Finn's Seafood, Chops and Cocktails
Dining areas
Additional information
- Dining style
Casual Elegant
- Cuisines
Seafood, Steak, Grill
- Hours of Operation
Sat, Sun 11:30 am–10:00 pm
- Phone number
(250) 360-1808
- Website
- Payment Options
AMEX, MasterCard, Visa
- Dress Code
Casual Dress
- Executive Chef
Richard Luttman
- Neighbourhood
Victoria
- Parking Details
There is plenty of parking near the restaurant:In addition to on street parking, there is a large pay car park right next door (to the left of the restaurant as you are looking towards the harbour). There is also a large city parkade located on lower Yates St, just a short stroll (one minute) throuugh Bastion Square to the restaurant.
- Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Late Night, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wine
What 1,707 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.7Service
- 4.6Ambience
- 4.5Value
Noise • Moderate
Loved For
Vancouver / British Columbia
Seafood
Victoria
Best Overall
Victoria
Best Food
Victoria
Best Service
Victoria
Best Value
Victoria
Great for scenic views
Victoria
Most Booked
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DerekS
1 review
overall5food5service5ambience55.01 review
Dined 1 day ago
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pats
1 review
overall2food2service5ambience12.01 review
Dined 1 day ago
- LT
LindaT
Vancouver
1 review
overall4food5service5ambience44.01 review
Dined 2 days ago
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JohnP
1 review
overall4food5service5ambience44.01 review
Dined 2 days ago
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KellyG
New York Area
1 review
overall4food4service5ambience44.01 review
Dined 3 days ago
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Appetite
Vancouver
2 reviews
overall4food4service4ambience44.02 reviews
Dined 4 days ago
- OT
OpenTable Diner
Vancouver
1 review
overall5food5service5ambience55.01 review
Dined 4 days ago
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KKandKK
Seattle
vip170 reviews
overall4food4service4ambience44.0170 reviews
Dined 6 days ago
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MDAm
Montana
vip2 reviews
overall5food5service5ambience55.02 reviews
Dined 6 days ago
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HeatherP
Edmonton
2 reviews
overall3food4service2ambience33.02 reviews
Dined on March 17, 2023
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Scott
1 review
overall4food4service4ambience34.01 review
Dined on March 16, 2023
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Winnipegers
Tallahassee
1 review
overall5food5service5ambience45.01 review
Dined on March 16, 2023
- BP
BobP
Salt Lake City
vip24 reviews
overall5food5service5ambience55.024 reviews
Dined on March 13, 2023
- CG
CarolG
San Francisco
3 reviews
overall5food5service5ambience45.03 reviews
Dined on March 12, 2023
- E
Evie
1 review
overall5food5service5ambience55.01 review
Dined on March 12, 2023
- ML
MitchL
1 review
overall5food5service5ambience55.01 review
Dined on March 11, 2023
- BL
BettyL
Vancouver
vip20 reviews
overall4food4service5ambience54.020 reviews
Dined on March 11, 2023
- KE
KathrynE
Vancouver
4 reviews
overall5food4service5ambience55.04 reviews
Dined on March 11, 2023
- M
Maui
Edmonton
2 reviews
overall3food2service5ambience43.02 reviews
Dined on March 11, 2023
- TC
TerieC
Vancouver
vip17 reviews
overall5food5service5ambience55.017 reviews
Dined on March 11, 2023
- K
Kathryn
1 review
overall5food5service5ambience55.01 review
Dined on March 9, 2023
- ET
ElaineT
1 review
overall5food5service5ambience55.01 review
Dined on March 9, 2023
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BirthdayBoy
1 review
overall5food5service5ambience55.01 review
Dined on March 7, 2023
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DominiqueW
1 review
overall5food5service5ambience55.01 review
Dined on March 5, 2023
- KB
KeithBrow
Calgary
1 review
overall5food5service5ambience55.01 review
Dined on March 5, 2023
- OT
OpenTable Diner
1 review
overall4food3service5ambience54.01 review
Dined on March 1, 2023
- RW
RussW
1 review
overall4food4service4ambience34.01 review
Dined on February 28, 2023
- AH
AndrewH
Vancouver
2 reviews
overall3food3service4ambience33.02 reviews
Dined on February 28, 2023
- AH
AlejandroH
Las Vegas
3 reviews
overall5food5service5ambience55.03 reviews
Dined on February 27, 2023
- G
Gonetothebeach
Vancouver
16 reviews
overall5food5service5ambience55.016 reviews
Dined on February 27, 2023
- G
Gymgirl
1 review
overall5food5service5ambience55.01 review
Dined on February 27, 2023
- OT
OpenTable Diner
Calgary
1 review
overall5food5service5ambience55.01 review
Dined on February 26, 2023
- OT
OpenTable Diner
Vancouver
1 review
overall4food4service4ambience44.01 review
Dined on February 25, 2023
- W
Wonderful
San Diego
4 reviews
overall5food5service5ambience55.04 reviews
Dined on February 24, 2023
- AJ
AndyJ
1 review
overall4food4service5ambience54.01 review
Dined on February 22, 2023
- L
Lynniep
Hawaii
vip25 reviews
overall5food5service5ambience55.025 reviews
Dined on February 20, 2023
- SF
StuartF
Vancouver
1 review
overall5food4service4ambience45.01 review
Dined on February 20, 2023
- B
Britt
1 review
overall5food5service5ambience55.01 review
Dined on February 20, 2023
- K
Kate
1 review
overall5food5service5ambience55.01 review
Dined on February 19, 2023
- LP
LaurenP
1 review
overall5food5service5ambience55.01 review
Dined on February 19, 2023
Safety precautions
Cleaning & sanitising
- Surfaces sanitised between seatings
- Digital, disposable or sanitised menu provided
- Common areas deep-cleaned daily
- Contactless payment available
Physical distancing
- Limited number of seated diners
Protective equipment
- Waitstaff wear masks
FAQs
Finn's Seafood, Chops and Cocktails is rated 4.7 stars by 1707 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
1208 Wharf St, Victoria, BC V8W 3B9
Dining areas
Additional information
- Neighbourhood
Victoria
- Hours of Operation
Sat, Sun 11:30 am–10:00 pm
- Cuisines
Seafood, Steak, Grill
- Dining style
Casual Elegant
- Dress Code
Casual Dress
- Parking Details
There is plenty of parking near the restaurant:In addition to on street parking, there is a large pay car park right next door (to the left of the restaurant as you are looking towards the harbour). There is also a large city parkade located on lower Yates St, just a short stroll (one minute) throuugh Bastion Square to the restaurant.
- Payment Options
AMEX, MasterCard, Visa
- Executive Chef
Richard Luttman
- Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Late Night, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wine
- Website
- Phone number
(250) 360-1808