Was a party in my mouth!
Great evening! The squid was amazing as well as the halibut. Everyone was impressed with their meals. Yuzu tart was a great light dessert!
Great service, friendly and entertaining staff. Food was delicious.
J'avais hâte d'essayer le restaurant. En général, c'était bien. Par contre, les plats étaient tous un peu trop salés et peut-être même un peu trop travaillés. Bien que le chef soit Japonais, on ne retrouve pas la simplicité ou la finesse de la cuisine japonaise. Je dirai plus que c'est une cuisine de fusion et pas nécessairement spécialisée en fruits-de-mer.
En passant, la pieuvre grillée dans le menu....n'est pas grillée, mais plutôt poêlée...
Fun with family
Le personnel est plus que sympathique et très professionnel dans sa prestation de service.
Fabulous seafood in a great space. Oyster appetizer was a mix of 4 raw and 2 baked, all of which were very fresh. The baked oysters were very nicely prepared, with a light and flavourful topping. The hamachi tuna appetizer was exceptionally fresh with a tasty marinade, covered with a nest of finely shredded beet, cucumber and wonton skin. The two daily fish selections (sea bass and black cod) were both very fresh and flavourful, with a creative fusion of asian and european flavours. Unlike some of the more extravagant restaurants that spend so much time plating that the food arrives lukewarm, everything arrived on our table moments after it was cooked with the bass skin still hot and crispy. For food of this quality, the prices are very reasonable. Will definitely be back!
Spectacular experience from start to finish. The host is a true gem and we enjoyed everything fully. Highly recommend.
This was one of the best dining experiences ever. Food, service, you name it. I cannot say enough about the quality and attention to detail for each component. When we come back to Montreal, we will always come back to Le Filet.
I love this restaurant. The food is amazing, the service is super nice...