How is Grace Neills restaurant rated?

Name: Grace Neills
Address: 33 High Street, Donaghadee, County Down, United Kingdom, BT21 0AH
Telephone: 028 9188 4595
Price range: £25 and under
Rating: 4.2

Grace Neills

4.2

5 Reviews

£25 and under

Bistro

Top tags:

Grace Neill’s was established in the year 1611 and is Ireland’s oldest pub. It is situated in the heart of the seaside town of Donaghadee. The bistro in Grace Neill’s offers a true taste of our local produce, as well as, a substantial selection of drinks. Our menu includes mouth-watering local delicacies and offers a wide range of variety to suit all tastebuds.

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Additional information

Dining style
Casual Dining
Cuisines
Bistro, British
Hours of Operation
Mon–Wed 11:30 am–11:00 pm Thu 11:30 am–12:00 am Fri, Sat 11:30 am–1:00 am Sun 11:00 am–11:00 pm
Phone number
028 9188 4595
Website
http://www.graceneills.com/contact.html
Payment Options
AMEX, Mastercard, Visa
Dress Code
Casual Dress

Location
33 High Street, Donaghadee, County Down BT21 0AH
Neighbourhood
Bangor
Parking Details
None
Additional
Bar/Lounge, Beer, Beer Garden, Entertainment, Full Bar, Wine

Something Soup* **£4.75
Home-Baked Wheaten
Salt & Chilli Beef Strips£7.00
Napa Salad / Candied Peanuts / Crispy Noodles / Satay Dressing
Gracies Seafood Chowder**
Mixed Local Seafood / Peas / Spinach / Bacon / New Potatoes / Home-Baked Wheaten
- Sm£7.50
- Lrg£12.00
Copeland Gin Cured Salmon**£7.50
Beetroot / Cucumber / Wasabi / Guinness and Treacle Wheaten
Whipped Cashel Blue* **£6.00
Pickled Pear / Toasted Hazelnuts / Homemade Honeycomb / Wheaten Crisp
Norwegian Prawn & Hens Egg Salad£8.00
Marie Rose / Homebaked Wheaten / Pickled Cucumber / Tomato Relish
Crispy Breaded Brie*£6.50
Sweet Chilli Jam / Dressed Leaves
Grilled Asparagus* **£7.00
Confit Chorizo / Crispy Hen's Egg / Bangor Bay Crab
Strangford Lough Mussels**£7.50
Confit Chorizo / Chilli & Parmesan Cream / Toasted Sourdough

Platters

Seafood Platter£19.00
Mini Prawn Cocktail / Copeland Gin Cured Salmon / Crispy Squid / Garlic Portavogie Prawns / Pickles / Breads
Vegetarian Platter*£16.00
Crispy Breaded Brie/Asparagus & Crispy Egg / Whipped Cashel Blue / Chunky Avocado Salad / Pickles / Breads

Vintage

Crispy Battered Catch£13.50
Salt & Vinegar Peas / Homemade Tartare Sauce
Beer Battered Scampi£14.50
Portavogie Prawns / Homemade Tartare Sauce / Dressed Leaves
Salt & Chilli Chicken Strips**£12.00
Thai Chilli Sauce / Napa Salad / Crushed Peanuts / Thai Chilli Sauce
The Signature 8oz Homemade Burger**£13.00
Seeded Bun / Smoked Streaky Bacon / Melted Brie / Iceberg Lettuce / Beef Tomato / Onion Rings / Red Onion Marmalade
The Chicken Stack£13.00
Escalope of chicken / smoked streaky bacon / melted cheese / garlic & rosemary foccacia / house salad / Thai chilli dressing.
Thai Red Curry* **£12.00
Roast Vegetables / Spinach / Peas / Candied Peanuts / Basmati Rice. Dish come with a Choice of Side except
Seafood Gratin**£16.50
Smoked Cod / Irish Salmon / Tiger Prawns / Cauliflower & Broccoli Mornay / Parsley Mash. Dish come with a Choice of Side except

