Award-winning

Fanny Bay Oyster Bar & Shellfish Market

Name: Fanny Bay Oyster Bar & Shellfish Market
Address: 762 Cambie St, Vancouver, BC, Canada, V6B 2P2
Telephone: (778) 379-9510
Price range: CAN$31 to CAN$50
Rating: 4.5

4.5

747 Reviews

CAN$31 to CAN$50

Seafood

Lively
Great for happy hour
Neighbourhood gem

Vancouver's only tide to table oyster bar, seafood restaurant, and shellfish market! We provide the freshest shellfish experience from our Vancouver Island farms in a casual dining setting. Our menu is full of sustainable, local, and seasonal seafood that highlights the best of British Columbia. Our shuckers are always putting out beautiful custom seafood platters, while Chef Tommy Shorthouse's menu reflects the comforting classics you know and love in a modern way.

Make a reservation

Party Size

2 people

DateTime

Sep 8, 2024

7:00 p.m.

Booked 25 times today

Order delivery or takeout

Dining areas

Additional information

Dining style
Casual Dining
Price
CAN$31 to CAN$50
Cuisines
Seafood, Shellfish, Canadian
Hours of Operation
Daily 2:00 pm–9:30 pm
Phone number
(778) 379-9510
Website
http://fannybayoysters.com/location/oyster-bar--shellfish-market
Payment Options
AMEX, Discover, JCB, Mastercard, Visa
Dress Code
Casual Dress
Executive Chef
Tommy Shorthouse
Catering
We offering mobile oyster bar catering across the lower-mainland. Please email catering@fannybayoysters.com for information and date booking.
Private party facilities
We do offer full restaurant buyouts for parties between 20-80 people. We are a great space for hosting a holiday party and Chef Shorthouse will help curate the perfect menu for your event. We also offer shucking classes, & wine tastings that can be booked in advance for smaller groups! Please email oysterbar@fannybayoysters.com for more information

Location
762 Cambie St, Vancouver, BC V6B 2P2
Award-winning
1. MICHELIN Plate 2022
Neighbourhood
Stadium District
Cross Street
Robson Street
Parking Details
Street Parking
Additional
Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Happy Hour, Late Night, Non-Smoking, Takeout, Wheelchair Access, Wine

Featured in

5 innovative restaurants to seek out in Vancouver

Popular dishes

Fanny Bay
Cucumber, slate finish. Beach grown - 20 months old - Fanny Bay, BC
Sunseeker
Firm, sweet, light brine. Floating Bag - 26 months old - Okeover, BC
Kusshi
Firm, sweet, seaweed finish. Tray tumbled - 2 years old - Deep Bay, BC
Beausoleil
Crisp, heavy brine, hazelnut. Rack grown - 4 years old - Miramichi, NB
Sand Dune
Vegetal, briny, rich buttery finish. Bottom planted - 5 years old - Souris River, PEI
Sweet Select
Crisp mineral, briny, sweet. Rack grown - 4 years old - Cascumpec Bay, PEI
Totten Virginica
Celery salt, crunch, earthy. Beach grown - 3 years old - Totten Inlet, WA
Kumamoto
Fruity, green melon, sweet. Beach grown - 4 years old - Chapman Cove, WA
Olympia
Soft copper, long brine finish. Beach grown - 5 years old - Totten Inlet, WA
Taylor Pacific
Vegetal, seaweed, briney. Beach grown - 2 years old - Chapman Cove, WA
Shigoku
Cucumber, salt snap. Flip bag - 20 months old - Samish Bay, WA
Fat Bastard
Melon, salt snap, deep cup. Flip bag - 26 months old - Willapa Bay, WA

