JW Marriott The Rosseau Muskoka - Muskoka Ice Caves (Dinner)
Additional information
- Dining style
Casual Dining
- Cuisines
Grill
- Hours of Operation
Dinner Fri, Sat 4:45 pm–9:00 pm
- Phone number
(705) 765-1900
- Payment Options
AMEX, MasterCard, Visa
- Dress Code
Business Casual
- Executive Chef
Shaun Crymble
- Location
- Neighbourhood
Minett
- Parking Details
None
- Additional
Beer, Cocktails, Patio/Outdoor Dining, Patio/Outdoor Dining, View, Wine
Experiences
Muskoka Ice Caves Dining Experiences
$250.00 per person
Prepaid
Multiple dates availableChoose your party’s menu from options including fondue, raclette, grilled Certified Angus Beef and seafood. 48 hour notice required for menu selection. Reserve now; minimum food & beverage order $250 per person (minimum required upon booking). Additionally 18% Auto Gratuity, 2.9% Resort Fee and 13% Taxes will be charged the night of the event by your server (which is not included in your pre-paid minimum deposit). Proof of vaccination is required.
Menu
Appetizers
Colossal U8 Shrimp
Chermoula sauce
- 4 Pieces$23.00
Prosciutto Wrapped Asparagus
- 6 Pieces$18.00
Maple Glazed Salmon Satay
- 5 Pieces$23.00
Beef Striploin Skewers
tandoori spiced
- 5 Pieces$26.00
Ras al Hanout Chicken Wings
- 8 Pieces$25.00
King Mushrooms
ponzu glaze
- 6 Pieces$22.00
Marble Pound Cake
Jack Daniel's maple syrup sauce
- 6 Pieces$17.00
Chocolate Lollipop
- 3 Pieces$16.00
Cheese Platter$27.00
crackers / berries / dried fruit
Cured Meat$27.00
olives / gherkins / flatbread
Jack Pine | Family Style Dining
Bread Selection$10.00
variety of olive rolls, potato scallion rolls, white rolls
Salad$12.00
grape tomatoes / heirloom carrots / shaved fennel / apple cider vinaigrette
Cauldron-Cooked on Charcoal Fire
Bison Tenderloin
- 8oz$68.00
(CAB Prime) Beef Rib Eye
- 12oz$70.00
(CAB Prime) Beef Striploin
- 8oz$72.00
Rainbow Trout
- 9oz$58.00
Sides
Select sides
Fingerling Potatoes$13.00
leeks / shaved truffles
Creamed Greens$13.00
goat cheese
Sweet Potato Hash$13.00
birch syrup drizzle
Grilled Asparagus$13.00
balsamic drizzle
King Mushrooms$13.00
rosemary oil
Brussels Sprouts$13.00
crispy pancetta
Desserts
Chocolate Hazelnut Torte$16.00
Chocolate Cake$16.00
orange creme patisserie / caramelized hazelnuts chocolate Italian butter cream / caramel / chocolate curls
White Pine | Family Style Dining
Grilled Flatbread$10.00
herb butter
White Bean Soup$12.00
heated over flame
Grilled Lamb Rack Chops$69.00
garlic caper sauce (cooked over flame)
Gnocchi$29.00
roast rustic tomato sauce (in kitchen)
Grilled Arctic Char$58.00
warm salsa verde (cooked on grill)
Roast Root Vegetables (In Kitchen)$17.00
White Chocolate, Raspberry / Orange Cheesecake$17.00
Black Spruce
Raclette Dining
From canton of Valais in Switzerland. The melted cheese is shared with boiled potatoes / gherkins / pickled onions. Raclette cheese / cured meats / cornichons / fingerling potatoes king mushrooms / vine-on cherry tomatoes / French baguette / chili scallion flatbread. Food items are arranged on a platter for the table. Dessert: Baked apple custard crumble
- per peron$99.00
Birch Tree
$99 Per Person
Fondue Bourguignonn
Cooked at the table by diners. Items are prepared in bite-size pieces, to be skewered on fondue forks and cooked in a metal fondue dish filled with hot oil. Diners then dip cooked items in an assortment of sauces
Selection of Bread
unsalted butter
Family Style Salad
grape tomatoes / heirloom carrots / shaved fennel / apple cider vinaigrette
Platter of Items to Cook on Fondue Forks
Brown mushrooms / beef tenderloin / chicken breast / lamb / potatoes / broccoli. Dips: chimichurri / cream horseradish
Baked Alaska
S'mores style ice cream / vanilla sponge cake / caramelized Rice Krispies
What 12 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4Food
- 4.5Service
- 4.4Ambience
- 3.7Value
Noise • Moderate
Sort by
Filters
- v
vanmilnek
Toronto
4 reviews
overall3food2service2ambience43.04 reviews
Dined on March 19, 2022
- KW
KarenW
Toronto
3 reviews
overall5food5service5ambience55.03 reviews
Dined on February 13, 2022
- C
Chip
Las Vegas
vip3 reviews
overall3food3service5ambience43.03 reviews
Dined on February 12, 2022
- TR
TerriR
Toronto
vip12 reviews
overall5food5service5ambience55.012 reviews
Dined on February 5, 2022
- FJ
FoodieJM
1 review
overall1food1service3ambience11.01 review
Dined on January 2, 2022
- OT
OpenTable Diner
Atlanta
1 review
overall1food1service2ambience41.01 review
Dined on January 1, 2022
- SP
SarperP
Toronto
2 reviews
overall5food5service5ambience55.02 reviews
Dined on December 25, 2021
- P
Pinky
1 review
overall2food1service4ambience22.01 review
Dined on December 24, 2021
- OT
OpenTable Diner
Toronto
1 review
overall5food5service5ambience55.01 review
Dined on December 5, 2021
- DO
DylanO
Toronto
1 review
overall5food5service5ambience55.01 review
Dined on March 27, 2021
- DH
DavidH
1 review
overall3food3service3ambience53.01 review
Dined on February 21, 2021
- DG
DavidG
Toronto
3 reviews
overall5food5service5ambience55.03 reviews
Dined on December 22, 2020
Safety precautions
Cleaning & sanitising
- Surfaces sanitised between seatings
- Digital, disposable or sanitised menu provided
- Common areas deep-cleaned daily
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
Protective equipment
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
Screening
- Sick staff prohibited in the workplace
- Proof of vaccination required to dine indoors
- Proof of vaccination required to dine outdoors
- Contact tracing information collected
FAQs
JW Marriott The Rosseau Muskoka - Muskoka Ice Caves (Dinner) is rated 4.1 stars by 12 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
1050 Paignton Minett, ON P0B 1G0
Additional information
- Neighbourhood
Minett
- Hours of Operation
Dinner Fri, Sat 4:45 pm–9:00 pm
- Cuisines
Grill
- Dining style
Casual Dining
- Dress Code
Business Casual
- Parking Details
None
- Payment Options
AMEX, MasterCard, Visa
- Executive Chef
Shaun Crymble
- Additional
Beer, Cocktails, Patio/Outdoor Dining, Patio/Outdoor Dining, View, Wine
- Phone number
(705) 765-1900