Hy's Steakhouse Vancouver
Please ensure that each member of your party has the proper documentation in hand upon arrival or we will be unable to welcome you.
***Please note at this time we do not offer valet***
In a dining room rich in history, dinner at Hy’s is a truly authentic experience. The charcoal-grilled Prime steaks, tableside preparation of classic Caesar salad, and impeccable, professional service have made Hy’s Canada’s Premier Steakhouse for over 65 years. Enjoy the intimacy of the cozy, wood-paneled main floor space or the upstairs modern library inspired décor and disappear into a world where the guest is always first, and fine dining is at its very best.
Expert Suggestion: The famous cheese toast is addictive. Try it with an Old Fashioned for a decadent treat.
- Surfaces sanitised between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitised menu provided
- Sanitiser or wipes provided for customers
- Contactless payment available
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
- Proof of vaccination required to dine indoors
Famously irresistible since 1955
A Hy's tradition. Prepared in the dining room
The classic, with hand-chopped Filet, Dijon mustard, shallots and cornichon served with hard cooked egg and toasted baguette
This is our first time dining at Hy’s
Probably will be our last
We were so excited to celebrate my husbands birthday. I told Hy’s this was a special birthday. They never once acknowledged his birthday
Server was nice but underwhelming
No enthusiasm. When squeezing lemon on the ceaser salad lemon was squeezed with bare hands with super long nails. Mediocre for the price. Hy’s needs to take lessons from established steakhouses in the States
Definitely need to step up their game
Definitely start with the cheese bread! Absolutely scrumptious
All of us got bad stomachaches the day after.
Hello Desmond, Thank you for taking the time to provide this feedback, I'm so sorry to hear you weren't well. We would love to discuss this further with you, we can be reached at (604) 683 7671. Kind regards, Emily Grayson Manager
Hys has been consistently offering outstanding Steak preparations over the years. The quality of the food is excellent. Service is immaculate. The Cheesetoast is a must for a Starter. Knowledgeable Server/Sommelier help pick out the right wines with the food. Love the tableside preparation for some of the dishes. Always trust Hys for a great time with family and friends.
Expensive, but very good food, service and decor.
Fabulous Steaks! We also opted to have caesar salad made table side. It was fun to chat with our server about the salad-making process. We'll be back again soon.
Asked and received Blair as our Server and he made our evening Special. Food was magnificent!!
We had a wonderful night. Andrew was an exceptional and attentive server. Great food and a great experience.
We had a really great server. It was a nice bday celebration. And we’ll be back. Food delicious as always.
Nice and cozy restaurant, great service and delicious food. Highly recommend!
Very nice place, good food and excellent service from Chris.
The service is outstanding and the food is well-executed
Quality of the food was horrible, we frequent Hy’s often and this was a very poor experience. My filet was charred ( burnt) on the outside my husband’s medium’ was rare….sent it back and got it returned burnt….. not in a hurry to return….. our server was excellent and as always the ambience is lovely
Hello, We are so sorry to hear that your steak was not up to standard and that you did not enjoy your dinner. We would love to discuss this with you further if you have the time. We can be reached at (604) 683 7671. Kind regards, Emily Grayson Manager
We had Blair as our server and he was amazing, we have been so impressed with his outstanding service
He went above and beyond
We would come back and request for him every time