Candlewyck Inn

Name: Candlewyck Inn
Address: 65 S Mineral St, Keyser, WV, United States, 26726
Telephone: (304) 788-6594
Price range: $30 and under
Rating: 4.6

4.6

44 Reviews

$30 and under

Continental

Romantic
Neighbourhood gem
Good for special occasions

Casual, relaxed yet white tablecloth restaurant in a c. 1902 Victorian home in Keyser, WV. Fresh farm to table produce, fresh cut steaks and Maryland seafood. Wonderful beer, bourbon and wine selection. Please join us when you are in Western Maryland and the Potomac Highlands of West Virginia.

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Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
Continental, Comfort Food, Bar / Lounge / Bottle Service
Hours of Operation
Brunch Sun 11:00 am–2:00 pm Lunch Tue–Sun 11:00 am–4:00 pm Dinner Mon–Thu 4:00 pm–9:00 pm Fri, Sat 4:00 pm–10:00 pm
Phone number
(304) 788-6594
Website
http://www.thecandlewyckinn.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress Code
Casual Dress
Executive Chef
Donald Walker
Private party facilities
Private dining rooms available for up to 80 guests.

Location
65 S Mineral St, Keyser, WV 26726
Neighbourhood
Keyser
Cross Street
19th St.
Parking Details
Private Lot
Additional
Banquet, Bar Dining, Beer, Farm to Table, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine

French Onion Soup Au GratinUS$6.00
Cream of Crab SoupUS$6.00
Deep Fried Eggplant FriesUS$7.00
Served with marinara sauce
Chilled Shrimp CocktailUS$10.00
Served with cocktail sauce
Stuffed Mushrooms with CrabmeatUS$12.00
Steamed MusselsUS$10.00
Served with Garlic & Heavy Cream Sauce
Baked Brie Cheese with Pecan Carmel ToppingUS$11.00
Served with granny smith apples and crusty french bread

Salads & Sandwiches

Fred's Salad (Chicken)US$10.00
Mixed Greens topped with Blue Cheese, Walnuts and Granny Smith Apples
Fred's Salad (Steak)US$14.00
Mixed Greens topped with Blue Cheese, Walnuts and Granny Smith Apples
Nantucket Salad (Chicken)US$11.00
Mixed Greens topped with Blue cheese, Candied Pecans, Granny Smith Apples and Cranberries
Nantucket Salad (Steak)US$15.00
Mixed Greens topped with Blue cheese, Candied Pecans, Granny Smith Apples and Cranberries
Grilled Chicken Caesar SaladUS$12.00
Grilled Baby Romaine topped with Parmesan Cheese, Chicken and crotons
Rueben or Rachel SandwichUS$10.00
Thin Sliced Corned Beef or Turkey with Sauerkraut and Swiss Cheese. Served with Cole slaw or Potato Salad
Kobe Beef BurgerUS$14.00
A 6 oz. burger pan fried to medium and topped with Caramelized onions and your choice of cheese. Served with Brew City Fries

Steaks

Sautéed Tenderloin TipsUS$15.00
Beef Tenderloin sautéed with onions, peppers, mushrooms and red wine. Served over wild rice
Seasoned Flat Iron SteakUS$17.00
An 8 oz flat iron steak, grilled to your liking and served with mashed potatoes
New York StripUS$24.00
A fresh cut 12oz New York strip grilled to your liking and served over a Demi glaze steak sauce, served with baked potato
Filet MignonUS$28.00
A 6oz bacon wrapped beef tenderloin steak , grilled and served with garlic mashed potatoes and fresh horseradish sauce

Seafood

Maryland Crab CakesUS$20.00
Our famous crab cakes served with remoulade sauce and wild rice
Fresh Grilled SalmonUS$18.00
Served with dill or Hollandaise sauce and wild rice
Sautéed Shrimp with Vegetables & Wild RiceUS$16.00
Stuffed Shrimp with CrabmeatUS$18.00
Three large shrimp stuffed with crabmeat and served with parsley potatoes
Stuffed Orange Roughy with CrabmeatUS$20.00
A fresh orange roughy filet, stuffed with crabmeat and topped with Imperial Sauce. Served with parsley potatoes
Ernie's Seafood Creole PastaUS$20.00
Assorted seafood tossed in a creole sauce and served over pasta

Chicken

Stuffed Chicken BreastUS$15.00
A boneless chicken breast and topped with chicken gravy. Served with mashed potatoes
Fred's Party ChickenUS$17.00
A boneless chicken breast stuffed with corned beef, cream cheese and wrapped in bacon. Then grilled and topped with sour cream sauce. Served with Parsley Potatoes
Chicken ParmesanUS$16.00
A boneless chicken breast deep fried and topped with marinara sauce and mozzarella cheese. Served over spaghetti
Chicken PiccataUS$18.00
A boneless chicken breast, dredged in flour and pan seared with lemon and white wine. Served over wild rice