Raw Bar

Caviar$14.00
Canadian Sturgeon
- 2 Gram Taster$14.00
- 12 Gram Tin$70.00
Cherry Stone Clams$3.50
Fresh shucked, light chew, heavy brine. Wild harvest - 4 years old - Miramichi, NB
Geoduck Sashimi$14.00
8 years old. Serued with wasabi and soy - Puget Sound, WA
Octopus$13.00
Calabrian chili, sherry vinaigrette, salsa verde, toasted pumpkin seeds, pickled peppers
Uni Sashimi (Sea Urchin)$0.00
Seasonally sourced - Coastal, BC / Hokkaido, JP
- MP$0.00
The Umami Bomb (Each)$0.00
Premium oyster topped with uni and caviar
- MP$0.00
Jumbo Prawn Cocktail$16.00
4 chilled jumbo prawns, Fanny Bay cocktail sauce
Cold Cracked Wild Dungeness Crab$35.00
Served with Old Bay Aioli, lemon
- Half Crab$35.00
- Full Crab$60.00

Caviar with Accompaniments

Caviar with Accompaniments$80.00
Canadian sturgeon caviar, house made salt and vinegar chips, capers, crème fraiche, chives, shallots, house pickles
- 12 Gram Tin$80.00
- 30 Gram Tin$150.00

Seacuterie Board

Create your own appetizer platter to share for the table, served with house made salt and vinegar chips, wonton crisps, grilled sourdough, and house pickles; pick any 3 for $55, or all 5 for $95:

5 Pc Jumbo Prawn Cocktail
Smoked Scallops
Smoked Albacore Tuna Crudo
Smoked Ekone Mussels
House Beet Cured Salmon

To Share

Clam Chowder$15.00
Manila clams, potato, leek, bacon, cream, paprika oil, grilled sourdough
- Sm$15.00
- Lg$19.00
Lobster and Shrimp Bisque$24.00
Atlantic lobster bisque, hand peeled shrimp, chives, brandy
Tuna Tartare$17.00
Yellow fin tuna, maple-soy glaze, avocado, wonton crisps
Calamari$18.00
Battered Baja Humbolt squid, Cajun spice, pickled peppers, lemon, parsley, tartar sauce
Sablefish Collars$18.00
4 pcs, soy marinated fried collars, sweet soy glaze, peppadew puree, cilantro
Shrimp Louie Salad$24.00
Hand peeled shrimp, gem lettuce radish avocado, tomato, trout roe, Louie dressing
Fish Tacos$22.00
3 pcs beer-battered cod, Cajun spice, pickled peppers, cabbage, Sriracha-lime crema, pico de gallo
Grilled Oysters$24.00
Fresh shucked beach oysters, Creole butter, panko gremolata

Entrees

Mussels & Clams$25.00
Classic white wine & garlic / Tomato Provençale
Fish & Chips$18.00
Beer-battered cod, Kennebec fries, coleslaw, tartar sauce
- 1 Pc$18.00
- 2 Pc$24.00
Vongole$26.00
Manila clams, squid ink pasta, roasted tomato, white wine, chili
Blackened Snapper$29.00
Local snapper, butter glazed vegetables, pico de gallo
Crab~Onara$32.00
House made spinach pasta, smoked scallops, Dungeness crab meat, kelp powder, trout roe, and vin blanc
Scallops and Pork Belly$34.00
Five spice cured pork belly, carrot purée, butter glazed vegetables, poached pear, candied walnuts
Chef's Daily Catch$0.00
Rotating seafood features to reflect the seasons in both land and sea
- MP$0.00
Paella for 2$68.00
BC pink scallops, prawns, octopus, mussels and clams, chorizo, peas, saffron rice
West Coast Seafood Boil$69.00
Mussels, clams, pink scallops, prawns, half Dungeness crab, corn, peppers, Andouille sausage, potatoes in a Cajun-tomato broth
Dungeness Crab$0.00
Steamed, white wine butter sauce, butter glazed vegetables, roasted herb potatoes, lemon
- MP$0.00

Sides & Add Ons

Truffle Fries$11.00
Kennebec fries, truffle oil, chives, Parmesan, aioli
Lobster Gnocchi$24.00
Atlantic lobster, ricotta gnocchi, lobster bisque, chives, herb-panko gremolata
Sautéed Scallops$16.00
5pcs scallops, thyme, bacon crumble
Chili-Garlic Prawns$18.00
4pcs jumbo prawns, Cajun-white wine garlic butter
Side Salad$6.00
Grilled Sourdough$3.00
Side Herb Roasted Potatoes$7.00
Side Butter Glazed Vegetables$8.00

