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MODERN STEAK on Stephen Avenue
Our decor is warm and modern. The tradition has always been dark wood, leathers and a muted palette for a steakhouse. We broke the mould and decided to add hand-selected music that reflects us! We’re more like Jay Z and less like Sinatra.
We only serve ranch specific Alberta Beef. That means we don’t serve beef from anywhere else on the planet. We know our farmers and ranchers personally and respect the hard work they put in to produce our beef. We like our beef to be, hormone & antibiotic-free and pasture-raised. Happy cattle make for better steaks.
We are one of just a handful of steakhouses in Canada that serves, Grass-fed, Grain-fed, Wet-aged, Dry-aged and Waygu beef 365 days a year. Our beef is always fresh never frozen.
We use a 1800o Infrared Grill to cook your steaks. The high heat creates a flavourful crust on the outside of the steak and leaves a juicy centre.
- Surfaces sanitised between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitised menu provided
- Sanitiser or wipes provided for customers
- Sealed or wrapped utensils used
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Sick staff prohibited in the workplace
- Waitstaff wear masks
Absolutely delicious food. Service was above average. Décor was nice, but it was a bit noisy. Overall a very nice night. Will be returning.
Amazing place to visit. The selection of steaks were amazing as well as the oysters were exquisite. Will definitely be back again. An awesome place to dine in.
Fantastic Weds Date Night! We tried 2 different striploin to see if we could tell the difference (which we could: both delicious, but subtle differences). The sides were inspired and generous (carrots and poutine). And since it's Shucktoberfest, we started with the most beautifully shucked oysters I've seen in a long time! Modern Steak has set the bar for food and service.
The overall experience was good. However, in my opinion it was overpriced.
Barb is always the best!
Great service great steaks!!
Wagyu Tomahawk was beyond amazing and worth the price.
My first experience at Modern Steak, my boyfriend has been before, and we were celebrating his birthday with their weekly feature of “date night”. Two steaks, two sides and a bottle of wine. It was also shucktober fest so got in a few oysters for appetizers. The entire meal was delicious, both steaks cooked to perfection. Definitely recommend the oversized baked potato (it’s massive) and the heirloom carrots. The service was outstanding and beyond generous by comping a delicious creme brûlée for the celebration.
Wow Sunday night is the best day of the week great food deal and service was awesome
Service was fantastic and the food was amazing. They made my wife feel very special and gave her a great birthday evening.
Wonderful meal with great service. Will definitely eat here again!
Everything about the evening was stellar! Thanks Modern Steak
It was my boyfriend's birthday, and I was impressed by staff's effort!
We made our day thank you
With a party of 20, the staff did an amazing job. Service was on point and the food was absolutely delicious. Having a wine connoisseur in house with wine tasting & pairings was a great bonus. Bronwyn was our server and she was outstanding. She Had plenty of knowledge and Was super helpful. We’re looking forward to going again!
Amazing dinner!! Great menu, service and the food was OUTSTANDING! Very covid safe and clean. We will be back!
Expensive for what you recieve. Portion sizes are super small. My steak was cooked perfectly to med rare however it was not that tasty. There’s was near 0 seasoning I’ve made better at home. Also 1 lobster tail for $40 is crazy however it was cooked well but comes with nothing at all. Just a boiled tail for $40. Service was good however and desert was good.
Waiter seemed preoccupied with other tables. Very slow service
Food was very standard. Not a memorable experience.
Had a great night!! Lovely service. Server was nice. She did seem to be in a hurry. However most of the meal was excellent, the Ribeye we ordered was just ok, it was a bit cold. and lacked some flavour. But all in all nice night.
Great experience, excellent food and service
It was great food, and great service. I found it through YYCNOW and the pictures looked like it would be worth the trip!
It was our first time in Calgary and this restaurant exceeded our expectations! We really wanted a great steak and Modern Steak definitely hit the spot. We came to Modern Steak on Stephen Ave. The service was amazing and they were very hospitable. We ordered the Filet Trio, as per recommended by our waiter, and all three were delicious. We also ordered the octopus, mushrooms and broccolini, in which all were amazing too. We ordered the Primeras Vinas Malbec wine and loved loved loved it! Everything about this restaurant was amazing and we would definitely recommend it! A must go!
What a fantastic evening of food and fun. Would definitely go again
amazing as always, Great steak and great service.
We love going to modern.
Did not know they have a burger and ridiculous flavored milkshakes.
So next time it might be burgers and shakes
This restaurant is a gem in this city! We had the crab in the jar to start which was AMAZING. The rib eye steak was the best I've ever had in Calgary. Ypu are required to wear a mask until seated which is honestly no big deal. Service was fantastic. This will be my new go to steak place from now on. Simply superb!
Beef tartare, caesar salad and brussel sprouts were the highlight for me. We had the ribeye which was good as well.
Great place for a evening out with amazing food. Highly recommend and the server was very informative and great to deal with. Support local.
The food was fantastic Delicious and mouthwatering.
Our waiter was very informative and friendly. It was our anniversary and we thought we’d like to try a new place. We loved it! Beautiful romantic setting and lovely surroundings. Great experience!
Our experience at modern steak is always amazing! It’s our date night go to and my number one recommendation!
During these challenging Covid 19 times I find Modern Steak on Stephen’s Avenue is a real pleasure. With the social distancing and sanitizing practiced and masks worn by staff I feel comfortable enjoying their terrific food.
Barb was absolutely Amazing as our server so knowledgeable and sweet. My husband and I never been to Modern Steak, and we loved it. Very yummy!!
Our food was superb and our waitress was very knowledgeable and friendly. We had an excellent time!
Wonderful food and great wine with an awesome server. Was seated by the door so it was a little chilly, but nothing too extreme. Definitely would go again.
The food exceeded our expectations. The jumbo shrimp were as good as you get in New Orleans. The rib eye and filet had wonderful seasoning, and were cooked to perfection. The price is on the high end, but the expense is well worth it!
Absolutely the best food and service I have ever received. I will never go to any other restaurant for steak again this place is a 10/10
The food was okay, nothing special. For the price point it wasn’t worth it. The steak wasn’t cooked to medium rare as requested. The poutine came out looking like it came from Mac Donald’s and they just shove it all on a plate. Did not look or taste appealing at all. For a fancy restaurant the food was disappointing. The service was good though
Truffle popcorn, apps, steak, wine and amazing service. Great place to catch up with an old friend.
Great service and the food was delicious.
Perfect everytime we go !
The ambience was cozy. The food was perfect, especially the T-bone steak. A good place to bring someone on a date
We were looking for a place to get a good Alberta steak and this is what we got. It was delicious, cooked right and with a decent price tag. We enjoyed the fact that the waitress took the time to explain where the animal comes from and that we get to choose. I would go again and recommend for sure.
MODERN STEAK on Stephen Avenue is rated 4.6 stars by 390 OpenTable diners.
You can book this restaurant by choosing the date, time and party size.