Dinner a la Carte Menu
Soups
POTAGE PARMENTIER$14.00
Leek and Potato Soup
FRENCH ONION SOUP$16.00
with Rich Beef Stock, Sherry, Comté
Salads
MERRILL SALAD$18.00
Boston Lettuce, Apple, Candied Spiced Pecans, Aged Cheddar, Cider Vinaigrette
BELGIAN ENDIVE SALAD$18.00
with Celeriac, Bleu d'Elizebeth Cheese, Dijon Vinaigrette
Starters
POACHED LEMON AND SPINACH RICOTTA GNOCCHI$18.00
with Pine Nuts, Parmesan, and Herb Butter Sauce
HALF DOZEN OYSTERS DAILY MARKET SELECTION$26.00
with Shallot Mignonette, Horseradish, Lemon
MOULES MARINIÈRES$22.00
Steamed in White Wine with Garlic, Shallots, Leeks
ESCARGOTS DE BOURGOGNE$28.00
in Garlic and Parsley Butter, One Dozen in Shell
BRANDY-SCENTED CHICKEN LIVER PARFAIT$22.00
Riesling Jelly and Warm Pain d'Epice
BEEF TARTARE$26.00
Traditionally Prepared with Gaufrette Potato Chips
Mains
VEGAN RISOTTO PRIMAVERA$30.00
Button Mushrooms, Sweet Peas, Leeks (Option to Add Butter and Parmigiano)
MUSHROOM WELLINGTON$32.00
Puff Pastry Filled with Mushroom Duxelles, Leeks, and Slivered Almonds
GRILLED ARCTIC CHAR ALMONDINE$38.00
with Brown Butter Lemon, Sliced Almonds, Parsley
DUCK LEG CONFIT$36.00
Orange-Scented Rhubarb Compote, Local Greens
WHITE WINE-BRAISED BONELESS RABBIT DIJONNAISE$36.00
with Pearl Onions, Button Mushrooms, Bacon and Buttered Egg Noodles
STEAK FRITES$42.00
Medium Rare Hanger Steak, Peppercorn Sauce, Pommes Frites
Burgers
served with frites - gluten free buns available
SEARED RED LENTIL CUTLET BURGER WITH HARISSA$25.00
with Lettuce, Pickle, Tomato, Sliced Red Onion
SIX OUNCE GRILLED ENRIGHT FARMS BEEF BURGER$26.00
with Lettuce, Pickle, Tomato, Sliced Red Onion, Merrill Sauce
“CROQUE MADAME” ENRIGHT FARMS BEEF BURGER$30.00
with Ham, Comté, Fried Egg
BURGER ADD-ONS $3.00
Bacon, Caramelized Onions, Caramelized Pears, Fried Mushrooms, Aged Cheddar, Chèvre Cheese, Bleu d’Elizebeth, priced per item
Sides
HOUSE MADE SOURDOUGH$8.00
HAND-CUT FRITES$9.00
with Black Truffle Mayonnaise or Horseradish Dijon Mayonnaise
POTATO DAUPHINOISE$8.00
SEASONAL VEGETABLES$8.00
CELERY ROOT REMOULADE$6.00
SALADE DE CAROTTES RAPÉ$6.00
Dessert
Vanilla Creme Brulee$12.00
Lemon Dacquoise$16.00
Layered Almond Meringue Biscuits with Lemon Curd,Wild Blueberry Compote
Profiteroles (priced per piece)$4.00
Pistachio Ice Cream-Filled with Crème Anglaise, Chocolate Sauce
Ice Cream$7.00
ask about our daily flavour
Champagne Sorbet$7.00
Cheese Plate$22.00
selection of imported and domestic cheeses, accompaniments