Hearth Restaurant

We came to Hearth for the first time to celebrate a first year wedding anniversary. I’m so glad that we did! The service was perfect! Even though we seemed to have many questions our server was patient and made great suggestions. The food was the highlight. We all had something different and each dish was unique. The swordfish was my favourite for its interesting tastes.

Excellent food, atmosphere and service! Absolutely loved this little hem! Will definitely be back.

I had a reservation set for 6:30pm, arrived on time, but they didn't have a table. I was seated at close to 7:00pm. I ordered quickly, and while appetizers came out by around 7:40pm I didn't get my main until close to 8:10pm. I was in the restaurant for nearly an hour and a half before being served my main.

My partner said that the pork was delicious (the piece I tried was amazing). I was less enthused about my trout; the only thing that distinguished it from home-cooked was a white foam. If you enjoy the skin you'd probably be better off baking trout at home.

I came to this restaurant because I had heard it was mushroom themed, and the mushrooms appetizer was not at all what I expected. Four or five small chanterelles drowned in a cheese sauce. The mushrooms should have been a star item on the menu but was instead a simple appetizer where their flavour was drowned out by cheese.

It compares with the better restaurants we have eaten at in the country and internationally.

The best spot in Saskatoon! We love eating at Hearth and we think it's a wonderful example of local, thoughtful, and creative cuisine.

I have heard only great reviews of this restaurant. There were only 5 for dinner - three of us were celebrating birthdays -ages 60+! I made the reservation though Open Table - we were seated in a booth with a chair placed for the fifth person! Space was very tight and was not as comfortable as it could have been. Appetizers were great! Trout fantastic.

Excellent food and service, will definitely be returning

We were all very happy with everything about our experience at HEARTH.
The service was amazing,very attentive and accommodating .
Every single bite of food was delicious.We ordered only appies,all in the menu except one.
Love the simple decor
Love the noise as it means people are enjoying their experience.
Just one suggestion...a more extensive wine list
Keep on doing what you are doing.Don’t let things slip as happens in so many restaurants
Thank you for a wonderful evening

Everything was perfect. The product was high quality!

The pasta was amazing

I can’t get enough of this place, these drinks and this food!!!
Great wine list and kudos on the addition of Seedlip to round out the non-alcoholic cocktail menu. Nice touch!
Love everything from the combination of quality ingredients, excellently prepared and plated on what looks like Grandma’s mismatched China with drinks served In stunning glassware. Absolutely brilliant!

Food was good, but not a lot of personality when it came to the service. Given its location, not sure it was worth the Uber ride to and from. I think there are stronger options for the same price point

This was our first visit to Hearth but it sure won't be our last. From our entry to the restaurant where we were greeted by a friendly person who seated us promptly and made sure our coats and other gear were safely tucked away through a delicious meal ending with a decadent salty caramel unbaked cheesecake and delicious coffee served in delightful Royal Albert mugs, everything was marvellous. We started our meal with the Ploughman's platter which was delicious and generous for everyone to have a substantial serving. Unfortunately (for this review), we all ordered the Steelhead Trout. A nice portion of juicy trout with deliciously crispy skin topped matchstick potatoes, morels and al dente peas and herbs. When it came time for dessert, we agreed to just have coffee. But an entry on the dessert menu convinced us to change our mind - hazelnut bavarois. The word decadent hardly describes it. It was a light unbaked cheesecake topped with caramel and large grains of salt served in a delicate stemmed glass dish. The service was nicely paced and our server was friendly and knowledgeable about the items on the menu. Even though it was a tad noisy, we agreed that wouldn't deter us from returning for more of this wonderful food.

Everything we had was so good! We plan to return soon.

Booked this restaurant after reading about it in En Route. Everything was excellent. We will definitely go again.

One meal was great one was good Service was very good tables too close together quite noisy

Original menu -- local sourced and highly executed. So good!

The food was good. Love the fact that they source locally when possible. Had the heirloom tomato appetizer which was awesome. I had the cold smoked pork chop which was very flavourful but also strong smoke flavour which I liked. Did get very noisy when the restaurant was full. I will go back.

Absolutely would recommend Hearth Restaurant. Fantastic food, beautiful blend of flavors! Our server was extremely attentive, kind, and prompt. Loved the atmosphere, lighting was nice, decor simple and unique.

Great dining experience. Good service, great food. Would highly recommend.

We had an exceptional meal here at Hearth. They have a special way of pairing ingredients on the plate. I can’t stop thinking about the food :). Thank you so much for the experience.

I love cooking , it was a pleasure to eat out and have an amazing plate of food!!

Food and service were excellent. Best trout ever! Cucumber salad was delicious as well.

Excellent food, great service I will recommend The Hearth to anyone.

The pasta was excellent, probably the tastiest I have ever had.
I will be back!
Thank you!

This is the second time I've been to Hearth. Simply fabulous food! A little noisy ("energetic") but a good noisy -- people happily engaged in conversation over good food. Will definitely go back!!

It was good we have been many . Times missed the gm tonight

We went here for a birthday brunch. Several choices for vegetarians (which all 3 of us are), excellent presentation, great staff, quick service.

Great food. Great service. Great value for money.

We had a lovely dinner with fantastic service. We found it a bit noisy at times and felt like we had to shout. Highly recommend Hearth!

Inventive menu with super fresh ingredients. Loved the trout with mint, mustard, morrel mushrooms, grated potato and greens. Very attentive staff . Great wine pairings

Creative yet approachable and down to earth Saskatchewan food. The cold smoked pork chop and the Chicken "Caesar" was both amazing. Great drinks and wine list. We had an awesome service experience with Rachel and Tina. Thanks so much Hearth! Back soon.

Very comfortable surroundings, excellent service and delicious, interesting food.

So happy we decided to celebrate our Anniversary at Hearth! Our two favourite appetizers were the mushrooms and the pork & peaches. Excellent service and outstanding hazelnut dessert and haskap sorbet!

We had received a gift card for the Hearth so this was our first visit to the restaurant. We really enjoyed our meal and the service was excellent. We will definitely make a return visit!

We came for our anniversary and had a wonderful visit! The atmosphere was very romantic, service was exceptional and the food was delicious! Loved the complimentary truffles for our anniversary!

I think I wept as I ate....simply too good to contain my emotions. A magical experience to say the least.

Food was really good and our server was excellent very knowledgeable!

Great dinner with my sister at hearth. We had the mushrooms for a starter and I had a steak which was amazing. Always great service when we go there!

It's a cozy cute place and the food was awesome! I liked the atmosphere and the fact that they use local ingredients.