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Fogo de Chao - San Diego, San Diego, CA
Fogo de Chao - San Diego, San Diego, CA
Fogo de Chao - San Diego, San Diego, CA
Fogo de Chao - San Diego, San Diego, CA
Fogo de Chao - San Diego, San Diego, CA

Fogo de Chao - San Diego

3.9
3.9
3341 Reviews
$30 and under
Brazilian
Top tags:
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

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2 people
7:00 p.m.
Booked 126 times today
Experiences are available.

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Private dining

Private dining

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Additional information

  • Dining style
    Casual Elegant
  • Cuisines
    Brazilian, Steakhouse, Unspecified
  • Hours of Operation
    Mon–Thu 11:30 am–10:00 pm Fri, Sat 11:30 am–10:30 pm Sun 11:30 am–9:00 pm
  • Phone number
    (619) 338-0500
  • Website
    https://fogodechao.com/location/san-diego/
  • Payment Options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress Code
    Casual Dress
  • Private party facilities
    Fogo de Chão® is the perfect location to host your group or private dining event. Your guests will enjoy Fogo’s elegant and authentic Brazilian dining experience. Each Fogo® restaurant provides unique private and semi-private dining rooms. Buyout options available.
  • Private party contact
    Amber Lay: (619) 208-8125
  • Location
    668 6th Ave, San Diego, CA 92101
  • Neighbourhood
    Downtown / Gaslamp
  • Cross Street
    G Street and 6th Avenue
  • Parking Details
    Valet parking is available during lunch hours Monday through Friday for $15.00, Saturday & Sunday Brunch for $18.00, and Dinner all days of the week for $18. Limited metered parking is located in the Gaslamp Quarter. Also available are paid parking lots and garages around the area (fees vary).
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Delivery, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

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Experiences

  • The Prisoner Wine Dinner

    US$95.00 per person

    Oct 19, 2023 only
    Join us for a four course chef-curated experience featuring The Prisoner Wine Company. Savor bold, innovative wines including the new Blindfold Blanc de Noir, The Prisoner Pinot Noir, Red Blend, and Cabernet Sauvignon paired with Jumbo Shrimp Cocktail, indulgent new Pork Belly, Dry-Aged Tomahawk Ancho, and more.
    The Prisoner Wine Dinner photo

What 3,341 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

3.9
3.9 based on recent ratings
  • 4.1Food
  • 3.8Service
  • 4Ambience
  • 3.8Value

Noise • Moderate

Loved For

  • San Diego

    Most Booked

  • San Diego

    Most Booked

3,341 Reviews

  1. MirandaC

    Exclusive

    1 review

    5.0

    1 review

    Dined 1 day ago

    overall5food5service4ambience5
    Delicious as always! We love the variety of meats.

    Fogo de Chao - San DiegoResponded today

    Thanks for the Fogo love, Miranda! We're grateful to have you as a loyal guest!

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  2. NotRealName

    Phoenix

    1 review

    1.0

    1 review

    Dined 5 days ago

    overall1food3service1ambience3
    This location never sits you in a timely matter and last night was no exception. We didn’t get seated until 8pm for our 7:15 reservation. The hostess is nice but doesn’t seem to know what’s going on with the check in and seating process. The woman that seats you is not at all friendly. While the table next to us was at the salad bar she seated another group at their table. It was pretty awkward and uncomfortable watching it unfold. Avoid getting sat in the back because you will rarely see your server and the meats will never make it back to you. Supposedly the beef rib is delicious but because the man serving it always stopped short of coming to the back of the room we never got to try it. We were finally told after requesting it to a server that they just finished it and no more would be coming around. Big parties seem to get better service, avoid for date nights and don’t make time sensitive plans afterwards.

    Fogo de Chao - San DiegoResponded 3 days ago

    Your satisfaction is important to us and we're sorry that we missed the mark for you. Our team would like to speak with you directly in hopes of making this right. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.

