




Merriman's – Waimea – Big Island
Additional information
- Dining styleFine Dining
- CuisinesHawaii Regional Cuisine, Contemporary American
- Hours of OperationBrunch Sun 10:30 am–1:00 pm Lunch Mon–Sat 11:30 am–2:00 pm Dinner Daily 5:00 pm–8:30 pm
- Phone number(808) 885-6822
- Payment OptionsAMEX, Discover, JCB, Mastercard, Visa
- Dress CodeResort Casual
- Executive ChefPeter Merriman
- CateringOffering the best of Hawaii Regional Cuisine. Please contact us for details!
- NeighbourhoodKamuela
- Cross StreetHighway 19
- Parking DetailsSelf park.
- AdditionalBYO Wine, Corkage Fee, Full Bar, Non-Smoking, Wheelchair Access, Wine
Experiences
Merriman's Waimea Dinner Prefix
US$95.00 per person
Multiple dates availableFollowing the great feedback from our spring menu, Merriman's Waimea has decided to offer this menu year round! Featuring the best local produce, fish and meat, our prefix menu offers many classic Merriman's dishes and many new inspirations as well! We will also have many nightly specials and a terrific wine flight accompanyment. The menu will be offered for $95 per person. Details can be found on our website www.merrimanshawaii.com. Our a la carte dinner menu will no longer be available. We look forward to seeing you in Waimea!Merriman's 2023 Thanksgiving Day
US$115.00 per person
Nov 23, 2023 onlyFor Thanksgiving Day 2023, Merriman's will be doing an upgraded version of our prefix menu! In addition to the offerings of our Taste of Waimea prefix menu, we will be offering seasonal dishes and of course a tradition Turkey Dinner! Just like our regular menu, we will have three terrific courses with a huge variety of local seafood, meat and produce. The price will be $115 per person, or $35 for Keiki. We hope to see you in November! Our menu will be posted on the our website in the next few weeks. Please note, credit cards are only taken online to hold reservations. Cards are not charged at the time of booking. Payment is taken at the restaurant, as normal.November 2023 Holiday Menu
US$115.00 per person
Nov 18 - Nov 25, 2023For the week of Thanksgiving 2023, Merriman's will be doing a fantastic seasonal prefix menu! Just like our regular menu, we will have three terrific courses with a huge variety of local seafood, meat and produce. The price will be $115 per person, or $35 for Keiki. We hope to see you in November! Our menu will be posted on the our website in the next few weeks. Please note, credit cards are only taken online to hold reservations. Cards are not charged at the time of booking. Payment is taken at the restaurant, as normal.
Popular dishes
What 8,097 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.9Service
- 4.7Ambience
- 4.5Value
Noise • Moderate
Loved For
Hawaii
Hawaii Regional Cuisine
Hawaii / Big Island
Best Overall
Hawaii / Big Island
Best Food
Hawaii / Big Island
Best Service
Hawaii / Big Island
Best Value
Hawaii / Big Island
Great for brunch
Hawaii / Big Island
Good for business meals
Hawaii / Big Island
Innovative
Hawaii / Big Island
Healthy
Hawaii / Big Island
Neighbourhood gem
Hawaii / Big Island
Great for fine wines
Hawaii / Big Island
Good for special occasions
Hawaii / Big Island
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Safety precautions
Cleaning & sanitising
- Surfaces sanitised between seatings
- Common areas deep-cleaned daily
- Sanitiser or wipes provided for customers
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
Screening
- Sick staff prohibited in the workplace
- Staff is vaccinated
- Staff temperature check required
FAQs
Merriman's – Waimea – Big Island is rated 4.8 stars by 8097 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
65-1227 Opelo Rd, Kamuela, HI 96743
Additional information
- Cross StreetHighway 19
- NeighbourhoodKamuela
- Hours of OperationBrunch Sun 10:30 am–1:00 pm Lunch Mon–Sat 11:30 am–2:00 pm Dinner Daily 5:00 pm–8:30 pm
- CuisinesHawaii Regional Cuisine, Contemporary American
- Dining styleFine Dining
- Dress CodeResort Casual
- Parking DetailsSelf park.
- Payment OptionsAMEX, Discover, JCB, Mastercard, Visa
- Executive ChefPeter Merriman
- AdditionalBYO Wine, Corkage Fee, Full Bar, Non-Smoking, Wheelchair Access, Wine
- Phone number(808) 885-6822
- CateringOffering the best of Hawaii Regional Cuisine. Please contact us for details!