Marlou DTLA

Name: Marlou DTLA
Address: 819 Flower St, Los Angeles, CA, United States, 90017-4607
Telephone: (213) 784-3048
Price range: $31 to $50
Rating: 4.4

4.4

113 Reviews

$31 to $50

American

Top tags:

Located in the heart of Downtown Los Angeles, Chefs / Owners Louis Huh and Marcos Spaziani are serving up delicious fusion faire. Chef Marcos was the new chef of Below Deck Sailing Yacht, a popular show on Bravo TV and NBC. Chef Louis has competed and won on the Food Network. Together, they created ML Eats, a food truck in Los Angeles, that catered to community events, sporting events, the Grammys, etc. Now their brick & mortar, Marlou LA, is a destination restaurant for all visiting foodies and locals. Marlou LA will be opening a second location in Koreatown in the coming months. Stay tuned!

“It’s truly humbling coming to this point after starting a food truck ML Eats. We can’t wait to meet all our patrons!” – Chef Marcos and Chef Louis

Make a reservation

Party Size

2 people

DateTime

Mar 21, 2023

8:30 p.m.

Booked 14 times today

Order delivery or takeout

Takeout

(213) 784-3048

Other options

Order online

Dining areas

Additional information

Dining style
Casual Dining
Cuisines
American, Global, International, Spanish
Hours of Operation
Brunch Mon–Fri 11:00 am–3:00 pm Sat, Sun 10:00 am–3:00 pm Dinner Mon–Thu, Sun 4:00 pm–10:00 pm Fri, Sat 4:00 pm–12:00 am
Phone number
(213) 784-3048
Website
http://www.themarlou.com/
Payment Options
AMEX, Diners Club, Discover, MasterCard, Visa
Dress Code
Business Casual
Owned/operated by
Latinx or Hispanic, South Asian
Executive Chef
Marcos
Catering
Please email events@marloula.com for catering options.
Private party facilities
Please email events@marloula.com for large party reservations, private events or buyouts.

Location
819 Flower St, Los Angeles, CA 90017-4607
Neighbourhood
Little Tokyo
Cross Street
8th and Flower
Parking Details
Private Lot
Public Transit
It is located inside O hotel
Additional
Banquet, Bar/Lounge, Beer, BYO Liquor, BYO Wine, Cafe, Cocktails, Corkage Fee, Counter Seating, Dog Friendly, Full Bar, Gender Neutral Restroom, Gluten-free Options, Indoor Fireplace, Late Night, Non-Smoking, Private Room, Takeout, Vegan, Weekend Brunch, Wheelchair Access, Wine

Featured in

Mac n' CheeseUS$16.00
white truffle oil, home made cheese sauce, toasted bread crumbs
CachapaUS$21.00
grilled sweet corn dough stuffed with guayanes
Heirloom Tomato & BurattaUS$19.00
crispy quinoa, basil, balsamic reduction, olive oil
Beet Root CarpaccioUS$18.00
cashew cheese, pesto, micro greens, lime truffle oil
Spiced CauliflowerUS$16.00
yogurt chimichurri, toasted breadcrumbs
Artichoke & Cherry Tomato ConfitUS$16.00
Served with grilled baguettes
Bone MarrowUS$26.00
marmalade, chimichurri, grilled baguettes
Coated FriesUS$9.00
garlic aioli, ketchup
Tuna TartareUS$27.00
cucumber, radish, crispy rice, soy citronette, avocado, crispy wonton
Leche de TigreUS$29.00
Peruvian ceviche, mahi mahi, onions, cilantro, fried calamari
MeatballsUS$19.00
in pomodoro, buratta, balsamic reduction, basil
Hamachi TiraditoUS$25.00
hamachi, aji amarillo infused soy citronette, pickled onions, micro cilantro, sesame seeds
Arepitas BorrachaUS$18.00
borracha brisket, sweet & spicy sauce, gochujang aioli, radish, micro cilantro
Smoked Beef CarpaccioUS$21.00
wild arugula, shallots, capers, shaved parmigiano, lemon oil, crostini, truffle aioli
OctopusUS$27.00
chorizo, fingerling potato, shishito, gochujang aioli, sweet & spicy sauce

