MM Shapley's Restaurant

Burgers & Salads

• Fried Crab Claws

  One half pound, lightly flour dusted, seasoned and flash fried.

  • Market

• Marinated Crab Claws

  One half pound. Tossed in olive oil and herb blend, light fabulous.

  • Market

• Fried Crawfish TailsUS$17.00

  One half pound. Lightly floured, seasoned and quick fried. Served with cocktail & tartar sauce.

• Papa's Hot TamalesUS$5.00

  A long standing tradition in the Shapley family. My grandfather started making these nearly 75 year ago, homemade and hand roll. Sold in bundles of three.

• Fried PastaUS$15.00

  A blend of linguini, crawfish tails and seasonings, fried and served over a combination of cream and marinara sauce.

• Charcuterie BoardUS$25.00

  A unique array of artisan cheeses, cured meats and olives.

• Barbecue ShrimpUS$15.00

  A blend of peppers and onion in a unique sauce, simmered with large. shall-on gulf shrimp and served with our irresistible Italian bread.

• Hudson Valley Foie GrassUS$25.00

  Pan - seared and served with a wonderful blend of black mission figs and savory port reduction over a grilled polenta cake.

• Norwegian Smoked SalmonUS$15.00

  Traditional smoked salmon topped with a fresh herb dressing with capers, sweet onions and homemade crostini.

• Tuna Tower*US$17.00

  A delightful arrangement of sashimi grade tuna layered with fresh shallots, avocado, tomato, relish, arugula and finished with a white balsamic dressing

• Grilled Romaine SaladUS$12.00

  A romaine head brushed with olive oil and grilled, topped with balsamic dressing, hearts of palm, goat cheese and heirloom plum tomatoes.

• Wedge SaladUS$12.00

  Traditional wedge with crumbled blue cheese, diced onions, tomatoes, smoked bacon and sliced egg.

Seafood

Other house specialty items include some of our favorites from the gulf. We take in only the finest and freshest seafood we can find and prepare them in a simple fashion that allow you to enjoy them as nature intended.

• Grilled Ahi Tuna*US$34.00

  beautiful loin cut tuna, seasoned and grilled, then finished with a tomato, corn and onion relish with a special balsamic reduction.

• Jumbo Fired Gulf ShrimpUS$29.00

  8 lightly flour dusted and quick fried to ensure a crispy texture. Served with a homemade fries, tartar and cocktail sauce.

• Stuffed ShrimpUS$28.00

  Four of our same large gulf shrimp with a crabmeat dressing, wrapped in a smoked bacon and baked golden brown. Topped with a beurre blanc sauce. Served with rice pilaf.

• Grilled Salmon FiletUS$28.00

  Ok, its not from the gulf but it is delicious. Marinated in brown sugar and olive oil with herbs and Cajun seasoning. Finished with candied jalapenos and baked to your liking.

• Grilled RedfishUS$36.00

  seasoned and lightly dusted paneed in olive oil and topped with fresh lump crab meat, or grilled shrimp. We can eat beurre blanc sauce if u like.

Beef, Lamb and Chicken

Our specialty of the house has always been our steaks and i can assure you that nothing has changed. We have chosen the best product that reflects what you have come to shapley' s. All our beef is trimmed and aged in-house and served with our famous beef reduction sauce and served with our famous signature fries like the good ole days!

• Filet MignonUS$36.00

  Impeccably trimmed and cut to order. Cuts start at 8 ounces and increase by two ounces per cut.

• RibeyeUS$47.00

  Closely trimmed and cut extra thick. Vary flavorful cut with deep marbling and weigh 18 to 20 ounces.

• New York StripUS$46.00

  My personal favorite, rich and meaty with great marbling and texture, weigh 16 to 18 ounces.

• Porterhouse

  These are special cuts of beef, a combination of the tender filet and the robust flavor of the New York Strip. Great to share or for that hearty appetite and priced by the ounce.

  • Weigh 32 Ounces (Starting at)US$72.00
  • per ounceUS$2.00

• Grilled Beef TipsUS$28.00

  A hardy combination of our filet with onions, peppers and mushrooms.

• Domestic Rack of Lamb

  Marinated in our olive oil and herb blend and grilled to your liking. A long time favorite that is truly special.

  • 2 LargeUS$65.00
  • 3 LargeUS$89.00

• Herb Crusted Chicken BreastUS$18.00

  hand rubbed and grilled, served with house vegetables and mashed potatoes.

Classic Additions

• Jumbo Lump CarbmeatUS$13.00

• Sautéed MushroomsUS$6.00

• Crabmeat Stuffed with Shrimp

  • (2)US$12.00

• Fresh Sea Scallops

  • (2)US$8.00

• Sautéed Artichoke HeartsUS$6.00

• Blue Cheese CrustUS$6.00

Sharable Sides

• Potatoes au GratinUS$8.00

• Creamed SpinachUS$8.00

• Grilled AsparagusUS$8.00

• Roasted VegetablesUS$7.00

• Signature FriesUS$6.00

• Garlic ToastUS$6.00

• Marinara or Alfredo PastaUS$6.00