Brasserie Bardot

Appetizers

• Caesar Salad$17.00

  Blend of Romaine hearts and iceberg lettuce tossed with house-made Caesar dressing, garlic bread croutons, shaved parmesan and crispy prosciutto

• Beet Salad$17.00

  Marinated beets served with arugula, and radicchio, tossed with maple vinaigrette, garnished with goat cheese and roasted almonds

• Prosciutto Cantaloupe Salad$18.00

  Thin slices of prosciutto and cantaloupe on a bed of mixed greens, tossed with white Balsamic vinaigrette, bocconcini cheese and cherry tomatoes

• Avocado Prawn Cocktail$19.00

  Avocado and prawns served with cocktail dressing on a bed of seasonal greens

• Charcuterie Board$36.00

  Assorted cold cuts and cheeses served with crostini's, pickles, honey, mustard vegetables and fruits

• Calamari$17.00

  Calamari, dusted in seasoned flour and deep fried, served with roasted red pepper sauce and garlic aioli

• Stuffed Truffled Mushrooms$17.00

  Mushrooms stuffed with goat cheese, chopped truffles, breaded-fried, served with creamy white wine truffle sauce

• Baked Bree Cheese$18.00

  Double Cream Brie Cheese wrapped in phyllo pastry and baked, served with a salted savory caramel sauce and candied pecans

• Prawn Florentine$19.00

  Pan sautéed prawns flambéed with white wine in a creamy spinach sauce

• Crab Cake$19.00

  Seasoned crab meat patties, crumb fried, served with chipotle aioli and garlic aioli

• Escargot Wellington$19.00

  Sautéed, flambéed Escargot wrapped in puff pastry and baked

• Parmesan Truffle Fries$9.00

  Crispy Golden fries, chopped black truffle, truffle oil and truffle salt, served with garlic aioli

• French Onion Soup$14.00

  House made 12 hour simmered stock, combined with caramelized onions, topped with gruyere cheese crostini and baked

• Soup of the Day$11.00

  Fresh homemade soup, please ask your server for Chef's daily feature

Mains

• Wild Salmon$36.00

  Pan seared salmon, topped with olives, capers, lemon and fresh dill, served with seasonal vegetables and roasted potatoes

• Seafood in Pastry$38.00

  Prawns, scallops, salmon, mussels and clams flambéed in a saffron sauce, served in a puff pastry shell with seasonal vegetables

• Lobster Provencal Duo$49.00

  Two Lobster tails diced and flambéed with fennels, bell peppers, topped with lemon dill Provencal mix replaced into the shell and gratinated. Served with seasonal vegetables and roasted potatoes

• Fresh Seafood Combo$52.00

  Grilled Lobster tail, grilled prawns and grilled salmon, accompanied by a mix of mussels and baby clams cooked in marinara sauce and served with seasonal vegetables and roasted potatoes

• Eggplant Schnitzel$29.00

  Hand flattened eggplant with seasoned breading, pan fried with marinara sauce served with seasonal vegetables and roasted potatoes

• Chicken Schnitzel$32.00

  Hand flattened chicken breast with seasoned breading, pan fired with creamy mushroom sauce, seasonal vegetables and creamy mashed potatoes

• Chicken Supreme$36.00

  Bone-in chicken breast stuffed with garlic Boursin cheese, white wine sauce, seasonal vegetables and roasted potatoes

• Liver and Onions$32.00

  Pan fried beef Liver topped with caramelized onions, red wine reduction, seasonal vegetables and mashed potatoes

• Grilled Veal Chop$46.00

  12oz bone-in veal chop grilled with port wine herb sauce, seasonal vegetables and mashed potatoes

• Tenderloin Filet with Peppercorn Sauce$44.00

  8oz Beef Tenderloin, green peppercorn sauce, seasonal vegetables and mashed potatoes

• Tenderloin Filet

  16 oz Grilled Beef Tenderloin, house made béarnaise sauce, seasonal vegetables and mashed potatoes

  • For Two$89.00

• The Burger$24.00

  House made 8oz ground beef patty topped with brie cheese, double smoked bacon, caramelized onions, garlic aioli, lettuce tomato and pickles. Served with parmesan truffle fries

On the Side

• Cajun Prawns / Garlic Prawns / Sambuca Prawns$14.00

• Grilled Chicken / Cajun Chicken$14.00

• Scallops$14.00

• Extra Vegetables / Potatoes$6.00

Dessert

$10 each

• Crème Brûlèe

• Crêpe Suzette

• Chocolate Cake of the Day

• Vegan Dessert of the Day

• Gelato

• Sorbet