Salads

+salmon $9, +chicken $7, +shrimp $11

Crispy QuinoaUS$19.00
mixed greens, pickled onions, baby beets, goat cheese, orange segments, cucumbers, pistachio dust, crispy quinoa, raspberry vinaigrette
Grilled PearUS$19.00
gorgonzola, grilled pear, cayenne caramelized walnuts, raspberries, mixed greens, fig vinaigrette
Blackened SalmonUS$22.00
mixed greens, roasted cherry tomato, capers, goat cheese, roasted shallot vinaigrette

Pasta

All pastas can be subbed for gluten free +$2. +Salmon $10, +chicken $8, +shrimp $11

VongoleUS$29.00
clams, perilla, gochukaru, garlic white wine, linguine
BologneseUS$25.00
beef & pork bolognese, parmigiano, lemon zest, light cream, toasted bread crumbs, pappardelle
Garlic NoodlesUS$19.00
garlic, green onions, soy citronette, sesame oil, egg noodles
Penne CeccaUS$25.00
croasted cherry tomato, spinach, pomodoro, parmigiano, brown rice pasta
Gnocchi Bone MarrowUS$33.00
dwenjang cream sauce, roasted bone marrow, pickled onions, parmigiano
TruffleUS$59.00
shaved black truffles, white truffle fondue, linguine, parmigiano
Borracha RamenUS$23.00
braised brisket, bone broth, onions, cilantro, soft boiled egg, corn, enoki mushroom, pickled fresno chile, egg noodles

Mains

Kimchi Seafood PaellaUS$41.00
calamari, shrimp, mussel, clam, pork belly, gochukaru, saffron kimchi rice, green peas, chicharron
Rib EyeUS$59.00
sSous vide then seared, chimichurri, aji verde, demi glaze
Crispy Trout
pan seared trout, thousand layer crispy potato, ganjang sauce, microgreens
- MP
Roasted ChickenUS$35.00
served with medley of vegetables, chicken jus
Soy Glazed Lamb ChopsUS$35.00
sauteed greens, pickled fresno chile, cucumber kimchi, sesame seeds
Spicy Pork Ribs
braised pork ribs, sweet & spicy sauce, green onions, sesame seed
- 3 PcUS$25.00
- 5 PcUS$35.00
Cauliflower RisottoUS$31.00
kale, mushroom, baby carrots, vegan daya cheese, cauliflower rice, micro greens, crispy brussel sprouts

Flat Breads

Gorgonzola & Caramelized OnionsUS$13.00
walnuts, honey, wild arugula, apples
MargheritaUS$11.00
pomodoro, mozzarella, basil, balsamic reduction
Prosciutto & FigUS$14.00
fig spread, goat cheese, wild arugula, prosciutto
White TruffleUS$15.00
white truffle fondue, mozzarella, shaved truffles, lemon dressed arugula

