22.00

  Dark rum, Lillet, amaretto, toasted chamomile and saffron bitters, toasted coconut, coconut milk, citric acid, piña colada shard. 3 day clarification process, silky, and delicious, creamed tones of toasted coconut, balanced citrus and spice

• Strawberries & Lavender$20.00

  Strawberry infused gin, fresh lemon, strawberry and elderberry bitters, lavender infused Grand Marnier, balsamic and lavender reduction, lavender sugar. Baked strawberry with vibrant fresh lemon and confectionary candied orange; balanced yet complex

• Sparkling Elderflower$19.00

  Vodka, St-Germain, dry sherry, elderflower and fennel shrub, celery bitters, absinthe, cava. Fresh aromatics of elderflower and tropical fruit. Bright, balanced and refreshing

• Paloma Quemada$19.00

  Islay Scotch, strawberry and elderberry bitters, bay leaf and lavender bitters, balsam fir bitters, apricot infused brandy, fresh clarified grapefruit juice, rosemary. Citrus driven peated tones of charred grapefruit and Islay scotch with undertones of braising herbs and white stone fruit. Bright, herbaceaous, and complex

• Spruce & Barley$21.00

  Spruce tip infused gin, shiitake cordial, saffron infused brandy, plum wine, tonka bean infused vodka, maple bitters, asahi. Intense notes of toasted grain, vibrant plum and Canadian evergreen. Crisp and dry, with a refreshing finish of barley

• Garden of Eden$19.00

  Dark rum, aperitivo, pandan infused Campari, fresh lemon, pineapple, toasted coconut, elderflower shrub. Vibrant aromatics of lemongrass lead the bouquet to wheated, confectionary tones and tropical fruit, carried by intense flavours of demerara, candied orange and toasted coconut. Balanced, bittersweet and fruity

• Van Gogh's Downfall$20.00

  Absinthe, fresh lemon, almond orgeat, lemon rind, clove and star anise, orange zest. The highly anticipated return of a true BarChef classic. Candied notes of fennel seed and orange blossom with top notes of white pepper and Florida citrus

• Four Seven Two$18.00

  Bourbon, cola bitters, fresh lime, muddled mint, mint. A BarChef staple. We all love our whisky, so we named this cocktail after our address, 472 Queen Street West. A bourbon and coke meets mojito meets mint julep

• Coconut & Absinthe Sour$21.00

  Absinthe, coconut rum, fresh lemon, egg white, vanilla, pineapple, edible flower petals, grapefruit zest. Piña colada meets the green fairy. Dangerous duo, deceivingly approachable with a healthy measure of thujone for wild nights. Creamed confectionary citrus; floral and bright

Parfumerie Series

A contemporary style; booze heavy, complex and composed to savour

• Toasted Old Fashioned$20.00

  Canadian whisky, toasted chamomile and saffron bitters, muddled orange zest, maple. An adaptation of the iconic classic. Amber tones, toasted grain, florals and Canadian maple on the palate with fresh citrus aromatics. Also available bottled to go! Ask your server for details!

• Palo Santo$23.00

  Cedar infused rye, balsam fir bitters, caraway infused Maraschino, Madeira, rosemary, palo santo smoked ice sphere. Aroma of Peruvian forest, toasted rye, caramel, pinot noir grape and Canadian evergreen; transformative flavours with aromatic complexity increasing over time

• Frida Kahlo$23.00

  Coconut tequila, ginger liqueur, lime leaf infused Lillet, balsam fir bitters, oregano, gentian infused St-Germain. Flavours of crisp white wine and mild honey complimented by orange, spring flowers, and golden raisins. Subtle bitterness is balanced by rich green apple and agave

• Late Harvest Vesper$20.00

  Spruce tip infused gin, thyme, late harvest vidal, bay leaf and lavender bitters, grapefruit zest. Chantilly lavender and Ontario spruce with bright botanicals of juniper and thyme. Beautiful weight of candied white grape and bay leaf with vibrancy of Florida citrus. Also available bottled to go! Ask your server for details!

