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Botanist, Vancouver, BC
Award-winning

Botanist

4.8
4.8
2702 Reviews
CAN$30 and under
Regional American (Northwest)
Step inside Botanist, a world where day blurs into night, summer into winter, and food and drink are plenty. Executive Chef Hector Laguna’s menu depicts the culinary abundance and botany of the Pacific Northwest.

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Additional information

  • Dining style
    Casual Elegant
  • Price
    CAN$30 and under
  • Cuisines
    Regional American (Northwest)
  • Hours of Operation
    Dinner Tue–Sat 5:30 am–10:00 pm Breakfast Daily 7:00 am–11:00 am Brunch Sat, Sun 11:30 am–2:00 pm Lunch Mon–Fri 11:30 am–1:30 pm
  • Phone number
    (604) 695-5500
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress Code
    Smart Casual
  • Executive Chef
    Hector Laguna
  • Private party facilities
    Our private dining room sets the ultimate backdrop for an intimate dinner for up to 14 guests.
  • Private party contact
    Botanist Dining Reservation : (604) 695-5557
  • Award-winning
    1. MICHELIN Plate 2022
  • Neighbourhood
    Coal Harbour
  • Cross Street
    Burrard Street
  • Parking Details
    None
  • Public Transit
    From Waterfront Station, walk west along Cordova Street. Once you reach Burrard Street, you will see Fairmont Pacific Rim hotel. Botanist is located on the second floor.<br /><br />From Burrard Station, walk north along Burrard Street. Once you reach Cordova Street, you will see Fairmont Pacific Rim hotel. Botanist is located on the second floor.
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Vegan, View, Weekend Brunch, Wheelchair Access, Wine

What 2,702 people are saying

Overall ratings and reviews

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.8Service
  • 4.8Ambience
  • 4.3Value

NoiseModerate

2,702 Reviews
  1. OpenTable Diner

    Vancouver

    1 review

    5.0

    1 review

    Dined on June 1, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    We celebrated our 10th anniversary here and it did not disappoint! We had the chefs menu and it was unbelievable. Probably the best meal I've ever had. The flavours were insane. I highly recommend if you are looking to splurge.

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  2. OpenTable Diner

    Washington DC

    3 reviews

    vip
    5.0

    3 reviews

    Dined on May 8, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    One of our most memorable dining experiences in memory

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  3. thehip

    Seattle

    1 review

    5.0

    1 review

    Dined on April 14, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    First time dining at the Botanist, certainly won't be the last! Went for Sunday brunch and it was amazing and such a deal. Set menu with various items to choose from, either 2 or 3 course, which includes two boozie drinks if you so desire. The overall experience was fantastic from the host greeting, to the waitstaff - what one would expect from an establishment of this caliber.

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  4. GrahamC

    Vancouver

    1 review

    5.0

    1 review

    Dined on April 6, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Beautiful restaurant and very attentive staff. Food and wine Top of the game.

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  5. OpenTable Diner

    Vancouver

    7 reviews

    vip
    3.0

    7 reviews

    Dined on April 1, 2024

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 2
    The food was very mediocre . Our server was great and attentive . Their burger costs 37 bucks !!! Their Caesar Salad is anything but Caesar salad ! They try too hard to make things look different and fancy . Their beef tartare was not bad but lacked the usual beef tartare taste ! Instead of focusing on presentation too much maybe they should focus on how their food tastes ! Altogether a 6/10

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  6. Bart

    Cleveland

    7 reviews

    5.0

    7 reviews

    Dined on March 31, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Had the chef’s tasting menu and was impressed by the development of flavors and complexity from one course to the next. Was delighted for the Uni risotto and the aged duck. Wine pairing was worth it. Service from Larry was excellent, and the Soms were charismatic. Would definitely recommend!

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  7. Dickie

    Calgary

    34 reviews

    5.0

    34 reviews

    Dined on March 30, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    wonderful easter brunch, and loved the included cocktails!

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  8. OpenTable Diner

    Vancouver

    7 reviews

    5.0

    7 reviews

    Dined on March 28, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    An absolute wonder experience. Thank you for the delicious food and first class service

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  9. Unruley

    Seattle

    10 reviews

    5.0

    10 reviews

    Dined on March 24, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing and fun! Couldve stayed all night sad it was only a quick stop before another dinner reservation. If youre going for a quick drink you have to ask for the bar! Larger menu and bar exclusive cocktails!

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  10. Gordon

    Vancouver

    43 reviews

    vip
    4.0

    43 reviews

    Dined on March 21, 2024

    1. Overall 4
    2. Food 5
    3. Service 1
    4. Ambience 4
    We had their tasting menu as it it came highly recommended by friends. In general, the food and presentation was excellent. The wine pairing was done so beautifully. Glad we are staying at the hotel so we are not driving afterwards. The service form the sommelier was excellent and would recommend choosing the more expensive wine pairing option. For those looking for a 5 course meal or to celebrate a special occasion, this is an excellent choice. The food portions are just enough that we do not feel too full or heavy after a 5 course meal. However, we are unlikely to return as our server (Avital) was unfortunately became a distraction to our meal. We dined at the Botanist 3 times during our stay and other servers were professional for breakfast and lunch. Our server at dinner had an unfriendly attitude and did not provide information needed for our tasting menu. Dishes served were not introduced properly and in general service was quite rough. I recommend Botanist to either enhance their staff training in customer service or look into improvements in proper staffing.

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FAQs

Botanist is rated 4.8 stars by 2702 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.


Is this your restaurant?
Claim this listing
Google Map for Botanist

1038 Canada Place, Vancouver, BC V6C 0B9

Additional information

  • Award-winning
    1. MICHELIN Plate 2022
  • Cross Street
    Burrard Street
  • Neighbourhood
    Coal Harbour
  • Hours of Operation
    Dinner Tue–Sat 5:30 am–10:00 pm Breakfast Daily 7:00 am–11:00 am Brunch Sat, Sun 11:30 am–2:00 pm Lunch Mon–Fri 11:30 am–1:30 pm
  • Price
    CAN$30 and under
  • Cuisines
    Regional American (Northwest)
  • Dining style
    Casual Elegant
  • Dress Code
    Smart Casual
  • Parking Details
    None
  • Public Transit
    From Waterfront Station, walk west along Cordova Street. Once you reach Burrard Street, you will see Fairmont Pacific Rim hotel. Botanist is located on the second floor.From Burrard Station, walk north along Burrard Street. Once you reach Cordova Street, you will see Fairmont Pacific Rim hotel. Botanist is located on the second floor.
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    Hector Laguna
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Vegan, View, Weekend Brunch, Wheelchair Access, Wine
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