What 113 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4

4.4 based on recent ratings

4.3Food
4.5Service
4.5Ambience
4.1Value

Noise • Moderate

Loved For

Downtown / South and East LA
Innovative
Downtown / South and East LA
American

Sort by

Filters

OT
OpenTable Diner
Chicago
2 reviews
5.0
2 reviews
Dined 3 days ago
overall5food5service5ambience5
RUN...don't walk to Marlou DTLA!!! The food, the drinks, the staff...everything was fantastic. We drove up from San Diego and arrived one hour before our reservation time and were able to be seated. Tried almost all the drinks on the menu - none of them disappointed. Bone Marrow app was to die for. Ribeye and Lamb Chops did not disappoint. Chef Marcos was so gracious and spent quality time with us even though it was a busy Saturday night. We can't wait to go back!
R
Rosielee
London
18 reviews
vip
3.0
18 reviews
Dined 4 days ago
overall3food3service4ambience3
Ordered butter poached lobster as my brunch and unfortunately it was inedible (chewy and overcooked) They took the lobster off the bill $4. Shame as I was so looking forward to dining at this restaurant
N
Novafedericci
1 review
2.0
1 review
Dined on March 12, 2023
overall2food3service1ambience3
The food was okay, nothing amazing. It took around 40 minutes to get the appetizers, and for the main entry 30 minutes. I saw the server only 2 times. I felt he forgot about us.
1
123456
1 review
4.0
1 review
Dined on March 11, 2023
overall4food4service4ambience4
Great! The food was tasty and reasonably priced. Would love to go again sometime!
OT
OpenTable Diner
Orange County
1 review
5.0
1 review
Dined on March 10, 2023
overall5food5service5ambience5
Incredible! The whole experience was a vibe. From the door to seating to drinks and food. 10 stars! We had the paella, arepitas and bollenese spaghetti! All incredible! Wish we had more room for more but portions were very shareable! Thank you again chef Marcos for always being top notch! Can’t wait to visit the Ktown Marlou!
M
Mary
1 review
5.0
1 review
Dined on March 10, 2023
overall5food5service5ambience5
We tried 4 new dishes and each one was better than the next. Marlou is always wonderful.
JD
JulieD
Los Angeles
1 review
vip
3.0
1 review
Dined on March 5, 2023
overall3food3service4ambience4
Mediocre food for the price, steak was over seasoned
OT
OpenTable Diner
Los Angeles
1 review
vip
5.0
1 review
Dined on March 4, 2023
overall5food5service5ambience5
Cute brunch spot, unique mimosa flavors (also bottomless option) and delicious food. Service and ambiance was great!
DE
DELISH
Los Angeles
27 reviews
vip
5.0
27 reviews
Dined on March 4, 2023
overall5food5service5ambience5
SUPERB find!!! definite return visit is on the books!!!
OT
OpenTable Diner
Los Angeles
1 review
5.0
1 review
Dined on March 3, 2023
overall5food5service5ambience5
The music was amazing. Good and service was amazing. Extremely impressed.
MR
MichaelR
Los Angeles
1 review
5.0
1 review
Dined on February 19, 2023
overall5food5service5ambience5
LOVED IT!! I will be returning soon and letting my friends know about this place.
OT
OpenTable Diner
Hawaii
6 reviews
vip
5.0
6 reviews
Dined on February 18, 2023
overall5food5service5ambience5
Cute place. Good food. Nice drinks. Wanted to see chef Marcos of course. But would recommend!
K
Kirsita
San Francisco
5 reviews
5.0
5 reviews
Dined on February 17, 2023
overall5food5service4ambience5
This was my second time here and it didn’t disappoint! The food was absolutely delicious and the wait staff very sweet. Such a great experience!
CT
CacheT
Las Vegas
3 reviews
vip
5.0
3 reviews
Dined on February 15, 2023
overall5food4service5ambience5
Very much a vibe. Came during transitional hours. This means that no food was served because the kitchen closes for an hour. The bartender was great & her drink making skills were on point. Will be back to try the food & hit up the underground bar Burrow
OT
OpenTable Diner
Los Angeles
2 reviews
vip
5.0
2 reviews
Dined on February 13, 2023
overall5food5service5ambience5
Food is excellent.
DM
DeniseM
Los Angeles
7 reviews
vip
5.0
7 reviews
Dined on January 29, 2023
overall5food5service5ambience5
This spot is an entire vibe. Friendly warm beautiful. The food is five star. Jess was amazing and knowledgeable about the menu items. Her description was spot on. I was impressed by the drinks complex layering of flavor. The food was so flavorful and came out hot!
Marlou DTLAResponded on January 30, 2023Thank you!
VH
VictoriaH
San Francisco
1 review
5.0
1 review
Dined on January 29, 2023
overall5food5service5ambience5
I really enjoyed sampling the small plates most. My favorite dish was the Crispy Quinoa. I actually do not like quinoa, but I had a strong urge to try it, and it paid off. That dish was a combination of flavors and textures that created a multi sensory experience. I love tasting flavor combinations that I've never had before. We did have a little confusion with the order the dishes were served in, and the octopus was a bit well done, but it was still good. Overall, I had fun.