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  3. RosaW

    San Diego

    13 reviews

    vip
    3.0

    13 reviews

    Dined 5 days ago

    overall3food3service3ambience3
    VERY noisy. We were put at a table for two in a corner behind two large very noisy groups. This meant the meat servers frequently bypassed us until we complained three times. We could also barely talk. Our waiter did try his best but was pretty overworked as well with the groups. He earned his tip Disappointing experience after my first time that I enjoyed. Will probably not go back.

    Fogo de Chao - San DiegoResponded 3 days ago

    We take your comments seriously, Rosa, as we never want you to have a disappointing experience. Our team would like to speak with you directly in hopes of making this right. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.

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  4. AdriMoli

    San Diego

    1 review

    4.0

    1 review

    Dined 5 days ago

    overall4food5service5ambience4
    Arrive early to allow time to find parking in downtown as parking alone can be quite expensive. Food was very good. I liked that they offered rare or medium cooked meats. Servers were very attentive and friendly.

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  5. OpenTable Diner

    Las Vegas

    1 review

    5.0

    1 review

    Dined 6 days ago

    overall5food5service5ambience5
    Great experience overall. Service was impeccable and food was great quality. Staff was attentive and observant. Definitely recommending to my friends and family.

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  6. Jerry

    1 review

    1.0

    1 review

    Dined 6 days ago

    overall1food1service1ambience1
    Worst experience i have ever experienced. Wouldn’t come back!

    Fogo de Chao - San DiegoResponded 4 days ago

    We are saddened by your feedback, Jerry, as we always want you to have an excellent experience here. We would like to learn more about the details of your visit and how we can improve for the future. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.

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  7. OpenTable Diner

    Los Angeles

    3 reviews

    vip
    3.0

    3 reviews

    Dined on September 13, 2023

    overall3food4service2ambience5
    Looks like the staff was short-handed at 16:15 PT based on meats being served. It didn’t improve until approximately 17:00 PT.

    Fogo de Chao - San DiegoResponded 7 days ago

    We strive to serve a consistent flow of cuts and we're sorry to hear this. Please know that we will be reviewing your comments with our team in hopes of giving you a better experience in the future. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.

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  8. OpenTable Diner

    Grand Rapids

    1 review

    1.0

    1 review

    Dined on September 13, 2023

    overall1food2service2ambience3
    Speed of service was super slow. We paid for the option that included all of the meats, however, we waited about 45 minutes for the fillets while continually getting chicken legs and sausage. So many more things but not enough time to write…Super disappointed with this visit.

    Fogo de Chao - San DiegoResponded on September 14, 2023

    We are sorry to hear this, as we never want to keep a guest waiting. Our team values your feedback and would like to work towards an opportunity to make it up to you. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.

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  9. OpenTable Diner

    Las Vegas

    1 review

    4.0

    1 review

    Dined on September 13, 2023

    overall4food5service5ambience4
    Had a server named Sylvia she was great. Tended to our every need and done it with a smile on her face. By the way we had a party of 15.

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  10. JanetN

    Orange County

    8 reviews

    5.0

    8 reviews

    Dined on September 12, 2023

    overall5food5service5ambience5
    Our family of 4 went there on a Tue for lunch to celebrate my son's milestone birthday. At first they seated us near a wait station. We asked to be moved, and they reseated us in the front section. It was perfect. Window let in some natural light. Quiet enough to hear the music and talk comfortably. We bought the wine trilogy. The Chilean wine we chose to drink that day was outstanding. The salad bar was a notch up from our last visit. Service was outstanding. We asked for just 3 kinds of meats. For the most part, that's all they brought. We accidentally got talked into buying the bottled water at $7.50 per bottle. I refused the second bottle, but it still showed up on our bill. They comped my son's tres leches cake with candle and Happy Birthday greeting. It was delicious. Price per person made the meal quite a good value, and the food is very high quality. We'll return soon.