• Diplomatic Immunity$20.00

  Reposado tequila, mezcal, toasted chamomile and saffron bitters, saffron infused brandy, caraway infused Maraschino, port, star anise, Amaro Montenegro. Aromatics of ripe blackberry, bitter chocolate, and buttery caramel balanced by the flavours of vanilla and clove

• Charred Strawberry$20.00

  Strawberry infused gin, roasted chicory infused Maraschino, Islay Scotch, strawberry and elderberry bitters, toasted chamomile and saffron bitters, star anise, caraway infused Maraschino, charred caramelized strawberry. Roasted strawberry jam with notes of baked peat, charred sugar and caramelized Moroccan baking spice

• Forager's Boulevardier$21.00

  Backwoods infused Bourbon, shiitake cordial, port, Campari, balsam fir bitters, tonka bean infused vodka. Vibrant notes of confectionary evergreen, smoked earth, and bright green spice. Lingering depth and character with balanced dryness. Notes of ripe, orange peel, cherry, clove, cinnamon and finishes with slight notes of umami

• La Pâtisserie$22.00

  Amaro Montenegro, brown butter calvados, cinnamon, lime leaf infused Lillet, Bénédictine. An aroma of fresh fruit supported by flavour notes of baked apple and roasted vanilla. The velvety finish and creamy nuance lead you to the cocktail form of a freshly baked French pastry

• Old World$20.00

  Vanilla infused brandy, cacao bitters, patchouli, caraway infused Maraschino, Madeira, Islay Scotch. A Parisian parfumerie in liquid form. Exceptional aromatics of antique wood, herbaceous Davana, soft smoke and untouched attic. The flavour offers beautiful depth with lingering oak and roasted vanilla

Modernist Series

A progressive culinary approach to the craft, incorporating aromatics and ingredients which create an immersive and multisensory experience. The following cocktails are prepared in the kitchen by our team of chefs

• Essence of Fall$39.00

  Brandy, maple and Fernet Branca spherified granita, balsam fir bitters, rosemary, in-house sweet vermouth, orange blossom and fresh mint, cedar, moss and soil. The embodiment of our approach: a transportive and immersive journey into an Ontario forest on an early Autumn morning. Earthy greens and sweet maple

• Coffee & Sesame Kaiseki$42.00

  Japanese whisky, Madeira, caraway infused Maraschino, coffee liqueur, maple syrup, balsam fir bitters, sake, white miso cream, coffee broken gel, mocha cream. An intimate dining journey woven around the delicate and rich flavours of an espresso martini. Understated Japanese elegance recalibrated in the form of an immersive cocktail experience

• Winter Storm$38.00

  Glenfiddich 12 year scotch, rosemary ice of late harvest vidal, winter's breath of absinthe and balsam fir, Madeira, maple, thyme. A transformative multisensory experience of visuals and tactile elements of a winter's breeze with flavours of Ontario maple, alpine herbs, bright fennel seed and Niagara ice wine

• Elderflowers & Fougère$39.00

  Mezcal, cucumber ice, spruce and Chartreuse espuma, juniper, mint, basil, fresh dill, effervescence, carbonic elderflower and freshly cut green grass snow. A celebration of "Fougère"; the olfactive descriptor in the perfume world to define green tones. Bright and fresh with undertones of smoked agave, freshly cut grass and summer cucumber; colours transformed to flavour

• Vanilla & Hickory Smoked Manhattan$55.00

  Crown Royal Special Reserve, vanilla infused brandy, cherry and vanilla bitters, hickory smoke, smoked hickory and vanilla. The cocktail that started it all, our signature since 2008. Cherry and black licorice with a pleasing burnt hickory flavour infused à la minute

