Meteora

Meteora reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. R

   Raj VIP

   Los Angeles45 reviews

   3.0

   Dined 3 days ago

   1. Overall 3
   2. Food 3
   3. Service 4
   4. Ambience 4

   Restaurant's focus was on the ambience (a bit like the jungle in Disneyland), artistic presrentation of the creative dishes and service but not on how the food tasted. We have tasted much better food in other 1 Michelin Star restaurants.
   

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2. M

   Margareth

   Miami1 review

   5.0

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great food, great device and the restaurant is beautiful
   

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3. OT

   OpenTable Diner

   San Francisco3 reviews

   5.0

   Dined on April 28, 2025

   1. Overall 5
   2. Food 3
   3. Service 5
   4. Ambience 5

   Great service, good staff, consistent and very attentive. Clean and nice ambiance. I hope it stayed this way for good and keep your identity for long.
   

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4. K

   Kaye

   Los Angeles4 reviews

   2.0

   Dined on April 28, 2025

   1. Overall 2
   2. Food 1
   3. Service 1
   4. Ambience 3

   Went here for my Birthday and the food, drinks and service were not up to par. I asked the waiter if the mezcal in one of their cocktails was Smokey, and she said it wasn’t very Smokey. What proceeded to come out was a drink that tasted like liquid smoke and liquor. I had to give it to my partner, and even she couldn’t get past 1/4 of the drink despite usually liking mezcal more. The amuse-bouche was also strange, a piece of fish over a fruit with very sharp shards of some kind of vegetable. My highlight of the night was watching the other patrons eat it and look very confused and sad after. The rest of the food was fine, but not something I couldn’t find somewhere else for a much more reasonable price point. Disappointing.
   

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5. C

   Christian

   Los Angeles1 review

   4.0

   Dined on April 26, 2025

   1. Overall 4
   2. Food 4
   3. Service 3
   4. Ambience 3

   It’s a pretty good restaurant. It was worth the $150pp. There were interesting flavors. The wagyu isn’t really worth it and the pork main option was very tough, disappointing. But, I suggest saving up for Providence at 325pp and going there, the food will blow your mind.
   

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6. Z

   Zoey

   San Francisco2 reviews

   5.0

   Dined on April 20, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Thank you so much for the experience. What a meal! We can’t wait to comeback 🤍
   

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7. S

   Shri

   Los Angeles2 reviews

   5.0

   Dined on April 20, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Fantastic. I will be back. Many thanks 🙏 - Shri
   

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8. A

   Aysegul VIP

   Mexico City5 reviews

   1.0

   Dined on April 20, 2025

   1. Overall 1
   2. Food 1
   3. Service 4
   4. Ambience 3

   To expensive for what it is. For a Michelin Star restaurant I was expecting better menu. A simple fish from LaPaz is not an option. Or overall all plates that they offered on tasting menu sent worth to pay the amount I paid.
   

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9. A

   Alanna VIP

   Los Angeles5 reviews

   5.0

   Dined on March 30, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I love Meteora! Sat at the bar this time vs. doing the tasting menu. Everything was fantastic and unique. The staff is so incredibly accommodating. Excited to have this as an option for a drink as well as for a memorable dining experience!
   

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10. OT

    OpenTable Diner

    Orange County1 review

    5.0

    Dined on March 24, 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5

    Overall a nice fine dining experience. Wait staff and servers are all knowledgeable of the menu and provided context and direction to elevate the dining experience. Food was very experimental and I enjoyed the layers of tastes and textures throughout. The amount of food was just right. It was a great experience but for the price, I have a hard time wanting to come back.
    

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