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  11. OpenTable Diner

    San Diego

    1 review

    vip
    5.0

    1 review

    Dined on September 11, 2023

    overall5food5service5ambience5
    I’m a regular at Fogo. There was a short period of time after COVID when there was a steep decline in the quality of food and the service but they seem to be getting back to normal. One server in specific though, David, is noteworthy for going above and beyond. He recognizes the loyal customers and always makes sure they are happy

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  12. OpenTable Diner

    1 review

    2.0

    1 review

    Dined on September 10, 2023

    overall2food2service1ambience3
    Our first experience was in San Antonio and the service and the cuts were amazing. Even the market area was delicious here in San Diego not so much our server was so unfriendly did not tend to us, and we had to ask another server who is so kind to bring us additional sides and even our check definitely will not be returning

    Fogo de Chao - San DiegoResponded 4 days ago

    We're disappointed to read your review, as we always want your visits to be better than the last regardless of what location you visit. Please know that we care deeply for the opinion of our guests and hope to have another chance to make things right. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.

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  13. johnl

    San Diego

    9 reviews

    vip
    5.0

    9 reviews

    Dined on September 9, 2023

    overall5food5service5ambience5
    Another great experience last night at Fogo de Chão! The food was excellent and the service was very very good. Violet, the manager was outstanding and had wonderful customer service I highly recommend.

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  14. MelissaH

    San Diego

    59 reviews

    vip
    5.0

    59 reviews

    Dined on September 9, 2023

    overall5food5service5ambience3
    Great dinner, good service. I can’t believe how busy they are. Definitely make a reservation, lots of people waiting and large parties. Always a delicious meal, thank you!

    Fogo de Chao - San DiegoResponded on September 11, 2023

    It makes us happy to hear that you always enjoy a delicious meal at our restaurant, Melissa! Thank you for your continued support!

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  15. AlanJ

    Washington DC

    2 reviews

    5.0

    2 reviews

    Dined on September 8, 2023

    overall5food5service5ambience5
    Our waitress Cleme was very attentive and helpful. We really enjoyed the atmosphere, food and drinks.

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  16. FedericoA

    San Diego

    7 reviews

    vip
    1.0

    7 reviews

    Dined on September 7, 2023

    overall1food2service1ambience3
    Never had such a horrible experience at a Fogo de Chao before. No more than 4-5 types of meat kept coming throughout the whole time we spent there. Worst part was, one of the servers literally dropped a piece of meat on me and didn’t give a damn about it and left. Despite getting very upset and trying to get the attention of other servers and their manager, I was finally given a wipe and got the manager at the table after like 10 minutes of complaining until raising my voice and calling out the completely unprepared and untrained servers. I think this was the cherry on the cake of an experience that is a shame for a Fogo restaurant. I don’t even know what to do with the complimentary dessert they had the decency to serve after such a horrible dining experience.

    Fogo de Chao - San DiegoResponded on September 11, 2023

    Spectacular dinners are what we love to serve every guest, so we're disappointed to hear we fell short, Frederico. Our team hopes we earn another chance to regain your support. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.

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  17. OpenTable Diner

    1 review

    5.0

    1 review

    Dined on September 5, 2023

    overall5food5service5ambience5
    Felt so attended to, and cared for. The service was amazing, food amazing and we got a free dessert for our anniversary 🙌🏻 definitely coming back soon!

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  18. DG1984

    Los Angeles

    6 reviews

    2.0

    6 reviews

    Dined on September 4, 2023

    overall2food3service1ambience2
    Slow and uncoordinated service, drinks arrived much later than the food, waiters passed us without showing any interest, dessert order did not arrive complete and had to request 3 times the missing items before getting them after the entire restaurant was empty. Will never come again.

    Fogo de Chao - San DiegoResponded on September 6, 2023

    We value your feedback and never want you to have a poor experience at our restaurant. Please know that we will be addressing your comments with our team. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.