Desserts

Earl Grey Brûlée$16.00
Seasonal berries, orange sablé
Pavlova$17.00
Meringue, marinated berries, lavender syrup, mint

Dessert Wine

20 Year Tawny Port - Taylor Fladgate - Douro, PRT$18.00
- 2.5oz$18.00
Ice Wine - Bench 1775 Sauvignon Blanc - Penticton, BC$20.00
- 2.5oz$20.00
- Btl (200ml)$60.00

Specialty Coffees

Monte Cristo$14.00
Kahlua, Grand Marnier, cream, chocolate
- 2oz$14.00
Spanish Coffee$14.00
Brandy, Kahlua, cream, cherry
- 2oz$14.00
Irish Coffee$14.00
Jameson, Baileys
- 2oz$14.00
Espresso Martini$18.00
Coconut washed Tito's vodka, Bailey's, Kahlua, cold brew, maple syrup, eggwhite
- 2oz$18.00

Brandy

Pere Magloire V.S. - Calvados - Pont L'Eveque, FR$12.00
- 1.25oz$12.00
- 2.5oz$18.00
Courvoisier V.S. - Cognac, FR$13.00
- 1.25oz$13.00
- 2.5oz$20.00
Remy Martin XO - Cognac, FR$30.00
- 1.25oz$30.00
- 2.5oz$58.00

Night Cap

Bailey's - Dublin, IR$8.00
- 1oz$8.00
- 2oz$12.00
Kahlua - Veracruz, MX$8.00
- 1oz$8.00
- 2oz$12.00
Henkes Triple Sec - Rotterdam, NL$8.00
- 1oz$8.00
- 2oz$12.00
Grand Marnier - Cognac, FR$10.00
- 1oz$10.00
- 2oz$16.00
Aperol - Padua, IT$8.00
- 1oz$8.00
- 2oz$12.00
Martini Rosso - Turin, IT$8.00
- 1oz$8.00
- 2oz$12.00
Martini Dry - Turin, IT$8.00
- 1oz$8.00
- 2oz$12.00
Campari - Sesto San Giovanni, IT$8.00
- 1oz$8.00
- 2oz$12.00
Lillet - Bordeaux, FR$8.00
- 1oz$8.00
- 2oz$12.00
Amaro Montenegro - Zola Predosa, IT$8.00
- 1oz$8.00
- 2oz$12.00
Absinthe Green - Czech Republic$12.00
- 1oz$12.00
- 2oz$19.00
Green Chartreuse - Voiron, FR$13.00
- 1oz$13.00
- 2oz$20.00

Oyster Shooters

Fanny Bay$9.00
Forty Creek rye 1oz, house Caesar mix, fresh oyster
Mariscos$9.00
Serrano infused tequila 1oz, lime, fresh oyster
Celtic$13.00
Bowmore No. 1 scotch 1oz, fresh oyster
Gold Rush$14.00
Chilled gold Iceberg vodka 1oz, fresh oyster topped with 1g caviar

House Cocktails

All cocktails contain 2oz of alcohol

The Oyster Martini$18.00
Copperpenny No. 6 Oyster Shell Gin, Brewmaster's sake, fresh oyster and its liquor, twist
The Fanny Bay Caesar$12.00
Iceberg vodka, house Caesar mix & spiced salt rim, fresh shucked oyster
- Sgl$12.00
- Dbl$14.00
Spicy Paloma$14.00
Serrano infused Jose Cuervo tequila, grapefruit juice, lime, spicy salt rim
Tito's Mule$14.00
Tito's vodka, ginger beer, lime
Coral Margarita$15.00
Jose Cuervo tequila, St. Germain, rose, lime
Smoked Old Fashioned$18.00
Pecan Wood smoked Raincity rye, orange peel, Maraschino cherry
The Grande Octo$16.00
Kraken spiced rum, Campari, pineapple, lime, maple
Royal Sea Star$16.00
Empress gin, lime, peach syrup, ginger beer
Lion's Mane Sour$17.00
Vida mezcal, lemon, hibiscus syrup, bitters, egg white
Espresso Martini$18.00
Coconut oil washed Tito's vodka, Bailey's, Kahlua, cold brew, maple syrup, eggwhite
Rotating Sangria / Spritz$14.00
Bartender's creation