t
theresad
Exclusive
3 reviews
vip
5.0
3 reviews
Dined on January 29, 2023
overall5food5service5ambience5
Food, drinks, and service were perfect! Met Chef Marcos! Great restaurant.
JG
JulieG
Los Angeles
211 reviews
vip
5.0
211 reviews
Dined on January 24, 2023
overall5food5service5ambience5
The food is polished! I love the ecelctic options for a hotel bar. It’s cozy in here! There’s is a fireplace that warms the whole place up! This is my second time and I still want to return to try EVERYTHING on the menu.
Marlou DTLAResponded on January 30, 2023Thank you!
I
Inlandia
1 review
5.0
1 review
Dined on January 23, 2023
overall5food4service3ambience4
great food. A couple of us in the party were vegetarian and while they didn't have a ton of options there were a couple and I don't always go to a place where the pasta is tasty-but here it was. Main reason for less than 5 stars was that the service was a little slow
OT
OpenTable Diner
Las Vegas
15 reviews
vip
1.0
15 reviews
Dined on January 22, 2023
overall1food1service1ambience2
Very costly restaurant for the food items listed. They are also one of the restaurants that want you yo tip them on the California State taxes that are not part of what you ate. I have operated several hotels and tips are never charged on State Tac amount. Maybe California would ll wake up one day and decide to collect the tips restaurants have been collecting in their behalf. Not what I would call audit fun. The service was sketchy I had the Benedict for brunch which was $19 without any potato side. Ham was thin at bat. Sauce over lemonistic. Eggs were cooked properly. Restaurant is part of a hotel which was not made evident on the website.
OT
OpenTable Diner
Los Angeles
1 review
5.0
1 review
Dined on January 22, 2023
overall5food5service5ambience5
We did a brunch for my best friends, 34th birthday and the food was really good. We indulged in the Chilaquiles, Tacos a La Borracha, and Borracha hash. We also had the Fade to Red drink some of us had it with whiskey and some with vodka since they serve it both ways. It was a quiet lovely place to do brunch. Food was delicious and I would definitely come back to try more items. Thank you for the amazing customer service. Staff really helped along the way since this was a surprise brunch for my best friend.
Marlou DTLAResponded on January 30, 2023Thank you!
AM
AnushM
San Diego
2 reviews
5.0
2 reviews
Dined on January 22, 2023
overall5food5service5ambience5
Great food, good cocktails, very attentive service
OT
OpenTable Diner
Central Coast
3 reviews
5.0
3 reviews
Dined on January 20, 2023
overall5food5service5ambience5
After having experienced Chef Marcos’ culinary talents a couple of times last year when we were in Los Angeles, we invited our son and his partner to have dinner with us. Our food was delicious in every way and all four of us had clean plates at the end of the meal. Marlou is a dining MUST-DO if you are ever in LA. The food and service is outstanding!
Marlou DTLAResponded on January 30, 2023Thank you!
OT
OpenTable Diner
Chicago
1 review
5.0
1 review
Dined on January 19, 2023
overall5food5service5ambience5
The service and food are both great. I like their home made strawberry milk a lot !!
Marlou DTLAResponded on January 30, 2023Thank you!
MG
MarianaG
Los Angeles
18 reviews
vip
5.0
18 reviews
Dined on January 14, 2023
overall5food5service5ambience5
It was our first time at this restaurant and we loved it! The place is cool, the staff very professional yet friendly and the food delicious! We tried the Ramen, the octopus , garlic noodles. For dessert, try the 3 leches croquetas! We will be back 😊
Marlou DTLAResponded on January 30, 2023Thank you!
OT
OpenTable Diner
1 review
5.0
1 review
Dined on January 12, 2023
overall5food5service5ambience5
It was amazing according to my husband. He and his business associates raved about their meal. Well done!
Marlou DTLAResponded on January 30, 2023Thank you! Come back in and pay us a visit with your husband and we will be sure to take care of you.
OT
OpenTable Diner
Detroit
5 reviews
5.0
5 reviews
Dined on January 6, 2023
overall5food5service5ambience5
My husband and I came here for our anniversary and had a wonderful experience. We ordered beef carpaccio, crispy quinoa, bone marrow gnocchi, seafood paella, and the rib eye. Unique dishes and our waitress was wonderful making sure we didn’t order too much (or too little) food. Cocktails were delicious and the wine list was small but had some great selections.
Marlou DTLAResponded on January 30, 2023Thank you for your kind words! Please let us know when you plan on visiting next so we can make your next visit a memorable one.
K