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  19. AshN

    Washington DC

    1 review

    vip
    2.0

    1 review

    Dined on September 4, 2023

    overall2food2service2ambience3
    This review is by no way against our waitress , she really tried very hard to fix something that we believe was someone else's responsibility. As it goes, we were there to celebrate a birthday and our waitress was very much helpful with that aspect of the day. However, after we sat down from getting our food from the salad bar, our section did not get visited by any meat selection for over 15-20 minutes, the waitress asked us and I told her that much, she kindly said she will tell them. Few minutes later, we received a single visit by 3 people (2 Meat cuts and Chicken), then 10-15 minutes passed and no one showed up, she was nice and kind and I heard her talk to someone about it. Few minutes later, a server (I believe the section lead) asked me and I told him that was not acceptable, then our section got visited by 3-4 more cuts, then nothing. We gave up and moved forward with the birthday celebration and left. This has to be an organizational issue that I do not blame the waitress at all, it felt that the entire section was getting by passed and overlooked, this is the first time we have had this happen to us, we have been to Fogo in DC, VA Multiple times with no such issues. I do wholeheartedly wish that was a one off but I can not recommend the San Diego branch to any one.

    Fogo de Chao - San DiegoResponded on September 6, 2023

    Our guests should always receive a consistent flow of cuts and we're truly sorry about your experience, Ash. We would like a chance to speak with you personally and work towards making this right. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.

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  20. WarrenW

    Pittsburgh

    3 reviews

    1.0

    3 reviews

    Dined on September 3, 2023

    overall1food1service1ambience1
    Had a terrible meal at fogo de Chao. Meat was too rare and not provided in the variety advertised and not offered frequently. Key lime pie dessert was not fresh. Only 2 items which would qualify as brunch items. Website said valet service was available for $18, but when we arrived were told there was no valet service and had to park 4 blocks away at a cost of $45. Not going back again.

    Fogo de Chao - San DiegoResponded on September 6, 2023

    Warren, you should always receive a perfectly prepared meal, and please know that we will be addressing your comments with our staff. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.

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  21. OpenTable Diner

    San Diego

    1 review

    vip
    1.0

    1 review

    Dined on September 3, 2023

    overall1food1service1ambience1
    Had an OpenTable reservation last night for 7:45. There was a baseball game downtown and parking was difficult. We called the restaurant and let them know we'd be about 10 minutes late. They took our name, said not problem and that they honor reservations for 30 minutes but that he'd make a note. We were less 10 minutes late and the hostess was rude, told us our reservation was not good and the person should not have told us differently on the telephone. She then told us we would have an hour and a half wait. We left - it was a sh%$ show and from the rude hostess to the manager ignoring the growing group of unseated reservations, I'm sure we would not have experienced any better service had I stayed. I wish we could give no star reviews! Horrible experience. If you do go, good luck with that crew.

    Fogo de Chao - San DiegoResponded on September 6, 2023

    We truly apologize for this, as we take reservations and accommodations seriously, and the behavior you describe does not align with our high standards. Please give us another chance to earn your complete satisfaction. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.

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  22. AntonioL

    1 review

    5.0

    1 review

    Dined on September 1, 2023

    overall5food5service5ambience5
    I love this place, every time I come it’s always a magical experience, 100% recommended for good food lovers

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  23. dkrivera1010

    San Antonio

    32 reviews

    vip
    4.0

    32 reviews

    Dined on September 1, 2023

    overall4food5service4ambience3
    My wife and I had a decent experience at FDC San Diego. This was our first visit to this location, and we enjoyed the food and don’t have any particular criticisms accept that the promotional seemed a little disappointing since I was unaware it did not include the proteins most everyone comes to FDC to experience. Beyond that, food was good but priced a little high considering we eat at a lot of Prime Steakhouses and my wife wasn’t able to find a lot of the meat options at her cooking temperature level.

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  24. MiguelG

    Baja California Sur

    2 reviews

    4.0

    2 reviews

    Dined on August 31, 2023

    overall4food4service3ambience4
    Más atención para recoger los platos de la mesa, los dejan demasiado tiempo sucios!