Beer

Local Drafts

Tilt Lager - Phillips Brewing - 5% ABV$8.00
- 14oz$8.00
- 20oz$10.00
Reverb West Coast IPA - Phillips Brewing - 6.4% ABV$8.00
- 14oz$8.00
- 20oz$10.00
Lemon Raz Radler - Russell Brewing - 3.5% ABV$8.00
- 14oz$8.00
- 20oz$10.00
Desert Gold Ale - Russell Brewing - 4.5% ABV$8.00
- 14oz$8.00
- 20oz$10.00
Rotating Sour - Twin Sails Brewing - 5.1% ABV$8.00
- 14oz$8.00
- 20oz$10.00
First Crush Hefeweisen - Twin Sails Brewing - 4.8 ABV$8.00
- 14oz$8.00
- 20oz$10.00
Blackmail Stout - Strangefellows Brewing - 4.5% ABV$8.00
- 14oz$8.00
- 20oz$10.00

Cider

Dry Apple Cider - Lonetree - 5.5% ABV$8.00
- 14oz$8.00
- 20oz$10.00

Sake

Brewmaster's Choice - Yoshi No Gawa - Niigata, JP$9.00
65% polish, smooth and clean finish
- 3oz$9.00
- 6oz$16.00
- Btl$63.00
'Inspiration' Sparkling - Yoshi No Gawa - Niigata, JP$35.00
Aroma of yogurt, honey and Asian pear, smooth mouthfeel
- Btl (300ml)$35.00
Dassai 45 Junmai Daiginjo - Asahi Shozu - Yamaguchi, JP$58.00
Balanced umami richness, light sweetness and vibrant acidity
- Btl (300ml)$58.00

Wine

Our wine selection is curated with a focus on local BC winemakers as well as notable wines from the New and Old World that compliments the fresh shellfish and seafood we proudly serve

Sparkling

Rosé Prosecco - Serena - Veneto, IT$12.00
- 6oz$12.00
- Btl$48.00

Champagne

Brut Réserve NV - Duval-Leroy - Cotes de Blancs, FR$30.00
- 6oz$30.00
- Btl$120.00

White

Viognier - Kettle Valley - Naramata, BC$13.00
- 6oz$13.00
- 9oz$18.00
- Btl$52.00
Chenin Blanc - Wild Olive - Western Cape, SA$14.00
- 6oz$14.00
- 9oz$20.00
- Btl$55.00
Chardonnay - Kettle Valley - Naramata, BC$14.00
- 6oz$14.00
- 9oz$20.00
- Btl$55.00
Sauvignon Blanc - Lakeside Cellars - Oliver, BC$16.00
- 6oz$16.00
- 9oz$23.00
- Btl$62.00
Pinot Gris - Unsworth - Cowichan Valley, BC$16.00
- 6oz$16.00
- 9oz$23.00
- Btl$62.00
Riesling - Orofino - Cawston, BC$17.00
One of the finest examples of off-dry BC Riesling with rounded floral notes of wild honey, ripe pineapple, pear, and sweet lime, balanced by crisp acidity
- 6oz$17.00
- 9oz$24.00
- Btl$70.00
Grüner Veltliner - Culmina - Oliver, BC$18.00
Organic. Okanagan's first Grüner Veltliner with a lean and lengthy finish. Gold Medal at the National Wine Awards of Canada
- 6oz$18.00
- 9oz$25.00
- Btl$75.00
Melon - Bow and Arrow Johan - Willamette Valley, OR$85.00
Organically and biodynamic farmed in NW Oregon and naturally fermented. This Muscadet style wine showcases notes of citrus and briny minerals from its flinty soil
- Btl$85.00
Chardonnay - Cambria - Santa Maria Velley, CA$90.00
Layered with fresh fruits and floral notes of white peach, lemon zest, and crisp apple, rounded by a hint of oak and lingering notes of lime stone
- Btl$90.00
Sancerre - Jean Paul Balland - Loire Valley, FR$110.00
A classic old world Sauvignon Blanc with incredible depth and complexity
- Btl$110.00
Chablis 1er Cru - Jean-Marc Brocard - Burgundy, FR$120.00
A perfect shellfish companion. Biodynamic, 50% neutral barrel and 50% stainless, lees aging, crisp minerality with a lengthy finish
- Btl$120.00