Grill

10oz Dry Aged Sirloin**£22.50
Slow Roasted Tomato / Button Mushrooms / Buttered Greens / Onion Rings / Chunky Chips
Steak Sandwich£18.50
Sirloin Steak / Toasted Sourdough / Tomato, Onion, and Red Chilli Relish / Baby Gem / Beef Tomato / Onion Rings / Skinny Fries
Surf N Turf (Seasonal)**£26.00
6oz Sirloin / Grilled Half Lobster / Garlic Butter / Truffle & Parmesan Fries
Steak Combo**
8oz Sirloin / Onion Rings / Chunky Chips
- With Garlic Portavogie Prawns£23.00
- With Crispy Chicken Strips and Thai Chilli Dressing£22.00

Greens / Grains / Pasta

Classic Chicken Caesar**£11.00
Escalope of Chicken / Crispy Pancetta / Lettuce/ Focaccia Croutons / Poached Hen's Egg / Parmesan Crumb / Classic Caesar Dressing
Open Prawn Sandwich£12.00
House Salad / Coleslaw / Cocktail Sauce / Tomato Relish / Guinness & Treacle Wheaten
Pappardelle*
Curly Kale / Sugar Snap Peas / Fine Beans / Wilted Spinach / Red Wine Reduction / Herb Crumb / Pangrattato
- Sm£7.00
- Lrg£11.00
Crispy Squid**
Maple Glazed New Potatoes / Roast Red Onion / Toasted Pecans / Crispy Pancetta
- Sm£7.50
- Lrg£11.00
Bubble & Squeak Risotto* **
Fragrant Greens / Crispy Hen's Egg
- Sm£8.50
- Lrg£12.00
Thai Spiced Arancini*
Curried Cauliflower Puree / Cauliflower Fritters / Pickled Mango / Wilted Greens / Roast Sweet Potato
- Sm£8.50
- Lrg£12.00
Confit Duck
Pappardelle / Spinach / Peas / Mange Tout / Red Wine Sauce / Pangrattato
- Sm£8.50
- Lrg£14.00
Smoked Haddock Risotto**
Confit Leeks / Peas / Pancetta / Parmesan / Poached Hen's Egg / Pickled Lemon
- Sm£9.50
- Lrg£14.00

Chefs Signature

Pan Fried Fillet of Silver Hake£17.00
Marinated Heirloom Tomato / Spiced Bangor Bay Crab / Dashi Noodle Broth
Cornfed Supreme of Chicken*£16.00
Crispy Confit Potatoes / Heritage Carrots / Pea Puree / Crispy Pancetta / Tenderstem Broccoli / Black Pudding & Sausage meat Stuffing / Red Wine Jus
Half Lobster (Seasonal)£19.00
With Miso & Chilli Butter / Marinated Fennel Salad / Chunky Guacamole / Sweet Potato Frie
- With Crispy Sugar Pit Pork Belly / Curried Cauliflower / Pickle**£21.00

Specialty Sauces

£2

Creamy Peppercorn & Brandy
Blue Cheese
Bushmills & Mushroom
Béarnaise

Sides

Chunky Chips£3.50
Top it off: Garlic Butter / Salted Chilli
Skinny Fries£3.50
Top it off: Garlic Butter / Salted Chilli
Creamy Mash£3.50
Comber Champ£3.50
New Baby Boiled Potatoes£3.50
House Salad£3.50
Caesar Salad£3.50
Sweet Potato Fries£3.75
Coleslaw£2.00
Onion Rings£3.00
Seasonal Vegetables£3.00
Garlic Bread£3.00