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  25. GeorgeV

    San Diego

    19 reviews

    3.0

    19 reviews

    Dined on August 29, 2023

    overall3food3service5ambience3
    I have been a customer at this Brazilian Steakhouse since it opened. Without any reservation whatsoever, it was not the a good culinary experience for my friends and I. Probably the poorest. The meat selections were poor and premium cuts were almost non existent . I have not written this restaurant of, but I think it may be a good idea to look at you processes and serve better food.

    Fogo de Chao - San DiegoResponded on August 30, 2023

    We're disappointed to read your review, George, as we always aim to provide our guests with consistent positive experiences. Your satisfaction is important to us, and we hope to have a chance to make this right. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.

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  26. JamesR

    Indiana

    5 reviews

    1.0

    5 reviews

    Dined on August 28, 2023

    overall1food4service1ambience5
    Our reservation on a Sunday night was for 6:00 pm. We arrived on time as a party of 2. We didn’t get sat until 6:45. Multiple parties of various sizes who arrived after us were seated first. On one occasion they began taking us to our table and said never mind and made us wait longer. The service at the table was poor as well. Our drinks were left empty. The meat service was absolutely the worst. We were constantly skipped over while they catered to larger tables. We finally had to complain to our waiter and tell him it’s the worst service we ever had. It was 1 hour and 45 minutes in and we had been brought 2 bite size pieces of meat. After complaining the service did get better. Unfortunately this had to be the second time in my life I had to leave without tipping. I expected more from a $186 dinner for 2. Had we received the service we got after complaining through the whole meal we had left a great tip. Unfortunately they had already made us feel like second class citizens. Other Brazilian restaurants tend to blow me away with great service. This was for a business meal and left bad taste in the mouth of me and my client.

    Fogo de Chao - San DiegoResponded on August 29, 2023

    James, we are disappointed to hear about your experience as we always want you to have an exceptional time here. Please know that we will be reviewing your comments with our team. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.

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  27. MarcoB

    San Diego

    5 reviews

    1.0

    5 reviews

    Dined on August 27, 2023

    overall1food2service1ambience2
    Terrible servicio. Lo mejor que podrían hacer con ese lugar es cerrarlo.

    Fogo de Chao - San DiegoResponded on August 29, 2023

    Marco, nuestro objetivo es ofrecer un excelente servicio y estamos decepcionados de recibir sus comentarios. Dado que no podemos incluir nuestra información de contacto directo en nuestras respuestas según OpenTable, no dude en ponerse en contacto con el equipo de administración llamando directamente al restaurante para analizar su experiencia con más detalle. Gracias.

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  28. OpenTable Diner

    Hawaii

    1 review

    vip
    1.0

    1 review

    Dined on August 27, 2023

    overall1food1service3ambience1
    I was very, very disappointed with FOGO DE CHÃO in San Diego! Poor, poor service food at the salad bar; my order of mashed potato took over an hour. I have been to feel fogo de chão in the USA, but the SAN DIEGO ONE is by far the worst ever! DO NOT GO!!!! Way too expansive!!!

    Fogo de Chao - San DiegoResponded on August 29, 2023

    We apologize for this experience, as we always want to impress our guests with a top-notch dining experience that leaves our guests completely satisfied. We'd like to speak to you further, in hopes of regaining your support. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.

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  29. OpenTable Diner

    Los Angeles

    3 reviews

    2.0

    3 reviews

    Dined on August 27, 2023

    overall2food2service2ambience1
    Salad bar looked worse for wear, things were kind of warm, interior looked old and tired. Tables were cramped. The first waiter was nice but after drinks never saw him again. They barely came by the table with any meat and only 3 types. Sides were sad and old looking like the salad bar. Bread was deflated. Not worth it. We used to go the the one in Beverly Hills years ago and have been to the one in Irvine. SD was borderline gross, not the same.

