Cheeky Duck Vineyard

Name: Cheeky Duck Vineyard
Address: 1786 Youngs Point Rd, Lakefield, ON, Canada, K0L 2H0
Telephone: (705) 772-7311
Price range: CAN$31 to CAN$50

No reviews

CAN$31 to CAN$50

Canadian

Gather with friends and family for a delightful Sunday Roast with Chef Josh Keepfer, where the irresistible aroma of live-fire grilling fills the air. Our culinary experts prepare a variety of succulent meats, all cooked to perfection over an open flame. Each dish is served family-style on wooden platters, allowing you to share and savour every bite. Complete the meal with a heavenly dessert crafted directly on the fire for a unique and unforgettable taste.

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Dining areas

Additional information

Dining style
Casual Dining
Price
CAN$31 to CAN$50
Cuisines
Canadian, Country Kitchen, Winery
Hours of Operation
Sun 11:30 am–4:00 pm
Phone number
(705) 772-7311
Website
http://www.kitchenfarmacy.ca/
Payment Options
AMEX, Mastercard, Visa
Dress Code
Business Casual
Executive Chef
Chef Josh Keepfer
Catering
Widely renowned as the best caterers the Kawarthas has to offer and constantly raising the bar in culinary experiences. We cater events in all shapes and sizes and can't wait to tell you more about it. Please reach out to info@kitchenfarmacy.ca for inquiries.
Private party facilities
Immerse in live fire, full-service catering with Chef Josh Keepfer, from intimate parties to corporate events, we're at your service.

Location
1786 Youngs Point Rd, Lakefield, ON K0L 2H0
Neighbourhood
Lakefield
Parking Details
Private Lot
Additional
Gluten-free Options, Outdoor Firepit, Patio/Outdoor Dining, Wheelchair Access, Wine

Chicken Liver Pate with Orange Maple Butter, Wood Fired Pistachio, Sourdough Bread
Coal Fired Beetroot Salad, Crosswind Goat’s Cheese, Raspberry & Sorrel Dressing, Toasted Walnut, Olive Coral Crisp
Coal Fired Broccolini, Charred Onion, Truffle & Toasted Almond Mole, Parmesan
Lunar Butternut Squash Soup with Toasted Squash Seeds, Garden Herb Verde, Sunflower Shoots

Mains from the Fire Pit

Includes Seasonal Organic Local Vegetables & Crispy Duck Fat Roast Potatoes

Coal Fired Rotisserie Local Chicken Stuffed with Lemon, Gardening Herb, Lakefield Sausage, Rich Chicken Gravy
Serves 2 + 4
10hr Wood Roasted, Beef Chuck Steak Vineyard Bourbon Barrel Merlot & Butter Pepper Cream Jus, Skillet Yorkshire Pudding
Wood Fired Pork Chop Braised Cabbage with Chorizo, Pickled Vineyard White Grape and Pomegranate
Wood Roasted Marinated Cauliflower, Chilli Roast Garlic, Garden Tomato, Toasted Almond, Tahini Dressing

Dessert

“S’more” Graham Cracker, Raspberry Cheesecake with Coal Fired Marshmallow
Chocolate Brownie, Walnut Praline, Selwyn Vanilla Bean Ice Cream
Wood Fired Apple Crisp with Vanilla Bean Ice Cream

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At present, Cheeky Duck Vineyard has no reviews. Please add a review after your dining experience to help others make a decision about where to eat.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.

Is this your restaurant?

Claim this listing

1786 Youngs Point Rd, Lakefield, ON K0L 2H0

Dining areas

Additional information

Neighbourhood
Lakefield
Hours of Operation
Sun 11:30 am–4:00 pm
Price
CAN$31 to CAN$50
Cuisines
Canadian, Country Kitchen, Winery
Dining style
Casual Dining
Dress Code
Business Casual
Parking Details
Private Lot
Payment Options
AMEX, Mastercard, Visa
Executive Chef
Chef Josh Keepfer
Additional
Gluten-free Options, Outdoor Firepit, Patio/Outdoor Dining, Wheelchair Access, Wine

Website
http://www.kitchenfarmacy.ca/
Phone number
(705) 772-7311
Catering
Widely renowned as the best caterers the Kawarthas has to offer and constantly raising the bar in culinary experiences. We cater events in all shapes and sizes and can't wait to tell you more about it. Please reach out to info@kitchenfarmacy.ca for inquiries.
Private party facilities
Immerse in live fire, full-service catering with Chef Josh Keepfer, from intimate parties to corporate events, we're at your service.

Cheeky Duck Vineyard

Not available on OpenTable

Dining areas

Additional information

Menu

Starters

Chicken Liver Pate with Orange Maple Butter, Wood Fired Pistachio, Sourdough Bread

Coal Fired Beetroot Salad, Crosswind Goat’s Cheese, Raspberry & Sorrel Dressing, Toasted Walnut, Olive Coral Crisp

Coal Fired Broccolini, Charred Onion, Truffle & Toasted Almond Mole, Parmesan

Lunar Butternut Squash Soup with Toasted Squash Seeds, Garden Herb Verde, Sunflower Shoots

Mains from the Fire Pit

Coal Fired Rotisserie Local Chicken Stuffed with Lemon, Gardening Herb, Lakefield Sausage, Rich Chicken Gravy

10hr Wood Roasted, Beef Chuck Steak Vineyard Bourbon Barrel Merlot & Butter Pepper Cream Jus, Skillet Yorkshire Pudding

Wood Fired Pork Chop Braised Cabbage with Chorizo, Pickled Vineyard White Grape and Pomegranate

Wood Roasted Marinated Cauliflower, Chilli Roast Garlic, Garden Tomato, Toasted Almond, Tahini Dressing

Dessert

“S’more” Graham Cracker, Raspberry Cheesecake with Coal Fired Marshmallow

Chocolate Brownie, Walnut Praline, Selwyn Vanilla Bean Ice Cream

Wood Fired Apple Crisp with Vanilla Bean Ice Cream

Be the first to review this restaurant

Not available on OpenTable

Dining areas

Additional information