• Piña Colada$39.00

  Clarified piña colada, coconut disk, pineapple and cedar sherbet, roasted pineapple paper, pineapple and ginger ice gel drops, micro coriander, Maraschino and rose, lime cells and zest. Abstract textures with bright, deconstructed flavours of the classic. Composed to challenge and enjoy

• Strawberry & Basil Spritz$39.00

  Sparkling rosé, rose infused Aperol, toasted chamomile and saffron bitters, mint, cryo poached wafer, strawberry cream, strawberry and Aperol granita, basil granita, basil, grapefruit. The stark juxtaposition of a classic Aperol Spritz by incorporating a utopian pairing of strawberry and basil. Garden-fresh mint floral representation with a sparkling red radiance, reminiscent of a summer's day

• Black Truffle$32.00

  Black truffle snow, smoked salt, coconut foam, lime zest, gin, coconut liqueur, dill, St-Germain. An embodiment of the BarChef culinary approach, capturing the essence of textural complexity with the surprising flavour pairing of coconut and black truffle; sweet and savoury

• Sailor's Mojito$35.00

  Spiced rum, fresh lime, muddled mint, lime and vanilla air, cryo poached mojito pearls, coconut gel, beach essence. Pronounced acidity rounded with sweet vanilla. One of our most popular and a great introduction to Modernist cocktails

Absinthe

The "Green Fairy" is traditionally served with water and a cube of sugar. The sugar cube is placed on an absinthe spoon, and the water is slowly dripped over the sugar into the glass until the sugar is dissolved and the desired dilution is obtained (approx. 1 part absinthe to 4 parts water). The sugar helps take the bitter edge away from the absinthe, and when mixed with water, the liquor turns a milky white (louche). Please enjoy our curated selection in the traditional manner or in a cocktail

• Dillon's, Canada$23.00

  A truly remarkable absinthe. Beautiful floral notes of orange blossom and chamomile with a wonderful mouth feel and viscosity. Notes of honey and cream

• L'Absinthe Sordide, Canada$20.00

  Green banana and creamed green grass; undertones of star anise, bright citrus and spearmint. Excellent introductory absinthe with residual sweetness and balance

• Hill's Genuine, Czech Republic$24.00

  Light, very pale turquoise blue colour; aromas and flavours of licorice, cardamom, coriander and herbs. Sweet and rich with a long spicy finish

• La Muse Verte, France$30.00

  Aromas of sweet white flowers and green herbs. Smooth and warm, its layered flavour is full of apples, herbs, and a touch of peppermint. The finish is spicy, mouth-watering and full

• François Guy, France$34.00

  Produced in the the traditional method since 1890 in the hills of Pontarlier. Delicate and floral with predominant tones of orange blossom, green banana and creamed fennel seed

• Lucid, France$27.00

  A perfect balance of wormwood, anise and fennel makes for a strong representation of the category. A gentle, spicy and vegetal finish

