BLOCK ONE Restaurant at 50th Parallel Winery
Order delivery or takeout
Takeout
(250) 766-3408 ext. 1Dining areas
Additional information
- Dining style
Casual Elegant
- Cuisines
Winery, Farm-to-table
- Hours of Operation
Lunch Mon–Fri 11:30 am–4:00 pm Sat 11:00 am–4:00 pm Brunch Sun 11:00 am–3:00 pm Happy Hour Mon–Fri 3:00 pm–5:00 pm Small Plates Sat, Sun 3:00 pm–5:00 pm Dinner Daily 5:00 pm–8:30 pm
- Phone number
(250) 766-3408 ext. 1
- Payment Options
AMEX, MasterCard, Visa
- Dress Code
Business Casual
- Executive Chef
Kai Koroll
- Neighbourhood
Kelowna
- Parking Details
Private Lot
- Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Gender Neutral Restroom, Happy Hour, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine
Popular dishes
Menu
Main
Dungeness Crabcake Benedict*$24.00
poached eggs, hollandaise, fresh greens, potato rösti, trout roe, avocado
Iberico Ham Benedict$22.00
poached eggs, hollandaise, fresh greens, potato rösti, chives, tomato jam
Brunch Bowl$20.00
bourbon + maple beans, kale, sweet potato hash, pickled red onion, fried egg, jalapeño cornbread, harissa vinaigrette
Chicken-Fried Maitake Mushroom + Waffles$22.00
cheese + scallion waffles, gochujang, soy caramel, miso carrot purée, spicy pickles, cilantro
Cinnamon Swirl Cloudcakes$18.00
whipped sweet mascarpone, caramelized citrus, organic maple syrup
Block One Breakfast Sandwich$20.00
fried egg, chorizo aïoli, arugula, fried green tomato, bacon, beer cheese, tomato jam, truffled crispy nugget potatoes
Glamour Farming™ Salad$15.00
Unearthed organic greens, lemon herb vinaigrette, quinoa, pickled golden beets, marinated summer squash, shaved asparagus, goat cheese, strawberries, puffed wild rice
Falkland Farm Crispy Chicken Sandwich$22.00
sesame brioche, spicy aïoli, carrot + scallion slaw, arugula, avocado; comes with garden green salad or house-cut frites
Brant Lake Wagyu Beef Burger$24.00
milk bun, cheese, bacon, frizzled onions, shredded lettuce, tomato, garden pickle, roasted garlic aïoli, house mustard + ketchup; comes with garden green salad or house-cut frites
Sides
Falkland Farm Chicken Sausage$6.00
Wild Moon Bacon$5.00
Poached Egg$3.00
Avocado$4.00
What 1,561 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.8Service
- 4.6Ambience
- 4.4Value
Noise • Moderate
Loved For
Vancouver / British Columbia
Best Overall
Vancouver / British Columbia
Best Food
Okanagan / Wine Country
Best Overall
Okanagan / Wine Country
Best Food
Okanagan / Wine Country
Best Service
Okanagan / Wine Country
Best Ambience
Okanagan / Wine Country
Fit for Foodies
Okanagan / Wine Country
Special Occasion
Okanagan / Wine Country
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Safety precautions
Cleaning & sanitising
- Surfaces sanitised between seatings
- Digital, disposable or sanitised menu provided
- Sealed or wrapped utensils used
- Common areas deep-cleaned daily
- Contactless payment available
Screening
- Sick staff prohibited in the workplace
FAQs
BLOCK ONE Restaurant at 50th Parallel Winery offers takeout which you can order by calling the restaurant at (250) 766-3408 ext. 1.
BLOCK ONE Restaurant at 50th Parallel Winery is rated 4.8 stars by 1561 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(250) 766-3408 ext. 117101 Terrace View Rd Lake Country, BC V4V 1B2
Dining areas
Additional information
- Neighbourhood
Kelowna
- Hours of Operation
Lunch Mon–Fri 11:30 am–4:00 pm Sat 11:00 am–4:00 pm Brunch Sun 11:00 am–3:00 pm Happy Hour Mon–Fri 3:00 pm–5:00 pm Small Plates Sat, Sun 3:00 pm–5:00 pm Dinner Daily 5:00 pm–8:30 pm
- Cuisines
Winery, Farm-to-table
- Dining style
Casual Elegant
- Dress Code
Business Casual
- Parking Details
Private Lot
- Payment Options
AMEX, MasterCard, Visa
- Executive Chef
Kai Koroll
- Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Gender Neutral Restroom, Happy Hour, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine
- Phone number
(250) 766-3408 ext. 1