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Duc de Lorraine
- Common areas deep cleaned daily
- Digital, disposable or sanitised menu provided
- Sanitiser or wipes provided for customers
- Contactless payment available
- Limited number of seated diners
- Extra space between tables
- Sick staff prohibited in the workplace
- Waitstaff wear masks
At least 40 minutes of total service blackout
Food was delicious and the service was very good too! Ambiance was great. Loved this place. Will definitely return.
A little bit expensive for a breakfast and really noisy! But it was good
The brunch menu never fails to impress
Prices are too high for the food quality, especially when a lot of choices were already gone by lunchtime. I think their pastries and desserts are very nice but not worth the price. It was extremely noisy, no social distancing and the bathroom was DISGUSTING! Expect a nightclub toilets at its worth during the night!
Surely - they can do much better!
Tasty brunch. Great service. Main problem was the outside set-up. It was a rainy day and rain drops were falling in my plate because of the metallic structure of the tent. It was full inside so we had to stay under the tent. Next time I’ll ask à table inside for sure.
Fabulous restaurant and great hostess. Thanks, Jennifer. We three shall return.
Based upon my experience this restaurant is overrated. I ordered calamari. it was SOOO bad I couldn't eat it me and my sister were actually trying to force ourselves but we couldn't the first taste is good you can taste the grill but the after taste is sooo bad the calamari is not fresh and you actually can taste that it is not a good quality. But the French fries was good. we ordered Croissant au forage and croissant au beurre both were good. the hot chocolate were great but it wasn't warm enough it was more to cold side and the cup wasn't clean. (I read this before on the review so It looks like I wasn't the only one so the should be aware of that and listen to the reviewers to upgrade themselves)
Experience was great as always
I have been eating your stuff since I was 5 years old. Always been top shelf stuff. The last two times I find the pastry not very good. To be specific the Mille Feuille tastes very spongy. Appeared to be mass produced. Pastry should be flaky. Felt like a half loon moon from Vachon. The really keys tasted excessively sweet.
Something has changed and not for the better. Sorry
Great food by chef Kern and his brigade topped by great service by Romain the manager and his staff! Thank you for the wonderful experience
Nice terrace, good service and interesting menu!!!
Loved it! Highly recommend
We enjoy coming for brunch. We come every summer.👍🏻👍🏻
Belle terasse extérieure, tres bon service, les pancakes et le café sont délicieux, je recommande cet endroit👌🏾
Beautiful room with good food and fine service. Lovely patio!
Great breakfast! Great service! Love this place
Love this place. Excellent service, great cocktails, unpretentious, well-chosen wine list, good food.
I wish there were a few more vegetarian options. But overall, a lovely place for lunch or a drink and a snack.
Excellent service, excellente nourriture, excellent tout quoi !
This was actually the last restaurant we dined at before the pandemic. This was the first restaurant we dined at since they eased restrictions in the city.
Everything from the spacious seating and to the friendly, attentive staff was on point!
Your blueberry french toast is always a hit, so delicious! Your take on avocado toast is like no other, goat cheese baby please!
Merci beaucoup pour une très belle expérience!
Agréable moment comme d’habitude 👌🏻
Nice atmosphere. The food is overpriced for what it is
I really loves it here ! The servers and owner were super nice ! Great service ! The food was delicious ! I’ll definitely be coming back
Everything about this restaurant is fantastic: the food, the staff, etc! The coffee and their pastries are to die for! You would think you're at a Paris ''café''. At night, it becomes the cutest little bistro where you can enjoy some delicious french cuisine. The service from the staff is very great as well!
Great experience as always. Brunch dishes are wonderful.
Food was good, service was good. Would recommend it to others and would return again!
Service was amazing! We had two kids and our waitress, Paulina, was kind and brought crayons for them to draw on the table. We had friends who were in town from NYC, and Paulina spoke both French and English to us. Food was delicious!! Ambiance was beautiful! Merci!
Excellent desserts as always and wonderful (nonalcoholic) cocktails. Plus they now use metal straws.
We picked this restuarant because it was close to a METRO line and had table availability (which was tough in some places in Montreal). We were delighted with the menu and then we had the mushroom soup. It was the BEST mushroom soup we have ever had and we travel a lot and eat a lot of really good food. This was astonishing! We could have stopped there but then our entrees came and they were very good, the waitress was so sweet and attentive! We had a surprising and wonderful last night in Montreal thanks to Duc de Lorraine. If we had found it early in the week, we would have come back for more soup, to try some other entrees and left room for their lovely looking desserts which we were too full to try!
Excellent experience, as always.
Exceptional food at a Montreal landmark. Pastry is superb and the sandwiches and breakfast dishes are all to perfection.
A true taste of France in one of North America’s “ French” inspired cities
Vraiment trop cher versus la qualité. 31$ pour un macaroni au poulet et fromage fait avec du cheddar orange! 10$ pour une Corona!
Wonderful service. Food was excellent. Owner was super friendly and in top of the service. Highly recommend
The staff was very welcoming but the prices overall were very high for what we ordered. A little lemonade was $8 and a little iced tea was $8 which was very expensive and these drinks were suggested by the waitress but we didn’t seem to locate these items on the menu at first glance. Portions are very small and I noticed that the table next to us ordered the sand French toast as I did and I seemed to have the ends of the brioche bread which made it a very small portion. I had two takeout two croissants as I was still hungry. Unfortunately as much I know that this restaurant has a big history in Montreal, I will not go back but happy I tried it.
I do recommend this Restaurant all the time, love the desserts ambiance
The kitchen and staff were overwhelmed - one person at our table never got their order and our orders were missing portions described in the menu
I have been there on many occasions and really liked it. This time, they no so great. The cheese/meat platter was very small for two people. Two meats in a very small qty and two cheeses only. I ask to get old cheddar cheese to complement the plate but they had none! I understand that pastry is your thing but no cheddar cheese in a shop that sells cheese... I was offered goat cheese instead which I accepted. It took 20 minutes to get the cheese and the restaurant was 1/3 full. It cost me $200 with a $50 bottle of wine. Pretty expensive for a couple of cold cuts and a small amount of cheese. As I said previously, I have been there many times and the cheese/meat plate was much larger and had more choices and the service was much better. Maybe this was a one time thing but I cannot foresee going back to see if that is the case.
What a great find! Right of Hop On/Off stop #7. Fabulous Poutine and Smoked salmon on a baguette. Lemon Tart and Prosecco-Heaven! Service perfect, pastry shop to-die-for! Merci Beaucoup! ❤
Breakfast menu is cool. Served with flair.
Service is great. Ambience cool with the Oratory in the background. Price is decent.
If food doesn’t fill you up, then, the bakery has many delights to die for.
Had a reservation it took 45 minutes to be seated ! Once seated we were told that it was busy and the food will be another 45 minutes.
A little too long and the food was just ok
Duc de Lorraine does offer delivery in partnership with Uber Eats.
Duc de Lorraine is rated 4.4 stars by 74 OpenTable diners.
You can book this restaurant by choosing the date, time and party size.