Kiran
Los Angeles
1 review
3.0
1 review
Dined on January 2, 2023
overall3food4service3ambience3
Good food, but service was lacking. Everyone was nice but I think they were understaffed for how many patrons there were. We waited nearly 40 minutes to be seated when we had an 8 pm reservation. And they would bring food out without the proper utensils and dishware. I think they have some kinks to work out...
Marlou DTLAResponded on January 30, 2023I do apologize for the wait. We were understaffed for New Years and are going to make sure this never happens again. Please allow us to make it up to you by providing you a experience that is wait free.
SS
ScottS
Los Angeles
10 reviews
vip
5.0
10 reviews
Dined on January 1, 2023
overall5food5service5ambience5
Outstanding food and service in a beautiful setting!
Marlou DTLAResponded on January 30, 2023Thank you!
OC
OCFoody
Los Angeles
6 reviews
5.0
6 reviews
Dined on December 30, 2022
overall5food5service5ambience5
Went here for date night and it didn’t disappoint. Warm vibes, excellent food and we were in luck because the amazing Chef Marco was there! It was great meeting him. He’s so talented. Thanks Chef for the amazing meal and for chatting with us.
Marlou DTLAResponded on January 30, 2023Thank you!
OT
OpenTable Diner
Los Angeles
1 review
5.0
1 review
Dined on December 28, 2022
overall5food5service5ambience5
The lamb and octopus is really good.
Marlou DTLAResponded on January 30, 2023Thank you!
TN
TrucN
Seattle
1 review
3.0
1 review
Dined on December 23, 2022
overall3food2service4ambience4
White peach mimosa was awful. Food was average, nothing special.
NP
NicoleP
Los Angeles
1 review
5.0
1 review
Dined on December 20, 2022
overall5food5service5ambience5
Absolutely exceeded our expectations. Service and food was out of this world good.
Marlou DTLAResponded on January 30, 2023Thank you!
G
Gray
Las Vegas
1 review
vip
1.0
1 review
Dined on December 15, 2022
overall1food1service1ambience2
Can’t say I recommend this place. Weird vibe. Food’s not good. Hours are weird. Service is terrible.
AT
AndyT
1 review
5.0
1 review
Dined on December 11, 2022
overall5food5service5ambience5
What a great evening out.Drove up from San Diego, spent the night in the O Hotel, which was quaint.Our waitress was Sasha. She was very attentive and gave us some space to enjoy the meal. The menu is divided into three shareable sizes and are generous! Go hungry or be prepared to take home delicious leftovers.The fusion of 2 cultures with a twist of DTLA is a perfect recipe for an amazing experience. Hard to pin down a favorite dish. At the end of the evening our outstanding waitress enticed us back as Marlou serves an excellent brunch at 10am. So for the weekend no need to leave the premises. You arrive, valet, rest, eat, sleep, eat again and then check out, perfect weekend to experience the menu and great people at Marlou. Next stop will be the new Koreatown restaurant.
M
Mkatana
1 review
5.0
1 review
Dined on December 4, 2022
overall5food5service5ambience5
Beautiful brunch place. The ambiance was intimate but modern. The food was so good. My friend and I sat and had drinks for 2 hours on a Sunday and it was so nice. So happy I found this spot!
OT
OpenTable Diner
Los Angeles
1 review
5.0
1 review
Dined on December 4, 2022
overall5food5service5ambience5
Marlou was a great experience. We sat in the front by the fire and it was so cozy. Everything from the drinks to our small shared plates to our amazing entree were amazing. We had the seafood Paella and it was incredible. The combo of the seafood, rice & kimchi was to die for. The staff was friendly and on point. Such a pleasure. So many things I’d like to go back and try. This Spanish-Asian Fusion is definitely something to check out. Will definitely be back!!!
OT
OpenTable Diner
Atlanta Metro
1 review
5.0
1 review
Dined on November 25, 2022
overall5food5service5ambience5
The three course Thanksgiving dinner was not only excellent, the portions were generous. The chef’s butternut squash soup was the best I’ve ever encountered. I do wish the soup had been paired with some crusty bread or a baguette. The traditional turkey dinner was flavorful and tasted wonderful. The included dessert was impressive in both flavor and size. Craft cocktails were inventive and tasty. Finally, the staff was attentive and very friendly. What a great experience for those of us who weren’t celebrating the day in a traditional manner.
BO
BernardO
1 review
5.0
1 review
Dined on November 25, 2022
overall5food5service5ambience5
The thanksgiving dinner was delicious and so was the octopus app. The cocktails were also amazing. Thanks to chef and his team
Marlou DTLAResponded on November 27, 2022Thank you for your 5 star rating. Please let us know when you would like your next visit to be scheduled so we can ensure the highest quality of standard!