What people are saying

Overall ratings and reviews

4.2

4.2 based on all time ratings

3.9Food
4.4Service
4.4Ambience
4.2Value

Noise • Moderate

5 Reviews

AT
AlanT
1 review
5.0
1 review
Dined on December 31, 2019
overall5food5service5ambience5
We had a very enjoyable meal here on New Year’s Eve. Food was excellent as usual and despite being full the service was excellent. They also had a piper to play “Auld Lang Syne”!
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r
rach
1 review
3.0
1 review
Dined on November 16, 2019
overall3food3service4ambience4
It was disappointing when we arrived that there wasn't a table ready for us. We were offered a table for 4 for the 5 of us which didn't work and they didn't come up with a solution until I actually did and asked for us to move. As we had booked I would have thought they would have the table ready. The service after this was good although strange that it was a different waiter/waitress every time but this wasn't an issue. The food was very tasty (chips could've been cooked for longer as some were still kind of hard) but overall the food was good, everyone enjoyed their meals! I thought maybe when making cocktails they have to use the blender for should be done away from the area people are sitting talking and eating dinner as this was extremely loud. Apart from the small issues we had, we did really enjoy our meal and time in Grace Neills.
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D
Debi55
London
5 reviews
4.0
5 reviews
Dined on September 29, 2019
overall4food4service4ambience4
Lovely food except hubby soup was cold someone turned off soup kettle. Othwise the food was exceptional. Staff are so attentive. Lovely local music in bar to make the afternoon enjoyable. Well done
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BL
BarbaraL
Los Angeles
47 reviews
vip
4.0
47 reviews
Dined on September 13, 2019
overall4food4service4ambience4
Great for a large family dinner on Saturday night - everyone from grandkids to nana had something delicious and the ambiance was fun, service was great.
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JA
JuneA
N. Ireland
1 review
2.0
1 review
Dined on September 7, 2019
overall2food1service3ambience3
Disappointed, my chicken strips were cold, had to send back, and was just offered an apology, my friends had almost finished there meal by the time I got mine back.
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FAQs

Grace Neills is rated 4.2 stars by 5 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.

Is this your restaurant?

Claim this listing

33 High Street, Donaghadee, County Down BT21 0AH

Additional information

Neighbourhood
Bangor
Hours of Operation
Mon–Wed 11:30 am–11:00 pm Thu 11:30 am–12:00 am Fri, Sat 11:30 am–1:00 am Sun 11:00 am–11:00 pm
Cuisines
Bistro, British
Dining style
Casual Dining
Dress Code
Casual Dress
Parking Details
None
Payment Options
AMEX, Mastercard, Visa
Additional
Bar/Lounge, Beer, Beer Garden, Entertainment, Full Bar, Wine

Website
http://www.graceneills.com/contact.html
Phone number
028 9188 4595

Grace Neills

Not available on OpenTable

Additional information

To Start / Light Bites

Something Soup* **£4.75

Salt & Chilli Beef Strips£7.00

Gracies Seafood Chowder**

Copeland Gin Cured Salmon**£7.50

Whipped Cashel Blue* **£6.00

Norwegian Prawn & Hens Egg Salad£8.00

Crispy Breaded Brie*£6.50

Grilled Asparagus* **£7.00

Strangford Lough Mussels**£7.50

Platters

Seafood Platter£19.00

Vegetarian Platter*£16.00

Vintage

Crispy Battered Catch£13.50

Beer Battered Scampi£14.50

Salt & Chilli Chicken Strips**£12.00

The Signature 8oz Homemade Burger**£13.00

The Chicken Stack£13.00

Thai Red Curry* **£12.00

Seafood Gratin**£16.50

Grill

10oz Dry Aged Sirloin**£22.50

Steak Sandwich£18.50

Surf N Turf (Seasonal)**£26.00

Steak Combo**

Greens / Grains / Pasta

Classic Chicken Caesar**£11.00

Open Prawn Sandwich£12.00

Pappardelle*

Crispy Squid**

Bubble & Squeak Risotto* **

Thai Spiced Arancini*

Confit Duck

Smoked Haddock Risotto**

Chefs Signature

Pan Fried Fillet of Silver Hake£17.00

Cornfed Supreme of Chicken*£16.00

Half Lobster (Seasonal)£19.00

Specialty Sauces

Creamy Peppercorn & Brandy

Blue Cheese

Bushmills & Mushroom

Béarnaise

Sides

Chunky Chips£3.50

Skinny Fries£3.50

Creamy Mash£3.50

Comber Champ£3.50

New Baby Boiled Potatoes£3.50

House Salad£3.50

Caesar Salad£3.50

Sweet Potato Fries£3.75

Coleslaw£2.00

Onion Rings£3.00

Seasonal Vegetables£3.00

Garlic Bread£3.00

Overall ratings and reviews

FAQs

How is Grace Neills restaurant rated?

Not available on OpenTable

Additional information