Crafted

4.3 (46)

$50 and over

Steakhouse

801 W Montrose St, Clermont, FL 34711-2167

Make a reservation

2 people

Jul 13, 2025

7:00 p.m.

Booked 18 times today

About this restaurant

Great for creative cocktails
Good for special occasions
Good for business meals

Introducing Crafted, Clermont's newest fine dining experience, where culinary artistry meets timeless elegance. Our menu is a celebration of globally inspired flavors, crafted with precision and the finest local ingredients. Discover the new standard of dining in Clermont where every dish tells a story and every visit feels extraordinary.

Additional information

Dining style
Casual Dining
Price
$50 and over
Cuisines
Steakhouse, American
Hours of Operation
Brunch Sun 10:00 am–2:00 pm Dinner Tue–Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm Sun 5:00 pm–8:00 pm
Phone number
(352) 394-7777
Website
https://craftedclermont.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual

Location
801 W Montrose St, Clermont, FL 34711-2167
Neighbourhood
Clermont
Parking details
Private Lot
Additional
Bar/Lounge, Beer, Cocktails, Counter Seating, Entertainment, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Vegan, Weekend Brunch, Wheelchair Access, Wine

What 46 people are saying

Crafted reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3

4.3 based on recent ratings

4.4Food
4.4Service
4.1Ambience
3.9Value

Noise • Moderate

Loved For

Orlando
Good for special occasions

Review summary

AI-generated from verified diner reviews

Crafted offers a promising dining experience with "exquisite food" and a "lovely ambiance". Highlights include "excellent service" and the creativity of the chef, making it a great spot for a special occasion. The lobster bisque is a standout, while patrons appreciate the "wonderful" drinks and the friendly, attentive staff. Some reviews suggest room for improvement in service cadence and ambiance, but overall, it's a "highly recommended" addition to Clermont's dining scene.

