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Party Size
For 2
Date
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Time
7:00 PM

Mastro's Steakhouse - Chicago

4.6
3537 reviews
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$50 and over
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Steakhouse
Top tags:
  • Special Occasion (113)
  • Good for a Date (89)
  • Romance (75)
Mastro's collection of sophisticated, classic Steakhouses and Ocean Club seafood locations are recognized for their combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant yet energetic atmosphere. A truly unparalleled dining experience.
Dining Style
Fine Dining
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Cuisines
Steakhouse, Seafood, Sushi
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Hours of Operation
Dinner only, 5:00pm - 11:00pm Sun thru Thur / Fri. & Sat till Midnight.
M Bar Piano Lounge - 4:00pm till ... Daily.
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Phone number
(312) 521-5100
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Payment Options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress Code
Business Casual
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Executive Chef
Justin Floerchinger
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Cross Street
North Dearborn and Grand
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Entertainment
Live entertainment & dancing nightly at the piano bar.
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Special Events & Promotions
Please contact Kelly McGrath for your next event.
kmcgrath@ldry.com
312.521.5100
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Entertainment, Full Bar, Late Night, Non-Smoking, Outdoor dining, Private Room, Wheelchair Access, Wine
What 3537 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6  based on recent ratings
4.7
Food
4.6
Service
4.6
Ambience
4.1
Value
Noise · Moderate
90% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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OpenTable Diner (New York Area)
5.0  Dined 3 days ago

Fabulous it was an amazing Time. Great service. Great people. Definitely going back

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Heels27 (New York Area)
5.0  Dined 3 days ago

It is one of my favorite steakhouses in Chicago. I go every time I’m in town.

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OpenTable Diner (Chicago)
5.0  Dined on February 18, 2018

Service was excellent and food was just as great!

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vipOpenTable Diner (Orlando)
5.0  Dined on February 18, 2018

Amazing food and service. Loved the live music at the bar, great singer (girl with brown longg hair)!

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DavidP 
3.0  Dined on February 18, 2018

Not anything exciting or different from any other steakhouses in Chicago. Place was quiet as a mouse.

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KevinS 
5.0  Dined on February 17, 2018

Phenomenal food, incredible service !! A perfect spot for the best food around!!

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Tazman22 (Chicago)
4.0  Dined on February 17, 2018

Everything about the meal was outstanding, the service was timely and diligent from our waiter to the water attendant! Our drinks were excellent with an assist to our waiter who was very helpful navigating us through the menu. The ambiance was pleasant and the live music was classic rock at precisely the right decibel level! As for the food over the top!! I would be hard pressed to tell you which was better dinner or dessert...YUMMY! From the salad & Lobster Bisque(Ohh Myy) to the Steaks and the sides to the Key Lime and the pièce de résistance THE WARM BUTTER cake (hell, you could just come here for it!)!!!
An overall outstanding experience.....alas, if only I could afford it more often.

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vipOpenTable Diner (Chicago)
5.0  Dined on February 17, 2018

Anniversary celebration. Mastro’s does a great job. Our servers Lola and Kelly went the extra mile for us.

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vipOpenTable Diner (Chicago)
4.0  Dined on February 17, 2018

The food was wonderful, unfortunately I can’t say the same for the service. Our server seemed very short and we felt rushed to order as soon as we were seated. The food was spaced just fine but when we asked a question about an item she seemed very bothered and just flat out not the friendliest. We had an 8pm reservation so it was later in the evening when we were wrapping up our waitress stood just feet away from us and we felt very uncomfortable and again rushed..... we were seated near an entrance to the kitchen or servers entrance upstairs but regardless one would think after spending $400-$500 we could finish our $20 bourbons..... so the good was great however I would ask to be reseated if I ever had the same server.

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vipOpenTable Diner (Chicago)
5.0  Dined on February 17, 2018

My wife and I celebrated Valentine’s Day a couple of days after the 14th and could not have had a better experience at Mastro’s. Service was impeccable (but not snooty), cocktails and the wine list were top-notch, the food is some of the best from any steakhouse in Chicago—and we’re natives who enjoy a good Chicago steakhouse regularly—and of course the buttercake dessert is to die for.

We had a fantastic date night. Thanks to the staff and kitchen.