Safety precautions

Cleaning & sanitising
- Surfaces sanitised between seatings
- Digital, disposable or sanitised menu provided
- Sealed or wrapped utensils used
- Common areas deep-cleaned daily
- Sanitiser or wipes provided for customers
- Contactless payment available
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables

Protective equipment
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
Screening
- Sick staff prohibited in the workplace
- Diner temperature check required
- Staff is vaccinated
- Staff temperature check required
- Contact tracing information collected

FAQs

You can order delivery directly from Marlou DTLA using the Order Online button. Marlou DTLA also offers takeout which you can order by calling the restaurant at (213) 784-3048.

Marlou DTLA is rated 4.4 stars by 113 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Mar 21, 2023

8:30 p.m.

Booked 14 times today

Order delivery or takeout

Takeout

(213) 784-3048

Other options

Order online

819 Flower St, Los Angeles, CA 90017-4607

Dining areas

Additional information

Cross Street
8th and Flower
Neighbourhood
Little Tokyo
Hours of Operation
Brunch Mon–Fri 11:00 am–3:00 pm Sat, Sun 10:00 am–3:00 pm Dinner Mon–Thu, Sun 4:00 pm–10:00 pm Fri, Sat 4:00 pm–12:00 am
Cuisines
American, Global, International, Spanish
Dining style
Casual Dining
Dress Code
Business Casual
Parking Details
Private Lot
Public Transit
It is located inside O hotel
Payment Options
AMEX, Diners Club, Discover, MasterCard, Visa
Owned/operated by
Latinx or Hispanic, South Asian
Executive Chef
Marcos
Additional
Banquet, Bar/Lounge, Beer, BYO Liquor, BYO Wine, Cafe, Cocktails, Corkage Fee, Counter Seating, Dog Friendly, Full Bar, Gender Neutral Restroom, Gluten-free Options, Indoor Fireplace, Late Night, Non-Smoking, Private Room, Takeout, Vegan, Weekend Brunch, Wheelchair Access, Wine

Website
http://www.themarlou.com/
Phone number
(213) 784-3048
Catering
Please email events@marloula.com for catering options.
Private party facilities
Please email events@marloula.com for large party reservations, private events or buyouts.

Marlou DTLA

Make a reservation

Order delivery or takeout

Takeout

Other options

Dining areas

Additional information

Asian-Owned and -Operated Restaurants to Support in LA

LatinX-Owned and -Operated Restaurants to Support in LA

Starters

Mac n' CheeseUS$16.00

CachapaUS$21.00

Heirloom Tomato & BurattaUS$19.00

Beet Root CarpaccioUS$18.00

Spiced CauliflowerUS$16.00

Artichoke & Cherry Tomato ConfitUS$16.00

Bone MarrowUS$26.00

Coated FriesUS$9.00

Tuna TartareUS$27.00

Leche de TigreUS$29.00

MeatballsUS$19.00

Hamachi TiraditoUS$25.00

Arepitas BorrachaUS$18.00

Smoked Beef CarpaccioUS$21.00

OctopusUS$27.00

Salads

Crispy QuinoaUS$19.00

Grilled PearUS$19.00

Blackened SalmonUS$22.00

Pasta

VongoleUS$29.00

BologneseUS$25.00

Garlic NoodlesUS$19.00

Penne CeccaUS$25.00

Gnocchi Bone MarrowUS$33.00

TruffleUS$59.00

Borracha RamenUS$23.00

Mains

Kimchi Seafood PaellaUS$41.00

Rib EyeUS$59.00

Crispy Trout

Roasted ChickenUS$35.00

Soy Glazed Lamb ChopsUS$35.00

Spicy Pork Ribs

Cauliflower RisottoUS$31.00

Flat Breads

Gorgonzola & Caramelized OnionsUS$13.00

MargheritaUS$11.00

Prosciutto & FigUS$14.00

White TruffleUS$15.00

Overall ratings and reviews

Loved For

Sort by

Filters

Cleaning & sanitising

Physical distancing

Protective equipment

Screening

FAQs

Does Marlou DTLA offer delivery through OpenTable or takeout?

How is Marlou DTLA restaurant rated?

Is Marlou DTLA currently accepting bookings?

Make a reservation

Order delivery or takeout

Takeout

Other options

Dining areas

Additional information

Featured in

Asian-Owned and -Operated Restaurants to Support in LA

LatinX-Owned and -Operated Restaurants to Support in LA