46 Reviews

M
Michael
Orlando / Central Florida East2 reviews
2.0
Dined 3 days ago
1. Overall 2
2. Food 2
3. Service 3
4. Ambience 2
The place was very dark and didn’t seem well put together. We went for my girlfriend’s birthday and the service was slow even though it wasn’t busy. We both ordered a filet and it was so salty I could feel my blood pressure rising as soon as I took a bite. Then the dessert was just bad.
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S
Shawn
Orlando / Central Florida East1 review
1.0
Dined on July 5, 2025
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 2
Been there 4 times. First time was nice, but each time has been progressively worse. It’s reached a tipping point to never go again. Food isn’t good at all now, and WAY overpriced for what you get. Cheap liquor at top shelf prices too.
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A
Alan
Tampa / Central Florida West28 reviews
5.0
Dined on July 2, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Most of the food was delicious and exquisitely prepared. However, my New York strip steak, at $60, was cooked to perfection but not the greatest cut of meat, containing lots of fat and gristle. Everything else was more than perfect. Our server, James, was very helpful with regard to our menu questions, and very attentive without being overly intrusive. Service overall was excellent! Most of the steaks were naturally high priced, but there were plenty of other inexpensive entrées to choose from as well. I would definitely recommend this fine dining establishment for a quiet, romantic evening.
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M
Mark VIP
Orlando / Central Florida East35 reviews
5.0
Dined on June 27, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Solomon was an excellent server. Experience could not have been better.
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M
Matt VIP
Orlando / Central Florida East15 reviews
3.0
Dined on June 26, 2025
1. Overall 3
2. Food 4
3. Service 3
4. Ambience 3
My wife and I decided to try out Crafted Steakhouse and it was better than expected. However, the service was somewhat clunky and the cadence was off which was surprising considering there were more staff than patrons. Appetizers arrived and before we could plate it the soups arrived a few minutes later. Decisions…decisions. Ten minutes after that the bread service was provided. The mains seemed to take a while and perhaps this would have been less noticeable had the bread, appetizers and soup course been more evenly spread out. The snapper was chewy but the $145 med-rare Tomahawk was well flavored but the 2 inch edges were well done. I will be gracious regarding the inexperienced wait staff, but the service should be impeccable given the prices they are commanding. Generally, the Chef is putting out a decent product but perhaps he should demand better from the servers who present his artistry. Lastly, the lighting should be dimmed during dinner. We noticed several different Kelvin bulbs (soft white, daylight, etc) all interspersed in the dining room which was abrasive to the eyes. I do recommend this place and I hope they address the service and ambiance a bit.
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M
Matthew VIP
Orlando / Central Florida East5 reviews
5.0
Dined on June 21, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent food! Loved the ambiance as well as the speakeasy below the restaurant. Service was very good. Speed of service was good but not quite as fast as I expect from a restaurant of that price level/ caliber.
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L
Leslie VIP
Orlando / Central Florida East18 reviews
3.0
Dined on June 15, 2025
1. Overall 3
2. Food 4
3. Service 3
4. Ambience 3
We’ve tried several dishes from the menu, and the food is solidly above average—beautifully plated and packed with flavor. The kitchen clearly knows what it’s doing… the front of house, however, might be running on dial-up. Appetizers came out on their own mysterious schedule—a lobster bisque appeared first, and by the time the salad arrived, we were considering applying for Social Security. The entrées did all arrive together (yay!), but one fish dish had clearly been waiting longer than we had. The sauce had formed a protective crust, and the fish was so dry it may have applied for citizenship in the Sahara. That said, the food is good enough to make it worth a try. Just don’t come starving—or at least bring snacks and a deck of cards while you wait.
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E
Ellen
Orlando / Central Florida East6 reviews
3.0
Dined on May 30, 2025
1. Overall 3
2. Food 2
3. Service 4
4. Ambience 3
Crafted is a Morton’s/Ruth’s Chris/Flemings wanna be but misses the mark. The lobster appetizer was good, as was the chocolate flourless cake. And the presentation of all dishes was lovely. However, the Ribeye was tough- even though they brought a replacement. Still tough and chewy. For an entree priced at $60 with no sides included it was unacceptable. The $10 carrots were pretty but heavy on the pepper. The Ahi tuna was presented in thick triangular chunks, not bad but not great. The accompanying Jasmin rice with mango salsa had a thick coating of seaweed, which was all you could taste. Our server was very accommodating and pleasant, trying to fix the issues, but she of course couldn’t fix what the kitchen produces. Add that to overhead vents which constantly dripped on the table (and yes our server offered to move us but it was otherwise a nice window seat) and a jazz ensemble that would have been decent without the loud horn, I won’t be rushing back to spend almost $200 without alcohol.
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D
Deeann
New York City2 reviews
5.0
Dined on May 25, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We have eaten at a few Michelin starred restaurants in Orlando and between the food and the service, this restaurant is within that caliber. It was a last minute decision to eat there simply because we were in the area and found it in a google search. We were so pleasantly surprised. Highly recommend, amazing drinks, food and ambiance!
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P
Peter
Fort Lauderdale31 reviews
5.0
Dined on May 24, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Service was excellent, Overall, the food was very good, but some minor improvements would make it much better. The atmosphere was nice, but the house band had a trumpet player that was terrible making it hard to talk and enjoy the company. The price range is a little high but if you don't mind the cost, it is worth a try.
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FAQs

Crafted is rated 4.3 stars by 46 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Jul 13, 2025

7:00 p.m.

Booked 18 times today

801 W Montrose St, Clermont, FL 34711-2167

Additional information

Neighbourhood
Clermont
Hours of Operation
Brunch Sun 10:00 am–2:00 pm Dinner Tue–Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm Sun 5:00 pm–8:00 pm
Price
$50 and over
Cuisines
Steakhouse, American
Dining style
Casual Dining
Dress code
Business Casual
Parking details
Private Lot
Payment Options
AMEX, Discover, Mastercard, Visa
Additional
Bar/Lounge, Beer, Cocktails, Counter Seating, Entertainment, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Vegan, Weekend Brunch, Wheelchair Access, Wine

Website
https://craftedclermont.com/
Phone number
(352) 394-7777

Crafted

Make a reservation

About this restaurant

Additional information

Menu

What 46 people are saying

Overall ratings and reviews

Loved For

Review summary

FAQs

How is Crafted restaurant rated?

Is Crafted currently accepting reservations?

Make a reservation

Additional information