American Whiskey

• 1792, Small Batch, Bourbon, KY$12.00

• 1792, Single Barrel, Bourbon, KY$15.00

• Baker's, 7 Year, Bourbon, KY$15.00

• Basil Hayden's, Bourbon, KY$14.00

• Basil Hayden's, Two by Two, Rye, KY$14.00

• Basil Hayden's, Caribbean Reserve, Rye, KY$14.00

• Bernheim, Small Batch, Bourbon, KY$17.00

• Bib & Tucker, Small Batch, 6 Year, Bourbon, KY$22.00

• Buffalo Trace, Bourbon, KY$14.00

• Breckenridge, Bourbon, CO$13.00

• Bulleit, Bourbon, KY$12.00

• Bulleit, Rye, KY$13.00

• Cedar Ridge, Bourbon, IA$19.00

• Colonel E.H. Taylor, Small Batch, Bourbon, KY$22.00

• Elijah Craig, Small Batch, Bourbon, KY$12.00

• Elmer T Lee, Single Barrel, Bourbon, KY$13.00

• Evan Williams, Extra Aged, Bourbon, KY$10.00

• Evan Williams, 1783 Small Batch, Bourbon, KY$11.00

• Evan Williams, Single Barrel, Bourbon, KY$14.00

• Ezra Brooks, Old Ezra 7 Year, 101 Proof, Bourbon, KY$17.00

• Ezra Brooks, 80 Proof, Bourbon, KY$12.00

• Four Roses, Small Batch, Bourbon, KY$11.00

• Four Roses, Single Barrel, Bourbon, KY$12.00

• George Dickel, No. 12, TN$11.00

• George Dickel, Rye, TN$12.00

• Jack Daniel's, TN$11.00

• Jack Daniel's, Gentleman Jack, TN$12.00

• Jack Daniel's, Single Barrel, TN$14.00

• Jack Daniel's, Rye, TN$14.00

• Jack Daniel's, Single Barrel Rye, TN$14.00

• Jefferson's, Very Small Batch, Bourbon, KY$17.00

• Jefferson's Reserve, Very Small Batch, Bourbon, KY$17.00

• Jim Beam, Black Label, Bourbon, KY$11.00

• Knob Creek, Small Batch 9 Year, Bourbon, KY$12.00

• Knob Creek, Single Barrel, Bourbon, KY$14.00

• Knob Creek, Rye, KY$13.00

• Koval, Single Barrel, Bourbon, IA$21.00

• Larceny, Bourbon, KY$12.00

• Legent, Bourbon, KY$14.00

• Little Book Chapter 3, Bourbon, KY$35.00

• Maker's Mark, Bourbon, KY$12.00

• Maker's Mark, Private Select, Bourbon, KY$20.00

• Michter's, Small Batch, Bourbon, KY$21.00

• Michter's, Rye, KY$21.00

• Michter's, Small Batch, Unblended, KY$21.00

• Michter's, Sour Mash, KY$21.00

• Old Forester, 86 Proof, Bourbon, KY$11.00

• Orphan Barrel, Rhetoric, Bourbon, KY$39.00

• Parker's Heritage, 11th Edition, Bourbon, KY$83.00

• Parker's Heritage, 12th Edition Barrel Finished, KY$83.00

• Pikesville, Straight Rye, KY$19.00

• Prichard's, Single Malt, TN$18.00

• Redwood Empire, CA$12.00

• Rittenhouse 100, Rye, KY$12.00

• Sazerac, Rye, KY$12.00

• Stranahan's, CO$17.00

• Stranahan's, Diamond Peak, CO$19.00

• Tincup, CO$14.00

• Valentine, Woodward, Bourbon, MI$13.00

• Wild Turkey, Long Branch, Bourbon, KY$13.00

• Wild Turkey, Rare Breed, Bourbon, KY$14.00

• Woodford Reserve, Distiller's Select, Bourbon, KY$18.00

• Woodford Reserve, Double Oaked, Bourbon, KY$18.00

• Yellow Rose, Double Barrel, Bourbon, TX$17.00

• Yellow Rose, Rye, TX$16.00

Canadian Whisky

• Crown Royal, Manitoba$11.00

• Crown Royal, Northern Harvest, Manitoba$11.00

