Bristol Harbour Kitchen & Bar
Additional information
- Dining style
Casual Dining
- Cuisines
Contemporary British, Seafood, Afternoon Tea
- Hours of Operation
Breakfast Mon–Fri 7:00 am–10:00 am Sat, Sun 8:00 am–10:30 am Lunch Daily 12:00 pm–5:00 pm Afternoon Tea Daily 12:00 pm–5:00 pm Dinner Daily 5:00 pm–9:00 pm
- Phone number
0117 203 4445
- Payment Options
MasterCard, Visa
- Dress Code
Smart Casual
- Executive Chef
John Pollard
- Neighbourhood
Bristol
- Parking Details
None
- Additional
Beer, Cocktails, Full Bar, Gluten-free Options, Vegan, Wine
What 7 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 3.7Food
- 4.1Service
- 3.6Ambience
- 3.2Value
Noise • Moderate
Sort by
- OT
OpenTable Diner
Gloucestershire
2 reviews
4.02 reviews
Dined on May 5, 2023
overall4food2service3ambience4 - P
Patrycja
1 review
4.01 review
Dined on April 30, 2023
overall4food4service4ambience4 - GO
GinaO
Connacht
1 review
2.01 review
Dined on April 15, 2023
overall2food1service3ambience2 - LS
LisaS
Northampton
1 review
5.01 review
Dined on April 7, 2023
overall5food5service5ambience5 - AT
AmandaT
London
2 reviews
3.02 reviews
Dined on April 1, 2023
overall3food2service2ambience1 - AM
AndrewM
Bristol
2 reviews
3.02 reviews
Dined on March 19, 2023
overall3food3service4ambience3 - C
Catielou
Bristol
1 review
4.01 review
Dined on February 11, 2023
overall4food5service5ambience5
FAQs
Bristol Harbour Kitchen & Bar is rated 3.9 stars by 7 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
55 Corn St, Bristol, Bristol City BS1 1HT
Additional information
- Neighbourhood
Bristol
- Hours of Operation
Breakfast Mon–Fri 7:00 am–10:00 am Sat, Sun 8:00 am–10:30 am Lunch Daily 12:00 pm–5:00 pm Afternoon Tea Daily 12:00 pm–5:00 pm Dinner Daily 5:00 pm–9:00 pm
- Cuisines
Contemporary British, Seafood, Afternoon Tea
- Dining style
Casual Dining
- Dress Code
Smart Casual
- Parking Details
None
- Payment Options
MasterCard, Visa
- Executive Chef
John Pollard
- Additional
Beer, Cocktails, Full Bar, Gluten-free Options, Vegan, Wine
- Phone number
0117 203 4445