Rosé

Merlot Blend - Open Estate - Oliver, BC$12.00
- 6oz$12.00
- 9oz$16.00
- Btl$42.00
Whispering angel - Caves d'Esclans - Provence, FR$18.00
- 6oz$18.00
- 9oz$25.00
- Btl$75.00
Rumia Rosato - La Bollina - Tuscany, IT$80.00
A dry and fruity blend of Merlot and Sangiovese. Notes of stone fruits, bright cherries, and cranberries balanced with refreshing acidity
- Btl$80.00

Red

Merlot - Open Estate - Oliver, BC$12.00
- 6oz$12.00
- 9oz$16.00
- Btl$42.00
Gamay - Deep Roots - Naramata, BC$14.00
- 6oz$14.00
- 9oz$21.00
- Btl$58.00
Pinot Noir - Tender Hope - Okanagan Valley, BC$15.00
- 6oz$15.00
- 9oz$22.00
- Btl$60.00
Sangiovese - Torrae del Sale - Chianti DOCG, IT$65.00
- Btl$65.00
Cab Sauv - Kendall-Jackson - Sonoma County, CA$100.00
This cool climate vintner's reserve is fruit forward and highly approachable with a rounded and soft tannins for an elegant and velvety finish
- Btl$100.00

Liquor

Vodka

Iceberg - Newfoundland$8.00
- 1oz$8.00
- 2oz$12.00
Tito's - Austin, TX$10.00
- 1oz$10.00
- 2oz$16.00
Grey Goose - Cognac, FR$11.00
- 1oz$11.00
- 2oz$17.00
Raincity Black Tusk - Squamish, BC$11.00
Elements of sweet, savoury and smokey notes, produced from slow burning Western Red Cedar and infused with Hickory
- 1oz$11.00
- 2oz$17.00

Gin

Copperpenny Distillery x Fanny Bay award winning gin

No. 006 Oyster Shell Gin - N. Vancouver, BC$11.00
Full bodied, crisp minerality accented with refreshing notes of lemon thyme and coriander
- 1oz$11.00
- 2oz$17.00
Bombay Sapphire - London, UK$8.00
- 1oz$8.00
- 2oz$12.00
Empress 1908 - Sydney, BC$11.00
- 1oz$11.00
- 2oz$17.00
Hendricks - Scotland, UK$11.00
- 1oz$11.00
- 2oz$17.00

Rum

Bacardi White - San Juan, PR$8.00
- 1oz$8.00
- 2oz$12.00
Kraken Spiced Rum - T&T$9.00
- 1oz$9.00
- 2oz$15.00

Whisky / Whiskey

Forty Creek - Grimsby, ON$8.00
- 1oz$8.00
- 2oz$12.00
Jameson - Cork, IR$8.00
- 1oz$8.00
- 2oz$12.00
Lot 40 Rye - Windsor, ON$10.00
- 1oz$10.00
- 2oz$16.00

Bourbon

Evan Williams - Bardstown, KY$8.00
- 1oz$8.00
- 2oz$12.00
Buffalo Trace - Franklin, KY$9.00
- 1oz$9.00
- 2oz$15.00
Maker's Mark - Loretto, KY$11.00
- 1oz$11.00
- 2oz$17.00
Basil Hayden's - Clermont, KY$12.00
- 1oz$12.00
- 2oz$19.00
Booker's - Boston, KY$16.00
- 1oz$16.00
- 2oz$30.00