    Fogo de Chao - San DiegoResponded on August 29, 2023

    Your experience at Fogo should be amazing regardless of the location that you visit, and we are truly sorry to hear this. Thank you for bringing these concerns to our attention and we will be sure to review your comments with our team. We hope to have another chance in the future to give you a better experience. Kind regards.

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  30. ScottR

    San Francisco

    1 review

    vip
    2.0

    1 review

    Dined on August 26, 2023

    overall2food1service2ambience3
    I normally love this place. I come here often and it is usually one of my favorite spots to eat. My brother in law was in town and we wanted to treat him to something special and he had never had Brazilian food before. Last night was a very bad introduction for him. Most of the meats were very dry and chewy with very little flavor. They kept bring us the same 4 options even though there were 16 options available. When we would request something it would take 20 minutes for them to bring it and it was usually over cooked or bland. The ribs and cheese and honey were excellent though. We had to ask for our check 4 times before they finally brought it 25 minutes later. I don't think I will be back after this experience.

    Fogo de Chao - San DiegoResponded on August 28, 2023

    We value your patronage and never want you to have a poor experience at our restaurant. We would like a chance to address your comments directly and work towards making this right. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.

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  31. OpenTable Diner

    1 review

    3.0

    1 review

    Dined on August 26, 2023

    overall3food2service1ambience2
    Barely was served any meat, and when they came, it was all dry. Service took too long

    Fogo de Chao - San DiegoResponded on September 6, 2023

    We appreciate you making us aware of your experience, as we never want to keep a guest waiting. Please know that we will be reviewing your comments with our staff. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.

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  32. OpenTable Diner

    San Diego

    1 review

    vip
    2.0

    1 review

    Dined on August 26, 2023

    overall2food3service1ambience1
    The service used to be great however, today was the worst. After paying the high price of dinner, my daughter literally had to ask 6 times within the hour and ten minutes of waiting for a slice of beef ribs. Then my wife had to wait another hour just for a slice of fillet mingon. After today’s experience, we will be going back to Rio de Agado where the service is by far a lot better.

    Fogo de Chao - San DiegoResponded on August 28, 2023

    Our guests should always receive excellent service and we're truly sorry to keep you waiting. Please know that we will be addressing your comments with our team. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.

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  33. OpenTable Diner

    Detroit

    1 review

    5.0

    1 review

    Dined on August 21, 2023

    overall5food4service5ambience5
    Andrea was amazing! Very sweet to our 6 year old daughter and had the love of pugs in common! The service was top notch from everyone that served us on Sunday. Highly recommend!

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  34. OpenTable Diner

    Las Vegas

    2 reviews

    3.0

    2 reviews

    Dined on August 20, 2023

    overall3food3service2ambience5
    Felt super rushed, overall experience was ok. I did like the little bread at the table a lot

    Fogo de Chao - San DiegoResponded on August 23, 2023

    We never want our guests to feel rushed, and we are sorry if that was your experience. We will be addressing your feedback with our team, and hope you give us a second chance to impress you. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.

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  35. OpenTable Diner

    San Francisco

    2 reviews

    3.0

    2 reviews

    Dined on August 20, 2023

    overall3food2service1ambience1
    We had arrived prior to our reservation and when told we were waiting for one more in our party we then waited around 35 minutes for a table only to be placed in the very back corner of restaurant with very minimal interaction from our servers when my wife knocked her drink over she was immediately told no more alcohol when her elbow bumped the table we had been looking forward to this experience for over 8 months and then placed in the corner as if we were an embarrassment. Very displeased with this. Food only came around every fifteen minutes overall we will not be returning to this location. Not worth the value of what they charge.

    Fogo de Chao - San DiegoResponded on August 22, 2023

    Our guests should always be seated at their reservation time and we're sorry that your experience was less than satisfactory. We value your feedback and would like a chance to make it up to you in the future. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.