Pasta & Vegetarian

Eggplant ParmesanUS$15.00
Breaded eggplant deep fried and topped with marinara sauce and served over pasta
Fettuccini AlfredoUS$14.00
Fettuccini topped with Alfredo sauce and served with garlic bread
Vegetable PlateUS$16.00
Our wonderful sautéed vegetables served with your choice of potato and salad
Grilled Portabella Mushroom "Steak"US$15.00
A grilled portabella mushroom topped with olive oil and balsamic reduction, served with a fresh vegetable and pasta with Alfredo sauce

What 44 people are saying

Overall ratings and reviews

4.6

4.6 based on all time ratings

4.6Food
4.6Service
4.5Ambience
4.6Value

Noise • Moderate

44 Reviews

W
Woody
Baltimore
13 reviews
4.0
13 reviews
Dined on August 8, 2018
1. Overall 4
2. Food 4
3. Service 3
4. Ambience 3
Thankfully, Candlewyck Inn to the rescue. While staying at Rocky Gap Resort and Casino we desperately needed to find a viable food option to the resort's overwhelmed and understaffed food service which only provided common bar foods of average quality. The Candlewyck Inn was just the right remedy for our need for some fine food, comfortable service, and pleasant dinning surroundings. Just a short (25 minute) picturesque drive from Rocky Gap we found a nice dinner at reasonable prices. Traditional American fare with highlights of local produce were a hit. The Inn served what were possibly the best fried green tomatoes we have ever had, simple, fresh, clean and delicious. They were lightly breaded, fried to a crisp bite yet still maintaining enough firm green tomato beneath, and accompanied by a dipping sauce which recalled the summers in my Grandmother's kitchen - two companions, not tomato eaters, enjoyed them as well and have since become converts of this southern favorite. Grilled skirt steak, crab stuffed jumbo shrimp, seasonal pasta all deftly done. The gourmet cupcake options for dessert are a must have treat, salted caramel just the right touch of sweet/salty on a moist filled yellow sponge cake! Don't be put off by the website "white table cloth" logo - it's a residual style from a place that has been around for awhile, that means successful - the atmosphere is friendly, comfortable, and casual, the food good and thoughtfully prepared. Do yourself a favor when out in the Western Maryland/Rocky Gap region - make the drive, get away from average or frozen corporate foods - have something local and authentic - Enjoy the Candlewyck Inn Cheers!
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BP
BobP
Baltimore
2 reviews
4.0
2 reviews
Dined on August 3, 2018
1. Overall 4
2. Food 3
3. Service 5
4. Ambience 5
Had the Pot Roast. It was tender n good. Said it came with carrots n red potatoes n onions. When it was delivered, which was timely, there was 4 baby carrots a 1/4 n 1/2 of a 1/4 potato. And a bunch of squash. To us this wasn’t what we expected. This was our Anniversary dinner. Now this was our second trip. Our first was back on Valentine’s Day for dinner which was a complete snafu. We were compensated for that dinner and this was our return dinner. I must say tho that the service and time was much better. The food? Was some what better. I shud have taken a picture to add but forgot. Oh well
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k
kjkettleman
Washington DC
6 reviews
5.0
6 reviews
Dined on June 29, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This place is awesome !! Food is fantastic great value service is extremely good as well they are very friendly
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RD
RandyD
Washington DC
2 reviews
5.0
2 reviews
Dined on May 13, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Very enjoyable atmosphere with exceptional cuisine choices. Staff were very friendly and courteous. We thoroughly enjoy each time we dine here.
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m
marcndonna
New Orleans
70 reviews
5.0
70 reviews
Dined on April 14, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We so enjoyed our dinner here Sat night. (And all the other dining times)Food was/is awesome, whether ordering off the main menu or specials menu, this also is inclusion of their brunches,special events. Authentic,freshly cooked farm to table foods. We enjoyed appetizer of stuffed mushrooms,totally delicious. Our garden salad was cool,crisp and perfect portion size. Our steaks,lobster tails,veggies,potatoes all perfection. Their homemade dessert, oh my ,are out of this world,THE BEST!! Wines,beers and drinks from the bar are spot on. We like off the wall drinks eeve5had on our travels and they are very good about making them if posdible. Ambiance is quiet,cozy and fun for dining as a couple,business groups,hanging out with friends,you just feel at home,which makes the meal even more pleasant. Every dining experience here has been 100% perfect and then some. Perfect neighborhood gem,the owners and staff are awesome,and see that you have the best dining experience! If you have not had the pleasure of dining here,we suggest you schedule a visit,soon.
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GC
GCinDC
Washington DC
7 reviews
5.0
7 reviews
Dined on April 7, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great seafood
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m
marcndonna
New Orleans
70 reviews
5.0
70 reviews
Dined on March 11, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Awesome place! Owners/staff are great! Food,homemade cakes,cookies,cupcakes all tantalize the palet.
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SH
SusanH
Baltimore
38 reviews
vip
5.0
38 reviews
Dined on March 10, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Always look forward to a visit to the Candlewyck. Many menu options and the food is always great- generous portions, also. Love the new pastry chef, the cupcakes are even more awesome. Fred and company are great!
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AC
AliciaC
Baltimore
1 review
2.0
1 review
Dined on March 3, 2018
1. Overall 2
2. Food 2
3. Service 2
4. Ambience 2
I was not impressed I had wanted to go for a very long time. For the price I was expecting it to be spectacular and it was no where close. When we first arrived the sign said seat yourself and being our first time we seated ourselves then a waitress came over and told us we were not supposed to.Service was very slow and there was not a crowd at all. I also took cupcakes to go but they were also nothing to drive all the way back for.
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OT
OpenTable Diner
Baltimore
2 reviews
5.0
2 reviews
Dined on February 23, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food was all excellent. Cheesy crab fries were the best I've ever had. Big shrimp, amazing cupcakes, terrific french onion soup. The server was very pleasant and attentive, and Fred (owner) is always willing to make our meal special. It's a lovely place, too.
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FAQs