Scotch

Bowmore No.1 - Islay, SCT$11.00
- 1oz$11.00
- 2oz$17.00
Glenmorangie 10 - Highland, SCT$14.00
- 1oz$14.00
- 2oz$21.00
Bruichladdich Classic Laddie - Islay, SCT$15.00
- 1oz$15.00
- 2oz$26.00
Nikka Taketsuru - Yoichi, JP$16.00
- 1oz$16.00
- 2oz$28.00
Lagavulin 16 - Islay, SCT$18.00
- 1oz$18.00
- 2oz$33.00

Tequila & Mezcal

Jose Cuervo - Jalisco, MX$8.00
- 1oz$8.00
- 2oz$12.00
1800 Reposado - Jalisco, MX$11.00
- 1oz$11.00
- 2oz$17.00
Jaral de Berrio - Guanajuato, MX$12.00
- 1oz$12.00
- 2oz$19.00
Don Julio Anejo - Jalisco, MX$16.00
- 1oz$16.00
- 2oz$30.00

Happy Hour Food

daily from 2 - 6 pm

Featured Oyster$2.00
Featured Premium Oyster$2.75
Served with lemon, horseradish & mignonette
Truffle Fries$9.00
Kennebec fries, truffle oil, chives, Parmesan, aioli
Fish Tacos$14.00
2 pc beer-battered cod, Cajun spice, cabbage, pickled red onion, Sriracha-lime crema, pico de gallo
Tuna Tartare$15.00
Yellow fin tuna, maple-soy glaze, avocado, wonton crisps
Sablefish Collars$16.00
3pcs soy marinated collars, sweet soy glaze, peppadew puree, cilantro
Mussels & Clams (Mixed or Solo)$22.00
Classic white wine-garlic / Tomato Provençale
Lobster Rolls$23.00
2 pc, toasted brioche bun, celery, peppers, Old Bay aioli
Lobster Poutine$24.00
Atlantic lobster, fries, lobster bisque gravy, cheese curds, chives

Happy Hour Drinks

Fanny Bay Shooter

Fanny Bay Shooter$7.00
whisky, house made Caesar mix, fresh oyster
- 1oz$7.00

Beers by Phillips Brewing

Tilt Lager / Reverb West Coast IPA$6.00
- 14oz$6.00
Iota Non Alcoholic Pilsner / Hazy IPA$6.00
- 14oz$6.00

House Sparkling

Rosé Prosecco - Serena - Veneto, IT$10.00
- 6oz$10.00
- Btl$40.00

Champagne

Duval-Leroy Brut NV - Cotes de Blancs, FR$24.00
- 6oz$24.00
- Btl$95.00

House Wines

Sauvignon Blanc / Merlot / Rose - Open Estate - Okanagan, BC$9.00
- 6oz$9.00
- Btl$36.00

Premium Wines

Chardonnay - Kettle Valley - Okanagan, BC$12.00
- 6oz$12.00
- Btl$45.00
Pinot Noir - Tender Hopes - Okanagan, BC$12.00
- 6oz$12.00
- Btl$45.00

Sake

'Inspiration' Sparkling Sake - Niigata, JP$30.00
- Btl (300ml)$30.00

Beverages

San Pellegrino$7.00
Phillips Soda$6.00
Root Beer or Orange Cream
Fentiman's Ginger beer$6.00
House Made Lemonade$6.00
Classic - Ginger - Mango
Juice$4.00
Orange / Apple / Grapefruit / Cranberry / Pineapple

Non-Alcoholic

Phillips Non-Alcoholic Pilsner / Hazy IPA$7.00
Non-Alcoholic Caesar$10.00
Lumette Non-Alcoholic Gin & Tonic$9.00
Edna's Non-Alcoholic Mojito$9.00

Kids Menu

Clam Chowder$15.00
Squid Ink Pasta$13.00
roasted tomato or alfredo sauce
Dombo Prawns Meal$22.00
butter glazed seasonal vegetables
1 Pc Fish n' Chips$17.00
Kid's Caesar Salad$13.00
romaine hearts, parmesan, sourdough croutons