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  36. OpenTable Diner

    Seattle

    4 reviews

    1.0

    4 reviews

    Dined on August 20, 2023

    overall1food4service1ambience2
    Service was terrible. We seemed to only be offered chicken and sausage. No eye contact from staff even to get the check. Total waste of time

    Fogo de Chao - San DiegoResponded on August 22, 2023

    Providing excellent service is what we strive for and we never want a guest to feel otherwise. We would appreciate a chance to speak with you personally regarding the details of your visit. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.

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  37. OpenTable Diner

    New Mexico

    3 reviews

    vip
    3.0

    3 reviews

    Dined on August 20, 2023

    overall3food4service2ambience3
    Good food, wait for the bone in ribeye. Service was very slow.

    Fogo de Chao - San DiegoResponded on August 22, 2023

    While we're glad you enjoyed your meal, we're sorry that the service was slower than expected. Our team strives to provide prompt service and we will be reviewing your feedback. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.

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  38. AnthonyPhung

    1 review

    5.0

    1 review

    Dined on August 19, 2023

    overall5food5service5ambience5
    Will definitely come back! Bb

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  39. OpenTable Diner

    Seattle

    5 reviews

    5.0

    5 reviews

    Dined on August 19, 2023

    overall5food5service5ambience5
    It was such a great experience. The meats were delicious and the salad bar top notch. Definitely coming back

    Fogo de Chao - San DiegoResponded on August 21, 2023

    We're glad you enjoyed the Market Table and cuts. Thank you for your online support and we look forward to having you back next time!

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  40. OpenTable Diner

    Las Vegas

    5 reviews

    vip
    2.0

    5 reviews

    Dined on August 19, 2023

    overall2food2service3ambience1
    Literally sat us in a walkway waiters and customers were banging into us.

    Fogo de Chao - San DiegoResponded on August 21, 2023

    We always want you to have a five-star experience here, and it's disappointing to learn we fell short. Your comfort and satisfaction mean a lot to us, and we would value the opportunity to address your experience. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.

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Safety precautions

  • Cleaning & sanitising

    • Surfaces sanitised between seatings
    • Digital, disposable or sanitised menu provided
    • Common areas deep-cleaned daily
    • Sanitiser or wipes provided for customers
    • Contactless payment available

  • Physical distancing

    • Distancing maintained in common areas
    • Extra space between tables

  • Protective equipment

    • Waitstaff wear masks

  • Screening

    • Sick staff prohibited in the workplace
    • Staff temperature check required

FAQs

Fogo de Chao - San Diego offers takeout which you can order by calling the restaurant at (619) 338-0500.

Fogo de Chao - San Diego is rated 3.9 stars by 3341 OpenTable diners.

Fogo de Chao - San Diego does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 p.m.
Booked 126 times today
Experiences are available.

Order delivery or takeout

Google Map for Fogo de Chao - San Diego

668 6th Ave, San Diego, CA 92101

Additional information

  • Cross Street
    G Street and 6th Avenue
  • Neighbourhood
    Downtown / Gaslamp
  • Hours of Operation
    Mon–Thu 11:30 am–10:00 pm Fri, Sat 11:30 am–10:30 pm Sun 11:30 am–9:00 pm
  • Cuisines
    Brazilian, Steakhouse, Unspecified
  • Dining style
    Casual Elegant
  • Dress Code
    Casual Dress
  • Parking Details
    Valet parking is available during lunch hours Monday through Friday for $15.00, Saturday & Sunday Brunch for $18.00, and Dinner all days of the week for $18. Limited metered parking is located in the Gaslamp Quarter. Also available are paid parking lots and garages around the area (fees vary).
  • Payment Options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Delivery, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Website
    https://fogodechao.com/location/san-diego/
  • Phone number
    (619) 338-0500
  • Private party facilities
    Fogo de Chão® is the perfect location to host your group or private dining event. Your guests will enjoy Fogo’s elegant and authentic Brazilian dining experience. Each Fogo® restaurant provides unique private and semi-private dining rooms. Buyout options available.
  • Private party contact
    Amber Lay: (619) 208-8125

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