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Party Size
For 2
Date
Thu, 2/22
Time
7:30 PM

Evolution Public House

4.7
136 reviews
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$30 and under
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Gastro Pub
Top tags:
  • Great Beer (12)
  • Creative Cuisine (11)
  • Lunch (8)
Evolution Craft Brewing-Co.--Public House is an American Gastropub located in the heart of Salisbury, Maryland. Voted “Best Bar”, “Best Brewery”, “Best Farm to Table”, “Best Burgers” and “Best Chef”, by locals. EVO Public House is open daily serving lunch and dinner with brewery tours available on weekends. With a full menu of seasonal items and pub favorites, they have all your favorite eVo beers on tap. Great daily chalkboard specials and a featured ‘burger of the day’. Happy hour at the bar from 4-7pm daily and all day on Sundays. Live entertainment on weekends.
Dining Style
Casual Dining
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Cuisines
Gastro Pub, American, Brewery
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Hours of Operation
Lunch: Daily: 11:30am - 5:00pm; Dinner: Sunday - Thursday: 5:00pm - 10:00pm, Friday & Saturday: 5:00pm - 11:00pm, Sunday Brunch 10am-2pm
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Phone number
(443) 260-2337
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Payment Options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress Code
Casual Dress
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Executive Chef
David Wells
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Private Party Facilities
Whether celebrating a special occasion with family and friends or hosting a corporate event, Evolution Public House can accommodate all your special event needs.
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Private Party Contact
Carol Morris or Leah Walker: (866) 984-6584
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Neighbourhood
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Cross Street
Rt. 13
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Entertainment
Public House features nightly entertainment on the weekend!
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Entertainment, Full Bar, Happy Hour, Late Night, Outdoor dining, Outdoor Smoking Area, Private Room, Wheelchair Access, Wine
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Roxy (Baltimore)
1.0  Dined 5 days ago

We had HORRIBLE service. Our server disappeared for 30 minutes we wouldn’t get refills on water, our food took forever, and she never checked on us. A near by server had to help.

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HankNJ (Philadelphia)
5.0  Dined on February 15, 2018

Excellent selection of beers on tap, all from their brewery. The company seems to support local farmers and business. Food and service was excellent. I would go back again.

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OpenTable Diner (Baltimore)
5.0  Dined on February 14, 2018

First time visiting from out of town. Great food, great service, loved everything about it! Will be back next time we pass through!!

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vipOpenTable Diner (Philadelphia)
4.0  Dined on February 3, 2018

I was visiting the area and asked a local where to eat. He suggested EVO and to get the oysters. I ordered the Blackened Oysters and they were delicious.

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OpenTable Diner (Baltimore)
5.0  Dined on February 2, 2018

Great time with a great group of friends. Service was fantastic!!

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salome (San Francisco)
5.0  Dined on February 1, 2018

I was looking for an interesting place for lunch with my mother and my husband while running an errand in Salisbury. My mother, who is 95, loved the onion soup and the interesting ambiance. My husband, a lifelong New Yorker, was impressed to find such a hip spot on the Eastern Shore (that amused me). I loved the kale and quinoa salad, the barrel-head decor, and the selection of IPA.

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vipAnInternetInventor (Washington DC)
5.0  Dined on January 22, 2018

Best casual restaurant in Salisbury. Great food. Wonderful craft beers from their own microbrewery. Good for lunch, Sunday brunch. Great for an evening with friends. Super service!

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thethumb (Baltimore)
4.0  Dined on January 21, 2018

We eat here regularly. Love the food. Atmosphere is loud.

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vipMike (Baltimore)
5.0  Dined on January 20, 2018

Always great. The specials change seemingly daily and are always extraordinary. From the chili to the “Primal Cut,” I’ve never been even remotely disappointed. The beer Evolution turns out is great, but I don’t go to The Public House for the beer; I go for a fantastic meal.

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RobinD (Washington DC)
4.0  Dined on January 13, 2018

Great dining experience except there was a game on the TVs in the dining room and the noise level was ridiculous. Was having dinner with friends and we could not hear our own conversation in our own booth. Would expect that level of noise in the bar but not the dining room.

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OpenTable Diner (Baltimore)
5.0  Dined on December 31, 2017

i am usually not a pasta person but the dish i got was amazing and full of flavor and very filling

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OpenTable Diner (Baltimore)
5.0  Dined on December 31, 2017

Great beer great food just a great place to go make sure you use open table to get a table

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OpenTable Diner (New England)
4.0  Dined on December 26, 2017

Great beer and food. Our server was attentive and very knowledgeable about both the beverages and the food. My only hesitation is that the acoustics aren't great and it can be a challenge for older patrons to hear. Will definitely visit again!

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OpenTable Diner (San Francisco)
5.0  Dined on December 24, 2017

The food is phenomenal, and they have a great selection of their own crafted beers. They also have delicious cocktails. We had excellent service. I would recommend Evolution Public House to anyone looking for a unique dining experience.

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vipOpenTable Diner (Baltimore)
5.0  Dined on December 18, 2017

Excellent server and food. I love this place

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OpenTable Diner (Baltimore)
5.0  Dined on December 16, 2017

great! food was amazing and so was the service.

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vipOpenTable Diner (Baltimore)
5.0  Dined on December 2, 2017

There food is always excellent and interesting! They also have a great beer selection.

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OpenTable Diner (Washington DC)
5.0  Dined on November 14, 2017

This restaurant and brewery exceeded our expectations. We had a pleasant experience from the moment we walked into the restaurant until we left. The hostesses, waitress, and Gen Mgr Jason were all professional and friendly. The beer flight, charcuterie appetizer, and main entrees were all great. Make this a stop on your next Salisbury trip!

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vipCece (Baltimore)
4.0  Dined on November 4, 2017

Our server was fantastic. We were frazzled from the day and he recognized this and was very attentive. the halibut chef choice was very good. Well prepared.

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OpenTable Diner (Baltimore)
4.0  Dined on October 15, 2017

The service was great and I wish I was hungrier to try more of the food. The avocado toast sampler was pretty good, as we're the deviled eggs. The beer was the highlight of the brunch for sure.

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