Fanny Bay Night Tide

Available from 8:30 - Close

Snacks

Seacuterie Board$48.00
served with house made chips, wonton crisps, grilled sourdough, and house pickles; Choose any 3: 5 Jumbo Prawns | Smoked Scallops | House Beet Cured Salmon | Smoked Albacore Tuna Crudo | Smoked Ekone Mussels
Truffle Fries$9.00
kennebec fries, truffle oil, chives, parmesan, aioli
Calamari$16.00
battered humbolt squid, cajun spice, pickled peppers, tartar sauce
Scallops Aguachile$16.00
hokkaido scallops, serrano-lime dressing, cilantro, cucumber, avocado, radish
Tuna Tartare$15.00
yellowfin tuna, maple-soy glaze, avocado, wonton crisp
Fish Tacos$14.00
2 pc beer-battered cod, pickled red onion, cilantro, chipotle aioli
Lobster Gnocchi$22.00
atlantic lobster, ricotta gnocchi, lobster bisque, chives, herb-panko gremolata

Dessert

Earl Grey Brûlée$14.00
seasonal berries, orange sablé

Wines by the Glass

Champagne Duval-Leroy Brut, FR$24.00
- 6oz$24.00
Open Estate Sauvignon Blanc, BC$9.00
- 6oz$9.00
Wild Olive Chenin Blanc, SA$12.00
- 6oz$12.00
Whispering Angel Rose, FR$16.00
- 6oz$16.00
Open Estate Merlot, BC$9.00
- 6oz$9.00
Tender Hopes Pinot Noir, BC$12.00
- 6oz$12.00

Cocktails

cocktails contain 2oz of alcohol

Raincity Old Fashioned$10.00
Seasonal Cocktail$10.00

What 747 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5

4.5 based on recent ratings

4.6Food
4.4Service
4.2Ambience
4.2Value

Noise • Moderate

747 Reviews

A
Andrea
Atlantic Canada
3 reviews
4.0
3 reviews
Dined today
1. Overall 4
2. Food 3
3. Service 5
4. Ambience 4
Accommodated us when we showed up a bit early on a busy Saturday night. Amazing oysters and good food.
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C
Christine
Vancouver
27 reviews
5.0
27 reviews
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
First time and it was fabulous! Place is gorgeous inside and the server we had was so friendly and informative, the food was so good had to order more chowder to take home! Everyone had something different and all loved it. We would definitely return next time in town, thanks for a fun dinner!
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S
Schubert
Edmonton
9 reviews
5.0
9 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Everything was great: baked oysters, clam chowder, linguine vongole, blackened snapper and crabonara. The only thing we would not order again would the sablefish collars which were mostly bone and barely any fish meat.
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OT
OpenTable Diner
Vancouver
1 review
5.0
1 review
Dined on August 31, 2024
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
Oysternの種類が豊富で、どれも美味しかった。昨今の人手不足の影響なのか、オーダーに多少時間がかかった。
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c
crazytz
Calgary
22 reviews
vip
5.0
22 reviews
Dined on August 30, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our experience was excellent! The oysters were super fresh and tasty, my fish and chips and my husband’s Dungeness crab were amazing. We will be back for sure.
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H
Henry
Tallahassee
7 reviews
4.0
7 reviews
Dined on August 30, 2024
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
The service was great. The food was good for the most part. The chowder was OK. The oysters were top notch
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a
alice
Houston
2 reviews
1.0
2 reviews
Dined on August 29, 2024
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
I ordered the sea- cuterie platter with prawns, smoked mussels and smoked scallops ($55). I received some large shrimp, a small tin of mussels, and very puny scallops, with the platter mostly containing chips, pickled items like green beans, garlic, etc, and lettuce. Not at all a succulent seafood platter I expected. The waiters never came back after we were served. We had to flag someone down to take our plates and give us the check. Very disappointing!!
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P
Pedro
Vancouver
1 review
5.0
1 review
Dined on August 29, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
The food is amazing and the service was great! For sure we will come back.
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L
Lana
San Francisco
2 reviews
5.0
2 reviews
Dined on August 25, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Always consistently good. You know what you are getting. Great food, service and overall amazing.
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A
Alex
Vancouver
14 reviews
5.0
14 reviews
Dined on August 24, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Fantastic experience. It's a great place for visitors to Vancouver and Canada to stop by and have some of the best oysters on the planet.
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FAQs

Fanny Bay Oyster Bar & Shellfish Market offers takeout which you can order by calling the restaurant at (778) 379-9510.