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OpenTable Diner (Indiana)
4.0  Dined on February 17, 2018

Service was top-notch and attentive. The bone-in rib-eye was good, but not great. My wife's filet was cooked perfectly and the garlic mashed were awesome. Definitely the most expensive meal we've ever had, but unfortunately not the best.

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TaylorS (Minneapolis)
4.0  Dined on February 14, 2018

Bland but expensive no seasoning but very high end atmosphere

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Customer (Chicago)
1.0  Dined on February 14, 2018

Waited a while to be seated this is our second time there,this time the food was not great at all, they need to be more courteous with people who have reservations, especially if we get there early , we should not have to wait in the lobby close to 45 minutes. Will not be returning because of it.

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KimberlyD (Chicago)
5.0  Dined on February 14, 2018

Very lovely. Hostess was very polite and attentive. Food was awesome and more than enough. Ambiance was cozy and love the live Band. The waiter was very nice and attentive also. I really enjoyed every thing. Thanks for great service

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OpenTable Diner (Chicago)
5.0  Dined on February 14, 2018

Food is prepared impeccable and services is excellent

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OpenTable Diner (Chicago)
2.0  Dined on February 14, 2018

My wife ordered the boneless Filet and they brought out a bone in for her. She didn’t want to say anything but to spend 300.00 on dinner was upsetting for the error.

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vipChicago (Chicago)
5.0  Dined on February 14, 2018

Lovely, great music, delicious food,impeccable service!

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OpenTable Diner (Chicago)
5.0  Dined on February 14, 2018

Food was exquisite. Thoroughly enjoyed our time.
Staff was very pleasant and on top of things

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Rich (Chicago)
4.0  Dined on February 14, 2018

As always, we looked forward to our monthly visits. This is however the first time my steak was a bit undercooked and had to be sent back. They were very apologetic and did have to cook it a little more.
The busboy then put all our (four) leftovers in one box. Nooooo. They did correct this and gave us our Butter Cake on the house which was very nice of them.
This will not deter us from coming back monthly (as we live an hour & half away) or visiting Mastros in Orange County & Scottsdale.
Derek, our server is the absolute BEST! Thank you so much

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vipEV18 (Chicago)
5.0  Dined on February 13, 2018

Outstanding service.

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StephanieD (Chicago)
5.0  Dined on February 13, 2018

My husband and I both agreed this was without a doubt the best dining experience we’ve ever had. Our server, Chris, was knowledgeable about everything on the menu and very attentive. We had the wagyu tomahawk steak and it was incredible . It had a nice thick char and was cooked to perfection. The steak was served on a sizzling hot plate so it’s actually hot when you eat it, unlike most steak! Our drinks were also fantastic and very unique, though a bit pricey. Overall a truly wonderful experience.

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vipCelebChefWatcher (Chicago)
5.0  Dined on February 11, 2018

Food amazing, service delightful. My only complaint is that we came home too full! It is expensive, no denying it, but we enjoyed the whole experience.

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vipTcoat (Chicago)
5.0  Dined on February 10, 2018

In a city full of steakhouses this one holds its own and then some. Great Steak, outstanding service, definitely grab a cocktail in the bar.

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OpenTable Diner (Chicago)
2.0  Dined on February 9, 2018

We Frequent Mastro's as they are our favorite steakhouse and deliver a wonderful experience most all of the time

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OpenTable Diner (Chicago)
5.0  Dined on February 7, 2018

I didn’t know there was live music. Love it

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AmberA (Chicago)
5.0  Dined on February 7, 2018

I had an awesome experience at Mastro's. The food, service and ambiance were Awesome!!! Can't wait to go back.

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vipCourtney12 (Chicago)
4.0  Dined on February 7, 2018

The restaurant week menu was great. The service was great, but we could tell they were trying to flip the table after only an hour of us being there. After we ordered our second glass of wine (after he put down the bill without even asking us if we were done) he left us alone. However, too much alone as he never came around again until we asked him for the bill. Probably won't come there again till restaurant week next year b/c looking at the main menu the prices were very high for the same food you can get in so many other great restaurants in Chicago.

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vipGeorge (Chicago)
5.0  Dined on February 6, 2018

Excellent food and superb service

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OpenTable Diner (Chicago)
5.0  Dined on February 4, 2018

Loved everything about this place! The food, the service, the ambience, all of it was exceptional. Will definitely be coming back.

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JoshS (San Francisco)
4.0  Dined on February 3, 2018

Great food, great service
Little noisy but overall really enjoyed our dinner

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