• Crown Royal, Special Reserve, Manitoba$16.00

• Gooderham & Worts, Four Grain, Ontario$11.00

• J.P. Wiser's, 18 Year, Ontario$14.00

• Lot 40, Ontario$11.00

Japanese Whisky

• Ichiros Malt & Grain, Chichibu$27.00

• Iwai, Tradition Whisky, Nagano$22.00

• Kamiki, Maltage Blended Whisky, Nara$26.00

• Kura, Pure Malt, Okinawa$26.00

• Nikka, Days, Hokkaido, Miyagi$17.00

• Nikka, From the Barrel, Yoichi, Miyagi$27.00

• Nikka, Yoichi Single Malt, Yoichi$22.00

• Sundays, Fukushima$21.00

• Suntory, Toki, Yamanashi, Osaka, Aichi$14.00

• Tenjaku, Yamanashi$19.00

Irish Whiskey

• Blackbush, Bushmills, Northern Ireland$12.00

• Bushmills, Bushmills, Northern Ireland$10.00

• Glendalough, 13 Year, Dublin$22.00

• Green Spot, Cork$17.00

• Jameson, Cork$11.00

• Kilbeggan Irish Whiskey, County Westmeath$10.00

• Tyrconnell, Madeira Cask, County Louth$19.00

Scotch

• Ardbeg, 10 Year, Islay$20.00

• Auchentoshan, American Oak, Lowlands$13.00

• Auchentoshan, 12 Year, Lowlands$14.00

• Bowmore, 12 Year, Islay$14.00

• Bowmore, 15 Year, Islay$18.00

• Bowmore, 23 Year, Port Matured 1989, Islay$140.00

• Bowmore, 25 Year, Islay$55.00

• Dun Bheagan, Islay, 2003$14.00

• Glendronach, 12 Year, Highland$17.00

• Glenfarclas, 21 Year, Highland$33.00

• Glenfarclas, 25 Year, Highland$39.00

• Glenfiddich, 12 Year, Speyside$15.00

• Glenfiddich, IPA Experiment, Speyside$19.00

• Glenfiddich, Fire & Cane, Speyside$20.00

• Glenfiddich, Project XX, Speyside$22.00

• Glenfiddich, Small Batch Reserve, 18 Year, Speyside$35.00

• Glenfiddich, Reserva Rum Cask Finish, 21 Year, Speyside$66.00

• Glenfiddich, Winter Storm, Speyside$72.00

• Glenfiddich, 26 Year, Speyside$175.00

• Highland Park, 12 Year, Orkney$19.00

• Highland Park, 18 Year, Orkney$33.00

• Johnnie Walker, Red Label$11.00

• Johnnie Walker, Black Label$13.00

• Johnnie Walker, Gold Label$18.00

• Johnnie Walker, Blue Label$50.00

• Jura, Origin, 10 Year, Isle of Jura$15.00

• Jura, 12 Year, Isle of Jura$14.00

• Jura, 16 Year, Isle of Jura$24.00

• Lagavulin, 16 Year, Islay$24.00

• Lagavulin, 8 Year, Islay$20.00

• Laphroaig, Select, Islay$15.00

• Laphroaig, 10 Year, Islay$19.00

• McClelland's, Islay$10.00

• Oban, 14 Year, Highland$22.00

• Singleton of Glendullan, Speyside$14.00

• Strathisla, 12 Year, Highland$11.00

• The Balvenie, Double Wood, 12 Year, Speyside$19.00

• The Glenrothes, Select Reserve, Speyside$14.00

• The Macallan, 12 Year, Speyside$22.00

Gin

• Aviation, USA$12.00

• Bombay Sapphire, England$10.00

• Citadelle, France$12.00

• Hendrick's, Scotland$14.00

• Hendrick's Orbium, Scotland$17.00

• Isle of Harris, Scotland$20.00

• No. 3, Netherlands$12.00

• Plymouth, England$12.00

• Roku, Japan$12.00

• Sipsmith, England$12.00

• Tanqueray, England$10.00

• Tanqueray, No. Ten, England$14.00

• The Botanist, Scotland$12.00

• Valentine, Liberator, USA$14.00

Rum