Fanny Bay Oyster Bar & Shellfish Market is rated 4.5 stars by 747 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Sep 8, 2024

7:00 p.m.

Booked 25 times today

Order delivery or takeout

Google Map for Fanny Bay Oyster Bar & Shellfish Market

762 Cambie St, Vancouver, BC V6B 2P2

Dining areas

Additional information

Award-winning
1. MICHELIN Plate 2022
Cross Street
Robson Street
Neighbourhood
Stadium District
Hours of Operation
Daily 2:00 pm–9:30 pm
Price
CAN$31 to CAN$50
Cuisines
Seafood, Shellfish, Canadian
Dining style
Casual Dining
Dress Code
Casual Dress
Parking Details
Street Parking
Payment Options
AMEX, Discover, JCB, Mastercard, Visa
Executive Chef
Tommy Shorthouse
Additional
Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Happy Hour, Late Night, Non-Smoking, Takeout, Wheelchair Access, Wine

Website
http://fannybayoysters.com/location/oyster-bar--shellfish-market
Phone number
(778) 379-9510
Catering
We offering mobile oyster bar catering across the lower-mainland. Please email catering@fannybayoysters.com for information and date booking.
Private party facilities
We do offer full restaurant buyouts for parties between 20-80 people. We are a great space for hosting a holiday party and Chef Shorthouse will help curate the perfect menu for your event. We also offer shucking classes, & wine tastings that can be booked in advance for smaller groups! Please email oysterbar@fannybayoysters.com for more information

Featured in

5 innovative restaurants to seek out in Vancouver

Fanny Bay Oyster Bar & Shellfish Market

Make a reservation

Order delivery or takeout

Dining areas

Additional information

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Shigoku

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Raw Bar

Caviar$14.00

Cherry Stone Clams$3.50

Geoduck Sashimi$14.00

Octopus$13.00

Uni Sashimi (Sea Urchin)$0.00

The Umami Bomb (Each)$0.00

Jumbo Prawn Cocktail$16.00

Cold Cracked Wild Dungeness Crab$35.00

Caviar with Accompaniments

Caviar with Accompaniments$80.00

Seacuterie Board

5 Pc Jumbo Prawn Cocktail

Smoked Scallops

Smoked Albacore Tuna Crudo

Smoked Ekone Mussels

House Beet Cured Salmon

To Share

Clam Chowder$15.00

Lobster and Shrimp Bisque$24.00

Tuna Tartare$17.00

Calamari$18.00

Sablefish Collars$18.00

Shrimp Louie Salad$24.00

Fish Tacos$22.00

Grilled Oysters$24.00

Entrees

Mussels & Clams$25.00

Fish & Chips$18.00

Vongole$26.00

Blackened Snapper$29.00

Crab~Onara$32.00

Scallops and Pork Belly$34.00

Chef's Daily Catch$0.00

Paella for 2$68.00

West Coast Seafood Boil$69.00

Dungeness Crab$0.00

Sides & Add Ons

Truffle Fries$11.00

Lobster Gnocchi$24.00

Sautéed Scallops$16.00

Chili-Garlic Prawns$18.00

Side Salad$6.00

Grilled Sourdough$3.00

Side Herb Roasted Potatoes$7.00

Side Butter Glazed Vegetables$8.00

Desserts

Earl Grey Brûlée$16.00

Pavlova$17.00

Dessert Wine

20 Year Tawny Port - Taylor Fladgate - Douro, PRT$18.00

Ice Wine - Bench 1775 Sauvignon Blanc - Penticton, BC$20.00

Specialty Coffees

Monte Cristo$14.00

Spanish Coffee$14.00

Irish Coffee$14.00

Espresso Martini$18.00

Brandy