Candlewyck Inn offers takeout which you can order by calling the restaurant at (304) 788-6594.

Candlewyck Inn is rated 4.6 stars by 44 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.

Is this your restaurant?

Claim this listing

Order delivery or takeout

65 S Mineral St, Keyser, WV 26726

Additional information

Cross Street
19th St.
Neighbourhood
Keyser
Hours of Operation
Brunch Sun 11:00 am–2:00 pm Lunch Tue–Sun 11:00 am–4:00 pm Dinner Mon–Thu 4:00 pm–9:00 pm Fri, Sat 4:00 pm–10:00 pm
Price
$30 and under
Cuisines
Continental, Comfort Food, Bar / Lounge / Bottle Service
Dining style
Casual Elegant
Dress Code
Casual Dress
Parking Details
Private Lot
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Donald Walker
Additional
Banquet, Bar Dining, Beer, Farm to Table, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine

Website
http://www.thecandlewyckinn.com/
Phone number
(304) 788-6594
Private party facilities
Private dining rooms available for up to 80 guests.

Candlewyck Inn

Not available on OpenTable

Order delivery or takeout

There’s more to explore

Additional information

Soups & Appetizers

French Onion Soup Au GratinUS$6.00

Cream of Crab SoupUS$6.00

Deep Fried Eggplant FriesUS$7.00

Chilled Shrimp CocktailUS$10.00

Stuffed Mushrooms with CrabmeatUS$12.00

Steamed MusselsUS$10.00

Baked Brie Cheese with Pecan Carmel ToppingUS$11.00

Salads & Sandwiches

Fred's Salad (Chicken)US$10.00

Fred's Salad (Steak)US$14.00

Nantucket Salad (Chicken)US$11.00

Nantucket Salad (Steak)US$15.00

Grilled Chicken Caesar SaladUS$12.00

Rueben or Rachel SandwichUS$10.00

Kobe Beef BurgerUS$14.00

Steaks

Sautéed Tenderloin TipsUS$15.00

Seasoned Flat Iron SteakUS$17.00

New York StripUS$24.00

Filet MignonUS$28.00

Seafood

Maryland Crab CakesUS$20.00

Fresh Grilled SalmonUS$18.00

Sautéed Shrimp with Vegetables & Wild RiceUS$16.00

Stuffed Shrimp with CrabmeatUS$18.00

Stuffed Orange Roughy with CrabmeatUS$20.00

Ernie's Seafood Creole PastaUS$20.00

Chicken

Stuffed Chicken BreastUS$15.00

Fred's Party ChickenUS$17.00

Chicken ParmesanUS$16.00

Chicken PiccataUS$18.00

Pasta & Vegetarian

Eggplant ParmesanUS$15.00

Fettuccini AlfredoUS$14.00

Vegetable PlateUS$16.00

Grilled Portabella Mushroom "Steak"US$15.00

Overall ratings and reviews

FAQs

Does Candlewyck Inn offer delivery through OpenTable or takeout?

How is Candlewyck Inn restaurant rated?

Not available on OpenTable

Order delivery or takeout

Additional information