D'Arcy McGees - Sparks Street

Shareables

Our drinks aren't the only offerings with Whiskey

• Spinach & Artichoke Dip*$15.00

  Signature blend of Italian cheeses, spinach, artichoke, and baked to perfection. Served with tortilla chips

• Pub Nachos$17.00

  Seasoned tortilla chips, a mix of pub-blend cheese and queso cheese sauce, pico de gallo, lettuce, pickled jalapeño, green onion and drizzled with lime sour cream. Have nachos right The Pub Way!

• Blarney Chips*$16.50

  Seasoned lattice-cut fries, pub-made queso cheese sauce, tomato, pickled jalapeño and green onion. Served with salsa and sour cream

• Crispy Cod Bites$16.00

  Lightly dusted and seasoned with salt and pepper. Served with our signature Dungloe sauce

• Salt & Black Pepper Dry Ribs$16.00

  Marinated pork riblets tossed with cracked black pepper and coarse salt. Served with Jameson-infused BBQ sauce

• Mini-Yorkies$13.00

  Four mini-Yorkshire pudding bowls, pub-made shepherd's pie filling, creamy mashed potato and melted pub-blend cheese

• Crispy Calamari*$16.50

  Tender, hand-cut calamari marinated in buttermilk, crispy banana pepper and green onion. Served with our signature Dungloe sauce

• Cauliflower Wings$14.50

  Crispy tempura battered cauliflower wings, tossed in your choice of sauce. Served with carrot and celery sticks, and choice of ranch or blue cheese dressing. Choice of sauce or dry rub: Mild, Medium, Hot, Jameson Bbq, Honey Garlic, Hot & Honey, Salt & Black Pepper, Cajun (4-310 cal)

• Jameson Honey Garlic Bites*$15.00

  Hand-breaded boneless chicken, Jameson- infused honey garlic sauce, sesame seeds and green onion

• Chicken Quesadillas$15.00

  Cajun chicken, shredded pub-blend cheese, pico de gallo, onions and sweet peppers on seasoned flour tortillas. Served with salsa and sour cream

• Triple-Dill'd Pickles$10.00

  Crispy dill-breaded dill pickle spears. Served with our pub-made honey dill sauce

• French Onion Soup$9.50

  Made-in-pub French onion soup, baked with croutons and provolone cheese