• Appleton Estate, VX, Jamaica$10.00

• Bacardi, 8 Year, Puerto Rico$13.00

• Diplomatico, Reserva Extra Añejo,Venezuela$14.00

• El Dorado, 12 Year, Guyana$11.00

• El Dorado, 15 Year, Guyana$14.00

• El Dorado, 21 Year, Guyana$22.00

• El Dorado, 25 Year, Guyana$55.00

• Flor de Caña, 5 Year, Nicaragua$11.00

• Flor de Caña, 7 Year, Nicaragua$13.00

• Flor de Caña, 12 Year, Nicaragua$15.00

• Havana Club, 3 Year, Cuba$10.00

• Havana Club, 7 Year, Cuba$13.00

• La Hechicera, Colombia$18.00

• Matusalem, Dominican Republic$12.00

• Mount Gay, XO, Barbados$14.00

• Plantation, 3 Star, Barbados$11.00

• Premise Foursquare Distillery Barbados Rum$15.00

• Pyrat, XO Reserve, Guyana$12.00

• Ron Zacapa, Solera 23, Guatemala$19.00

Vodka

• Belvedere, Poland$15.00

• Crystal Head, Canada$14.00

• Haku, Japan$14.00

• Ketel One, Netherlands$13.00

• Stolichnaya, Elit, Latvia$13.00

• Tito's Handmade, USA$12.00

• Żubrówka, Poland$11.00

Tequila

• Adictivo, Extra Añejo, El Valle$50.00

• Casamigos, Blanco, Los Altos$19.00

• Casamigos, Reposado, Los Altos$25.00

• Casamigos, Añejo, Los Altos$28.00

• Casa Maestri, Blanco, El Valle$29.00

• Casa Maestri, Reposado, El Valle$34.00

• Casa Maestri, Añejo, El Valle$42.00

• Cazadores, Reposado, Los Altos$11.00

• Clase Azul, Blanco, Los Altos$34.00

• Clase Azul, Reposado, Los Altos$42.00

• Dobel, Multi-Aged, El Valle$19.00

• Don Julio, 1942, Los Altos$38.00

• Don Julio, Blanco, Los Altos$19.00

• Don Julio, Reposado, Los Altos$21.00

• Herradura, Reposado, El Valle$19.00

• Hornitos, Black Barrel, Añejo, El Valle$11.00

• Jose Cuervo, Reserva de la Familia, Extra Añejo, El Valle$49.00

• Patron, Añejo, Los Altos$29.00

• Patron, Blanco, Los Altos$24.00

• Patron, Reposado, Los Altos$27.00

• Siempre, Añejo, El Valle$28.00

• Tromba, Reposado, Los Altos$15.00

Mezcal

• Casamigos, Oaxaca$23.00

• Del Maguey Vida, Oaxaca$15.00

• Los Siete Misterios, Joven$15.00

• Sombra, Joven$15.00

Cognac

• Courvoisier, VSOP, Jarnac$18.00

• Courvoisier, XO, Jarnac$44.00

• Courvoisier, 21 Year, Jarnac$51.00

• Hennessy, VS, Cognac$16.00

• Louis XIII de Rémy Martin, Cognac$300.00

• Meukow, VSOP, Cognac$19.00

• Rémy Martin, VSOP, Cognac$19.00

• Rémy Martin, XO, Cognac$44.00

Sparkling

• Cordorniu Clasico, Brut, Spain, NV$13.00

• Prosecco, Juliet Rosé, Veneto$15.00

• Champagne, Veuve Clicquot, Reims, NV$198.00

• Champagne, Moët et Chandon, Imperial, Epernay, NV$176.00

• Champagne, Moët et Chandon, Nectar Imperial, Epernay, NV$198.00

• Champagne, Dom Perignon, Epernay, 2006$440.00

Beer

• Beau's, Lug-Tread, Canada

  • 600ml$17.00

• Delirium Tremens, Belgium$14.00

• Goose Island IPA, USA$9.00

• Pilsner Urquell, Czech Republic$10.00

• Asahi, Super Dry, Japan$10.00

Wine

• Cabernet Sauvignon, Tom Gore, California$19.00

• Chardonnay, Calmel & Joseph, Villa Blanche, France$16.00